scholarly journals PENGARUH PENGGUNAAN KONSENTRAT DALAM PAKAN BERBASIS RUMPUT (Panicum maximum) TERHADAP KECERNAAN HEMISELULOSA DAN SELULOSA PADA KAMBING LOKAL

ZOOTEC ◽  
2014 ◽  
Vol 34 (1) ◽  
pp. 83
Author(s):  
Rizky S. Ramadhan ◽  
K. Maaruf ◽  
B. Tulung ◽  
M. R. Waani
Keyword(s):  
Panicum Maximum ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Guinea Grass ◽  
Completely Randomized Design

ABSTRACTTHE EFFECT OF CONCENTRATE UTILIZATION IN GUINEA GRASS (Panicum maximum) FEED ON HEMIELLULOSE AND CELLULOSE DIGESTIBILITIES IN LOCAL GOATS. Research was conducted to evaluate the effects of concentrate utilization in guinea grass (Panicum maximum) feed on hemicellulose and cellulose digestibilities in local goats. Twelve male local goats were used in this experiment and raised in 12 unit individual pens. Completely Randomized Design (CRD) with four treatments and three replications was used. The treatments were R1 = 100 % guinea grass, R2 = 75 % guinea grass + 25 % concentrate, R3 = 50 % guinea grass + 50 % concentrate, R4 = 25 % guinea grass + 75 % concentrate. The results showed that effects on hemicellulose and cellulose digestibilities were significantly different among treatments (P < 0,05). Honestly Significant Difference (HSD) showed that R1 treatment was significantly lower compared to R3 and R4 treatments. There was no different between R1 and R2, and among R2, R3, and R4. It was concluded that concentrate could be utilized up to 75 %, however the best treatment was utilization of 25 % concentrate.Key words: guinea grass, concentrate, digestibility, hemicellulose, cellulose, and local goats.

scholarly journals UJI PENGGUNAAN BERBAGAI MEDIA TUMBUH DAN PEMBERIAN PUPUK GROWMORE PADA AKLIMATISASI TANAMAN ANGGREK Dendrobium

2019 ◽  
Vol 15 (2) ◽  
pp. 105-114
Author(s):  
GUSTI MARLINA ◽  
MARLINDA MARLINDA ◽  
HENI ROSNETI
Keyword(s):  
Plant Height ◽  
Growth Media ◽  
Growing Media ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Number Of Leaves ◽  
Completely Randomized Design ◽  
Difference Test ◽  
Honestly Significant Difference Test

The research objective was determine the effect of various growth media and growmore fertilizer on the acclimatization of Dendrobium orchids. study used a Completely Randomized Design (CRD) Factorial consisting of 2 factors, the first is (M) of growing media which consists of 3 levels, namely: M1 (medium fern root), M2 (wood charcoal medium), M3 (coir media coconut) and the second is (G) growmore fertilizer which consists of 4 levels, namely: G0 (without Growmore fertilizer), G1 (Growmore fertilizer 2 g / liter), G2 (fertilizer Growmore 4 g / liter), G3 (Growmore fertilizer 6 g / liter). Determine the growth of orchid plants, observations were made with the following parameters Growth Percentage (%), Plant Height (cm), Number of leaves (strands), and Number of tillers (stems). Data obtained were analyzed statistically, then continued with the Honestly Significant Difference Test (BNJ) at the level of 5%. The results showed that the single treatment of the use of growing media did not have a significant effect on the parameters of observation of growth percentage (%), plant height (cm), number of leaves (strands), and number of tillers (stems). The growth of growmore fertilizer also did not show a significant effect on the parameters of observation of growth percentage (%), plant height (cm), number of leaves (strands), and number of tillers (stems). Interaction of the use of various growth media and growmore fertilizer did not show a significant effect on the percentage of growth (%), plant height (cm), number of leaves (strands), and number of tillers (stems).

scholarly journals KECERNAAN IN VITRO SILASE SAMPAH SAYUR DAN DAUN GAMAL MENGGUNAKAN MIKROORGANISME RUMEN KAMBING

2015 ◽  
Vol 2 (3) ◽  
pp. 17
Author(s):  
Indrayani Indrayani ◽  
Harapin Hafid ◽  
Dian Agustina
Keyword(s):  
Organic Matter ◽  
Analysis Of Variance ◽  
Dry Matter ◽  
Vegetable Waste ◽  
Dry Matter Digestibility ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design

ABSTRACTThis study aims to determine the digestibility of dry matter and organic matter level waste silage mixed vegetables and Gliricidia leaves were tested in vitro. This study used a completely randomized design with 3 treatments and 3 replications. Each of these treatments is R0 (Gliricidia leaves 100%), R1 (Gliricidia leaves 70% + 30% silage vegetable waste), and R2 (Gliricidia leaves 40% + 60% silage vegetable waste). Data were analyzed using analysis of variance (ANOVA) and further testing using the test Honestly Significant Difference (HSD). The results of ANOVA showed that the mixture of vegetable waste silage was highly significant (p <0.05) on dry matter digestibility and significantly (p <0.05) on the digestibility of organic matter. It can be concluded that the mixed of vegetable waste silage and Gliricidia leaves can improved digestibility of dry matter and organic matter, treatment of 40% and 60% Gliricidia leaves plus waste vegetable produce silage dry matter digestibility and percentage of organic matter is best (72,24% and 68,19%).Keyword: Silage vegetable waste, gliricidia leaves, dry and organic matter digestibilityABSTRAKPenelitian ini bertujuan untuk mengetahui kecenaan bahan kering dan bahan organik tingkat campuran silase sampah sayur dan daun gamal yang diuji secara in vitro. Penelitian ini menggunakan Rancangan Acak Lengkap dengan 3 perlakuan dan 3 ulangan. Masing-masing perlakuan tersebut ialah R0 (daun gamal 100%), R1 (daun gamal 70% + silase sampah sayur 30%), dan R2 (daun gamal 40% + silase sampah sayur 60%). Data yang diperoleh dianalisis dengan menggunakan analisis sidik ragam (ANOVA) dan uji lanjut menggunakan uji Beda Nyata Jujur (BNJ). Hasil analisis sidik ragam menunjukkan bahwa campuran silase sampah sayur berpengaruh sangat nyata (p<0,05) terhadap kecernaan bahan kering dan berpengaruh nyata (p<0,05) terhadap kecernaan bahan organik. Dapat disimpulkan bahwa perlakuan campuran silase sampah sayur dan daun gamal dapat meningkatkan kecernaan bahan kering dan bahan organik, perlakuan 40% daun gamal dan 60% silase sampah sayur menghasilkan persentase kecernaan bahan kering dan bahan organik yang terbaik yaitu (72,24% dan 68,19%).Kata kunci : Silase sampah sayur, daun gamal, kecernaan bahan kering, dan bahan organik.

scholarly journals PENGARUH PENGGUNAAN KONSENTRAT DALAM PAKAN RUMPUT BENGGALA ( Panicum Maximum ) TERHADAP KECERNAAN NDF DAN ADF PADA KAMBING LOKAL

ZOOTEC ◽  
2014 ◽  
Vol 34 (1) ◽  
pp. 75
Author(s):  
Rizal Rahalus ◽  
B Tulung ◽  
K Maaruf ◽  
F R Wolayan
Keyword(s):  
Panicum Maximum ◽  
Randomized Design ◽  
Guinea Grass ◽  
Completely Randomized Design

ABSTRACTTHE EFDFECT OF CONCENTRATE UTILIZATION IN GUINEA GRASS( Panicum maximum) FEED ON NDF AND ADF DIGESTIBILITYIN LOCAL GOATS. A research was conducted to evaluate the effects of concentrate utilization in Guinea grass (Panicum maximum) ration on NDF and ADF digestibility. Twelve male local goats were used in this experiment and located in individual pens. Completely Randomized Design (CRD) with four treatments and three replication was used. The treatments were R1 = 100 % guinea grass, R2 = 75 % guinea grass + 25 % concentrate, R3 = 50 % guinea grass + 50 % concentrate, and 25 % guinea grass + 75 % concentrate. The results showed that the effect on NDF digestibility was highly significantly different among treatments (P < 0.01), and significantly different (P <0.05) on ADF digestibility. The conclusion was concentrate could be utilized up to 75%, however, the utilization of 50% concentrate was the best for NDF digestibility and 25% concentrate for ADF digestibility.Key words: Guinea Grass, Concentrate, Digestibilities, NDF, ADF, and local goats.

INFLUENCE OF CULTURE MEDIUM ON THE SPORULATION AND VIABILITY OF ASPERGILLUS SPP. AND TALAROMYCES SPP. ENTOMOPATHOGENIC FUNGI

2018 ◽  
Vol 18 (1) ◽  
pp. 12
Author(s):  
Yuyun Fitriana ◽  
Radix Suharjo ◽  
I Gede Swibawa ◽  
Purnomo . ◽  
Puji Lestari ◽  
...  
Keyword(s):  
Entomopathogenic Fungi ◽  
Culture Medium ◽  
Culture Media ◽  
Spore Production ◽  
Corn Meal ◽  
Spore Viability ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design

Influence of Culture Medium on the Sporulation and Viability of Aspergillus spp. and Talaromyces spp. Entomopathogenic Fungi. The purpose of this study was to determine the effect of three kinds of cultures media on the spore production and viability of Aspergillus spp. (AS1, 6, 7, 9) and Talaromyces spp. (AS2–5, 8, 10) entomopathogenic fungi. This study was arranged using Factorial-Completely Randomized Design (CRD) with 2 factors and 3 replications. The first factor was three kinds of cultures media (potato dextrose agar (PDA), corn meal agar (CMA), and sabouraud dextrose agar (SDA)) and the second one was isolates of Aspergillus spp. Or Talaromyces spp.. Data of spore production and spore viability were tested using ANOVA and if there was significantly difference, the data then further analyzed using Tukey‘s Honestly Significant Difference (HSD) test at 5% of significant level. The spore production of Aspergillus spp. were in the range of 0.58 - 14.27 x 108 spores mL-1 (PDA); 0.28 – 2.68 x 108 spores mL-1 (SDA) and 1.85 - 5.33 x 108 spores mL-1 (CMA). The highest spore production was achieved by AS1 isolate that was grown on PDA media. The spore produced by Talaromyces spp. were in the range of 2.15 – 28.62 x108 spores mL-1 (PDA); 0.28 – 29.43 x108 spores mL-1 (SDA); and 1.88 – 16.63 x108 spores mL-1 (CMA). The highest spore production was produced by AS8 isolate which were cultured on PDA. The spore viability among isolates of the two entomopathogenic fungi were not significantly different. The spore viability of Aspergillus spp. was in the range of 95.10 – 97.66% (PDA), 94.02 – 98.45% (SDA) and 92.86 – 98.20% (CMA). The spore viability of Talaromyces spp. was in the range of 95.83 – 100% (PDA), 85.83 – 100% (SDA), and 90.75 – 100% (CMA). Culture medium influenced spore production but not the spore viability. The best culture media used for spore production of both of the entomopathogenic fungi was PDA media.

PENGARUH PENGGUNAAN KONSENTRAT DALAM PAKAN RUMPUT BENGGALA (Panicum maximum ) TERHADAP KECERNAAN BAHAN KERING DAN BAHAN ORGANIK PADA KAMBING LOKAL

ZOOTEC ◽  
2014 ◽  
Vol 34 ◽  
pp. 108
Author(s):  
Jems Momot ◽  
Kartini Maaruf ◽  
M R Waani ◽  
Ch J Pontoh
Keyword(s):  
Organic Matter ◽  
Key Words ◽  
Dry Matter ◽  
Panicum Maximum ◽  
Randomized Design ◽  
Guinea Grass ◽  
Completely Randomized Design

A research was conducted to evaluate the effects of concentrate utilization in Guinea grass (Panicum maximum) ration on dry matter and organic matter digestibilities. Twelve male local goats were used in this experiment and located in individual pens. Completely Randomized Design (CRD) with four treatments and three replicates was used. The treatments were R1 = 100 % guinea grass, R2 = 75 % guinea grass + 25 % concentrate, , R3 = 50 % guinea grass + 50 % concentrate, and R2 = 25 % guinea grass + 75 % concentrate. The results showed that effects on dry matter and organic matter digestibilities were high significantly different among treatments (P < 0.01). Ration without concentrate was significantly lower compared to ration with concentrate;. It can be concluded that the best dry matter and organic matter digestibilities were on 75 % concentrate in the ration Key words : Guinea grass, concentrate, digestibility, dry matter, organic matter, and local goats

scholarly journals AKTIVITAS ANTIBAKTERI EKSTRAK LAMUN (Cymodocea rotundata) TERHADAP BAKTERI Staphylococcus aureus DAN Escherichia coli (Antibacterial Activities of Seagrass Extracts (Cymodocea rotundata) Against Staphylococcus aureus and Escherichia coli)

2017 ◽  
Vol 13 (1) ◽  
pp. 1
Author(s):  
Septiani Septiani ◽  
Eko Nurcahya Dewi ◽  
Ima Wijayanti
Keyword(s):  
Escherichia Coli ◽  
Staphylococcus Aureus ◽  
Inhibition Zone ◽  
Antibacterial Activities ◽  
E Coli ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design ◽  
Cymodocea Rotundata

Cymodocea rotundata  merupakan salah satu jenis lamun yang berpotensi sebagai antibakteri. Senyawa bioaktif yang bersifat sebagai antibakteri adalah fenol, flavonoid dan tanin. Tujuan penelitian ini adalah untuk mengetahui perbedaan lama inkubasi dan konsentrasi ekstrak lamun C. rotundata yang berbeda terhadap aktivitas antibakteri S. aureus dan E. Coli. Metode penelitian yang digunakan yaitu experimental laboratories dengan menggunakan rancangan dasar penelitian Rancangan Acak Lengkap (RAL) dengan pola faktorial, pola terbagi oleh faktor lama inkubasi bakteri (24 jam, 48 jam dan 72 jam) dan perbedaan konsentrasi ekstrak lamun (5%, 10% dan 15%). Data dianalisis menggunakan SIDIK RAGAM dan dilakukan analisis lanjut Beda Nyata Jujur (BNJ), apabila terdapat perbedaan pada perlakuan. Ekstrak lamun C. rotundata efektif sebagai antibakteri dengan kategori sedang yaitu zona hambat berkisar antara 5-10 mm. Konsentrasi optimum untuk menghambat S.aureus dan E.coli adalah 15% dengan lama inkubasi 48 jam dengan zona hambat yang dihasilkan masing-masing sebesar 6, 123 mm. Dan 5, 833 mm.Cymodocea rotundata is a type of seagrass that has a potential as an antibacterial. Bioactive compounds which act as such as antibacterial phenols, flavonoids and tannins. The purpose of this study was to determine the effect of different concentration and time of incubation  of seagrass C.rotundata as antibacterial against  S. aureus and E. coli. The method used was experimental laboratories using the basic design of the study completely randomized design (CRD) with factorial pattern (2 factor). The first factor were different concentration (5%, 10% and 15% ) and second factor were time of incubations (24 hours, 48 hours and 72 hours). Data were analyzed using ANOVA and conducted a further test Honestly Significant Difference (HSD), if treatment gave significant effect. C. rotundata extracts had antibacterial activity with medium category which inhibition zone ranges from 5-10 mm. The optimum concentration for inhibiting S. aureus and e. coli were 15% with incubation time of 48 hours resulting inhibition zone 6,123 mm and 5,833 respectively.

scholarly journals PENGGUNAAN 2,4-D UNTUK INDUKSI KALUS KLON KAKAO UNGGUL SULAWESI 1

2020 ◽  
Vol 2 (2) ◽  
Author(s):  
Yulianti Rasud ◽  
Moh. Habil ◽  
Tony Tony
Keyword(s):  
Callus Induction ◽  
Callus Formation ◽  
Culture Techniques ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design ◽  
Difference Test ◽  
Honestly Significant Difference Test

ABSTRACT The multiplication of cocoa clones in conventional Sulawesi has not yet been able to fulfill the demand for large quantities of seeds because it is limited by the number of shoots and branches ready to be tapped, connected and oculated and takes longer to produce large quantities of seeds. One alternative in overcoming this problem is plant proragation using tussue culture techniques.  The aim of this experiment was to determine the appropriate of 2,4-D for callus induction of superior cocoa clones Sulawesi via in vitro culture.  This experiment used Completely Randomized Design with five treatments, namely 0.50 ppm 2,4-D, 0.75 ppm 2,4-D, 1.00 ppm 2,4-D, 1.25 ppm 2,4-D and 1.50 ppm 2,4-D.  Parameters observed consisted of the time, percentage, color and texture of calli.  Data was analized by using analysis of variance and differences between mean treatments were determined by Honestly Significant Difference Test at 5% level.  Results of this experiment indicated that the ability of different callus induction at various concentrations of 2,4-D for superior cocoa clones in Sulawesi 1 was tried.  it was obtained the quickest callus formation at concentration 0.50ppm 2,4-D namely average 4.22 WAC with the percentage of callus formation was up to 99,33%. Keywords: Callus Induction, Clones Sulawesi 1, 2,4-D ABSTRAK Perbanyakan klon kakao Sulawesi secara konvensional saat ini belum dapat memenuhi permintaan bibit dalam jumlah besar karena sangat dibatasi oleh jumlah tunas dan cabang yang siap disetek, disambung, dan diokulasi serta dibutuhkan waktu yang lebih lama untuk menghasilkan bibit dalam jumlah besar. Salah satu alternatif dalam mengatasi masalah tersebut adalah perbanyakan tanaman dengan menggunakan teknik kultur jaringan.  Penelitian ini bertujuan untuk memperoleh protokol yang tepat dalam menginduksi kalus sebagai upaya awal dalam perbanyakan tanaman kakao melalui embryogenesis. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 5 level perlakuan yaitu 0,50 ppm 2,4-D, 0,75 ppm 2,4-D, 1,00 ppm 2,4-D, 1,25 ppm 2,4-D dan 1,50 ppm 2,4-D. Pengamatan dilakukan terhadap saat muncul kalus, persentase eksplan berkalus, warna kalus dan tekstur kalus.  Data diolah dengan analisis ragam dan perbedaan antar perlakuan ditentukan dengan Uji Beda Nyata Jujur pada taraf 5%. Hasil penelitian menunjukkan kemampuan induksi kalus berbeda pada berbagai konsentrasi 2,4-D untuk klon kakao unggul Sulawesi 1 yang dicobakan. Saat muncul kalus paling cepat diperoleh pada konsentrasi 0,5 ppm 2,4-D yaitu rata-rata 16,67 HST dengan persentase pembentukan kalus tertinggi mencapai 99,33%.  Selanjutnya, warna dan tekstur kalus yang dihasilkan yaitu remah putih dan remah kecoklatan. Kata Kunci: Induksi Kalus, Klon Sulawesi 1, 2,4-D.

scholarly journals PENGARUH KONSENTRASI BUBUR BUAH PISANG TONGKA LANGIT (Musa troglodytarum) DAN CARBOXYL METHYL CELULOSE TERHADAP SIFAT KIMIA DAN ORGANOLEPTIK SORBET AIR KELAPA

2016 ◽  
Vol 5 (2) ◽  
pp. 42
Author(s):  
Gelora H Augustyn ◽  
Dian Rumalean
Keyword(s):  
Vitamin C ◽  
Total Sugar ◽  
Coconut Water ◽  
Banana Fruit ◽  
Fruit Pulp ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Two Factors ◽  
Completely Randomized Design

This study has an objective to determine the influence the concentration of tongka langit banana fruit pulp and CMC on the coconut water sorbet that was produced. This research used factorial completely randomized design (CRD) with two factors consisting of the concentration of banana fruit pulp 50 g, 100 g, 150 g and the concentration of CMC 0 g, 0,5 g, 0,75 g, 1 g. The data were statistically tested using analysis of variance according to the design used, followed by test of honestly significant difference (HSD). The results indicated that the concentration of tongka langit banana fruit 150 g and CMC 1 g produced a good coconut water sorbet, with vitamin C 0.018%, total acids 1.64%, and total sugar 18.1%. Organoleptic values of the attribute value of taste 3.53 and color 4.03.

EFFECTS OF ENSILING ON THE PHYSICAL PROPERTIES, CHEMICAL COMPOSITION AND MINERALS CONTENTS OF GUINEA GRASS AND CASSAVA TOPS SILAGE

2021 ◽  
Vol 34 (1) ◽  
pp. 100-106
Author(s):  
B. O. Oduguwa ◽  
A. O. Jolaosho ◽  
M. T. Ayankoso
Keyword(s):  
Chemical Composition ◽  
Physical Properties ◽  
Panicum Maximum ◽  
Mineral Contents ◽  
Randomized Design ◽  
Gross Energy ◽  
Guinea Grass ◽  
Completely Randomized Design ◽  
Plastic Containers

An experiment to determine the effects of ensiling on the physical properties, chemical composition and mineral contents of guinea grass and cassava tops silage was carried out between January and April, 2004. Cassava (Manihot esculentus var.Texas Cranz) tops and guinea grass (Panicum maximum Jacq var. Ntchisi) were ensiled alone and in mixture using plastic containers lined with polythene sheets. The experiment was a completely randomized design with three replicates comprising of the three plant mixtures i.e. cassava silage, guinea grass silage and mixture of the two. The result of the experiment showed that the silage from the three plant mixtures was similar physically. Although ensiling reduced the DM and CP contents slightly, the lower pH of between 3. 92 and 4. 38 showed that the silage was  well preserved with improved quality due to the drastic reduction in hydrocyanide (HCN) content of cassava tops. Mixing guinea grass and cassava top produced average qualities especially in terms of the structural carbohydrates such as ADF, NDF and lignin with HCN content reduced and increased CP content (25.48%) and minerals. Other properties such as DM, moisture, ash, organic kmatter, cellulose, hemicellulose, gross energy and pH were not significantly different in the silages from the three plant mixtures i.e. guinea grass, cassava tops and mixtures of guinea grass and cassava tops. It was concluded that mixing guinea grass with cassava tops improved the quality of silage produced that ensiling any of them sole.

scholarly journals PENGARUH PENGGANTIAN DEDAK HALUS DENGAN KULIT KOPI TERHADAP PERSENTASE KARKAS DAN LEMAK ABDOMEN BROILER

ZOOTEC ◽  
2005 ◽  
Vol 35 (2) ◽  
pp. 267
Author(s):  
Febriana F. Tatilu ◽  
F. N. Sompie ◽  
Meity Imbar ◽  
Y. H.S. Kowel
Keyword(s):  
Animal Science ◽  
Coffee Pulp ◽  
Variable Measure ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design

THE EFFECTS OF SUBSTITUTION OF RICE BRAIN WITH COFFEE PULP ON BROILER’S CARCASS AND ABDOMINAL LIPID PERCENTAGES. A research evaluating the effects of substitution of rice brain with coffee pulp on broiler’s carcass and abdominal lipid percentage has been conducted at Faculty of Animal Science. Sixty unsexed broiler’s strain Hubbard were used in this experiment. The chicks were allocated into 20 units of cages. A Completely Randomized Design (CRD) was used with 4 treatments and 5 replications. The treatments were R0 (0% coffee pulp), R1 (7% coffee pulp), R2 (14% coffee pulp) and R3 (21% coffee pulp). Variable measure were : carcass percentage and abdominal lipid percentage. Anova showed that there were higly significant effects of treatment on carcass and abdominal lipid percentages. Honestly Significant Difference (HSD) test showed that there were no significant difference on carcass percentage among R0 (72.77%), R1 (71.96%), and R2 (71.45%), however percentage carcass of R3 (67.41%) significantly lower compared to R0, R1, and R2. There were no  significant difference abdominal lipid percentage of R0 (1.78%) and R1 (1.70%).  R0 and R1 were significantly higher compared to R2 (1.15%) and R3 (0.88%), however R2 was significantly higher compared to R3. It is concluded that the substitution of rice brain with 14% coffee pulp was the best effects on carcass and abdominal lipids of broiler.   Keyword : coffee pulp, broiler, carcass percentages, abdominal lipid.

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