scholarly journals The use of hydrogen cyanamide or nitrogen fertilizer increases vegetative and productive performance of fig cv. Roxo de Valinhos

2021 ◽  
Vol 43 ◽  
pp. e50519
Author(s):  
Jackson Mirellys Azevedo Souza ◽  
Marcelo de Souza Silva ◽  
Rafael Augusto Ferraz ◽  
Joyce Helena Modesto ◽  
Rafael Bibiano Ferreira ◽  
...  

Some plants do not demand a lot of chilling hours, but methods to overcome dormancy promote more vigorous and productive plant. This study aimed to assess hydrogen cyanamide and nitrogen fertilizer with different concentration to growth and production in ‘Roxo de Valinhos’ fig tree. Two crop cycles (2015/2016 and 2016/2017) was performed in São Manuel city, São Paulo State, Brazil. Phenological and productive data was evaluated in a 2 x 5 factorial (Product x Concentration), organized in randomized complete block design, with three trees by plot. The factor products had as level hydrogen cyanamide and nitrogen fertilizer and the factor concentrations was constituted by 0, 1, 2, 3, and 4%. Furthermore, the following data was evaluated: number of days for budbreak, number of buds per plant, harvest period, branch length and diameter, leaf number, leaf area, number of fruits per plant, fruit mass, production and yield. Results indicated that both products anticipated the sprouting and promoted a higher number of buds overcome the dormancy. Plant production was higher in both cycles when the products were used (2.1 and 2.7, respectively). At last, hydrogen cyanamide showed better outcomes due to the higher number of fruits and production.

Author(s):  
Nasratullah Habibi ◽  
Friba Sikandari

An experiment was conducted to evaluate effect of urea fertilizer on yield and yield components of Zea mays L. Using Randomized Complete Block Design (RCBD) split plots in three replications in agricultural research farm of Balkh University by 2019. Doses of urea used in this experiment were 0, 80, 160 and 240 kg ha-1 , respectively. It has been found that amount of nitrogen fertilizer (urea) had significant effect on yield of maize at p<0.05. The higher level of nitrogen caused the higher grain yield, number of kernels per ear, the number of grains per ear row, ear diameter, cob length, grain per plant and plant height. As a result 7.76 ton ha-1 was recorded as high yield while 240 kg ha-1 urea was used, and 5.12 ton ha-1 was recorded as low yield in treatment one with 0 kg ha-1 of nitrogen fertilizer. Finally, as a result using 240 kg ha-1 nitrogen fertilizer is recommended.


2016 ◽  
Vol 47 (6) ◽  
Author(s):  
Alubaidi & et al.

This experiment was conducted at the farm of field crop department, College of Agriculture, University of Baghdad during two summer seasons (2010 and 2011) in order to know the response of cotton var. Lashata to nitrogen levels and spacing between holes. A randomized complete block design under arrangement of split plot with four replications was used. The plant spacing; 10, 20 and 30 cm between holes and 75 cm between rows considered as main plots, while three nitrogen levels (150, 200 and 250 Kg N.ha-1) are considered as sub plots. The results showed that using 10 cm between hills were significantly superior in boll weight (3.69 and 4.26) gm.boll-1, seed cotton yield (3.03 and 3.6) t.ha-1 and lint yield (1.13 and 1.30) t.ha-1 in both seasons 2010 and 2011 respectively. While, 30 cm spacing significantly superior in number of open bolls (12.10 and 13.6) bolls.plant-1 and ginning percentage (39.05 and 37.44)% in both seasons respectively. The nitrogen fertilizer 250 kg N ha-1 was significantly superior in dehiscence bolls number, seed cotton yield, lint yield and ginning percentage in both seasons 2010 and 2011 respectively. It can be concluded that 'using 10 cm spacing between holes with 250 kg N ha-1 to achieve highest seed cotton yield.  


Author(s):  
Josué Clock Marodin ◽  
Francisco Vilela Resende ◽  
André Gabriel ◽  
Rovilson José de Souza ◽  
Juliano Tadeu Vilela de Resende ◽  
...  

Abstract: The objective of this work was to evaluate the growth and production of a garlic clone subjected to either infection or virus-free conditions, according to bulb and clove size classification. The experiment was carried out in a randomized complete block design with four replicates. Treatments consisted of either virus-infected or virus-free cloves, obtained from bulbs of four size classes and from cloves with three sieve diameters. Vegetative characteristics and plant production were assessed. Plants infected by viral complexes showed a reduction in emergence (8.4%), plant height (9.8%), and production of marketable bulbs (39.4%), as well as a lower average mass of bulbs and cloves. The virus-free clone produced more bulbs in classes 5 (42-47 mm), 6 (47-56 mm), and 7 (> 56 mm), besides having a lower influence on marketable quality standards as a function of garlic seed size variation. In the infected clone, bulbs from sieve 6 and cloves from sieve 1 (15×25 mm) produced bulbs with the highest market value. Virus-free garlic seed, with bulbs and cloves of medium and large size, produce bulbs of the highest market value, whereas, for the infected garlic, this is possible only with the larger garlic size.


2020 ◽  
Vol 42 (4) ◽  
Author(s):  
Wagner de Moura Francisco ◽  
Sebastião Elviro de Araújo Neto ◽  
Thays Lemos Uchôa ◽  
Luís Gustavo de Souza e Souza ◽  
Nilciléia Mendes da Silva

Abstract The aim of this work was to evaluate the effect of irrigation and deep planting of tall yellow passion fruit seedlings in the organic system on fruit quality and productivity. A randomized complete block design with 2x4 subdivided plots, with 8 treatments and 4 blocks was used, with irrigated and rainfed systems being plots and 4 planting depths (0.20 m, 0.40 m, 0.60 m and 0.80 m) subplots. Seedlings aged 90 days and 2 m in height were used. Before planting, all stem leaves were removed from seedlings to be buried and to IBA at concentration of 4,000 mg kg-1 was applied. The number of fruits per plant, average fruit mass and total productivity and of 1st and 2nd crops, as well as total soluble solids (TSS), total titratable acidity (TTA), ratio (TSS/TTA), commercial and equatorial diameter classification were estimated. Irrigated planting at depths of 0.20 m and 0.40 m was more productive in the first crop, but there was no difference in the total productivity and in the second crop. Neither irrigation nor plant depth altered the chemical quality of fruits and commercial classification.


2018 ◽  
Vol 17 (05) ◽  
pp. 47-52
Author(s):  
Tieu V. Phan

The experiment was conducted to determine seeding density and nitrogen fertilizer doses for the MT10 rice variety grown in the winter-spring crop 2015/2016 and the Summer-Autumn crop 2016 in Ninh Thuan. Both experiments were established using a randomized complete block design with three replications. The seeding density experiment was performed in winter-spring season 2015/2016, including density levels of 120, 160, 200 and 250 kg/ha. The nitrogen fertilizer dosage experiment was organized in summer 2016, including 4 levels of 100, 120, 140 and 160 kg N/ha. Other non-experimental elements were identical. The results showed that the highest yield and economic efficiency were for the treatments of 200 kg seed/ha with a nitrogen fertilizer dose of 140 kg N/ha.


IAWA Journal ◽  
2013 ◽  
Vol 34 (2) ◽  
pp. 127-134 ◽  
Author(s):  
Finto Antony ◽  
Laurence R. Schimleck ◽  
Richard F. Daniels ◽  
Alexander Clark

Trees sampled from a loblolly pine mid-rotation fertilization trial were used in this study. The study was laid out in a randomized complete block design with four levels of nitrogen fertilizer as treatments: control (000N), 112 (112N), 224 (224N), and 336 (336N) kg/ha of nitrogen, with each treatment replicated in 4 blocks. Two trees were destructively sampled from each plot giving a total of 32 trees. Bolts 0.6 m in length were collected from each tree (3 bolts per tree); with the midpoint of each bolt at heights of 2.4, 7.3 and 12.2 m from the base of the tree (each bolt represented the midpoint of standard 4.9 m saw logs). Static bending samples with dimensions 25 by 25 by 406 mm (radial, tangential and longitudinal dimensions respectively) were cut from the bolts that included the 25 mm of wood produced immediately following fertilization. Data on modulus of elasticity (MOE, stiffness) and modulus of rupture (MOR, strength) were collected from clear static bending samples. Based on the analysis of variance, no significant treatment effect was observed on MOE and MOR. However, MOE and MOR decreased in wood produced immediately after fertilization for trees which received the highest level of fertilization (336N). A decreasing trend in MOE and MOR with height was also present.


Author(s):  
Gentil Carneiro Gabardo ◽  
Lucas Pessoa de Freitas ◽  
Rafael Hermenegildo Contini ◽  
Eder Farina ◽  
Keli Cristina dos Santos ◽  
...  

Aims: Evaluate different dosages and number of applications of the commercial product Physiogrow® Color on the percentage of red coloration of the epidermis, productivity and fruit quality in 'Royal Gala' apple trees, in the Midwest region of the state of Santa Catarina, Brazil. Study Design: The experiment was arranged in a randomized block design with five replications. Place and Duration of Study: The experiment was carried out in the municipality of Fraiburgo-SC, Brazil (latitude 27º01'S, longitude 50º77’ W, altitude 950 meters), during the growing seasons of 2017/2018 and 2018/2019. Methodology: The treatments  were: Control (No application), Physiogrow® color (4, 8 and 12 L ha-1) 7 days before harvest (DBH), Physiogrow® Color 2 L ha-1 (30 DAC) + 2 L ha-17 DBH, Physiogrow® Color 4 L ha-1 (30 DBH) + 4 L ha-17 DBH, and Physiogrow® Color 6 L ha-1 (30 DBH) + 6 L ha-1 7 DBH. The variables evaluated were: Production (kg plant-1 and fruits plant-1), average fresh fruit mass (g), classification of fruits by percentage of red coloration of the epidermis (<50%, 50-80% and > 80%), firmness of the pulp (lb in-2) and soluble solids (°Brix). The harvest was carried out on January 25, 2018 and February 16, 2019, first and second year, respectively. Plant production, as well as pulp firmness of fruits, were not affected by treatments, in both years. Physiogrow® Color promoted better distribution of fruits in categories of greater red coloration of the epidermis and reduction of the percentage of fruits in the category with coloration inferior to 50%, although a different behavior among the harvests was observed. The application of Physiogrow® Color 8 L ha-1 7 DBH contributes to the improvement of the coloration of ‘Royal Gala’ apples.


Author(s):  
Gisley Karoline Emerick Bitancourt Alves ◽  
Antônio Carlos Simões ◽  
Regina Lúcia Félix Ferreira ◽  
Sebastião Elviro Araújo Neto

A importância alimentar do tomate orgânico aliado a sua baixa produção na Amazônia e a necessidade de baixo uso de insumos para seu cultivo ecológico o objetivo deste trabalho foi avaliar a produtividade de cultivares de tomate orgânico cultivado em campo e ambiente protegido com alto e baixo nível de insumos. Os experimentos foram conduzidos em ambiente protegido e campo, ambos no delineamento em blocos casualizados completos, em esquema de parcelas subdivididas 2 x 3, sendo a parcela principal composta por dois níveis de insumos e a subparcela pelas cultivares copa (Santa Kruz Kada, IPA 6 e Santa Clara), com cinco repetições de cinco plantas cada. As variáveis avaliadas foram: massa média de frutos total e comercial (g fruto-1), número de frutos total e comercial por planta, produtividade total e comercial de frutos (kg ha-1). A cultivar IPA 6 em cultivo protegido exigiu maior uso de insumos para aumentar a massa média de fruto total e comercial, produtividade total e comercial, em campo pode se utilizar baixo nível de insumo. O alto uso de insumos é necessário para aumentar a produtividade total e comercial para a cv. Santa Clara em cultivo à campo, ambiente que também necessita de alto uso de insumos para aumentar a massa média de fruto total e comercial a produtividade comercial da cultivar Santa Kruz. Productivity of organic tomato grown in different environments and levels of inputsAbstract: The importance of organic tomato feed associated with their low production in the Amazon and the need for low input to its ecological farming the objective of this study was to evaluate the productivity of organic tomato cultivars grown in field and greenhouse with high and low level inputs. The experiments were conducted under greenhouse and field conditions, both in randomized complete block design comprising plots subdivided into subplots. The plots encompassed of two levels of inputs, while the subplots contained the (Santa Kruz Kada, 6 and IPA Santa Clara), with five replicates of five plants each. The variables evaluated were: total fruit mass and marketable fruit mass (g fruit-1), number of total and marketable fruit per plant, total and marketable fruit yield (kg ha-1). The cultivar IPA 6 in greenhouse demanded greater use of inputs to increase the total and marketable fruit mass, total and marketable yield in field can be used for low level input. The high use of inputs is necessary to increase the total and marketable yield for cv. Santa Clara in the growing field, environment which also requires high use of inputs to increase the total and marketable fruit mass, marketable fruit yield of cultivar Santa Kruz.


2021 ◽  
Vol 5 (1) ◽  
pp. 01-05
Author(s):  
Md. Humaun Kabir ◽  
Md. Delwar Hossain ◽  
Md. Harun Or Rashid ◽  
Md. Shahriar Kobir

Maize as well as baby corn is an exhaustive crop in terms of nutrient and water uptake from soil hence soil health become deteriorate easily and as different amounts and forms of nutrient supply in baby corn affect the productivity of baby corn so combination of organic and inorganic sources of nutrient is beneficial for soil heath and to maximize the productivity of baby corn thus an experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh during November 2017 to February 2018 to investigate the effect of varieties and sources of nitrogen fertilizer on yield and yield contributing characters of baby corn. The experiment was laid out in randomized complete block design (RCBD) with three replications. The experiment consisted of two varieties viz., BARI Sweet corn-1(V1), Baby star (V2) and five sources of nitrogen fertilizer viz.,100% recommended N from urea(N1),75% N from urea + 25% N from cowdung (N2), 50% N from urea + 50% N from cowdung (N3), 75% N from urea + 25% N from poultry manure(N4),50% N from urea + 50% N from poultry manure(N5).Yield and yield contributing characters of baby corn were significantly influenced by variety, sources of nitrogen fertilizer and their interactions. The highest number of cob plant-1 (1.67), cob length (13.50 cm), cob girth(3.84 cm), cob yield with husk (14.66 t ha-1), cob yield without husk (3.52 t ha-1), and fresh fodder yield (42.50 t ha-1) were recorded when Baby star was fertilized with N2 (75% N from urea + 25% N from cowdung) treatment. Therefore, it may be concluded that Baby star is the promising baby corn variety when coupled with (75% N from urea + 25% N from cowdung) for maximizing baby corn production and improving soil health.


2019 ◽  
Vol 3 (01) ◽  
pp. 22-25
Author(s):  
REZA DEHGHANI BIDGOLI

Abstract. Bidgoli RD. 2019. Effect of inoculation of two Aztobacter and nitrogen fertilizer on of peppermint (Mentha piperita) essential oil. Asian J Agric 3: 22-25. This study was conducted to study changes of percentage and yield of essential oil of peppermint (Mentha piperita) as a split factorial in a randomized complete block design (RCBD) with three replications in 2016-2017. The experimental treatments were nitrogen at four levels 0, 50, 100 and 150 kg/ha as the main factor and two strains of PGPR (Aztobacter chroococcum MZ11, MZ26) in two state of (use and non-use) was considered as sub factors. Results showed that use of these two of A. chroococcum strains has led to increase in the percentage and yield of peppermint essential oil more than all Nitrogen fertilizer treatments. Also, the highest peppermint essential oil percentage (0.73%) obtained the in the of triple interaction of Nitrogen (100 kg/ha) A. chroococcum MZ11 and A. chroococcum MZ26 The highest essential oil yield (91.65 kg/ha)observed under the influence of the triple interaction of Nitrogen (100 kg/ha) , A. chroococcum MZ11 and A. chroococcum MZ26.


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