scholarly journals TikTok as a Health Information Source: Assessment of the Quality of Information in Diabetes-Related Videos (Preprint)

2021 ◽  
Author(s):  
Wenwen Kong ◽  
Shijie Song ◽  
Yuxiang Chris Zhao ◽  
Qinghua Zhu ◽  
Ling Sha
Keyword(s):  
Risk Factors ◽  
Social Media ◽  
Nonprofit Organizations ◽  
Health Information ◽  
Information Quality ◽  
Quality Of Information ◽  
Disease Symptoms ◽  
For Profit ◽  
Definition Of

BACKGROUND Diabetes has become one of the most prevalent chronic diseases, and many people living with diabetes use social media to seek health information. Recently, an emerging social media app, TikTok, has received much interest owing to its popularity among general health consumers. We notice that there are many videos about diabetes on TikTok. However, it remains unclear whether the information in these videos is of satisfactory quality. OBJECTIVE This study aimed to assess the quality of the information in diabetes-related videos on TikTok. METHODS We collected a sample of 199 diabetes-related videos in Chinese. The basic information presented in the videos was coded and analyzed. First, we identified the source of each video. Next, 2 independent raters assessed each video in terms of the completeness of six types of content (the definition of the disease, symptoms, risk factors, evaluation, management, and outcomes). Then, the 2 raters independently assessed the quality of information in the videos, using the DISCERN instrument. RESULTS In regard to the sources of the videos, we found 6 distinct types of uploaders; these included 3 kinds of individual users (ie, health professionals, general users, and science communicators) and 3 types of organizational users (ie, news agencies, nonprofit organizations, and for-profit organizations). Regarding content, our results show that the videos were primarily about diabetes management and contained limited information on the definition of the disease, symptoms, risk factors, evaluation, and outcomes. The overall quality of the videos was acceptable, on average, although the quality of the information varied, depending on the sources. The videos created by nonprofit organizations had the highest information quality, while the videos contributed by for-profit organizations had the lowest information quality. CONCLUSIONS Although the overall quality of the information in the diabetes videos on TikTok is acceptable, TikTok might not fully meet the health information needs of patients with diabetes, and they should exercise caution when using TikTok as a source of diabetes-related information.

scholarly journals TikTok as a Health Information Source: Assessment of the Quality of Information in Diabetes-Related Videos

10.2196/30409 ◽  
2021 ◽  
Vol 23 (9) ◽  
pp. e30409
Author(s):  
Wenwen Kong ◽  
Shijie Song ◽  
Yuxiang Chris Zhao ◽  
Qinghua Zhu ◽  
Ling Sha
Keyword(s):  
Risk Factors ◽  
Social Media ◽  
Nonprofit Organizations ◽  
Health Information ◽  
Information Quality ◽  
Quality Of Information ◽  
Disease Symptoms ◽  
For Profit ◽  
Definition Of

Background Diabetes has become one of the most prevalent chronic diseases, and many people living with diabetes use social media to seek health information. Recently, an emerging social media app, TikTok, has received much interest owing to its popularity among general health consumers. We notice that there are many videos about diabetes on TikTok. However, it remains unclear whether the information in these videos is of satisfactory quality. Objective This study aimed to assess the quality of the information in diabetes-related videos on TikTok. Methods We collected a sample of 199 diabetes-related videos in Chinese. The basic information presented in the videos was coded and analyzed. First, we identified the source of each video. Next, 2 independent raters assessed each video in terms of the completeness of six types of content (the definition of the disease, symptoms, risk factors, evaluation, management, and outcomes). Then, the 2 raters independently assessed the quality of information in the videos, using the DISCERN instrument. Results In regard to the sources of the videos, we found 6 distinct types of uploaders; these included 3 kinds of individual users (ie, health professionals, general users, and science communicators) and 3 types of organizational users (ie, news agencies, nonprofit organizations, and for-profit organizations). Regarding content, our results show that the videos were primarily about diabetes management and contained limited information on the definition of the disease, symptoms, risk factors, evaluation, and outcomes. The overall quality of the videos was acceptable, on average, although the quality of the information varied, depending on the sources. The videos created by nonprofit organizations had the highest information quality, while the videos contributed by for-profit organizations had the lowest information quality. Conclusions Although the overall quality of the information in the diabetes videos on TikTok is acceptable, TikTok might not fully meet the health information needs of patients with diabetes, and they should exercise caution when using TikTok as a source of diabetes-related information.

PENGARUH KUALITAS INFORMASI DAN KUALITAS LAYANAN TERHADAP SIKAP DALAM PENGGUNAAN SISTEM APLIKASI DENGAN KEMUDAHAN PENGGUNAAN SEBAGAI VARIABEL INTERVENING PADA JASA TRANSPORTASI ONLINE (GOJEK) DI YOGYAKARTA

2019 ◽  
Vol 27 (2) ◽  
pp. 119-133
Author(s):  
Putri Aprilia Isnaini ◽  
Ida Bagus Nyoman Udayana
Keyword(s):  
Social Media ◽  
Quality Of Service ◽  
Information Quality ◽  
Sampling Technique ◽  
Ease Of Use ◽  
Quality Of Services ◽  
Quality Of Information ◽  
Transportation Services ◽  
Application Systems

This writing is done to determine the effect of information quality and service quality on attitudes in the use of application systems with the ease of use of the system as an intervining variable in online transportation services (gojek) in Yogyakarta. The sample in this study is customers who use online motorcycle transportation services in Yogyakarta. The sampling technique uses accidental sampling technique. Data collection is done by distributing online questionnaires through the Goegle form and distributed with social media such as WhatsApp and Instagram on a 1-4 scale to measure 4 indicators. The results of this study show 1) the quality of information affects the ease of use, 2) the quality of service affects the ease of use, 3) the quality of information influences attitudes in use, 4) the quality of services does not affect attitudes in use, and 5) ease of use attitude in use.

scholarly journals Information Re-Sharing on Social Network Sites in the Age of Fake News

10.28945/3871 ◽  
2017 ◽  
Vol 20 ◽  
pp. 215-235 ◽  
Author(s):  
Mehrdad Koohikamali ◽  
Anna Sidorova
Keyword(s):  
Social Media ◽  
Social Network ◽  
Information Quality ◽  
Social Network Sites ◽  
Research Model ◽  
Fake News ◽  
Quality Of Information ◽  
Sharing Behavior

Aim/Purpose: In the light of the recent attention to the role of social media in the dissemination of fake news, it is important to understand the relationship between the characteristics of the social media content and re-sharing behavior. This study seeks to examine individual level antecedents of information re-sharing behavior including individual beliefs about the quality of information available on social network sites (SNSs), attitude towards SNS use and risk perceptions and attitudes. Methodology: Testing the research model by data collected through surveys that were adminis-tered to test the research model. Data was collected from undergraduate students in a public university in the US. Contribution: This study contributes to theory in Information Systems by addressing the issue of information quality in the context of information re-sharing on social media. This study has important practical implications for SNS users and providers alike. Ensuring that information available on SNS is of high quality is critical to maintaining a healthy user base. Findings: Results indicate that attitude toward using SNSs and intention to re-share infor-mation on SNSs is influenced by perceived information quality (enjoyment, rele-vance, and reliability). Also, risk-taking propensity and enjoyment influence the intention to re-share information on SNSs in a positive direction. Future Research: In the dynamic context of SNSs, the role played by quality of information is changing. Understanding changes in quality of information by conducting longitudinal studies and experiments and including the role of habits is necessary.

How I Whiten My Teeth”: YouTube™ as a patient information resource for teeth whitening (Preprint)

2019 ◽  
Author(s):  
Hüseyin Şimşek ◽  
Suleyman Kutalmış Buyuk ◽  
Ebru Cetinkaya ◽  
Mubin Tural ◽  
Murside Seda Koseoglu
Keyword(s):  
Patient Information ◽  
Information Quality ◽  
Medical Information ◽  
Quality Of Information ◽  
Video Information ◽  
Significant Difference ◽  
Chi Squared ◽  
Definition Of ◽  
Material Preparation

BACKGROUND Internet offers an attractive and useful platform for patients seeking information about health. YouTubeTM is one of the most visited sites by patients who want to access medical information, and the YouTubeTM website is the world's second most popular site after Google in Internet. OBJECTIVE The aim of the study was to assess the quality and content of information presented on YoutubeTM for patients seeking information on teeth whitening. METHODS YouTubeTM were searched for videos about teeth whitening using the term ‘‘teeth whitening’’. One hundred and ten results were assessed to obtain 100 acceptable videos. General video evaluation included views, duration, time since video upload, likes/ dislikes, number of comment, source, material types (dental, natural and other) and whilst video purpose was analyzed under nine categories (definition, material preparation, procedure of application, material comparison, after/before comparison, symptoms, post-op experience, commercial, educational). Each video was classified according to quality of information content as ‘good’, ‘moderate’ or ‘poor’. The Kruskal–Wallis, Pearson’s chi-squared test, and Spearman correlation coefficient were used for statistical analysis. RESULTS Most videos were uploaded by layperson (60%). Definition of teeth whitening was the most commonly covered topics (74.0%), followed by procedure of application (54.0%), post-op experience (36.0%). Only 12% of videos were classified as having good information quality content, 53% moderate and 35% were rated as poor. Poor content videos had significantly higher number of viewing rate than the other groups (p=0.016), while the duration was significantly higher in low content videos (p=0.003). There was a significant difference between the quality of video information and material types (p <0.001). CONCLUSIONS YouTubeTM should not be used as a fully reliable and accurate source for patient information. More studies are needed to investigate the quality of information about teeth whitening.

scholarly journals Short-Video Apps as a Health Information Source for Chronic Obstructive Pulmonary Disease: Information Quality Assessment of TikTok Videos

10.2196/28318 ◽  
2021 ◽  
Vol 23 (12) ◽  
pp. e28318
Author(s):  
Shijie Song ◽  
Xiang Xue ◽  
Yuxiang Chris Zhao ◽  
Jinhao Li ◽  
Qinghua Zhu ◽  
...  
Keyword(s):  
Chronic Obstructive Pulmonary Disease ◽  
Social Media ◽  
Health Information ◽  
Pulmonary Disease ◽  
Information Quality ◽  
Chronic Obstructive ◽  
Obstructive Pulmonary Disease ◽  
Short Video ◽  
Different Sources

Background Chronic obstructive pulmonary disease (COPD) has become one of the most critical public health problems worldwide. Because many COPD patients are using video-based social media to search for health information, there is an urgent need to assess the information quality of COPD videos on social media. Recently, the short-video app TikTok has demonstrated huge potential in disseminating health information and there are currently many COPD videos available on TikTok; however, the information quality of these videos remains unknown. Objective The aim of this study was to investigate the information quality of COPD videos on TikTok. Methods In December 2020, we retrieved and screened 300 videos from TikTok and collected a sample of 199 COPD-related videos in Chinese for data extraction. We extracted the basic video information, coded the content, and identified the video sources. Two independent raters assessed the information quality of each video using the DISCERN instrument. Results COPD videos on TikTok came mainly from two types of sources: individual users (n=168) and organizational users (n=31). The individual users included health professionals, individual science communicators, and general TikTok users, whereas the organizational users consisted of for-profit organizations, nonprofit organizations, and news agencies. For the 199 videos, the mean scores of the DISCERN items ranged from 3.42 to 4.46, with a total mean score of 3.75. Publication reliability (P=.04) and overall quality (P=.02) showed significant differences across the six types of sources, whereas the quality of treatment choices showed only a marginally significant difference (P=.053) across the different sources. Conclusions The overall information quality of COPD videos on TikTok is satisfactory, although the quality varies across different sources and according to specific quality dimensions. Patients should be selective and cautious when watching COPD videos on TikTok.

scholarly journals PENGARUH KUALITAS INFORMASI DAN KUALITAS LAYANAN TERHADAP SIKAP DALAM PENGGUNAAN SISTEM APLIKASI DENGAN KEMUDAHAN PENGGUNAAN SEBAGAI VARIABEL INTERVENING PADA JASA TRANSPORTASI ONLINE (GOJEK) DI YOGYAKARTA

2019 ◽  
Vol 27 (2) ◽  
pp. 119-133
Author(s):  
Putri Aprilia Isnaini ◽  
Ida Bagus Nyoman Udayana
Keyword(s):  
Social Media ◽  
Quality Of Service ◽  
Information Quality ◽  
Sampling Technique ◽  
Ease Of Use ◽  
Quality Of Services ◽  
Quality Of Information ◽  
Transportation Services ◽  
Application Systems

This writing is done to determine the effect of information quality and service quality on attitudes in the use of application systems with the ease of use of the system as an intervining variable in online transportation services (gojek) in Yogyakarta. The sample in this study is customers who use online motorcycle transportation services in Yogyakarta. The sampling technique uses accidental sampling technique. Data collection is done by distributing online questionnaires through the Goegle form and distributed with social media such as WhatsApp and Instagram on a 1-4 scale to measure 4 indicators. The results of this study show 1) the quality of information affects the ease of use, 2) the quality of service affects the ease of use, 3) the quality of information influences attitudes in use, 4) the quality of services does not affect attitudes in use, and 5) ease of use attitude in use.

scholarly journals Short-Video Apps as a Health Information Source for Chronic Obstructive Pulmonary Disease: Information Quality Assessment of TikTok Videos (Preprint)

2021 ◽  
Author(s):  
Shijie Song ◽  
Xiang Xue ◽  
Yuxiang Chris Zhao ◽  
Jinhao Li ◽  
Qinghua Zhu ◽  
...  
Keyword(s):  
Chronic Obstructive Pulmonary Disease ◽  
Social Media ◽  
Health Information ◽  
Pulmonary Disease ◽  
Information Quality ◽  
Chronic Obstructive ◽  
Obstructive Pulmonary Disease ◽  
Short Video ◽  
Different Sources

BACKGROUND Chronic obstructive pulmonary disease (COPD) has become one of the most critical public health problems worldwide. Because many COPD patients are using video-based social media to search for health information, there is an urgent need to assess the information quality of COPD videos on social media. Recently, the short-video app TikTok has demonstrated huge potential in disseminating health information and there are currently many COPD videos available on TikTok; however, the information quality of these videos remains unknown. OBJECTIVE The aim of this study was to investigate the information quality of COPD videos on TikTok. METHODS In December 2020, we retrieved and screened 300 videos from TikTok and collected a sample of 199 COPD-related videos in Chinese for data extraction. We extracted the basic video information, coded the content, and identified the video sources. Two independent raters assessed the information quality of each video using the DISCERN instrument. RESULTS COPD videos on TikTok came mainly from two types of sources: individual users (n=168) and organizational users (n=31). The individual users included health professionals, individual science communicators, and general TikTok users, whereas the organizational users consisted of for-profit organizations, nonprofit organizations, and news agencies. For the 199 videos, the mean scores of the DISCERN items ranged from 3.42 to 4.46, with a total mean score of 3.75. Publication reliability (<i>P</i>=.04) and overall quality (<i>P</i>=.02) showed significant differences across the six types of sources, whereas the quality of treatment choices showed only a marginally significant difference (<i>P</i>=.053) across the different sources. CONCLUSIONS The overall information quality of COPD videos on TikTok is satisfactory, although the quality varies across different sources and according to specific quality dimensions. Patients should be selective and cautious when watching COPD videos on TikTok.

Maqâṣid Al-Qur’ân In The Interpretation of M. Quraish Shihab About The Verse of Social Media Usage

2020 ◽  
Vol 28 (1) ◽  
pp. 44
Author(s):  
Johar Arifin ◽  
Ilyas Husti ◽  
Khairunnas Jamal ◽  
Afriadi Putra
Keyword(s):  
Social Media ◽  
Law Enforcement ◽  
Quality Of Information ◽  
Media Usage ◽  
Large Group ◽  
Six Elements ◽  
Written Law ◽  
Use Of Social Media ◽  
The Universe

This article aims to explain maqâṣid al-Qur’ân according to M. Quraish Shihab and its application in interpreting verses related to the use of social media. The problem that will be answered in this article covers two main issues, namely how the perspective of maqâṣid al-Qur’ân according to M. Quraish Shihab and how it is applied in interpreting the verses of the use of social media. The method used is the thematic method, namely discussing verses based on themes. Fr om this study the authors concluded that according to M. Quraish Shihab there are six elements of a large group of universal goals of the al-Qur’ân, namely strengthening the faith, humans as caliphs, unifying books, law enforcement, callers to the ummah of wasathan, and mastering world civilization. The quality of information lies in the strength of the monotheistic dimension which is the highest peak of the Qur’anic maqâṣid. M. Quraish Shihab offers six diction which can be done by recipients of information in interacting on social media. Thus, it aims to usher in the knowledge and understanding of what is conveyed in carrying out human mission as caliph, enlightenment through oral and written, law enforcement, unifying mankind and the universe to the ummah of wasathan, and mastery of world civilization

scholarly journals Using the Google™ Search Engine for Health Information: Is There a Problem? Case Study: Supplements for Cancer

2021 ◽  
Vol 5 (2) ◽  
Author(s):  
Hannah C Cai ◽  
Leanne E King ◽  
Johanna T Dwyer
Keyword(s):  
Health Information ◽  
Search Engine ◽  
Information Quality ◽  
Nutrition Information ◽  
High Quality ◽  
Search Results ◽  
Health And Nutrition ◽  
Quality Rating

ABSTRACT We assessed the quality of online health and nutrition information using a Google™ search on “supplements for cancer”. Search results were scored using the Health Information Quality Index (HIQI), a quality-rating tool consisting of 12 objective criteria related to website domain, lack of commercial aspects, and authoritative nature of the health and nutrition information provided. Possible scores ranged from 0 (lowest) to 12 (“perfect” or highest quality). After eliminating irrelevant results, the remaining 160 search results had median and mean scores of 8. One-quarter of the results were of high quality (score of 10–12). There was no correlation between high-quality scores and early appearance in the sequence of search results, where results are presumably more visible. Also, 496 advertisements, over twice the number of search results, appeared. We conclude that the Google™ search engine may have shortcomings when used to obtain information on dietary supplements and cancer.

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