scholarly journals Effect of Supplementing Different Levels of Okra Seed (Abelmoschus esculentus L.) Powder on Growth Performance, Carcass Characteristics, Blood Parameters and Gut Microbial Populations in Broiler Chickens

2021 ◽  
Vol 34 (2) ◽  
pp. 29-41
Author(s):  
Rabia J. Abbas
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Relative Weight ◽  
Carcass Characteristics ◽  
Blood Parameters ◽  
Abelmoschus Esculentus ◽  
Microbial Populations ◽  
Control Group ◽  
Feed Conversion ◽  
Different Levels

A study was conducted to determine the effect of different levels of okra (Abelmoschus esculentus L.) seed powder (OSP) in diets on performance, carcass characteristics, some blood parameters, and gut microbial populations in broiler chickens. For the present experiment, 216 day old chicks were randomly divided into four groups, each group consisting three replicates of 18 chicks in a completely randomized design. Four diets were formulated with diet 1 as the basal diet (control), while 2, 3, and 4 were supplemented with OSP at 1, 2 and 4 %, respectively. The results revealed that the highest final live body weight, accumulative weight gain, and better feed conversion ratio was achieved in birds fed with 1 or 2 % of OSP. Feed intake and carcass characteristics were similar among groups. The highest relative weight of the spleen and cecum was observed in the control group, while the lowest value was observed in birds fed with 4% and 2% OSP, respectively. The longest length of the gastrointestinal tract was seen in 2% OSP compared to other groups. Serum cholesterol and ALT activity were decreased as compared to control diets. The group fed with 2 % OSP showed higher albumin levels compared to those fed with 1% of OSP. The population of total bacteria and Escherichia coli in jejunum digesta of OSP supplemented broiler chickens was reduced, meanwhile, there was an increased in lactic acid bacteria counts as compared to control. Therefore, 1 and 2 % okra seed powder in the diet of broiler chickens was able to improve the growth performance.

scholarly journals The Effect of Replacing Dried Meal Worm with Soybean Meal on Growth Performance and Carcass Characteristics of Broiler Chickens

2021 ◽  
Author(s):  
Navid Naderi Boroojerdi ◽  
Mostafa Rajabzadeh
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Broiler Chickens ◽  
Relative Weight ◽  
Carcass Characteristics ◽  
Basal Diet ◽  
Control Treatment ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Significant Difference

Abstract An experiment was conducted on 240 one-day old male (Ross308) chicken to the effect of substitution of dried mealworm (Tenebrio molitor) with soybean meal on growth performance and carcass characteristics broiler chicks. Chicks fed in a completely randomized design with 4 replicate cages (12 birds per cage). Five dietary treatments used: 1- Control treatment: Basal diet based on corn-soybean meal without adding dried mealworm, 2- Replacement of 5% dried mealworm with soybean meal in the base diet, 3- Replacement of 10% dried mealworm with soybean meal in the base diet, 4- Replacement of 15% dried mealworm with soybean meal in the base diet and 5- Replacement of 20% dried mealworm with soybean meal in the base diet. The results of the experiment showed that 3rd and 4th treatments with a substitution of 10 and 15 percent showed a higher mean weight gain and a daily gain, but their feed intake was lower comparing other treatments, and finally, the feed conversion ratio showed a significant decrease with respect to control treatment using these replacement levels. At 21 and 42 days of age, carcass yield and relative weight of the breasts showed significant increases in treatments 3 and 4, and other characteristics of chicken carcasses were not affected by the test treatments. The experiment showed that replacing soybean meal with 10% and 15% worm powder significantly improved the performance of broiler chickens, but no significant difference was found between the two levels.

scholarly journals Growth Performance, Carcass Characteristics and Serum Biochemistry of Broiler Chicken Fed Graded Levels of Sun-Dried Irish Potato Peel Meal

2017 ◽  
Vol 5 (5) ◽  
pp. 525
Author(s):  
Wafar James Raphael ◽  
Ojinnaka Ebere Perpetual ◽  
Tarimbuka Isa Luka ◽  
Iliya Samuel Deacon ◽  
Shehu Ibrahim Isa
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Carcass Characteristics ◽  
Serum Biochemistry ◽  
Irish Potato ◽  
Daily Weight Gain ◽  
Feed Conversion ◽  
Potato Peel ◽  
Different Levels ◽  
Finisher Diets

An experiment was conducted to evaluate the effect of substituting different levels of sun-dried Irish potato peel meal (SPPM) for maize in diets of broiler chickens. Five diets in which SPPM was replaced with 0 (0SPPM), 25 (25SPPM), 50 (50SPPM), 75 (75SPPM) and 100% (100SPPM) of maize in starter and finisher diets for a 8 week period using broiler chickens were examined. A total of 300 two weeks old broilers chicks Anak 2000 were randomly allotted to five experimental diets with six pen per treatment and 10 birds chicks per pen. Body weight and feed intake of broilers, and feed conversion ratio were determined at the beginning and 56th day of the experiment respectively. On day 56, four broilers from each pen were selected and slaughtered to determine some carcass characteristics and serum biochemistry. The result of growth performance showed that 100SPPM decreased daily weight gain of chickens when compared to other SPPM levels (P

Effects of different concentrations of ground oak acorn on growth performance, blood parameters and carcass characteristics of goat kids

2015 ◽  
Vol 55 (1) ◽  
pp. 87 ◽  
Author(s):  
E. Froutan ◽  
O. Azizi ◽  
G. Sadeghi ◽  
F. Fatehi ◽  
S. Lashkari
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Blood Parameters ◽  
Abdominal Fat ◽  
Conversion Ratio ◽  
Feed Conversion ◽  
Low Concentrations ◽  
Daily Gain ◽  
Different Levels

The objective of the present study was to evaluate the effect of different levels of ground oak acorn on growth performance, blood parameters and carcass characteristics. Twenty-four goat kids averaging 16.93 ± 1.25 kg initial bodyweight were randomly assigned to four experimental diets in a completely randomised design for 90 days. The experimental diets consisted of (1) 0% oak acorn (control), (2) 8% oak acorn, (3) 17% oak acorn and (4) 25% oak acorn on a DM basis. The goats were slaughtered after 105 days of feeding and carcass characteristics were measured. DM intake increased linearly in small amounts as the level of acorn in the diet increased (P < 0.004). The results showed that average daily gain, water intake and feed conversion ratio were unaffected by levels of ground oak acorn (P > 0.05). There were no significant differences in blood parameters (P > 0.05). Carcass fat depth and abdominal fat weight decreased with increasing ground oak acorn in the diet. Other carcass characteristics were not affected by different levels of ground oak acorn. On the basis of the results of the present study, it may be concluded that ground oak acorn can be used up to 25% in the diets of young goats without any adverse effects on growth performance and carcass characteristics. At this level of acorns, the goats received low concentrations of hydrolysable tannins (11 g/kg DM) in their diet.

scholarly journals Effect of Probiotics on Growth Performance and Carcass Characteristics in Broilers at Farmer’s Door

2020 ◽  
pp. 1-5
Author(s):  
Hemant Kumar ◽  
Shikha Kumari
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
Control Diet ◽  
Carcass Characteristics ◽  
Control Group ◽  
Feed Conversion ◽  
Commercial Diet ◽  
Group B

Aims: An experiment was conducted to investigate the comparative efficacy of two probiotics of different origins (yeast and bacterial based) on the growth performance and carcass characteristics of broilers chicken. Place and Duration of Study: The study was conducted at Krishi Vigyan Kendra, Purnea between January, 2020 to March, 2020. Methods: Two hundred and forty, day old chicks were kept and were randomly divided into 4 groups (A, B, C and D) and each group had 2 replicates of 20 chicks. Four (A, B, C and D) iso-caloric and iso-nitrogenous (ME 3000 kcal/ kg and CP 21.56%) broiler starter and finisher (ME 3000 kcal/ kg and CP 18.75%) diets were formulated containing Saccharomyces cerevisiae, Bacillus cereus toyoi and mixture of both @ 0.2% except group A which was control. Birds were raised for first week on commercial diet. Broiler starter and finisher diets were fed from 8-28 and 29-42 days, respectively. Results: A significant (P<0.05) effect was observed on overall performance of the birds fed diet containing probiotics. Probiotics in feed at 0.2% Saccharomyces cerevisiae supplementation improved body weight gain (+12.7%), feed intake (3.8%) and feed conversion efficiency (-8.7%) compared with the control diet. Among groups, no significant differences were observed in carcass traits but highest dressing percentage was recorded in group-B followed by group-C than group-D and lowest in control group. Conclusion: The result indicated that the addition of probiotics in feed containing 0.2% Saccharomyces cerevisiae improved broiler growth performances and it is beneficial to be used as supplement in feed of broiler chickens.

Effects of feeding Isomaltooligosaccharides on the growth performance, carcass traits and immune response of broiler chickens

2014 ◽  
Vol 3 (1) ◽  
pp. 150-157
Author(s):  
Khalid M. Gaafar
Keyword(s):  
Immune Response ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Carcass Traits ◽  
Dietary Supplementation ◽  
Control Group ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Flu Vaccine ◽  
Lipids Profile

The research was conducted to study the effect of feeding broiler chickens on diets containing isomaltooligosaccharides on the growth performance, carcass traits and immune response. 90-one day old broiler chicks were used according to completely randomized two treatment groups and one control, 30 birds each. Birds fed ad-libitum on basal starter and grower-finisher diets for 35 day. Diets of treatment`s groups contained 0.5 g/Kg and 1 g/Kg of Isomaltooligosaccharides, while the control group fed on the basal diets without Isomaltooligosaccharides supplementation. Dietary supplementation of broiler chickens with Isomaltooligosaccharides improved body weight, feed conversion, carcass traits, two lymphoid organs weight and log antibody titer against avian flu vaccine. Most of the highest values were for birds fed low levels of Isomaltooligosaccharides. Feed intake decreases as Isomaltooligosaccharides level increases. Dietary supplementation with Isomaltooligosaccharides did not affect the lipids profile (triglycerides, total cholesterol, LDL and HDL), however the blood VLDL levels decreased with increased levels of Malondialdehyde and Glutathione reductase. Collectively, Dietary supplementation of broiler chickens with 0.5 g/Kg diet of Isomaltooligosaccharides improved growth performance, carcass traits and immune status.

scholarly journals Growth Performance and Blood Parameters as Influenced by Different Levels of Dietary Arginine in Broiler Chickens

2010 ◽  
Vol 9 (1) ◽  
pp. 70-74 ◽  
Author(s):  
M. Emadi ◽  
K. Kaveh ◽  
M.H. Bejo ◽  
A. Ideris ◽  
F. Jahanshiri ◽  
...  
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Blood Parameters ◽  
Different Levels

scholarly journals Polygonatum sibiricum polysaccharide affects growth performance and immune response in cyclophosphamide-induced immunosuppressed chickens

2019 ◽  
Author(s):  
Dan Xu ◽  
Jin Zhao ◽  
Chonglin Ran ◽  
Lu Xu ◽  
Shaojun Ren ◽  
...  
Keyword(s):  
Immune Response ◽  
Growth Performance ◽  
Relative Weight ◽  
Blood Parameters ◽  
Immunoglobulin M ◽  
Antioxidant Ability ◽  
Feed Conversion ◽  
Immunological Stress ◽  
Total Antioxidant ◽  
Antibody Titers

Abstract Background: This study aims to identify the effects of dietary Polygonatum sibiricum polysaccharide (PP) on growth performance and blood parameters in immunosuppressed chickens induced by cyclophosphamide (CY). Results: The results showed that PP enhanced the growth performance and immune response in chickens treated with cyclophosphamide characterized by increasing relative weight of thymus, total antioxidant capacity (T-AOC), superoxidase dismutase (SOD), albumin (ALB), immunoglobulin M (IgM), and antibody titers of Newcastle disease (ND) and avian influenza (H9), and decreasing feed conversion ratio (FCR) and malondialdehyde (MDA) level. Conclusions: PP enhanced chickens’ growth performance via improving antioxidant ability and alleviating CY-induced immunological stress.

Growth performance, digestibility, haematology, biochemistry, and some humoral immunity blood parameters of broiler chickens fed different levels of Boswellia serrata resin

2018 ◽  
Vol 58 (10) ◽  
pp. 1885 ◽  
Author(s):  
Ali Ridha Mustafa Al-Yasiry ◽  
Bożena Kiczorowska ◽  
Wioletta Samolińska ◽  
Edyta Kowalczuk-Vasilev
Keyword(s):  
Growth Performance ◽  
Humoral Immunity ◽  
Broiler Chickens ◽  
Blood Parameters ◽  
Nutrient Digestibility ◽  
Feed Additive ◽  
Boswellia Serrata ◽  
Blood Profile ◽  
Positive Effects ◽  
Different Levels

The study determined the effect of three different levels of Boswellia serrata tree resin (BSR) supplementation in diets for broiler chickens on the growth performance, selected slaughter analysis, nutrient digestibility, as well as haematology, biochemical and some humoral immunity blood parameters. In total, 200 1-day-old broiler chickens were assigned randomly to four treatments. The broiler chickens were fed diets containing 0 (C), 1.5 (BSR1.5), 2 (BSR2), or 2.5% Boswellia serrata resin (BSR2.5). The BSR treatments improved (P < 0.05) the feed intake and feed conversion ratio at breeding Days 22–35, but did not differentiate the nutrient digestibility in the diets. The best-quality carcass with a high proportion of muscles and low fat content (Control versus BSR diets, linear, P < 0.05) was obtained in broiler chickens fed diets supplemented with 2% and 2.5% BSR. The blood profile was affected by the BSR treatments. The lymphocyte count increased linearly in blood (P < 0.05) along the increasing amounts of BSR. The content of uric acid and aspartate aminotransferase activity in blood plasma decreased upon the BSR supplementation (Control vs BSR diets, linear, P < 0.05; and Control vs BSR diets, linear, P < 0.01, respectively). The resin of Boswellia serrata can be considered as a good botanical feed additive, which can have positive effects on the performance and health of broiler chickens.

Influence of salbutamol administered as the single active enantiomer (R-salbutamol) on the growth performance and carcass characteristics of broiler chickens

2004 ◽  
Vol 78 (1) ◽  
pp. 23-30 ◽  
Author(s):  
J. P. Fawcett ◽  
V. Ravindran ◽  
P. C. H. Morel ◽  
M. Zhang ◽  
V. B. Ciofalo ◽  
...  
Keyword(s):  
Growth Performance ◽  
Broiler Chickens ◽  
Control Diet ◽  
Relative Weight ◽  
Carcass Characteristics ◽  
Tissue Concentrations ◽  
Carcass Parameters ◽  
Leg Muscle ◽  
Dose Response Effect ◽  
Pharmacologically Active

AbstractSalbutamol (albuterol) is a β-adrenergic agonist marketed as a racemic (50: 50) mixture of R- and S-enantiomers (rac-salbutamol). Since only R-salbutamol is pharmacologically active and S-salbutamol has a longer half-life in humans, we examined R-salbutamol as a performance enhancer and repartitioning agent in domestic chickens. The effects of feeding diets containing R-salbutamol (5, 10 and 15 mg/kg diet) and rac-salbutamol (10 mg/kg diet) from day 21 to 42 post hatching on growth performance, carcass characteristics and tissue concentrations of R- and S-salbutamol in male and female broilers were compared with a control diet. R-salbutamol in the diet lowered the weight gains in both sexes, but the magnitude of reduction was greater in males as indicated by a significant R-salbutamol ✕ gender interaction. R-salbutamol also lowered food intake and improved food conversion ratios in both sexes. The relative weights of breast muscle and leg muscle were significantly increased and the relative weight of the fat pad was significantly decreased in birds of both sexes given diets containing R-salbutamol. Carcass protein content increased and carcass fat content decreased but the differences were not statistically significant. A significant dose-response effect was observed for tissue concentrations of R-salbutamol in all tissues, except the fat. Performance and carcass parameters in chickens given the 5 mg/kg R-salbutamol diet were similar to those given the 10 mg/kg rac-salbutamol diet, but tissue concentrations of R-salbutamol were lower. Chickens given the 10 mg/ kg rac-salbutamol diet had higher tissue concentrations of salbutamol than chickens given the 10 mg/kg R-salbutamol diet and higher concentrations of S-salbutamol than R-salbutamol in liver and leg muscle. Overall, these results demonstrate that R-salbutamol is an effective repartitioning agent in broiler chickens.

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