scholarly journals СОЦИОГУМАНИТАРНОЕ СОТРУДНИЧЕСТВО НАСЕЛЕНИЯ БЕЛОРУССКО- УКРАИНСКО-РОССИЙСКОГО ПРИГРАНИЧЬЯ: ИСТОРИЯ, СОВРЕМЕННОСТЬ, ПЕРСПЕКТИВЫ

Author(s):  
V. Kirienko

В статье рассматриваются исторические, национальноэтнические, экономические, геополитические и ментальные аспекты формирования социальногуманитарных взаимоотношений населения приграничных регионов Беларуси, Украины и Российской Федерации. Показано, что за время самостоятельного, в пределах суверенных государств, развития, накопились различия в представлении о параметрах межславянского взаимодействия. Вместе с тем, генетическое родство славянских народов, схожие природноклиматические условия, исторический опыт хозяйственного и социогуманитарного взаимодействия, являются надежной базой для поддержания бесконфликтного взаимодействия населения приграничных регионов. The article discusses the historical, nationalethnic, economic, geopolitical and mental aspects of the formation of social and humanitarian relations between the population of the border regions of Belarus, Ukraine and the Russian Federation. It is shown that during the independent development of sovereign states, differences have accumulated in the idea of the parameters of interSlavic interaction. At the same time, the genetic relation of the Slavic peoples, similar climatic conditions, historical experience of economic and sociohumanitarian interaction, are a reliable basis for maintaining conflictfree interaction between the population of border regions.

2020 ◽  
pp. 75-80
Author(s):  
V.V. Looze ◽  
A.V. Gavrilov ◽  
K.B. Gurieva ◽  
S.L. Beletskiy

The article presents and analyzes the temperature conditions of storage of wheat grain batches during the six-year storage period in silos of precast concrete elevators in the Far Eastern Region of the Russian Federation. The time intervals of grain temperature changes depending on the corresponding climatic conditions are considered. It is shown that the grain mass in the silos of elevators is in a cooled state, at a temperature below 10 °C, most of the annual cycle.


2020 ◽  
pp. 126-129
Author(s):  
O. A. Shchuklina ◽  
I. N. Voronchikhina ◽  
A. D. Alenicheva ◽  
I. N. Klimenkova ◽  
V. V. Voronchikhin ◽  
...  

Relevance. The specifics of the fresh cut flowers market in the Russian Federation is such, that 85-100% of the total volume of flowers sold is imported. The most popular flowers among Russian consumers are roses (up to 60% in the total share of fresh flowers), chrysanthemums and carnations, all of which require certain growing conditions. Recently, the market of local seasonal flowers has begun to develop, the main players in which are small farms or household plots. Material and methods. This article presents the data about market analysis of fresh cut flowers in Russia for the last five years (2015-2020). For this analysis were used the methods applied in economics. The main information database of this research includes data from official state statistics; open data from analytical centers; federal and regional regulations; data from the Federal agency for technical regulation and Metrology; reference materials of specialized data on research field; data from industry-specific portals; sites; articles and reviews written by producers of fresh cut flowers in Russia and worldwide. Results. Russia is one of the top six importers of fresh cut flowers in the world. The most popular flower among Russian consumers is a rose. There is not much suitable soil and climatic conditions in Russia for growing it on a commercial scale in the open ground. In 2018-2019 according to Rosstat data the number of flowers, grown for cutting in Russia, was estimated 263,3 billion pieces. However, now Russian flower producers are not able to meet domestic demand for fresh flowers, so there is no almost export.


2021 ◽  
Vol 22 (2) ◽  
pp. 155-166
Author(s):  
O. P. Kibalnik ◽  
I. G. Efremova ◽  
Yu. V. Bochkareva ◽  
A. V. Prakhov ◽  
D. S. Semin

The review considers the unique diversity and versatility of the use of sorghum crops. The dependence of the yield of biomass and grain of varieties and hybrids of sorghum crops on the applied elements of the crop cultivation technology is analyzed: width of row spacing, density of standing plants in different zones of sorghum sowing in the Russian Federation. A variety of soil and climatic conditions of sorghum cultivation regions differ in the temperature regime, the reserves of soil moisture before sowing, the level of soil fertility, which determines the need to select the optimal elements of technology that ensure the achievement of the highest yield of varieties per unit area with the lowest material and technological costs. The analysis of the ways of placing plants on the own area also indicates the significant role of varietal biological features in increasing the sorghum yield, the purpose of sowing, and the level of field contamination. With limited resources of productive moisture for high-yielding sorghum varieties with a powerful habitus, wide-row sowing with row spacing of 70 cm and the density of standing plants 80-350 thousand per 1 ha, depending on the variety. Low-growing early-maturing thin-stemmed forms of grain sorghum should be sown in the usual ordinary row way with a row spacing of 15 or 30 cm with plant density of 500-600 thousand/ha. Sudan grass varieties that can withstand high density of standing plants (depending on agroclimatic conditions – up to 1.0-3.0 million per 1 ha) are cultivated using the technology of spiked cereals. As the result of the literature data analysis, the following trend has been revealed: the drier the growing conditions, the greater the requirements for choosing the optimal parameters of agrotechnical methods of cultivating sorghum crops aimed at the reducing the number of plants per area unit considering the specific character of the region of sorghum sowing.


Author(s):  
Aleksey Sklyar ◽  
Margarita Postnova

Currently, the modern poultry farms are located in regions with different climatic conditions. Thus, the component of the electric power being the base for combined heating and ventilating systems, lighting, and local heating of poultry farms, is great in power engineering on the territory of the Russian Federation. The analysis of energy costs of poultry farms showed that of the estimated options for reducing the cost of electricity for poultry farms, one of the most effective can be an alternative source such as the generation of own electricity. Naturally, for biological production with a continuous technological cycle (poultry farming, for example), seems to be replace about 45-55 % of the needs of the factory and serve as a reserve for the rest, but not cover all 100 % of needs.


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