scholarly journals Combining mesocosms with models to unravel the effects of global warming and ocean acidification on temperate marine ecosystems

2020 ◽  
Author(s):  
Hadayet Ullah ◽  
Ivan Nagelkerken ◽  
Silvan U. Goldenberg ◽  
Damien Fordham

Ocean warming and species exploitation have already caused large-scale reorganization of biological communities across the world. Accurate projections of future biodiversity change require a comprehensive understanding of how entire communities respond to global change. We combined a time-dynamic integrated food web modelling approach (Ecosim) with a community-level mesocosm experiment to determine the independent and combined effects of ocean warming and acidification, and fisheries exploitation, on a temperate coastal ecosystem. The mesocosm enabled important physiological and behavioural responses to climate stressors to be projected for trophic levels ranging from primary producers to top predators, including sharks. We show that under current-day rates of exploitation, warming and ocean acidification will benefit most species in higher trophic levels (e.g. mammals, birds, demersal finfish) in their current climate ranges, with the exception of small pelagic fish, but these benefits will be reduced or lost when these physical stressors co-occur. We show that increases in exploitation will, in most instances, suppress any positive effects of human-driven climate change, causing individual species biomass to decrease at high-trophic levels. Species diversity at the trailing edges of species distributions is likely to decline in the face of ocean warming, acidification and exploitation.We showcase how multi-level mesocosm food web experiments can be used to directly inform dynamic food web models, enabling the ecological processes that drive the responses of marine ecosystems to scenarios of global change to be captured in model projections and their individual and combined effects to be teased apart. Our approach for blending theoretical and empirical results from mesocosm experiments with computational models will provide resource managers and conservation biologists with improved tools for forecasting biodiversity change and altered ecosystem processes due to climate change.

2021 ◽  
Vol 8 ◽  
Author(s):  
Sabine Horn ◽  
Cédric L. Meunier ◽  
Vera Fofonova ◽  
Karen H. Wiltshire ◽  
Subrata Sarker ◽  
...  

Global climate change is a key driver of change in coastal waters with clear effects on biological communities and marine ecosystems. Human activities in combination with climate change exert a tremendous pressure on marine ecosystems and threaten their integrity, structure, and functioning. The protection of these ecosystems is a major target of the 14th United Nations sustainable development goal “Conserve and sustainably use the oceans, seas and marine resources for sustainable development.” However, due to the complexity of processes and interactions of stressors, the status assessment of ecosystems remains a challenge. Holistic food web models, including biological and environmental data, could provide a suitable basis to assess ecosystem health. Here, we review climate change impacts on different trophic levels of coastal ecosystems ranging from plankton to ecologically and economically important fish and shellfish species. Furthermore, we show different food web model approaches, their advantages and limitations. To effectively manage coastal ecosystems, we need both a detailed knowledge base of each trophic level and a holistic modeling approach for assessment and prediction of future scenarios on food web-scales. A new model approach with a seamless coupling of physical ocean models and food web models could provide a future tool for guiding ecosystem-based management.


2016 ◽  
Vol 64 (spe2) ◽  
pp. 117-136 ◽  
Author(s):  
Paulo Antunes Horta ◽  
Pablo Riul ◽  
Gilberto M. Amado Filho ◽  
Carlos Frederico D. Gurgel ◽  
Flávio Berchez ◽  
...  

Abstract Rhodolith beds are important marine benthic ecosystems, representing oases of high biodiversity among sedimentary seabed environments. They are found frequently and abundantly, acting as major carbonate 'factories' and playing a key role in the biogeochemical cycling of carbonates in the South Atlantic. Rhodoliths are under threat due to global change (mainly related to ocean acidification and global warming) and local stressors, such as fishing and coastal run-off. Here, we review different aspects of the biology of these organisms, highlighting the predicted effects of global change, considering the additional impact of local stressors. Ocean acidification (OA) represents a particular threat that can reduce calcification or even promote the decalcification of these bioengineers, thus increasing the eco-physiological imbalance between calcareous and fleshy algae. OA should be considered, but this together with extreme events such as heat waves and storms, as main stressors of these ecosystems at the present time, will worsen in the future, especially if possible interactions with local stressors like coastal pollution are taken into consideration. Thus, in Brazil there is a serious need for starting monitoring programs and promote innovative experimental infrastructure in order to improve our knowledge of these rich environments, optimize management efforts and enhance the needed conservation initiatives.


Author(s):  
Csenge Póda ◽  
Ferenc Jordán

Food web research feeds ecology with elementary theoretical concepts that need controlled experimental testing. Mesocosm facilities offer multiple ways to execute experimental food web research in a rigorous way. We performed a literature survey to overview food web research implementing the mesocosm approach. Our goal was to summarise quantitatively how the mesocosm approach has formerly been used and question how to best utilise mesocosms for the emerging topics in food web research in the future. We suggest increasing the number of replicates, extending the duration of the experiments, involving higher trophic levels and addressing the combined effects of multiple stressors.


2018 ◽  
Author(s):  
Gustavo Yunda-Guarin ◽  
Philippe Archambault ◽  
Guillaume Massé ◽  
Christian Nozais

In polar areas, the pelagic-benthic coupling plays a fundamental role in ensuring organic matter flow across depths and trophic levels. Climate change impacts the Arctic’s physical environment and ecosystem functioning, affecting the sequestration of carbon, the structure and efficiency of the benthic food web and its resilience.In the Arctic Ocean, highest atmospheric warming tendencies (by ~0.5°C) occur in the east of Baffin Bay making this area an ideal site to study the effects of climate change on benthic communities. We sampled epibenthic organisms at 13 stations bordering the sea ice between June and July 2016. The epibenthic taxonomic composition was identified and grouped by feeding guilds. Isotopic signatures (δ13C - δ15N), trophic levels and trophic separation and redundancy were measured and quantified at each station. In the light of the results obtained, the stability of the benthic community in the Baffin Bay at the sea ice edge is discussed.


2013 ◽  
pp. n/a-n/a ◽  
Author(s):  
Susa Niiranen ◽  
Johanna Yletyinen ◽  
Maciej T. Tomczak ◽  
Thorsten Blenckner ◽  
Olle Hjerne ◽  
...  

2017 ◽  
Vol 284 (1867) ◽  
pp. 20171772 ◽  
Author(s):  
Lai Zhang ◽  
Daisuke Takahashi ◽  
Martin Hartvig ◽  
Ken H. Andersen

Climate change affects ecological communities through its impact on the physiological performance of individuals. However, the population dynamic of species well inside their thermal niche is also determined by competitors, prey and predators, in addition to being influenced by temperature changes. We use a trait-based food-web model to examine how the interplay between the direct physiological effects from temperature and the indirect effects due to changing interactions between populations shapes the ecological consequences of climate change for populations and for entire communities. Our simulations illustrate how isolated communities deteriorate as populations go extinct when the environment moves outside the species' thermal niches. High-trophic-level species are most vulnerable, while the ecosystem function of lower trophic levels is less impacted. Open communities can compensate for the loss of ecosystem function by invasions of new species. Individual populations show complex responses largely uncorrelated with the direct impact of temperature change on physiology. Such complex responses are particularly evident during extinction and invasion events of other species, where climatically well-adapted species may be brought to extinction by the changed food-web topology. Our results highlight that the impact of climate change on specific populations is largely unpredictable, and apparently well-adapted species may be severely impacted.


2018 ◽  
Vol 11 (1) ◽  
pp. 73-94 ◽  
Author(s):  
Víctor H. Cruz-Escalona ◽  
María V. Morales-Zárate ◽  
Jonathan Franco- López ◽  
Leonardo A. Abitia-Cárdenas ◽  
Armando Hernández-López ◽  
...  

Introduction:The aim of the present study was to develop a trophic model characterizing simultaneously the structure and function of the two coastal marine ecosystems: Alvarado Lagoon, Mexico and adjacent continental shelf, important area for penaeid shrimps and demersal fish species.Method:The model was based on the assumption of biomass balance and describes the trophic relationships, flows of energy, and transfer efficiency of the food web, and includes 66 functional groups.Results:Results shows that 33% of the aggregate biological community biomass comes mainly second and third trophic levels. Size of aggregate flows as well as the transfer effectiveness among groups, results like those saw in other similar works. Connectance index (CI) was 0.12, meaning that there is only 12% only of the total theoretical connections exist. Results also shows that primary producers and detritus (lagoon and shelf) contribute with 60.1% of the total ascendency. Our work can be the basis for future research, which allow us to contrast alternate hypotheses about the functioning of the system.


2021 ◽  
Vol 12 (0) ◽  
pp. 190
Author(s):  
Elise Johansen ◽  
Irene Vanja Dahl ◽  
Alexander Lott ◽  
Philipp Peter Nickels ◽  
Ingrid Solstad Andreassen

The inter-connectedness of marine ecosystems has been repeatedly acknowledged in the relevant literature as well as in policy briefs. Against this backdrop, this article aims at further reflecting on the question of to what extent the law of the sea takes account of or disregards ocean connectivity. In order to address this question, this article starts by providing a brief overview of the notion of ocean connectivity from a marine science perspective, before taking a closer look at the extent to which the law of the sea incorporates the scientific imperative of ocean connectivity in the context of four examples: (i) straits, (ii) climate change and ocean acidification, (iii) salmon and (iv) the ecosystem approach to fisheries. Tying the findings of the different examples together, this study concludes by stressing the need of accommodating ocean connectivity not only in the interpretation and implementation of the existing law (of the sea) but also in its further development.


2018 ◽  
Author(s):  
Gustavo Yunda-Guarin ◽  
Philippe Archambault ◽  
Guillaume Massé ◽  
Christian Nozais

In polar areas, the pelagic-benthic coupling plays a fundamental role in ensuring organic matter flow across depths and trophic levels. Climate change impacts the Arctic’s physical environment and ecosystem functioning, affecting the sequestration of carbon, the structure and efficiency of the benthic food web and its resilience.In the Arctic Ocean, highest atmospheric warming tendencies (by ~0.5°C) occur in the east of Baffin Bay making this area an ideal site to study the effects of climate change on benthic communities. We sampled epibenthic organisms at 13 stations bordering the sea ice between June and July 2016. The epibenthic taxonomic composition was identified and grouped by feeding guilds. Isotopic signatures (δ13C - δ15N), trophic levels and trophic separation and redundancy were measured and quantified at each station. In the light of the results obtained, the stability of the benthic community in the Baffin Bay at the sea ice edge is discussed.


2016 ◽  
Vol 283 (1844) ◽  
pp. 20161646 ◽  
Author(s):  
E. J. Murphy ◽  
R. D. Cavanagh ◽  
K. F. Drinkwater ◽  
S. M. Grant ◽  
J. J. Heymans ◽  
...  

The determinants of the structure, functioning and resilience of pelagic ecosystems across most of the polar regions are not well known. Improved understanding is essential for assessing the value of biodiversity and predicting the effects of change (including in biodiversity) on these ecosystems and the services they maintain. Here we focus on the trophic interactions that underpin ecosystem structure, developing comparative analyses of how polar pelagic food webs vary in relation to the environment. We highlight that there is not a singular, generic Arctic or Antarctic pelagic food web, and, although there are characteristic pathways of energy flow dominated by a small number of species, alternative routes are important for maintaining energy transfer and resilience. These more complex routes cannot, however, provide the same rate of energy flow to highest trophic-level species. Food-web structure may be similar in different regions, but the individual species that dominate mid-trophic levels vary across polar regions. The characteristics (traits) of these species are also different and these differences influence a range of food-web processes. Low functional redundancy at key trophic levels makes these ecosystems particularly sensitive to change. To develop models for projecting responses of polar ecosystems to future environmental change, we propose a conceptual framework that links the life histories of pelagic species and the structure of polar food webs.


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