scholarly journals Effects of Fertilizer Concentration and Minimum-leach Drip Irrigation on the Growth of New Guinea Impatiens

HortScience ◽  
1998 ◽  
Vol 33 (4) ◽  
pp. 683-688 ◽  
Author(s):  
Harvey J. Lang ◽  
Timothy R. Pannkuk
Keyword(s):  
Drip Irrigation ◽  
Root Zone ◽  
Irrigation System ◽  
Irrigation Treatment ◽  
Growth Index ◽  
New Guinea ◽  
Maximum Growth ◽  
Dry Mass ◽  
Leaching Fraction ◽  
New Guinea Impatiens

New Guinea impatiens `Barbados' (Impatiens ×hawkeri) were fertilized with solutions containing N at 6, 12, or 18 mmol·L-1 delivered from a drip irrigation system with either minimum leaching or standard leaching (0.3 to 0.4 leaching fraction). Irrigation was monitored and controlled by computers using microtensiometers placed in representative pots of each treatment. In two separate experiments, growth index, fresh mass, and dry mass were dependent upon both fertilizer concentration and irrigation treatment. Maximum growth overall was achieved at 12 mmol·L-1 N regardless of irrigation treatment; however, standard-leached plants receiving N at both 6 and 18 mmol·L-1 produced larger plants than did similarly fertilized minimum-leached plants. Leaf scorch, spotting, or marginal necrosis did not occur in any of the treatments. Leaf N, P, and K concentrations were highest in plants treated with N at 18 mmol·L-1, but Ca, Mg, and several micronutrients were highest in plants at 6 mmol·L-1 N. At the end of the cropping period for both experiments, growing medium electrical conductivity (EC) in the uppermost one-third layer of the pot was two to four times as high as that in the bottom two-thirds (root zone) layer. Root-zone EC ranged from 0.6 to 4.0 dS·m-1 and increased as fertilizer concentration increased. Standard leaching had little effect in reducing root-zone EC except in plants fertilized with N at 18 mmol·L-1. All plants continued to perform well and flower after 4 weeks in a simulated interior environment. Minimum-leach drip irrigation used ≈35% less solution than did standard irrigation with leaching, and eliminated N runoff.

scholarly journals Aesthetic Quality and Strength of Bioplastic Biocontainers at Different Substrate Volumetric Water Contents

HortScience ◽  
2018 ◽  
Vol 53 (4) ◽  
pp. 483-490 ◽  
Author(s):  
Nicholas J. Flax ◽  
Christopher J. Currey ◽  
Alexander G. Litvin ◽  
James A. Schrader ◽  
David Grewell ◽  
...  
Keyword(s):  
Irrigation System ◽  
Chemical Properties ◽  
Growth Index ◽  
New Guinea ◽  
Dry Mass ◽  
Strength Properties ◽  
Aesthetic Quality ◽  
Substrate Moisture ◽  
New Guinea Impatiens ◽  
Container Type

Various types of emerging bioplastic containers present a range of physical and chemical properties and can perform differently from one another in production environments. Container performance may be affected by substrate moisture content. We quantified the effects of bioplastic container type and substrate volumetric water content (VWC) on the aesthetic and mechanical strength properties of bioplastic containers and on plant growth. Seedlings of ‘Divine Cherry Red’ new guinea impatiens (Impatiens hawkeri W. Bull) and ‘Pinot Premium Deep Red’ zonal geranium (Pelargonium ×hortorum L.H. Bailey) were transplanted into five types of 11.4-cm–diameter containers, four types made from bioplastics and one type made from petroleum-based plastic and used as a control. Plants were watered to container capacity at transplant, allowed to dry down to VWC thresholds of 0.20 or 0.40 m3·m−3, and subsequently maintained at desired set points by using a precision irrigation system controlled by soil moisture sensors. Total volume of water applied per plant to new guinea impatiens was affected by VWC and not container type, whereas irrigation volume was affected by both for geranium. Growth index and shoot dry mass (SDM) of new guinea impatiens and geranium were affected by VWC. Container type affected growth index and SDM of geranium only. Water use efficiency (WUE) of both species was similar regardless of container type and VWC. Aesthetic quality varied based on VWC for only one container type, which was made from a blend that included soy-based bioplastic. Containers manufactured with polyhydroxyalkanoates (PHA) and dried distiller’s grains and solubles (DDGS) or polylactic acid (PLA), soy polymer with adipic anhydride (SP.A), and a proprietary bio-based filler (BR) derived from modified DDGS were stronger when maintained at a lower VWC, 0.20 m3·m−3. Our findings indicate that restricting irrigation to the minimum needed to achieve the desired crop growth is a viable strategy for sustaining aesthetic quality and strength of bioplastic containers manufactured with plant protein–based fillers such as SP.A and BR. Other bioplastic containers, such as those made of PLA–lignin biocomposite, show durability equal to that of petroleum-based plastic containers and maintain pristine appearance regardless of substrate VWC during production.

scholarly journals Characterizing Salinity Limits of New Guinea Impatiens in Recirculating Subirrigation

1998 ◽  
Vol 123 (1) ◽  
pp. 156-160 ◽  
Author(s):  
Nancy Morgan Todd ◽  
David Wm. Reed
Keyword(s):  
Root Zone ◽  
New Guinea ◽  
Middle Layer ◽  
Molar Ratio ◽  
Salinity Treatment ◽  
Root Mass ◽  
Growing Medium ◽  
Leaching Fraction ◽  
Impatiens Hawkeri ◽  
New Guinea Impatiens

New Guinea impatiens (Impatiens hawkeri Bull.) were grown in a recirculating ebb-and-flow subirrigation system under increasing levels of salinity stress from a mixture of NaCl and CaCl2 (1:1 equivalent ratio, 2:1 molar ratio) and recommended production levels of other nutrients. Growth and quality decreased as salinity level increased, with a 75% to 80% growth reduction at 18 mol·m-3 NaCl-CaCl2 compared to controls. Among controls, root mass distribution was 10%, 50%, and 40% in the top, middle, and bottom layers of the root zone, respectively. In the highest salinity treatment (18 mol·m-3 NaCl-CaCl2), most of the root mass was in the middle layer (80%), while the root mass in the top and bottom layers was reduced to 5% and 15%, respectively. The electrical conductivity (EC) of the growing medium was high in the top layer in all treatments, but only exceeded maximum recommended levels in the middle and bottom layers in the 4·mol·m-3 or higher treatments. Initial postproduction leaching caused the salts in the top layer to migrate to the middle and bottom layers, which in some experiments induced a rapid and transient wilting. Up to six leaching and drying cycles of a 0.20 leaching fraction were required to reduce EC in all layers to recommended levels. Overall, salable plants of good quality and size were produced with up to 2 mol·m-3 (total 152 mg·L-1) NaCl-CaCl2 in the recirculated nutrient solution.

Simulated Water Use and Growth of New Guinea Impatiens (Impatiens X hb.) in Single Pots Using Root Zone Heating

1993 ◽  
Vol 36 (6) ◽  
pp. 1887-1893
Author(s):  
G. E. Meyer ◽  
G. Ridder ◽  
J. B. Fitzgerald ◽  
D. D. Schulte
Keyword(s):  
Water Use ◽  
Root Zone ◽  
New Guinea ◽  
New Guinea Impatiens

Impact of drip irrigation scheduling on growth, yield and water use efficiency in chilli crop under western region of Uttar Pradesh

2017 ◽  
Vol 2 (01) ◽  
pp. 72-77
Author(s):  
Ram Kumar ◽  
Joginder Singh
Keyword(s):  
Drip Irrigation ◽  
Root Zone ◽  
Irrigation System ◽  
Block Design ◽  
Total Yield ◽  
Maximum Yield ◽  
Growth Yield ◽  
Irrigation Scheduling ◽  
Green Pepper ◽  
Gm Plant

Drip irrigation is basically precise and slow application of water in the form of discrete continuous drops, sprayed through mechanical devices, called emitters into the root zone of the plant. The field experiment on Impact of fertigation and drip system layout were conducted at Research farm at IFTM University Moradabad (UP). The experiment was laid out in factorial randomized block design with treatments. In chilli maximum yield of 812 g/plant which is worked out as 0.006 t/ha was observed for the treatment T2. Even though the yield for the treatment T2 was high and was due to the reduction in the quantity of material for drip irrigation system. At harvesting time, samples of green pepper fruits were randomly harvested from each plot to measure fruit length, fruit diameter. In addition, total weight of fruits in each treatment were recorded by harvesting pepper fruits twice weekly and then the total yield as Kg/fed., was calculated. The maximum yield of crop 900 gm/plant and minimum of yield 600 gm/plant and total yield 52270 gm (52.270 kg).

scholarly journals DINÂMICA DA OBSTRUÇÃO DE EMISSORES USADOS NA CULTURA DA UVA UTILIZANDO ÁGUA SALINA DE POÇO SUBTERRANEO

Irriga ◽  
2018 ◽  
Vol 21 (3) ◽  
pp. 491
Author(s):  
ROBERTO CASTRO NASCIMENTO ◽  
PEDRO ROBINSON FERNANDES DE MEDEIROS ◽  
GABIANE SOUZA SANTOS ◽  
ELTON CARLOS PEREIRA VIEIRA DE ALENCAR TELES ◽  
DAYANE RODRIGUES GONÇALVES ◽  
...  
Keyword(s):  
Drip Irrigation ◽  
High Frequency ◽  
Root Zone ◽  
Saline Water ◽  
Irrigation System ◽  
Salt Water ◽  
Field Capacity ◽  
Drip Irrigation System ◽  
Irrigation Systems ◽  
Country Club

DINÂMICA DA OBSTRUÇÃO DE EMISSORES USADOS NA CULTURA DA UVA UTILIZANDO ÁGUA SALINA DE POÇO SUBTERRANEO  ROBERTO CASTRO NASCIMENTO1; PEDRO ROBINSON FERNANDES DE MEDEIROS2; GABIANE SOUZA SANTOS1; ELTON CARLOS PEREIRA VIEIRA DE ALENCAR TELES1; DAYANE RODRIGUES GONÇALVES1 E ANA PRISCILA FELIX MARTINS2 1Engenharia Agrícola, Universidade Federal do Vale do São Francisco – Campus Juazeiro, Av. Antonio Carlos Magalhães, 510 Country Club, CEP: 48.902-300 – Juazeiro, BA. [email protected], [email protected], [email protected], [email protected] de Engenharia Agrícola e Ambiental, Universidade Federal do Vale do São Francisco – Campus Juazeiro, Av. Antonio Carlos Magalhães, 510 Country Club, CEP: 48.902-300 – Juazeiro, BA. [email protected]  1 RESUMO A irrigação localizada envolve os sistemas onde a água é aplicada diretamente sobre a região da raiz, em pequenas intensidades, mas com alta freqüência, a fim de manter a umidade do solo na zona radicular próxima à capacidade de campo, sendo de grande importância no cenário agrícola brasileiro, com aplicações voltadas principalmente para a fruticultura, horticultura e fertirrigação. Os sistemas de irrigação localizada de alta frequência são os mais afetados pela obstrução dos emissores decorrente da contaminação da água. Este trabalho objetivou avaliar a obstrução de emissores em um sistema de irrigação por gotejamento usado na cultura da uva por 5 anos, com fertirrigação, utilizando água salina de poço profundo, afim de apontar possíveis causas e sugerir soluções que permitam o uso otimizado da água de irrigação. Como referência, os tubos gotejadores inicialmente foram submetidos a 360 h de irrigação com água do Serviço Autônomo de Água e Esgoto de Juazeiro-BA (SAAE) e posteriormente com água do Rio São Francisco.  O trabalho foi desenvolvido no Laboratório de Irrigação, no Campus de Juazeiro/BA, da UNIVASF. A estatística foi à descritiva, por medidas de tendência central e por medidas de dispersão de dados. Como principais resultados têm-se que os emissores com cinco anos de uso na fertirrigação, apresentaram inicialmente um grau de entupimento de 16,5%, bem superior se comparado com o mesmo tubo gotejador novo, em torno de 7%; com um aumento nos valores para 18% e 11%, respectivamente. Foi verificado que a água salina causou uma obstrução parcial maior que a água tratada do abastecimento. PALAVRAS CHAVE: grau de entupimento, água salina, uniformidade de aplicação.  NASCIMENTO, R. C.; MEDEIROS, P. R. F.; SANTOS, G. S.; TELES, E. C. P. V. A.; GONÇALVES, D. R.; MARTINS, A. P. F.DYNAMICS OF OBSTRUCTION OF THE ISSUER USED IN GRAPE CULTURE USING SALINE WATER WELL UNDERGROUND    2 ABSTRACT The drip irrigation involves irrigation systems where water is applied directly to the root area in small intensities, but with high frequency in order to maintain soil moisture in the root zone close to field capacity, and is of great importance in the Brazilian agricultural scenario, with applications geared mainly for fruits, vegetables and fertigation. High frequency localized irrigation systems are the most affected by obstruction of emitter due to water contamination. This study evaluated the emitters obstruction in a drip irrigation system used in wine growing for 5 years, with fertigation using saline water from deep well, in order to identify possible causes and suggest solutions to the optimal use of water irrigation. As reference, the drip irrigation system was subject to 360 h of irrigation with water and then with SAAE water from São Francisco River. The work was developed in the Irrigation Laboratory in the campus of Juazeiro / BA, UNIVASF. Statistical analysis was descriptive, for measures of central tendency and data dispersion measures. And the main results is that for the issuing company with five years of use in fertigation, initially, the proportion was 16.5% clogging, much higher compared to the same new dripline, around 7%; with 18% and 11% increase in  values for, respectively. It has been found that the saline water caused a partial obstruction greater than that of the treated water supply. Keywords: degree of clogging, salt water, uniformity of application.

scholarly journals Nitrogen Nutrition of New Guinea Impatiens and Spathiphyllum in a Subirrigation System

HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 859A-859
Author(s):  
Matthew W. Kent ◽  
David Wm. Reed
Keyword(s):  
Nitrogen Nutrition ◽  
Chlorophyll Concentration ◽  
New Guinea ◽  
Dry Weight ◽  
Maximum Growth ◽  
Fertilization Rate ◽  
Relative Distribution ◽  
Soluble Salts ◽  
New Guinea Impatiens ◽  
Peace Lily

Greenhouse cultural methods must change rapidly to minimize runoff and to keep pace with environmental regulation aimed at protecting water resources. Two experiments were designed to investigate the effect of N fertilization rate on New Guinea impatiens (Impatiens ×hawkeri) and peace lily (Spathiphyllum Schott) in an ebb-and-flow subirrigation system. Maximum growth response for impatiens was centered around 8-mM N levels as measured by root and shoot fresh and dry weight, height, leaf number, leaf area, and chlorophyll concentration. For peace lily, growth peaked around 10 mM N. Growing medium was divided into three equal layers: top, middle, and bottom. Root distribution favored the middle and bottom layers, and the relative distribution of roots was consistent as N level increased. Soluble salts remained low in middle and bottom layers at N concentrations below 10 mM, but increased significantly for all soil layers at levels above 10 mM. The top layer contained two to five times higher soluble salt levels than in the middle or bottom layers at all N levels. Increased nitrate concentration mimicked increases in soluble salts, while pH decreased as N concentration increased for both impatiens and peace lily.

scholarly journals Optimum Potassium Concentrations in Recirculating Subirrigation for Selected Greenhouse Crops

HortScience ◽  
2004 ◽  
Vol 39 (6) ◽  
pp. 1441-1444 ◽  
Author(s):  
Trisha Blessington Haley ◽  
David Wm. Reed
Keyword(s):  
Growth Parameters ◽  
New Guinea ◽  
Middle Layer ◽  
Maximum Growth ◽  
Bottom Layer ◽  
Growing Medium ◽  
K Fertilizer ◽  
K Concentration ◽  
New Guinea Impatiens ◽  
Recommended Level

Two experiments were conducted to investigate the effect of K fertilizer rates on growth of New Guinea impatiens (Impatiens Hawkeri Bull.), vinca (Catharanthus roseus (L.) G. Don) and petunia (Petunia ×hybrida Hort. Vilm.-Andr.) in a recirculating subirrigation system. Based on a variety of growth parameters, a broad range of K concentrations allowed maximum growth, notably 1 to 6 mM for New Guinea impatiens `Ovation Salmon Pink Swirl', 2 mm for New Guinea impatiens `Cameo' and `Illusion', 2 to 8 mm for vinca `Pacifica Apricot', and 2 to 16 mm for petunia `Trailing Wave Misty Lilac'. Thus, the lowest concentration that allowed maximum growth was 1 to 2 mm K. A third experiment compared the optimum K concentration and K balance of vinca grown with recirculating subirrigation versus top-watering. Based on a variety of growth parameters of vinca `Pacifica Red', the lowest concentration that allowed maximum growth was 2 mm K with recirculating subirrigation and 4 mm K with top-watering. The K balance demonstrated that subirrigated plants were twice as efficient in K use compared to the top-watered plants. Leachate loss was the major contributor to inefficiency in top-watered plants. Electrical conductivity (EC) of the growing medium remained below the recommended level of 1.2 dS·m-1 in both irrigation methods at K concentrations of 16 mm and below in the bottom layer and 8 mm and below in the middle layer. In the top layer of the growing medium, EC was above the recommended level at all K concentrations tested in subirrigation at all concentrations, and in top-watering at 16 mm and above.

scholarly journals A Computer-controlled Drip Irrigation System for Container Plant Production

1992 ◽  
Vol 2 (3) ◽  
pp. 402-407
Author(s):  
Rico A. González ◽  
Daniel K. Struve ◽  
Larry C. Brown
Keyword(s):  
Drip Irrigation ◽  
Quercus Rubra ◽  
Irrigation System ◽  
Irrigation Treatment ◽  
Plant Production ◽  
First Year ◽  
Controlled Treatment ◽  
Computer Controlled ◽  
Irrigation Control ◽  
Container Plant

An irrigation control system has been developed and used to estimate evapotranspiration of contamer-grown plants by monitoring randomly selected plants within a container block and watering on an “as needed” basis. Sensor reliability and operational ease allows application of the system in a wide variety of field conditions. First-year tests, using red oak (Quercus rubra L.) seedlings, showed a reduction of 95% or better in both total irrigation and leachate rates with the computer-controlled treatment relative to a manually controlled, drip irrigation treatment without reducing plant growth.

Development of a Low-cost Drip Irrigation System

2019 ◽  
pp. 1-8
Author(s):  
O. Lasisi ◽  
O. D. Isinkaye ◽  
B. O. Fati
Keyword(s):  
Drip Irrigation ◽  
Root Zone ◽  
Irrigation System ◽  
Low Cost ◽  
Food Crops ◽  
Drip Irrigation System ◽  
Retention Capacity ◽  
Medium Scale ◽  
Problematic Soils ◽  
Runoff Losses

The localized irrigation is the artificial application of water to the root zone of plants for the purpose of supplying the essential moisture requirement for plant growth. The system makes the production and availability of food crops, citrus and vegetables possible throughout the year on small and medium scale basis at an affordable cost. In places and periods of water scarcity, low-cost drip irrigation can be used for the economic growing of vegetables, citrus and food crops all –round the year. This paper aimed at developing a low-cost drip irrigation system to empower the small and medium scale farmers to produce crops during offseason at minimum operational cost with less human efforts. The field area of 126.4 m2 was properly cleared, stumped, ploughed, harrowed and leveled. The leveling was carried out to allow unobstructed flow and evenly distribution of water to the root of plants. The system does not only reduce water loss but also conserve water during the period of scarcity. The controlled moisture available to the plant at low soil tension results in faster growth, higher yields, better quality and more environmentally and health friendly. The system improves the penetration of water into problematic soils and reduces substantially deep percolation and runoff losses. The system also saves water, money, time and makes provision for all- season farming. The topography of the field was flat with its suitable soil texture, texture, retention capacity and pump for this work was designed and selected to be 1 hp. The system was developed using a simple principle of water flow through gravity to drip out water at regulated interval to irrigate farmland. The drum has 214 litres capacity and 121 emitters. The total cost of production was estimated to be ₦50, 790 which is affordable by small and medium scale farmers.

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