scholarly journals Assessing the Influence of Living and Working Conditions on Alcohol Consumption in Migrant Farmworkers in Mexico

2016 ◽  
Vol 14 (3) ◽  
pp. 12-21
Author(s):  
Luis A. Valdez ◽  
Melanie L. Bell ◽  
David O. Garcia
Keyword(s):  
Logistic Regression ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Working Conditions ◽  
Ordinal Logistic Regression ◽  
Consumption Patterns ◽  
Migrant Farmworkers ◽  
Survey Results ◽  
Working And Living Conditions ◽  
The U.S

Background and Purpose: Inadequate working and living conditions are associated with alcohol consumption in farmworkers in the U.S. However, the influence of these factors on alcohol consumption patterns in migrant farmworkers in Mexico remains unclear. The purpose of this analysis was to assess the influence of housing and working conditions on alcohol use in migrant farmworkers in Mexico. Methods: We used logistic and ordinal logistic regression to examine the association of living and working conditions on alcohol consumption and frequency in 3,132 farmworkers in Mexico with data from a Mexican national farmworker’s survey. Results: Living in inadequately built homes (OR=0.84; 95% CI=0.72, 0.98; p

What a Difference a Drink Makes: Determining Associations Between Alcohol-Use Patterns and Condom Utilization Among Adolescents

2020 ◽  
Vol 56 (1) ◽  
pp. 34-37
Author(s):  
Stephen Scroggins ◽  
Enbal Shacham
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Use ◽  
Risk Behavior ◽  
Consumption Patterns ◽  
Youth Risk Behavior Survey ◽  
Use Patterns ◽  
Preventative Measures ◽  
Increased Risk ◽  
Significant Difference ◽  
Survey Results

Abstract This study aimed to identify differences in condom use among adolescents by alcohol consumption patterns using the 2017 Youth Risk Behavior Survey. Results suggest significant increased risk of condomless sex among binge drinking youth. Surprisingly, no significant difference in condom utilization was identified between non-drinkers and only moderate drinkers. Findings highlight the need to tailor STI preventative measures accordingly.

scholarly journals Satisfaction With Life, Mental Health Problems and Potential Alcohol-Related Problems Among Norwegian University Students

2021 ◽  
Vol 12 ◽  
Author(s):  
Pia Jensen ◽  
Ellen Haug ◽  
Børge Sivertsen ◽  
Jens Christoffer Skogen
Keyword(s):  
Mental Health ◽  
Logistic Regression ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Satisfaction With Life ◽  
Mental Health Problems ◽  
Health Problems ◽  
Harmful Alcohol ◽  
Risky Alcohol ◽  
Alcohol Related Problems

Objective: Recent studies have shown that today's college students more than ever are struggling with mental health and alcohol problems. While poor satisfaction with life and mental health problems have been linked to higher alcohol consumption, there is still a lack of studies examining in detail the shape and nature of the relationship between mental health and alcohol consumption.Aim: To investigate the associations between satisfaction with life, mental health problems and potential alcohol-related problems among Norwegian university students. The shape of the associations was also examined.Methods: Data were drawn from a 2018 national survey of students in higher education in Norway (the SHoT-study). Associations between satisfaction with life, mental health problems and potential alcohol-related problems (AUDIT; risky and harmful alcohol use) were investigated using logistic regression. Both crude models and models adjusted for age, gender and marital status were conducted. To investigate the shape of the associations, logistic regression with quadric and cubic terms was tested.Results: Decreased satisfaction with life and increased mental health problems were associated with potential alcohol-related problems. For satisfaction with life, a curvilinear association with risky alcohol use and a linear association with harmful alcohol use was identified. For mental health problems, curvilinear associations were found for both risky and harmful alcohol use.Conclusion: Many students report potential alcohol-related problems. Students with harmful alcohol use seem to be more at risk of reduced satisfaction with life and increased mental health problems than students with risky alcohol use. Educational institutions may be an ideal setting for raising awareness of mental health issues and responsible alcohol consumption among students. The present study contributes with important information about the shape of the associations between satisfaction with life, mental health problems and potential alcohol-related problems in the student population.

scholarly journals Drinking in denial: a cross-sectional analysis of national survey data in Ireland to measure drinkers’ awareness of their alcohol use

BMJ Open ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. e034520
Author(s):  
Deirdre Mongan ◽  
Sean R Millar ◽  
Claire O'Dwyer ◽  
Jean Long ◽  
Brian Galvin
Keyword(s):  
Logistic Regression ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Risk Taking ◽  
Drinking Pattern ◽  
Self Awareness ◽  
Drinking Patterns ◽  
Prevalence Survey ◽  
Cross Sectional ◽  
Harmful Drinking

ObjectivesIreland has high per capita alcohol consumption and also has high levels of problematic drinking patterns. While it is accepted that patterns of alcohol consumption in Ireland are a cause for concern, it is not clear if Irish people are actually aware of the extent of their hazardous or harmful pattern of drinking. The aim of this study was to determine awareness of drinking pattern in an Irish population using a representative random sample and to identify characteristics associated with self-awareness of hazardous or harmful drinking.MethodsWe analysed data from Ireland’s 2014/2015 Drug Prevalence Survey which recruited a stratified clustered sample of 7005 individuals aged 15 years and over living in private households. Logistic regression analysis was used to determine characteristics associated with self-awareness of hazardous or harmful drinking.ResultsAlmost one half of drinkers had a hazardous or harmful pattern of drinking; 38% engaged in monthly risky single occasion drinking (RSOD) and 10.5% met Diagnostic and Statistical Manual version IV (DSM-IV) criteria for alcohol dependence. Of the 2420 respondents who had a hazardous or harmful pattern of drinking, 67% were unaware of this and misclassified themselves as being either a light or moderate drinker who did not engage in RSOD. An adjusted logistic regression model identified that hazardous and harmful drinkers were more likely to be aware of their drinking pattern if they had completed third level education (OR=1.80, 95% CI: 1.30 to 2.49) while older drinkers (aged 65 and over) were less likely to be aware of their drinking pattern (OR=0.30, 95% CI: 0.14 to 0.65). Subjects who engaged in risk taking behaviours such as illicit drug use and gambling were also significantly more likely to be aware of their drinking pattern.ConclusionsThe results of this study suggest that patterns of alcohol use in Ireland are problematic. Older respondents and those with lower educational attainment are less likely to be aware of their hazardous or harmful drinking pattern. There is also a population of younger, more-educated drinkers who engage in potentially risk-taking behaviours and these subjects are aware of their harmful drinking pattern. Initiatives to reduce overall alcohol consumption and raise awareness around drinking patterns are required.

scholarly journals Gender Convergence in Alcohol Consumption Patterns: Findings from the Korea National Health and Nutrition Examination Survey 2007–2016

2020 ◽  
Vol 17 (24) ◽  
pp. 9317
Author(s):  
Minkyung Kang ◽  
Ari Min ◽  
Haeyoung Min
Keyword(s):  
Gender Differences ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Binge Drinking ◽  
Consumption Patterns ◽  
Nutrition Examination Survey ◽  
Heavy Alcohol ◽  
Health And Nutrition ◽  
Heavy Alcohol Use ◽  
Gender Convergence

Gender differences in alcohol use have narrowed over the decades. This study aimed to explore changes in alcohol consumption patterns between 2007 and 2016 to identify gender convergence in alcohol use in Korea. Data from the Korea National Health and Nutrition Examination Survey were used. For all respondents (41,662 girls/women and 32,041 boys/men) aged ≥12 years, lifetime drinking, current drinking, age of drinking onset, heavy alcohol use, and binge drinking were analyzed. Gender differences in heavy alcohol use and binge drinking decreased from 2007 to 2016 (p = 0.001 and p < 0.001, respectively). The prevalence of heavy alcohol use and binge drinking decreased in boys/men (67.5% to 63.9%, p = 0.001; 63.4% to 60.9%, p = 0.001, respectively), but not in girls/women (50.2% to 50.4%, p = 0.279; 30.6% to 32.0%, p = 0.994, respectively). The proportion of lifetime abstainers decreased among both girls/women (24.3% to 19.1%, p < 0.001) and boys/men (12.1% to 9.7%, p = 0.01). In girls/women, the mean age of drinking onset decreased (from 24.1 to 23.6 years, p = 0.017); however, in boys/men, significant changes were not observed (from 18.9 to 18.7 years, p = 0.307). Healthcare providers should be aware of the growing health risks resulting from increased unhealthy alcohol use in women and develop gender-specific preventive interventions.

Effect of Emotional State on Alcohol Consumption

1979 ◽  
Vol 44 (1) ◽  
pp. 271-282 ◽  
Author(s):  
Albert Mehrabian
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Use ◽  
Emotional State ◽  
Emotional States ◽  
Psychological Function ◽  
Wine Consumption ◽  
Drinking Habits ◽  
Stable Part ◽  
Necessary And Sufficient ◽  
The U.S

The present study explored effects of emotional states on alcohol use. The three orthogonal dimensions of pleasure-displeasure, level of arousal, and dominance-submissiveness, which are necessary and sufficient to describe and measure any emotional state, were used as independent factors. Reports of amounts of beer, liquor, and wine consumption were the dependent measures. Confirming earlier findings, wine consumption was not a consistent part of the over-all pattern of drinking habits; wine drinking seems to have a distinctive psychological function in contrast to beer and liquor consumption which historically have been a more stable part of alcohol use in the U.S. Almost identical complex patterns of findings were obtained for beer and liquor use. For pleasant emotional states, reported alcohol consumption was greater when subjects felt dominant and aroused (elated, excited) than when they felt dominant and unaroused (relaxed) or submissive and aroused (impressed). For unpleasant emotional states, alcohol consumption was greatest when subjects felt submissive and unaroused (depressed, bored) and dominant and aroused (angry) and least when they felt submissive and aroused (anxious) or dominant and unaroused (unconcerned, detached). In comparisons of the effects of the sets of four pleasant and unpleasant emotional states, only a single significant consistent effect on alcohol use was noted. Subjects feeling displeasure, low arousal, and submissiveness (boredom) reported consuming more beer and liquor than those feeling pleasure, low arousal, and submissiveness (tranquilized, sheltered feeling).

scholarly journals Alcohol consumption, substance use, and depression in relation to HIV Pre-Exposure Prophylaxis (PrEP) nonadherence among gay, bisexual, and other men-who-have-sex-with-men

2020 ◽  
Vol 20 (1) ◽  
Author(s):  
Paul A. Shuper ◽  
Narges Joharchi ◽  
Isaac I. Bogoch ◽  
Mona Loutfy ◽  
Frederic Crouzat ◽  
...  
Keyword(s):  
Substance Use ◽  
Logistic Regression ◽  
High Risk ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Multivariate Logistic Regression ◽  
Harmful Alcohol ◽  
Sex With Men ◽  
Hiv Acquisition ◽  
Exposure Prophylaxis

Abstract Background Although HIV pre-exposure prophylaxis (PrEP) substantially diminishes the likelihood of HIV acquisition, poor adherence can decrease the HIV-protective benefits of PrEP. The present investigation sought to identify the extent to which alcohol consumption, substance use, and depression were linked to PrEP nonadherence among gay, bisexual, and other men-who-have-sex-with-men (gbMSM). Methods gbMSM (age ≥ 18, prescribed PrEP for ≥3 months) were recruited from two clinics in Toronto, Canada for an e-survey assessing demographics; PrEP nonadherence (4-day PrEP-focused ACTG assessment); hazardous and harmful alcohol use (AUDIT scores of 8–15 and 16+, respectively); moderate/high risk substance use (NIDA M-ASSIST scores > 4); depression (CESD-10 scores ≥10); and other PrEP-relevant factors. The primary outcome, PrEP nonadherence, entailed missing one or more PrEP doses over the past 4 days. A linear-by-linear test of association assessed whether increasing severity of alcohol use (i.e., based on AUDIT categories) was linked to a greater occurrence of PrEP nonadherence. Univariate logistic regression was employed to determine factors associated with PrEP nonadherence, and factors demonstrating univariate associations at the p < .10 significance level were included in a multivariate logistic regression model. Additive and interactive effects involving key significant factors were assessed through logistic regression to evaluate potential syndemic-focused associations. Results A total of 141 gbMSM (Mean age = 37.9, white = 63.1%) completed the e-survey. Hazardous/harmful drinking (31.9%), moderate/high risk substance use (43.3%), and depression (23.7%) were common; and one in five participants (19.9%) reported PrEP nonadherence. Increasing alcohol use level was significantly associated with a greater likelihood of nonadherence (i.e., 15.6, 25.0, and 44.4% of low-risk, hazardous, and harmful drinkers reported nonadherence, respectively (χ2(1) = 4.79, p = .029)). Multivariate logistic regression demonstrated that harmful alcohol use (AOR = 6.72, 95%CI = 1.49–30.33, p = .013) and moderate/high risk cocaine use (AOR = 3.11, 95%CI = 1.01–9.59, p = .049) independently predicted nonadherence. Furthermore, an additive association emerged, wherein the likelihood of PrEP nonadherence was highest among those who were hazardous/harmful drinkers and moderate/high risk cocaine users (OR = 2.25, 95%CI = 1.19–4.25, p = .013). Depression was not associated with nonadherence. Conclusions Findings highlight the need to integrate alcohol- and substance-focused initiatives into PrEP care for gbMSM. Such initiatives, in turn, may help improve PrEP adherence and reduce the potential for HIV acquisition among this group.

scholarly journals Evidence of association between early alcohol use and risk of later problems

2007 ◽  
Vol 29 (3) ◽  
pp. 222-227 ◽  
Author(s):  
Denise Leite Vieira ◽  
Marcelo Ribeiro ◽  
Ronaldo Laranjeira
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Use ◽  
Age Of Onset ◽  
Consumption Patterns ◽  
Current Pattern ◽  
Alcohol Policies ◽  
Current Consumption ◽  
The Mean ◽  
The Relationship ◽  
Self Administered Questionnaire

OBJECTIVES: To investigate the relationship between age of onset, alcohol consumption patterns and related problems. METHOD: In 2004, one self-administered questionnaire was completed by 1,990 students from the 5th to 11th grades of schools in Paulínia-SP. Data collection was conducted at the classroom without the presence of the teacher. The participation in the study was voluntary and anonymous. RESULTS: Prevalence of lifetime alcohol use was 62.2%. The mean age of first use of alcohol was 12.35 (sd = 2.72) and ranged between 5 and 19 years of age. In 78% of the cases, the first use occurred before the age of 15, and more than 22% of the students reported having tried alcohol before 10 years of age. There were significant differences regarding current pattern of use: those who started earlier consumed more drinks per occasion (p = 0.013) and had more drunkenness episodes in the last 30 days (p = 0.05). A relationship between the age of first alcohol use and the use of tobacco (p = 0.017) and other drugs (p = 0.047) was observed. CONCLUSIONS: Adolescents first use alcohol in early ages, what impacts the current consumption patterns. This study emphasizes the need of actions regarding public alcohol policies in Brazil in order to prevent or delay the initiation of alcohol use and its related problems.

Abstract P205: A National Study Examining Association Between Frequency Of Cannabis Use And Demographic, Socioeconomic, And Behavioral Risk Factors

Circulation ◽  
2021 ◽  
Vol 143 (Suppl_1) ◽  
Author(s):  
Abra M Jeffers ◽  
Amy Byers ◽  
Salomeh Keyhani
Keyword(s):  
Risk Factors ◽  
Socioeconomic Status ◽  
Logistic Regression ◽  
Alcohol Use ◽  
Vulnerable Populations ◽  
Ordinal Logistic Regression ◽  
Cannabis Use ◽  
Behavioral Risk Factors ◽  
Behavioral Risk ◽  
Cannabis Consumption

Background: Cannabis use is becoming increasingly common. Yet, little is known about the frequency of past month cannabis use and how it is associated with demographic, socioeconomic and behavioral risk factors. Hypothesis: Vulnerable populations will have higher frequency of cannabis use. Individuals that have lower socioeconomic status, and or other behavioral risk factors (e.g. smoking) will have higher frequency of use compared to non-users. Methods: We combined four years (2016-2019), of the Behavioral Risk Factor Surveillance Survey (BRFSS), a large national survey of adults conducted annually by the CDC. The large sample size (unweighted N = 394,285) allowed the categorization of cannabis use. We examined the distribution of use and categorized past 30 day use into four categories: non-use (0 days, 90.7%), infrequent use (1-5 days, 2.9%), frequent use (6-29 days, 3.0%) and daily use (30 days, 3.3%). The subcategorizations of cannabis use frequency were treated as an ordinal variable. Ordinal logistic regression was performed to examine the association of the frequency of cannabis use with demographics (age, gender race/ethnicity, marital status), socioeconomic (educational attainment, employment status, annual household income), and behavioral (access to legal cannabis, smoking status, e-cigarette use, alcohol use and risky alcohol use) factors. Results: A multivariate ordinal logistic regression analysis showed that being male (Adjusted Odds Ratio (AOR) = 1.51; 95% CI: 1.41, 1.61), black (AOR = 1.55; 95%CI: 1.40, 1.72), unemployed (AOR = 1.19; 95%CI: 1.11-1.29), having access to legal medical (AOR = 1.22; 95%CI: 1.12, 1.32) or recreational (AOR = 2.52; 95%CI: 2.30, 2.76) cannabis, were associated with greater frequency of cannabis consumption. In addition, smoking tobacco (AOR = 2.18; 95%CI: 2.00, 2.37), e-cigarettes use (AOR = 3.51; 95%CI: 3.08, 4.01), past month alcohol use (AOR = 1.96; 95%CI: 1.81, 2.13) and binge drinking (AOR = 1.78; 95%CI: 1.63, 1.94) were also associated with greater frequency of cannabis consumption. Being older (AOR = 0.18; 95%CI: 0.15, 0.20), Asian (AOR = 0.66; 95%CI: 0.55, 0.79), Hispanic (AOR = 0.67; 95%CI: 0.60, 0.75), married (AOR = 0.56; 95%CI: 0.52, 0.60), and higher income (AOR = 0.87; 95%CI: 0.79, 0.97) were all associated with lower frequency of cannabis use. Conclusion: The most salient factors associated with greater frequency of cannabis use had to do with low socioeconomic status, recreational access to cannabis, and use of substances such as cigarette smoking and alcohol consumption. Vulnerable populations had high odds of cannabis use, and frequent cannabis use was associated with health behaviors that increase cardiovascular risk.

scholarly journals Estimating how extra calories from alcohol consumption are likely an overlooked contributor to youth obesity

2017 ◽  
Vol 37 (6) ◽  
pp. 194-200 ◽  
Author(s):  
Kate Battista ◽  
Scott T. Leatherdale
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Use ◽  
Binge Drinking ◽  
Obesity Prevention ◽  
Caloric Intake ◽  
Consumption Patterns ◽  
Alcoholic Beverages ◽  
Canadian Youth ◽  
One Year ◽  
Youth Obesity

Introduction Youth obesity rates in Canada continue to rise. In this study, we produced conservative estimates of the potential excess calories from alcohol use across different alcohol consumption patterns common among Canadian youth to assess whether alcohol use should be considered in future obesity prevention strategies. Methods Using data from 10 144 Grade 12 students participating in the COMPASS study (2013/14), we estimated the number of calories consumed per year from alcohol consumption. Our estimates were based on three different generic types of alcoholic beverages, which were grouped according to average calorie content (vodka coolers; beer [5%]; and beer [4%], wine and liquor) across different frequencies of alcohol use and binge drinking. Results Results indicated high potential caloric intake for students who binge drank, as well as high variability in the estimates for calories consumed based on common consumption patterns for the different beverage types. For instance, 27.2% of students binge drank once per month, meaning they consumed between 6000 and 13 200 calories in one year (equivalent to 0.78 – 1.71 kg of fat). For the 4.9% of students who binge drank twice per week, the total calories in one year would range from 52 000 to 114 400 (equivalent to 6.74 – 14.83 kg of fat). Conclusion Current recommendations for preventing youth obesity do not generally include any consideration of alcohol use. The high prevalence of frequent alcohol consumption and binge drinking by youth in this study and the substantial number of calories contained in alcoholic beverages suggest alcohol use among youth may warrant consideration in relation to youth obesity prevention.

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