scholarly journals Phytochemical Screening, GC-MS Analysis and Antibacterial Evaluation of Ethanolic Leaves Extract of Avicennia marina

2019 ◽  
Vol 9 (4-A) ◽  
pp. 145-150
Author(s):  
S Vasanthakumar ◽  
G Dineshkumar ◽  
K Jayaseelan

Medicinal plants were used to treat diseases traditionally since ancient times. The present work aims to investigate the bioactive constituents through GC MS analysis of ethanolic leaf extracts of A.marina. Phytochemical screening confirmed the presence of Alkaloids, Flavonoids, Phenols, Reducing sugars, Saponins, Tannin, Glycoside, Triterpenoids and Carbohydrate in A.marina. The characterization of the compounds by Gas Chromatography – Mass Spectrometry (GC-MS) technique has reported the presence of thirty compounds in A.marina leaves. These compounds possess different pharmacological properties like anti-microbial, antioxidant, anti-inflammatory and hepatoprotective properties. Keywords: Avicennia marina, GC-MS, Bioactive compounds, Antibacterial activity.

Author(s):  
M. Idu ◽  
M. O. Aihiokhai ◽  
C. A. Imoni ◽  
C. E. Akokigho ◽  
N. C. Olali

Background: Polyherbal plant extracts which usually comprise of two or more plant parts often contain a wide array of key phytoactive constituents relevant in attaining greater therapeutic efficacy. The active constituents derived from individual plants are insufficient to provide attractive pharmacological action when compared to a combination of multiple herbs. Objective: To conduct phytochemical screening of polyherbal aqueous leaf extracts                            (PALE) and analysis of compounds present in it by gas chromatography-mass spectrometry (GC-MS). Materials and Methods: The polyherbal extract was prepared from the combined aqueous extracts of leaves of Alchornea cordifolia, Sorghum bicolor and Pennisetum glaucum using ratio 1:1:1 w/v. Phytochemical screening was done via standard analytical methods. The identification and characterization of compounds by GC-MS analysis was performed on gas chromatography system coupled with mass spectrometry. Results: The phytochemical analysis of PALE revealed the presence of phenols, saponins, flavonoids, alkaloids and tannins in varying quantities. GC-MS analysis of the extract depicts the presence of key bioactive compounds. Thirty-two bioactive compounds were identified with various retention time and % peaks. The major compounds identified in terms of % peak area are n-Hexadecanoic acid (6.72), Hexadecanoic acid, ethyl ester (7.28), 9,12-Octadecadienoic acid (16.54) and 9-Octadecenoic acid ethyl ester (12.92). Disulfide, dimethyl (0.04), 2-Methoxy-4-vinylphenol (0.28), 1-Dodecanol (0.85), 10-Phenyldecanoic acid (0.12), 1-Hexadecanol (0.75), Methoxyacetic acid, pentadecyl ester (0.27), 9-Octadecenoic acid (Z)-, phenylmethyl ester (0.16), Hexadecanoic acid, 2-hydroxy-1-(hydroxymethyl) (1.09), were among the minor compounds identified in the extract. From the study, 9,12-Octadecadienoic acid indicated the highest peak with a retention time of 20.556 minutes and % peak area of 16.54%. Conclusion: The presence of the revealed bioactive constituents in PALE may suggest its nutraceutical, pharmacological and therapeutic relevance. Therefore, in view of the medicinal importance associated with the observed bioactive constituents, further studies on the toxicity level of  the extract is advised subsequently.


Author(s):  
Ezekwe Ahamefula Sunday ◽  
Nwadike Constance Nnedimma ◽  
Wokocha Gift Peter ◽  
George Boma Orlando

Phytochemistry and antioxidant activity of Irvingiagabonensis (Bush mango) seed sample were evaluated. Dried milled seeds of I.gabonensis popularly known as “ogbono” passed through phytochemical screening, Gas chromatography-mass spectrometry (GC-MS) analysis and antioxidant studies. Tannins, saponins, flavonoids, alkaloids, steroids, and reducing sugars were among the phytochemicals found present after screening. About 20 constituents were revealed by the GC-MS analysis out of which 1,3-O-Benzylidine glyceryl-2-myristate had the highest molecular weight, 2-Undecanone had the highest peak area of 45.39% whereas 3-Dibenzofuranamine had the highest retention time. Some of these constituents could have one or two applications in medicinal, food or cosmetic industries. I.gabonensis seeds showed better antioxidant activity against the control at concentrations considered in this study. Some of these constituents as well could be behind the observed antioxidant activity. This study has evaluated the phytochemistry and antioxidant activity of I.gabonensis (Bush mango) seed sample.


2014 ◽  
Vol 2014 ◽  
pp. 1-5 ◽  
Author(s):  
Somayeh Razmavar ◽  
Mahmood Ameen Abdulla ◽  
Salmah Binti Ismail ◽  
Pouya Hassandarvish

This study was based on screening antibacterial activity of the ethanol extract ofBaeckea frutescensL. against MRSA clinical isolates, analyzes the potential antibacterial compound, and assesses the cytotoxicity effect of the extract in tissue culture. Leaves ofBaeckea frutescensL. were shade dried, powdered, and extracted using solvent ethanol. Preliminary phytochemical screening of the crude extracts revealed the presence of alkaloids, flavonoids, steroids, terpenoids, phenols, and carbohydrates. The presence of these bioactive constituents is related to the antibacterial activity of the plant. Disc diffusion method revealed a high degree of activity against microorganisms. The results confirm thatBaeckea frutescensL. can be used as a source of drugs to fight infections caused by susceptible bacteria.


2021 ◽  
pp. 33-45
Author(s):  
Ezekwe Ahamefula Sunday ◽  
Nwadike Constance Nnedimma ◽  
Wokocha Gift Peter ◽  
George Boma Orlando

This study evaluated the phytochemical screening, gas chromatography-mass spectrometry (GC-MS) analysis and antioxidant activity of Curcurbitapepo L. using its leaf sample with standard methods. The sample used for the study was procured from Imo State University school farm and was properly identified. Result of phytochemical screening revealed the presence of  saponins, flavonoids, alkaloids, steroids, phlobactannins, proteins, and anthraquinnones, while the GC-MS analysis revealed a total of 78 compounds, out which Bis(2-ethylhexyl) phthalate (C24H38O4) had the highest molecular weight, 2,4,6-Octatriene, 2,6-dimethyl- (C10H16) had the highest peak area of 10.21% while Morphinan-6-ol, 4,5-epoxy-N-methyl-, (5α 6α- (C17H21NO2) had the highest retention time. The antioxidant activity of the studied sample was enhanced against the control. Some of the compounds as revealed by GC-MS analysis could be of healthcare or industrial importance.  There is need for further studies on the leaf sample to ascertain further the observations of the present study. This study has evaluated the phytochemical screening, GC-MS analysis and antioxidant activity of C.pepo L. using its leaf sample.


2017 ◽  
Vol 15 (1) ◽  
pp. 1
Author(s):  
Sari Setianingsih ◽  
Rudi Kartika ◽  
Partomuan Simanjuntak

This study was started by extraction of Eucalyptus deglupta Blume. Using organic solvent   (n-hexane, ethyl acetate, ethanol and water) followed by phytochemical screening and toxicity test using Brine Shrimp Lethality Test (BSLT) method. Isolation and identification of chemical compounds contained in the fraction were done by column chromatography and Gas Chromatography-Mass Spectrometry (GC-MS) analysis. Phytochemical screening revealed the presence of alkaloids, flavonoids, steroids and phenolics in the extract. Toxicity test results showed that the ethyl acetate extract was potentially active with LC50 value of  617.95 ppm. The extract was continued to isolation stage and gave fraction EKEA-3.1 with LC50 value of 2759.93 ppm. Identification of chemical compounds in EKEA-3.1 with KG-MS analysis showed that EKEA-3.1 was suspected to be Stigmastan-3,5-diene.


2014 ◽  
Vol 2014 ◽  
pp. 1-9 ◽  
Author(s):  
D. Natarajan ◽  
R. Srinivasan ◽  
M. S. Shivakumar

Phyllanthus wightianusbelongs to Euphorbiaceae family having ethnobotanical importance. The present study deals with validating the antimicrobial potential of solvent leaf extracts ofP. wightianus. 11 human bacterial pathogens (Bacillus subtilis,Streptococcus pneumoniae,Staphylococcus epidermidis,Proteus vulgaris,Pseudomonas aeruginosa,Klebsiella pneumoniae,Salmonella typhimurium, Escherichia coli, Shigella flexneri, Proteus vulgaris, andSerratia marcescens) and 4 fungal pathogens (Candida albicans, Cryptococcus neoformans, Mucor racemosus, andAspergillus niger) were also challenged with solvent leaf extracts usingagar well and disc diffusion methods. Further, identification of the active component present in the bioactive extract was done using GC-MS analysis. Results show that all extracts exhibited broad spectrum (6–29 mm) of antibacterial activity on most of the tested organisms. The results highlight the fact that the well in agar method was more effective than disc diffusion method. Significant antimicrobial activity was detected in methanol extract againstS. pneumoniae(29 mm) with MIC and MBC values of 15.62 μg/mL. GC-MS analysis revealed that 29 bioactive constituents were present in methanolic extract ofP. wightianus,of which 9,12-octadecaenioic acid (peak area 22.82%; RT-23.97) and N-hexadecanoic acid (peak area 21.55% RT-21.796) are the major compounds. The findings of this study show thatP. wightianusextracts may be used as an anti-infective agent in folklore medicine.


2021 ◽  
Vol 46 (1) ◽  
Author(s):  
Akoh, O. U ◽  
Mac-Kalunta O. M ◽  
Emewusim, C. M

Although Acanthospermum hispidum has long been considered as a competitive invasive weed of agricultural plantations, it has recently become a sought after raw material to manufacture syrups in the treatment of asthma, bronchitis and fever. In the present study, the bioactive components of Acanthospermum hispidium entire plant have been accessed via GC-MS analysis. Six compounds from the hexane extract of the whole plant were identified. The most prevalent are glycerine (100.00%), 1-benzoypiperidine (40.26%) and erythritol (15.79%). Phytochemical screening investigation carried out using standard procedures showed the presence of Alkaloids, Steriods, Saponnins, Tannin, Flavonoids, Phenol, Terpenoids.


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