CHAPTER XVI. THE LIVESTOCK INDUSTRY, 1866-1880

1946 ◽  
pp. 266-288
Keyword(s):  
Livestock Industry

Economic Impacts of Climate Change on Korean Livestock Industry

2020 ◽  
Vol 47 (2) ◽  
pp. 312-332
Author(s):  
Hyeon Seok Gong ◽  
Kyeong Soo Jeong ◽  
Min Kyoung Kim ◽  
Jae Bong Chang
Keyword(s):  
Climate Change ◽  
Economic Impacts ◽  
Livestock Industry ◽  
Impacts Of Climate Change

Peningkatan Kapasitas Dalam Teknologi Pakan Dan Pengolahan Limbah Ternak Pada Kelompok Peternak Sapi Potong Di Desa Mattirowalie, Kec. Libureng, Kab. Bone

2018 ◽  
Vol 2 (2) ◽  
pp. 64
Author(s):  
Muhammad Irfan Said ◽  
Muhammad Hatta ◽  
St. Rohani
Keyword(s):  
Training Programs ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Organic Fertilizer ◽  
Manufacturing Technology ◽  
Livestock Waste ◽  
Livestock Industry ◽  
Technology Introduction ◽  
Fermentation Technology

Knowledge of animal feed and waste is an important component in building the livestock industry. The aspectof availability of feed and the production of livestock waste is one of the problems by cattle farmers in MattirowalieVillage, Libureng Sub-District, Bone Regency. Efforts to increase the capacity of farmers in solving these problems areneeded to increase the productivity of their livestock. This program aims to increase knowledge for farmers of beef cattlein processing agricultural and livestock waste into feed products and processing them into organic fertilizer. This activityis an implementation of the Program Pengabdian Kepada Masyarakat Unhas (PPMU) Program Kemitraan Masyarakat(PKM). This activity was carried out in Mattirowalie Village, Libureng Sub-District, Bone Regency. The partner groupsinvolved as targets were the "Kurusumange" and "Masempo Dalle" farmers group (FG). The number of trainingparticipants involved in this activity is approximately 25 peoples, overall were cattle farmers with 2-3 cattle/person. Theimplementation of technology introduction programs was carried out in the form of training programs and technologyassistance. Several technology packages that have been implemented were: 1) ammoniation technology, 2) complete feedsilage fermentation technology, 3) manufacturing of local microorganism (LM) technology and 4) Urea Molasses Block(UMB) manufacturing technology. The results of the implementation of activities to increase the capacity of partnermembers in processing agricultural waste and livestock into alternative animal feed and organic fertilizer

scholarly journals 307 A systems approach to understanding biosecurity decision-making

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 43-43
Author(s):  
Scott C Merrill ◽  
Christopher Koliba ◽  
Gabriela Bucini ◽  
Eric Clark ◽  
Luke Trinity ◽  
...  
Keyword(s):  
Decision Making ◽  
Negative Impact ◽  
Risk Mitigation ◽  
African Swine Fever Virus ◽  
The United States ◽  
Mitigation Strategies ◽  
Communication Strategy ◽  
Livestock Industry ◽  
Diarrhea Virus ◽  
Operational Level

Abstract Disease and its consequences result in social and economic impacts to the US animal livestock industry, ranging from losses in human capital to economic costs in excess of a billion dollars annually. Impacts would dramatically escalate if a devastating disease like Foot and Mouth Disease or African Swine Fever virus were to emerge in the United States. Investing in preventative biosecurity can reduce the likelihood of disease incursions and their negative impact on our livestock industry, yet uncertainty persists with regards to developing an effective biosecurity structure and culture. Here we show the implications of human behavior and decision making for biosecurity effectiveness, from the operational level to the owner/managerial level and finally to the systems level. For example, adjustments to risk messaging strategies could double worker compliance with biosecurity practices at the operational level. The improvement of our risk communication strategy may increase willingness to invest in biosecurity. Furthermore, the adaptation of policies could nudge behavior so that we observe a short disease outbreak followed by a quick eradication instead of a pandemic. Our research shows how the emergence of now-endemic diseases, such as Porcine Epidemic Diarrhea virus, cannot be adequately modeled without the use of a human behavioral component. Focusing solely on any one sector or level of the livestock system is not sufficient to predict emergent disease patterns and their social and economic impact on livestock industries. These results provide insight toward developing more effective risk mitigation strategies and ways to nudge behavior toward more disease resilient systems.

HIGH COUNTRY GRAZING IN THE WESTERN UNITED STATES

1956 ◽  
pp. 113-125
Author(s):  
R.Merton Love
Keyword(s):  
United States ◽  
Plant Cover ◽  
Western United States ◽  
Saline Soils ◽  
Livestock Industry ◽  
Low Precipitation ◽  
Semi Arid ◽  
Desert Shrubland

Between the deserts and the forests are vast expanses of basins, plateaux, and grasslands with a plant cover of grasses, broadleaved herbs, shrubs, and open, arid woodlands. The semi-arid grassland, the open woods, and the desert shrubland constitute the domain of the huge western livestock industry in the 17 states lying roughly west of the 100th meridian. These are known as the range states and they are likely to remain predominantly range states because of the low precipitation, rough topography, and shallow, rocky and saline soils.

Analysis of state of the Republic of Buryatia

2020 ◽  
pp. 46-52
Author(s):  
Maria Urbinovnа Bazarova ◽  
Alla Nikolaevna Gomboeva ◽  
Sesegma Vladimirovna Zhargalova
Keyword(s):  
Livestock Production ◽  
The State ◽  
Livestock Industry ◽  
The Republic

The article presents the results of the analysis of the state of the livestock industry in general and by category of farms in the Republic of Buryatia. Dynamics and structure of livestock stock, productivity of state and poultry, dynamics of livestock production are given.

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