scholarly journals Cover Crops and N Rates Influence Sweetpotato Production

HortScience ◽  
1996 ◽  
Vol 31 (4) ◽  
pp. 611e-611
Author(s):  
D.C. Sanders ◽  
G.D. Hoyt ◽  
J.C. Gilsanz ◽  
J.M. Davis ◽  
J.T. Garrett ◽  
...  
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Sandy Loam ◽  
Crop Cover ◽  
Crimson Clover ◽  
No Till ◽  
Loam Soil ◽  
N Rates ◽  
Winter Fallow

`Jewel' sweetpotato was no-till planted into crimson clover, wheat, or winter fallow. Then N was applied at 0, 60, or 120 kg·ha–1 in three equal applications to a sandy loam soil. Each fall the cover crop and production crop residue were plowed into the soil, beds were formed, and cover crops were planted. Plant growth of sweetpotato and cover crops increased with N rate. For the first 2 years crimson clover did not provide enough N (90 kg·ha–1) to compensate for the need for inorganic N. By year 3, crimson clover did provide sufficient N to produce yields sufficient to compensate for crop production and organic matter decomposition. Soil samples were taken to a depth of 1 m at the time of planting of the cover crop and production crop. Cover crops retained the N and reduced N movement into the subsoil.

scholarly journals No-tillage sorghum and garbanzo yields match or exceed standard tillage yields

2022 ◽  
pp. 112-120
Author(s):  
Jeffrey P. Mitchell ◽  
Anil Shrestha ◽  
Lynn Epstein ◽  
Jeffery A. Dahlberg ◽  
Teamrat Ghezzehei ◽  
...  
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Crop Yields ◽  
Soil Surface ◽  
San Joaquin Valley ◽  
Agricultural Water Use ◽  
No Till ◽  
Use Efficiency ◽  
Crop System

To meet the requirements of California's Sustainable Groundwater Management Act, there is a critical need for crop production strategies with less reliance on irrigation from surface and groundwater sources. One strategy for improving agricultural water use efficiency is reducing tillage and maintaining residues on the soil surface. We evaluated high residue no-till versus standard tillage in the San Joaquin Valley with and without cover crops on the yields of two crops, garbanzo and sorghum, for 4 years. The no-till treatment had no primary or secondary tillage. Sorghum yields were similar in no-till and standard tillage systems while no-till garbanzo yields matched or exceeded those of standard tillage, depending on the year. Cover crops had no effect on crop yields. Soil cover was highest under the no-till with cover crop system, averaging 97% versus 5% for the standard tillage without cover crop system. Our results suggest that garbanzos and sorghum can be grown under no-till practices in the San Joaquin Valley without loss of yield.

scholarly journals Effectiveness of Cover Crop Termination Methods on No-Till Cantaloupe

Agriculture ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 66
Author(s):  
Ted S. Kornecki ◽  
Corey M. Kichler
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Hairy Vetch ◽  
Two Stage ◽  
Cereal Rye ◽  
Crimson Clover ◽  
Termination Rate ◽  
Growing Seasons ◽  
No Till ◽  
Crop Planting

In a no-till system, there are many different methods available for terminating cover crops. Mechanical termination, utilizing rolling and crimping technology, is one method that injures the plant without cutting the stems. Another popular and commercially available method is mowing, but this can cause problems with cover crop re-growth and loose residue interfering with the planter during cash crop planting. A field experiment was conducted over three growing seasons in northern Alabama to determine the effects of different cover crops and termination methods on cantaloupe yield in a no-till system. Crimson clover, cereal rye, and hairy vetch cover crops were terminated using two different roller-crimpers, including a two-stage roller-crimper for four-wheel tractors and a powered roller-crimper for a two-wheel walk-behind tractor. Cover crop termination rates were evaluated one, two, and three weeks after termination. Three weeks after rolling, a higher termination rate was found for flail mowing (92%) compared to lower termination rates for a two-stage roller (86%) and powered roller-crimper (85%), while the control termination rate was only 49%. There were no significant differences in cantaloupe yield among the rolling treatments, which averaged 38,666 kg ha−1. However, yields were higher for cereal rye and hairy vetch cover crops (41,785 kg ha−1 and 42,000 kg ha−1) compared to crimson clover (32,213 kg ha−1).

scholarly journals COVER CROP AND NITROGEN FERTILIZER RATE INFLUENCES ON YIELDS OF SEQUENTIALLY PLANTED VEGETABLES

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 570c-570
Author(s):  
Owusu A. Bandele ◽  
Marion Javius ◽  
Byron Belvitt ◽  
Oscar Udoh
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Fertilizer Rate ◽  
Vicia Villosa ◽  
Trifolium Incarnatum ◽  
Crimson Clover ◽  
Summer Squash ◽  
Nitrogen Fertilizer Rate ◽  
Mustard Green ◽  
N Rates

Fall-planted cover crops of hairy vetch (Vicia villosa Roth), Austrian winter pea (Pisum sativum subsp. arvense L. Poir), and crimson clover (Trifolium incarnatum L.) were each followed by spring-planted 'Sundance' summer squash [Cucurbita pepo var. melopepo (L.) Alef.] and 'Dasher' cucumber (Cucumis sativus L.). Squash and cucumber crops were followed by fall 'Florida Broadleaf mustard green [Brassica juncea (L.) Czerniak] and 'Vates' collard (Brassica oleracea L. Acephala group), respectively. The same vegetable sequences were also planted without benefit of cover crop. Three nitrogen (N) rates were applied to each vegetable crop. Squash following winter pea and crimson clover produced greater yields than did squash planted without preceding cover crop. Cucumber following crimson clover produced the greatest yields. No cover crop effect was noted with mustard or collard. Elimination of N fertilizer resulted in reduced yields for all crops, but yields of crops with one-half the recommended N applied were generally comparable to those receiving the full recommended rate.

scholarly journals Single- versus Double-Species Cover Crop Effects on Soil Health and Yield in Mississippi Soybean Fields

Agronomy ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 2334
Author(s):  
Heather L. Tyler
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Management Practices ◽  
Crop Yields ◽  
Soil Health ◽  
Trifolium Incarnatum ◽  
Crimson Clover ◽  
No Till ◽  
Secale Cereale L ◽  
Species Cover

Conservation management practices can improve soil health while minimizing deleterious effects of agriculture on the environment. However, adoption of these practices, particularly cover crops, is not widespread, as they often reduce crop yields compared to traditional management practices. The purpose of the current study was to determine if a two-species cover crop treatment of rye (Secale cereale L.) and crimson clover (Trifolium incarnatum L.) could increase soil health parameters and maximize soybean (Glycine max L.) yield greater than rye only in tilled and no-till Mississippi field soils. Enhanced microbial biomass and organic matter input from cover crops increased the activities of β-glucosidase, cellobiohydrolase, fluorescein diacetate hydrolysis, N-acetylglucosaminidase, and phosphatase in surface soils. Rye plus clover tended to elicit higher activities than rye only in no-till plots. Both cover crop treatments inhibited soybean yield in tilled plots by 11–25%. These results indicate that tillage exacerbates yield inhibition by cover crops in soybean and that double-species cover crop treatments were more consistent in increasing activities linked to nutrient cycling. Further study examining different combinations of cover crops in no-till systems is necessary to gain a better understanding of how they can be implemented to enhance soil health while maximizing crop yield.

Control of Legume Cover Crops in No-Till Corn (Zea mays) and Cotton (Gossypium hirsutum)

1990 ◽  
Vol 4 (1) ◽  
pp. 57-62 ◽  
Author(s):  
Randall H. White ◽  
A. Douglas Worsham
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Cotton Yield ◽  
Hairy Vetch ◽  
Crimson Clover ◽  
No Till ◽  
Legume Cover Crops ◽  
Herbicide Treatments ◽  
Stand Height ◽  
Clover Seed

Eight herbicide treatments per crop were evaluated for hairy vetch and crimson clover cover-crop control in no-till corn and cotton at two locations in North Carolina. Paraquat alone or combined with dicamba, 2,4-D, or cyanazine, and cyanazine alone, controlled clover the best in both crops. All herbicide treatments, except glyphosate alone, controlled at least 89% of hairy vetch in corn. However, only 2,4-D and cyanazine alone or combined with glyphosate controlled greater than 89% of hairy vetch in cotton. Except for poor control of hairy vetch and crimson clover by glyphosate alone, reduced legume control did not consistently decrease corn or cotton yield. Weed control was reduced in crimson clover treated with glyphosate alone, but control was similar among the remaining herbicide treatments. Effectiveness of legume control did not influence the N concentration of corn or cotton. Corn stand, height, and yield were greater in hairy vetch than in crimson clover. Seed cotton yield did not differ between vetch and clover.

Evaluation of cover crop sensitivity to residual herbicides applied in the previous soybean [Glycine max (L.) Merr] crop

2019 ◽  
Vol 33 (2) ◽  
pp. 312-320 ◽  
Author(s):  
Derek M. Whalen ◽  
Mandy D. Bish ◽  
Bryan G. Young ◽  
Aaron G. Hager ◽  
Shawn P. Conley ◽  
...  
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Production Systems ◽  
Ground Cover ◽  
Crop Species ◽  
Cereal Rye ◽  
Crimson Clover ◽  
Crop Establishment ◽  
Study Results

AbstractIn recent years, the use of cover crops has increased in U.S. crop production systems. An important aspect of successful cover crop establishment is the preceding crop and herbicide program, because some herbicides have the potential to persist in the soil for several months. Few studies have been conducted to evaluate the sensitivity of cover crops to common residual herbicides used in soybean production. The same field experiment was conducted in 2016 in Arkansas, Illinois, Indiana, Missouri, Tennessee, and Wisconsin, and repeated in Arkansas, Illinois, Indiana, Mississippi, and Missouri in 2017 to evaluate the potential of residual soybean herbicides to carryover and reduce cover crop establishment. Herbicides applied during the soybean growing season included acetochlor; acetochlor plus fomesafen; chlorimuron plus thifensulfuron; fomesafen; fomesafen plus S-metolachlor followed by acetochlor; imazethapyr; pyroxasulfone; S-metolachlor; S-metolachlor plus fomesafen; sulfentrazone plus S-metolachlor; sulfentrazone plus S-metolachlor followed by fomesafen plus S-metolachlor; and sulfentrazone plus S-metolachlor followed by fomesafen plus S-metolachlor followed by acetochlor. Across all herbicide treatments, the sensitivity of cover crops to herbicide residues in the fall, from greatest to least, was forage radish = turnip > annual ryegrass = winter oat = triticale > cereal rye = Austrian winter pea = hairy vetch = wheat > crimson clover. Fomesafen (applied 21 and 42 days after planting [(DAP]); chlorimuron plus thifensulfuron and pyroxasulfone applied 42 DAP; sulfentrazone plus S-metolachlor followed by fomesafen plus S-metolachlor; and sulfentrazone plus S-metolachlor followed by fomesafen plus S-metolachlor followed by acetochlor caused the highest visual ground cover reduction to cover crop species at the fall rating. Study results indicate cover crops are most at risk when following herbicide applications in soybean containing certain active ingredients such as fomesafen, but overall there is a fairly low risk of cover crop injury from residual soybean herbicides applied in the previous soybean crop.

scholarly journals Response of broadleaf and grass cover crop species to soil residues of glyphosate and aminomethylphosphonic acid (AMPA)

2021 ◽  
pp. 1-25
Author(s):  
Zahoor A. Ganie ◽  
Amit J. Jhala
Keyword(s):  
Seed Germination ◽  
Cover Crops ◽  
Cover Crop ◽  
Hairy Vetch ◽  
Crop Species ◽  
Cereal Rye ◽  
Crimson Clover ◽  
Aminomethylphosphonic Acid ◽  
Loam Soil ◽  
The Impact

Abstract Glyphosate is the most widely used herbicide in the United States; however, concern about increasing residues of glyphosate and its metabolite aminomethylphosphonic acid (AMPA) in soil is escalating. There is a lack of scientific literature examining the response of cover crops to soil residues of glyphosate or AMPA. The objectives of this study were to evaluate the impact of glyphosate or AMPA residues in silty clay loam soil on emergence, growth, and biomass of cover crops, including cereal rye, crimson clover, field pea, hairy vetch, and winter wheat, as well as their germination in a 0.07% (0.7 g/L) solution of AMPA or glyphosate. Greenhouse studies were conducted at the University of Nebraska-Lincoln to determine the dose response of broadleaf and grass cover crops to soil-applied glyphosate or AMPA. The results indicated that soil treated with glyphosate or AMPA up to 105 mg ae kg–1 of soil had no effect on the emergence, growth, above-ground biomass, and root biomass of any of the cover crop species tested. To evaluate the impact of AMPA or glyphosate on the seed germination of cover crop species, seeds were soaked in petri plates filled with a 0.7 g L−1 solution of AMPA or glyphosate. There was no effect of AMPA on seed germination of any of the cover crop species tested. Seed germination of crimson clover and field pea in a 0.7 g L−1 solution of glyphosate was comparable to the nontreated control; however, the germination of cereal rye, hairy vetch, and winter wheat was reduced by 48%, 75%, and 66%, respectively, compared to the nontreated control. The results suggested that glyphosate or AMPA up to 105 mg ae kg–1 in silt clay loam soil is unlikely to cause any negative effect on the evaluated cover crop species.

scholarly journals Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil

2020 ◽  
Vol 2020 ◽  
pp. 1-6
Author(s):  
Sait Sarr ◽  
Mark Coyne ◽  
Maheteme Gebremedhin ◽  
Avinash Topè ◽  
Shreya Patel
Keyword(s):  
Escherichia Coli ◽  
Cover Crops ◽  
Cover Crop ◽  
Crop Production ◽  
Poultry Litter ◽  
Fecal Coliforms ◽  
Fecal Indicator ◽  
Significant Treatment ◽  
E Coli ◽  
Crimson Clover

Soil conservation practices such as cover crops can improve crop production, soil quality, and water quality. Cover crops can also influence soil microbial growth and activity. Cover cropped and manured soils can potentially store and transmit fecal bacteria (e.g., E. coli) to surface water if runoff and subsurface seepage occur. While many studies have shown the soil health benefits of cover crops, fewer studies have evaluated the extent to which cover crops influence the abundance of potential waste-borne pathogens. A two-year study (2015–2017) was conducted on a limited-resource farm in Logan County, Kentucky, USA, to quantify the abundance of the fecal indicator Escherichia coli (E. coli) bacteria (as a proxy for fecal coliforms) in treatments with and without cover crops or composted poultry litter. The cover crop consisted of a cereal rye (Secale cereale L.), Austrian winter pea (Pisum sativum L.), and crimson clover (Trifolium incarnatum L.) mix. Summer crops consisted of a no-till maize (Zea mays L.)—soybean (Glycine max L.) rotation. Soil samples were taken before and after each summer crop season and assessed to detect and enumerate E. coli. At the end of the study period, no significant treatment differences in the E. coli abundance in soil were detected (ca. 104 CFU·g−1) (p>0.05). However, season/time was a significant factor (p<0.05). We conclude that the background E. coli already present in soil was sufficiently high, inhibiting the detection of the influence of added composted litter. These indigenous E. coli were unaffected by cover crop and nutrient management but did fluctuate on a seasonal basis.

scholarly journals 405 No-till Vegetable Production in the Sand Hill Region of North Carolina

HortScience ◽  
2000 ◽  
Vol 35 (3) ◽  
pp. 462E-463
Author(s):  
Greg D. Hoyt
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Sweet Corn ◽  
Water Evaporation ◽  
Vegetable Production ◽  
Crimson Clover ◽  
Hill Region ◽  
No Till ◽  
Summer Squash ◽  
Dry Conditions

An experiment was established to determine the effect of different winter cover crops residues on yields of no-till pumpkins, yellow summer squash, and sweet corn. Residue treatments of fallow, triticale, crimson clover, little barley, and crimson clover + little barley were fall established and killed before spring no-till planting in 1998 and 1999. All summer vegetables received recommended fertilizer rates and labeled pesticides. Spring cover crop growth and biomass measurements ranged from 1873 to 6362 kg/ha. No-till sweet corn yields among the various cover residue treatments were greater where crimson clover and crimson clover + little barley (mixture) were used as residue in 1999, but not significantly different in 1998. No-till pumpkins showed the beneficial affect cover crop residue had on vegetable yields when dry conditions exist. Triticale and crimson clover + little barley (mixture) residues reduced soil water evaporation and produced more numbers of fruit per hectare (5049 and 5214, respectively) and greater weights of fruit (20.8 and 20.9 Mg/ha) than the other residue treatments (3725 to 4221 fruit/ha and 11.8 to 16.1 Mg/ha, respectively). No-till summer squash harvest showed steady increases in yield through time by all treatments with crimson clover residue treatment with the greatest squash yields and triticale and little barley residue treatments with the lowest squash yields. We found that sweet corn and squash yields were greater where legume cover residues were used compared to grass cover residues, whereas, pumpkin yields were higher where the greatest quantity of mulch was present at harvest (grass residues).

scholarly journals CROP YIELD AND BIOMASS AS CORRELATED WITH N LEVELS AND COVER CROPS

HortScience ◽  
1996 ◽  
Vol 31 (5) ◽  
pp. 748f-749
Author(s):  
K.M. Batal ◽  
D.R. Decoteau ◽  
J.T. Garrett ◽  
D.M. Granberry ◽  
D.C. Sanders ◽  
...  
Keyword(s):  
South Carolina ◽  
Cover Crops ◽  
Cover Crop ◽  
Nitrogen Recovery ◽  
N Recovery ◽  
Vegetable Crops ◽  
Crimson Clover ◽  
Winter Cover Crops ◽  
N Rates ◽  
Potato Crops

Cucumber and potato crops were tested in a rotation with winter cover crops at different locations in Georgia, North Carolina, and South Carolina from 1991 to 1994. Biomass DM of vegetable crops was greatest when grown after crimson clover. Clover plantings resulted in a greater biomass than wheat when preceded spring cucumber crop. Vegetable biomass produced on clover plots or with N rates of 60 to 120 kg·ha–l was equivalent. Nitrogen recovery by cover and vegetable crops was enhanced by clover plantings. Clover biomass (tops only) provided an average of 138 kg N/ha for the cucumber crop, compared to an average of 64 kg N/ha provided by wheat. Nitrogen recovery by vegetable crops was also enhanced with 60–120 kg N/ha rates. Yields were highest when high N rates were used and when crops were produced on clover plots. Vegetable yield, cover crop biomass, and N recovery were positively correlated with vegetable biomass and applied N.

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