THE CARACTERIZATION THE CARACTERIZATION OF SIMPLISIA AND EXTRACT OF CLOVE LEAVES (Syzigium aromaticum Merr. Et Perry L) FOR HERBAL MOUTHWASH ACTIVE INGREDIENS

One of the oral and dental diseases that is often experienced by most people is dental caries. Clove leaves (Syzygium Aromaticum Merr. Et Perry L) have compounds that can prevent the activity of the bacterium Streptococcus mutans which is the cause of dental caries. This research is non experimental which focuses on the characterization of clove leaves. Characterization of simplisia and sample extracts include organoleptic observation, microscopy, phytochemical screening using Thin Layer Chromatography (TLC), determination of soluble substances in certain solvents (ethanol and water), total ash content, water soluble ash content, insoluble ash content in acid, then drying shrinkage test. The results of the organoleptic test for simplisia and extract of clove leaf showed that they have a dark brown color, specific aromatic odor, spicy and bitter taste. Clove leaf extract has a brownish black color, aromatic odor and has a bitter and pungent taste. Microscopic test of simplisia of clove leaves showed that there was a mesophyll includes palisade tissue, with calcium oxalate crystal, anomistic type stomata, identification fragments are fragments of the lower epidermis with stomata. The results of the percentage of soluble substances of simplisia and ethanol extract of clove leaf were 50% and 40%, the percentage of soluble substances of simplisia and ethanol extract of clove leaf were 1.73% and 4.33%. The percentage of total ash content of simplisia and ethanol extract of clove leaf 11.4% and 22%, the percentage of water soluble ash content of simplisia and extract was 16.9%, 17.5%. Percentage of insoluble ash content of simplisia acid and extract 9.5% and 10.5%. Shrinkage of simplisia and extracts were 7.6% and 11.46%.

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Simplicia Characterization And Phytochemical Screening Of Secondary Metabolite Compounds Ethanol Extract Of Trembesi Leaves (Samanea saman)

SANITAS : Jurnal Teknologi dan Seni Kesehatan ◽

10.36525/sanitas.2021.12 ◽

2021 ◽

Vol 12 (2) ◽

pp. 131-140

Author(s):

Zamharira Muslim ◽

Heti Rais Khasanah ◽

Yopita Sari

Keyword(s):

Ethanol Extract ◽

Ash Content ◽

Water Soluble ◽

Coarse Powder ◽

Extract Content ◽

Chemical Content ◽

Water Soluble Extract ◽

Samanea Saman ◽

Descriptive Method

Trembesi plant (Samanea saman) is a plant that has the potential as traditional medicine. People in using medicinal plants often do not know the chemical content of these plants, so that in determining the amount of dosage, people only rely on experience and estimates. Research on the characterization of trembesi leaf simplicia has never been done. Research on the characterization of trembesi leaf simplicia has never been done. The purpose of this study was to determine the characteristics of trembesi leaf simplicia including specific and non-specific characteristics. The research is carried out in the form of experiments in the laboratory. The sample used is trembesi leaves. The research stages started from discovery, making simplicia, extraction, specific and non-specific characteristics. In the phytochemical test, ethanol extract of trembesi leaves was used. Data analysis used is descriptive method. Specific results showed trembesi leaf simplicia has a coarse powder form, distinctive odor, tasteless, green in color, and on microscopic results of trembesi leaf simplicia powder there is starch, fragments in the form of epidermis, water soluble extract content 11.93%, ethanol soluble essence 18, 93% and contains flavonoids, tannins, steroids and saponins. The results of non-specific characteristics are 8.07% water content, 7.91% ash content and 0.29% acid insoluble ash content.

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Pharmacognostic Study and Antioxidant Activity of Mundar (Garcinia forbesii King.) leaves from Banua Botanical Gardens of South Kalimantan

Borneo Journal of Pharmacy ◽

10.33084/bjop.v3i4.1541 ◽

2020 ◽

Vol 3 (4) ◽

pp. 209-215

Author(s):

Sutomo Sutomo ◽

Dina Noor Kamali ◽

Arnida Arnida ◽

Normaidah Normaidah ◽

Agung Sriyono

Keyword(s):

Antioxidant Activity ◽

Drying Shrinkage ◽

Ethanol Extract ◽

Ash Content ◽

Water Soluble ◽

Soluble Extract ◽

Extract Content ◽

Dpph Method ◽

Specific Parameter ◽

Parameter Test

Mundar (Garcinia forbesii King.) is a plant from South Kalimantan. This plant has chemical contents that have potential as medicine. The purpose of this study is to provide a pharmacognostic picture of a specific, nonspecific and determine the antioxidant activity of G. forbesii leaves. Specific parameters include organoleptic, microscopic testing, thin-layer chromatography profiles, and phytochemical screening. Nonspecific parameters include total ash content, acid insoluble ash content, drying loss, water-soluble extract content, and ethanol-soluble extract content. Antioxidant activity was determined by the DPPH method based on IC50 values. Specific parameter test results are green powder, characteristic odor, and sour taste. Microscopic tests showed stomata, upper epidermis, lower epidermis, cell walls, xylem, phloem, palisade tissue, spongy tissue, and cuticles. Garcinia forbesii leaves contain alkaloids, flavonoids, phenols, tannins, and steroids. The TLC profile showed good separation of polar eluents, and yellow spots appeared after spraying DPPH reagents. The non-specific parameter test is the total ash content of 6.52�0.1%; acid insoluble ash content 1.06�0.08%; drying shrinkage 6.43�0.38%; water-soluble extracts 34.3�0.3%; and ethanol-soluble extracts 23.47�0.35%. Ethanol extract of G. forbesii leaves has antioxidant activity with IC50 of 65.7 ppm. Pharmacognostic study fulfills the requirements, and G. forbesii leaves extract has strong antioxidant activity.

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Extraction And Phytochemical Screening of Ethanol Extract And Simplicia of Moringa Leaf (Moringa Oleifera Lam.) From Sidikalang, North Sumatera

International Journal of Science, Technology & Management ◽

10.46729/ijstm.v2i6.381 ◽

2021 ◽

Vol 2 (6) ◽

pp. 2072-2076

Author(s):

Ricky Andi Syahputra ◽

Ani Sutiani ◽

Pasar Maulim Silitonga ◽

Zulmai Rani ◽

Amelia Kudadiri

Keyword(s):

Ethanol Extract ◽

Ash Content ◽

Water Soluble ◽

Phytochemical Screening ◽

Soluble Extract ◽

Tropical Plant ◽

Extract Content ◽

Leaf Powder ◽

Water Soluble Extract

Moringa leaf is a plant that has many uses that comes from the family Moringaceae and it is a tropical plant that is familiar to Indonesian people. Pharmacologically, this plant extract is reported to have antimicrobial and fungicide and it is rich in antioxidants. This metabolite compound contained in Moringa leaves has the potential as an antioxidant, antibacterial, functional and others. This study aims to determine the simplicia characterization of Moringa leaves and to determine the secondary metabolites contained in Moringa leaves, both Moringa leaf powder and Moringa leaf extract. The method of this research is experimental including the simplicia making and ethanol extract of Moringa leaves by maceration method, simplicia characterization and phytochemical screening. The results of the simplicia characterization of Moringa leaves for ethanol soluble extract content was 10,9% and water-soluble extract content was 15,8%, ash content was 9,6% and acid insoluble ash content was 0,6% and water content was 8%. The results of this study also showed that the simplicia powder and ethanol extract of Moringa leaves contained flavonoid, tannin, alkaloid, steroid and saponin.

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Standardization of Simplicia and Ethanol Extract of Purun Danau (Lepironia articulata (Retz.) Domin) Rhizome

Borneo Journal of Pharmacy ◽

10.33084/bjop.v4i4.2794 ◽

2021 ◽

Vol 4 (4) ◽

pp. 273-282

Author(s):

Arnida Arnida ◽

Maulidia Maulidia ◽

Amalia Khairunnisa ◽

Sutomo Sutomo ◽

Faisal Faisal

Keyword(s):

Drying Shrinkage ◽

Ethanol Extract ◽

Ash Content ◽

Water Soluble ◽

Soluble Extract ◽

Extract Content ◽

Standard Parameter ◽

Water Soluble Extract ◽

Specific Odor ◽

General Standard

Purun Danau (Lepironia articulata (Retz.) Domin) has been shown to have antimalarial and antioxidant activity. This study aimed to standardize simplicia and extract of L. articulata by determining the value of its specific and non-specific parameters. A sampling of L. articulata rhizome was carried out in Guntung Manggis, Haur Gading, and Halat. The standardization method used was based on the Indonesian Herbal Pharmacopoeia and the General Standard Parameter of Extract. The organoleptic observations showed that L. articulata simplicia was reddish-brown in color, chelated taste, and had a specific odor. Microscopic observation showed parts of this plant: epidermis, cortex, endodermis, parenchyma, bundle vessels, and scalariform vessels. Ethanol-soluble extract content was 10.00-12.66%, water-soluble extract content 8.03-10.87%, drying shrinkage 7.10-7.33%, total ash content 2.03-2.52%, acid-insoluble ash 0.33-0.42%, Pb content 5.698-9.989 ppm, Cd content 0.300-0.500 ppm, Hg content 0.070-0.090 ppm. Ethanol extract of L. articulata rhizome contained alkaloids, flavonoids, tannins, glycosides, and saponins. The yield obtained was 8.05-11.23%, total ash content was 1.58-1.67%, acid-insoluble ash was 0.23-0.33%, and water content was 7.10-8.50%. Standardization of simplicia and ethanol extract of L. articulata rhizome has met the criteria.

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Standardization and bacteria inhibitory test of purified extract of mahogany (Swietenia mahagoni (L.) Jacq) seeds and leaves

International Journal of Research in Pharmaceutical Sciences ◽

10.26452/ijrps.v10i3.1439 ◽

2019 ◽

Vol 10 (3) ◽

pp. 2132-2138

Author(s):

Virsa Handayani ◽

Rezki Amriati Syarif ◽

Ahmad Najib ◽

Aktsar Roskiana Ahmad ◽

Abdullah Mahmud ◽

...

Keyword(s):

Escherichia Coli ◽

Heavy Metal ◽

Bitter Taste ◽

Drying Shrinkage ◽

Ash Content ◽

Water Soluble ◽

Lead Contamination ◽

Specific Parameter ◽

Chemical Content ◽

Swietenia Mahagoni

Mahogany (Swietenia mahagoni (L.) Jacq) is one of the plants that is often used by the community as traditional medicine. One of them is antifungal, antibacterial, antidiabetic, and eczema. This study aims to obtain standardized extracts from mahogany seeds and leaves. Standardization of purified extract of mahogany has been carried out according to the monographs of extract standardization guidelines, which include testing of specific and non-specific parameters. The results of the specific parameter testing showed that the purified extract of mahogany seeds is a thick extract, brown to reddish, smells distinctive and has a bitter taste. While the purified extract of mahogany leaves is a thick extract, greenish-brown in color, distinctive smell and has a bitter taste. The chemical content of purified extract of mahogany seeds and leaves showed the presence of flavonoids, alkaloids, terpenoids and saponins. Water-soluble essence levels in mahogany seeds and leaves was 14.84% and 10.28%. While the ethanol-soluble essence levels in mahogany seeds and leaves were 15.38% and 12.43%. Testing of non-specific parameters on mahogany seeds and leaves showed the results of drying shrinkage levels of 0.22% and 8.84%, moisture content of 2.60% and 4.04%, total ash content of 1.71% and 1.93%, levels acidic insoluble ash 0.38% and 0.32%, Total Plate Number (ALT) of mahogany seed bacteria 1x102 colonies/g, Number of mahogany mold seeds 4x10 colonies/g, heavy metal lead contamination and cadmium in mahogany seeds 0.0607µg/g and<0.003µg/g. The inhibitory diameter of each concentration of seeds against Escherichia coli, 3%, 5%, 7%, and 9%, is 12,67; 13,67; 17,67; and 19,67 mm, respectively. The inhibitory diameter of each concentration of leaves against Escherichia coli, 3%, 5%, 7%, and 9%, is 10,27; 10,90; 13,46; and 15,68 mm, respectively.

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Senyawa Saponin Hasil Isolasi dari Daun Buni (Antidesma bunius (L.) Spreng.)

Talenta Conference Series Tropical Medicine (TM) ◽

10.32734/tm.v1i1.79 ◽

2018 ◽

Vol 1 (1) ◽

pp. 264-270

Author(s):

Hady Wiraputra ◽

Marline Nainggolan ◽

Panal Sitorus

Keyword(s):

Thin Layer ◽

Thin Layer Chromatography ◽

Mobile Phase ◽

Preparative Thin Layer Chromatography ◽

Ash Content ◽

Hydroxyl Group ◽

Chloroform Fraction ◽

Aliphatic Group ◽

Layer Chromatography

Tanaman buni (Antidesma bunius (L.) Spreng.) secara tradisional telah digunakan untuk hipertensi, takikardia, anemia, sifilis, antikanker, antioksidan, sumber pewarna alami dan antidiabetes. Saponin merupakan senyawa fitokimia yang mempunyai kemampuan membentuk busa dan mengandung aglikon polisiklik yang berikatan dengan satu atau lebih gula. Penelitian ini bertujuan untuk melakukan karakterisasi senyawa saponin hasil isolasi dari daun buni dengan spektrofotometer ultraviolet dan inframerah. Simplisia daun buni dilakukan karakterisasi kemudian diekstraksi dengan cara maserasi bertingkat menggunakan pelarut n-heksana dan etanol 80%. Selanjutnya ekstrak etanol dihidrolisis dengan HCl 2N kemudian difraksi dengan pelarut kloroform. Isolasi dilakukan terhadap fraksi kloroform dengan cara kromatografi lapis tipis preparatif menggunakan fase diam silika gel GF254 dan fase gerak yang sesuai. Isolat yang diperoleh diuji kemurnian dengan KLT 2 arah dan dikarakterisasi menggunakan spektrofotometer ultraviolet dan inframerah. Hasil pemeriksaan karakterisasi simplisia diperoleh kadar air 7,32%, kadar sari larut dalam etanol 52,70%, kadar sari larut dalam air 23,25%, kadar abu total 6,86% dan kadar abu tidak larut dalam asam 0,94%. Pemisahan fraksi kloroform dengan KLT menggunakan fase gerak n-heksana-etilasetat perbandingan 5:5 diperoleh noda 13 dan hasil KLT preparatif diperoleh 2 isolat murni yaitu isolat 1 (ungu merah) dengan Rf 0,92 dan isolat 2 (biru) dengan Rf 0,78. Hasil karakterisasi isolat 1 diperoleh panjang gelombang maksimum pada 208 nm dan dijumpai adanya gugus hidroksil, gugus -CH alifatis, ikatan C=C, gugus –CH2, gugus –CH3, dan gugus C-O. Hasil karakterisasi isolat 2 diperoleh panjang gelombang maksimum pada 204 nm dan adanya gugus hidroksil, gugus -CH alifatis, gugus –CH2, gugus –CH3, dan gugus C-O. Buni (Antidesmabunius (L.) Spreng.) has been traditionally used for the treatment of hypertension, tachycardia, anemia, syphilis, and used asanti-cancer, anti-oxidant, natural dye, and anti-diabetic. Saponin is a phytochemical compound which has capability in forming foam and contains polycyclic aglycone that binds with one or more glucose. This research aimed to conduct the characterization of saponin compound from buni leaves with ultraviolet spectrophotometer and infrared. Buni leaves simplicia was characterizedand extracted using sequential maceration method with n-hexane and 80% ethanol. The ethanol extract was hydrolyzed with HCl 2N and fractionized using chloroform solvent. Isolation of chloroform fraction was done using preparative thin-layer chromatography using silent phase of silica gel GF 254 and suitable mobile phase. Isolates obtained was taken into purity test with two dimensions thin-layer chromatography and characterized using ultraviolet spectrophotometer and infrared. The characterized simplicia resulted with 7.32% of water content, 52.70% of dissolved content in ethanol, 23.25% of dissolvedcontent in water, 6.86% of total ash content, and 0.94% of undissolved ash content in acid. Fractinationof chloroform fraction with thin-layer chromatography using mobile phase ofn-hexane-ethyl acetate with 5:5 ration resulted with 13 spotsand the result of the preparative thin-layer chromatography resulted 2 pure isolates which are isolate 1 (purple-red) with Rf 0.92 and isolate 2 (blue) with Rf 0.78. The characterization of isolate 1 resulted that the maximum wave lengthwas 208 nm with hydroxyl group, –CH aliphatic group, C=C bond, –CH2 group, –CH3 group, and C–O group. The characterization of isolate 2 resulted that the maximum wave lengthwas204 nm with hydroxyl group, –CH aliphatic group, –CH2 group, –CH3 group, and C–O group.

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KARAKTERISTIK SIMPLISIA TEH HITAM DARI TANAMAN Camelia sinensis Var. assamica DARI PERKEBUNAN TEH BALI CAHAYA AMERTA, DESA ANGSERI, KECAMATAN BATURITI, KABUPATEN TABANAN, BALI

Jurnal Kimia ◽

10.24843/jchem.2019.v13.i01.p10 ◽

2019 ◽

Vol 13 (1) ◽

pp. 58

Author(s):

N. L.P.V. Paramita ◽

N. M. D. Andani ◽

I. A. P. Y. Putri ◽

N. K. S. Indriyani ◽

N. M. P. Susanti

Keyword(s):

Vascular Tissue ◽

Black Tea ◽

Tea Plant ◽

Ash Content ◽

Water Soluble ◽

Water Soluble Compound ◽

Soluble Compound ◽

Characterization Test ◽

High Degree

Black tea is a type of tea in such a way the polyphenols undergo a high degree of oxidation. The characteristics of simplicia are strongly influenced by the environment. In order to use a simplicia as an active ingredient, characterization test are required for maintaining the quality and safety. This study aimed to find out the characteristic of black tea simplicia from tea leaves (Camellia sinensis var. assamica) which were taken from Bali Cahaya Amerta Tea Plantation, Angseri Village, Baturiti Sub-district, Tabanan Regency, Bali. The characterization of the simplicia was done based on standard parameters of tea plant in Farmakope Herbal Indonesia including macroscopic test, microscopic test, the loss on drying, the contents of water soluble compound, ethanol soluble compound, total ash, acid insoluble ash, total phenol and the identification of cathecin. The results showed that black tea simplicia elongated shaped with blackish brown, odorless, tasteless, and there were fragments identifier such as sclerenkim fibers, epidermis with stomata, macrosklerida, leaf mesophyll with vascular tissue, and rosette calcium oxalate crystals. The result of the compounds content that dissolve in water was 31.84% ± 0.6446%, compounds content that dissolve in ethanol was 16.64% ± 0.414%, the loss on drying was 5.19% ± 0.0902%, total ash content was 4.67% ± 0.0392%, ash content that was insoluble in acid was 0.19% ± 0.0025%, and the total fenol content was 0.9733% ± 0.0189%. From the results, the black tea simplicia fulfills the requirements of simplicia characteristic based on Farmakope Herbal Indonesia parameter.

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Identification of the Secondary Metabolites and Characterization of Lagerstroemia Loudonii T. & B.

Journal of Islamic Pharmacy ◽

10.18860/jip.v6i1.11351 ◽

2021 ◽

Vol 6 (1) ◽

pp. 1-6

Author(s):

Fahrauk Faramayuda ◽

Faizal Hermanto ◽

Ari Sri Windyaswari ◽

Soraya Riyanti ◽

Viola Aditya Nurhayati

Keyword(s):

Herbal Medicine ◽

Specific Gravity ◽

Traditional Medicine ◽

Ash Content ◽

Water Soluble ◽

Raw Material ◽

Bark Extract ◽

Phytochemical Screening

Bungur (Lagerstroemia loudonii T. B) is a type of plant widely grown in Indonesia and can be found in teak forests, mixed forests, and is found as ornamental plants or protective trees on the roadside. In the fruit section, Lagerstroemia loudonii is used as antituberculous and antimalarial. On the bark, the part is used as antidiarrheal. Based on some parts of the Lagerstroemia loudonii plants' activity data, this plant has the potential to be developed into traditional medicine. Standardized traditional medicine material is necessary to identify efficacious compounds and characterization in some parts of Lagerstroemia loudonii. The purpose of this research is to develop Lagerstroemia loudonii into traditional herbal medicine or standardized herbal medicine. Identification of efficacious compounds and characterization of crude leaf drugs, bark, stems, and fruit of Lagerstroemia loudonii. The phytochemical screening phase of the crude drugs of leaves, bark, stems, and fruit ofLagerstroemia loudonii against includes examining alkaloids, flavonoids, quinones, tannins, polyphenols, saponins, steroids and triterpenes, monoterpenoids and sesquiterpenoids. The determination of the characteristics of raw material carried out includes nonspecific parameters. Nonspecific parameters are the determination of total ash content, water-soluble ash content, acid insoluble ash content. each experiment was carried out three times and calculated the average yield and deviation. Identification results of the class of efficacious compounds in some parts of the Lagerstroemia loudonii plant are on the leaves and fruits containing alkaloids, flavonoids, saponins, quinones, tannins, polyphenols, monoterpenoids, and sesquiterpenoids as well as steroids and triterpenoids. At the bark and stem, the bark contains alkaloids, flavonoids, saponins, quinones, tannins, polyphenols, monoterpenoids, and sesquiterpenoids. Characterization results of Lagerstroemia loudonii leaf extract total ash content 4.45 ± 0.30% w/w, water-soluble ash content 4.08 ± 0.27% w/w, acid insoluble ash content 0.59 ± 0.06% w/w, the extract specific gravity was 0.59 ± 0.063. Lagerstroemia loudonii stem bark extract, total ash content 1.94 ± 0.12% w/w, water-soluble ash content 1.47 ± 0.03% w/w, acid insoluble ash content 0.24 ± 0.02% w/w, the extract specific gravity is 0.82 ± 0.01. Lagerstroemia loudonii stem extract, total ash content3.18 ± 0.16% w/w, water-soluble ash content 2.36 ± 0.38% w/w, acid insoluble ash content 0.43 ± 0.07% w/w, extract specific grafity 0.81 ± 0.01. Lagerstroemia loudonii fruit extract, total ash content 11.45 ± 1.16%w/w, water-soluble ash content 10.1 ± 1.49% w/w, acid insoluble ash content 1.46 ± 0.88% w/w,extract specific grafity 0.81 ± 0.01. Based on phytochemical screening data and the characterization of bungur plants potential to be developed into raw materials for traditional medicineKeywords: Lagerstroemia loudonii, secondary metabolite, raw material characterization

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Karakterisasi Simplisia dan Uji Aktivitas Antioksidan Ekstrak dan Fraksi Daun Pidada Merah (Sonneratia caseolaris L)

KOVALEN ◽

10.22487/kovalen.2020.v6.i3.15319 ◽

2020 ◽

Vol 6 (3) ◽

pp. 184-190

Author(s):

Eka Siswanto Syamsul ◽

Supomo ◽

Siti Jubaidah

Keyword(s):

Antioxidant Activity ◽

Ethanol Extract ◽

Ethyl Acetate Fraction ◽

Ash Content ◽

Water Soluble ◽

Soluble Extract ◽

Leaf Extracts ◽

Mangrove Plant ◽

Sonneratia Caseolaris ◽

Extract Content

Research on red Pidada leaves (Sonneratia caseolaris L.) which is a mangrove plant with antioxidant potential has been carried out. This study aims to determine the simplicia characterization and activity of red Pidada leaf extracts and fractions as antioxidants. The results of the simplicia characterization were: water-soluble extract content of 11%, ethanol-soluble extract content of 16%, water content of 9%, ash content of 8.17%, and acid insoluble ash content of 0.48%. The antioxidant activity test was carried out using the DPPH (1,1-diphenyl-2-picrylhydrazyl) method. The antioxidant activity was determined by the IC50 (Inhibition Concentration) value. The results showed that the ethanol extract had an IC50 value of 24.22 ppm (very strong), n-hexane fraction 88.18 ppm (strong), ethyl acetate fraction 15.39 ppm (very strong), and ethanol fraction 38.41 ppm (very strong) Keywords: Sonneratia caseolaris L., antioxidants, DPPH, IC50

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Determination of Quality Parameters and Antioxidant Activity of Cincau Hijau Leaves (Cyclea barbata L.Miers.)

JURNAL ILMU KEFARMASIAN INDONESIA ◽

10.35814/jifi.v15i2.525 ◽

2017 ◽

Vol 15 (2) ◽

pp. 236

Author(s):

Erlindha Gangga ◽

Rani Purwati ◽

Yunahara Farida ◽

Kartiningsih Kartiningsih

Keyword(s):

Antioxidant Activity ◽

Heavy Metal Contamination ◽

Radical Scavenging ◽

Ethanol Extract ◽

Ash Content ◽

Water Soluble ◽

Phytochemical Screening ◽

Water Soluble Compound ◽

Dpph Method

Cincau Hijau leaves (Cyclea barbata L.Miers ) has been used empirically as a medicinal plant because it contains many potential compounds such as flavonoids. Cincau Hijau leaves has been known as antioxidant activity. Determination of pharmacognosy parameters and phytochemical screening of dry leaves and extracts have been carried out as well as determination of total fl avonoids content. Fresh leaves were extracts with water and Dry leaves were macerated with 96% ethanol and were then concentrated by rotavapor to obtain viscous extracts. Free radical scavenging activity of the extracts was evaluated using DPPH method. Afterwards, determination of specifi c and non-specifi c parameters were performed. Results of phytochemical screening of powder and 50% and 96% ethanol extract showed that tall the tested samples contained alkaloid, fl avonoids, saponins, tannins, steroids/ triterpenoids, coumarin. The examination of specifi c parameter showed that the extract has a thick consistency, tawny color, bitter taste, characteristic odor. In addition, water-soluble compound and 96% ethanol extract are 46.64 and 62.13% respectively whereas ethanol-soluble compounds are 39.22 and 74.72%, respectively. While the results of nonspecifi c parameters of 50% and 96 % ethanol extract displayed total ash content of 9.69 and 9.49%, respectively, acid insoluble ash content of 0.30 and 0.16%, respectively, content of water soluble ash of 9.17 and 4.30%, respectively, loss on drying of 9.35 and 8.9%, respectively, water content of 8.45 and 7.25%, respectively. Based on heavy metal contamination, Pb concentration in 50 and 96% ethanol extract are 0.0227 and 0.0333 mg/kg, respectively whereas Cd concentration are 0.1206 and 0.0022 mg/kg, respectively and total number of CFU of 4,22 x 103 and 2,30 x 103 colonies/g, respectively while molds and yeasts number of colony of 0,48 x 102 and 8,88 x 102 colonies/g, respectively. Moreover, the total flavonoid was 0,19 %. Result of DPPH inhibition test showed that IC50 96 % ethanol extract are 83,280 ppm and water extracts are 102,01 ppm

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