Research on the Development of Engineering Agriculture in China Based on Food Security

2013 ◽  
Vol 869-870 ◽  
pp. 1091-1095
Author(s):  
Xin Kang
Keyword(s):  
Food Security ◽  
Development Strategy ◽  
Agricultural Development ◽  
Improvement Strategy ◽  
Quality Improvement Strategy ◽  
Modern Agriculture ◽  
Adjustment Strategy ◽  
The Development Strategy ◽  
Structure Adjustment ◽  
Flexible Management

Engineering agriculture is the only way for China to ensure food security and to develop modern agriculture. In view of relative researches at home and abroad, learn advanced experience of engineering agriculture from America, Japan and Israel and combine the actual situation of agricultural development in China, put forward the development strategy for engineering agriculture from five levels such as structure adjustment strategy, capital entering strategy, quality improvement strategy, science and technology leading strategy and flexible management strategy. The research clarified the points and implementation methods of each strategy and established theoretical basis and implementation methods for the development of engineering agriculture in China.

scholarly journals Research on China's Rural Development Strategy Based on SWOT-AHP Analysis

2019 ◽  
Vol 3 (1) ◽  
pp. 10
Author(s):  
Xianfeng Guo ◽  
Han Yan ◽  
Wei Yuan
Keyword(s):  
Human Capital ◽  
Rural Development ◽  
Development Strategy ◽  
Rural China ◽  
Ecological Civilization ◽  
Rapid Urbanization ◽  
Modern Agriculture ◽  
The Development Strategy ◽  
Urbanization Development ◽  
China’S Economy

The rapid urbanization development has helped China's economy to rise sharply, and it has also plunged the countryside into a development dilemma. Based on a questionnaire survey of 25 industry experts, this paper uses SWOT-AHP analysis to study the advantages, disadvantages, opportunities and threats of rural development, and finally determines the development strategy of rural China. Put forward three suggestions on rural development in China, that is, grasp the national strategic opportunity to develop modern agriculture, upgrade the level of rural human capital and cultivate the concept of ecological civilization.

scholarly journals Low carbon economy and agricultural development

2021 ◽  
Vol 236 ◽  
pp. 03005
Author(s):  
Qian Liu ◽  
Zhili Xu ◽  
Zhengyang Hao
Keyword(s):  
Development Strategy ◽  
Agricultural Development ◽  
Direct Relationship ◽  
Development Model ◽  
Low Carbon ◽  
Continuous Development ◽  
Low Carbon Economy ◽  
The Development Strategy ◽  
Carbon Economy

With the continuous development of China's industry, we improve the economy at the same time, also has a certain impact on the environment, and agriculture and the environment have a direct relationship. Therefore, it is necessary to develop low-carbon economy, which is an important way to promote agriculture forward. However, there are still some problems in the development of low-carbon agriculture in China, which need people to actively study, not only need to innovate technology, but also need to improve the system. This paper first describes the content of low-carbon agriculture, and then describes the development model of lowcarbon agriculture in China, understand the problems in the development, and finally explain the development strategy, to provide reference for relevant researchers.

Organic farming in conserving bio diversity in India-A review

2017 ◽  
Vol 38 (04) ◽  
Author(s):  
V. Kavitha ◽  
K. Chandran
Keyword(s):  
Food Security ◽  
Organic Farming ◽  
Agricultural Development ◽  
Farming Systems ◽  
Conventional Agriculture ◽  
Soil Microbial ◽  
Modern Agriculture ◽  
Indian Agriculture ◽  
The Stability ◽  
Soil Microbial Population

The intensification and extension of modern agriculture is amongst the greatest threats to worldwide biodiversity and thereby food security. Promotion of genetic uniformity in the name of agricultural development cannot lead to sustainable agriculture and it has devastating effect on food security of next generation. Monoculture and replacement of traditional varieties by improved or exotic varieties has led to the decline of many traditional varieties in crops such as paddy, wheat, pulses, oil seeds and cotton in India. Thousands of varieties of rice, cotton, minor millets, pulses, and other crops are no longer in use. Besides, to sustain the yield under monocropping system, heavy pesticide applications were given to crops. This in turn affects the soil microbial population and insect diversity and questions the stability and sustainability of Indian agriculture. Sustainable farming systems such as organic farming act as a possible solution to this continued loss of biodiversity. This paper assesses the impacts of organic farming, relative to conventional agriculture on biodiversity, through a review of comparative studies of the two systems.

scholarly journals STRATEGI PENGEMBANGAN KETAHANAN PANGAN RUMAH TANGGA PETANI PADA DAERAH RAWAN BANJIR DI KABUPATEN BOJONEGORO

2014 ◽  
Vol 13 (1) ◽  
pp. 75-90
Author(s):  
Suprapti Supardi ◽  
Erlyna Wida Riptanti ◽  
Aulia Qonita
Keyword(s):  
Food Security ◽  
Development Strategy ◽  
Swot Analysis ◽  
Warning System ◽  
Fourth Quadrant ◽  
Improvement Program ◽  
Horticultural Crops ◽  
The Development Strategy ◽  
Prone Area ◽  
Flood Prone Area

This research aim to make the development strategy of food security in farmer household at flood prone area in Bojonegoro. The location decided by purposive random sampling. The methode that used SWOT analysis. The research shows that the food security on the fourth quadrant. The development strategy at this quadrant is stability. This strategy consist of a) Introduction technology of floating rice in flood area. b) Improvement program P2KP. c) Improvement Demapan. d) Living harmony with flood, e) Introduction rice seeds that stand with poll water.  f) Establish the barn at village, g) Establishment the barn at farmer household, h) Early warning system, i) Control the pets and diseses of plant, j) Development of horticultural crops on former flooding land. k) Making strategic planning of food security in Food Security Office.Keywords : development strategy, food security, flood prone

scholarly journals AGRICULTURAL DEVELOPMENT STRATEGY IN SUPPORTING FRAMEWORK FOOD SECURITY PROGRAM IN KETAPANG DISTRICT

2016 ◽  
Vol 3 (2) ◽  
pp. 1-9
Author(s):  
Achmad Nashar Setyabudi
Keyword(s):  
Food Security ◽  
Development Strategy ◽  
Fish Consumption ◽  
Agricultural Development ◽  
Research Evaluation ◽  
National Standard ◽  
Sustainable Food ◽  
Per Capita ◽  
Food Needs ◽  
House Area

The increase in population results in the emergence of problems to meet their food needs. In accordance with the problems faced, this study aims to analyze the profile of food independence at the research locus, and then formulate an alternative food development policy strategy at the research locus. This research was conducted in March-July 2015. The research locus was determined purposively, namely in Ketapang Regency. This study uses a type of research evaluation with descriptive presentation. The results showed that the amount of energy consumed by the population of Ketapang Regency reached 2,915 kcal / cap / day or 145.75 percent AKE (Energy Adequacy Rate). The availability of protein per capita reached 73.03 gr / capita / day or 146.06 percent from the National Standard. While the availability of fat is 58.07 gr / cap / day. The amount of fish consumption per capita is 35 kg / year, this realization is 90.91 percent of national fish consumption. To strengthen food security in Ketapang District, a model and strategy for food products is needed by integrating the utilization of all existing potential both in terms of natural resources, human resources, social affairs, cultural nobility and local wisdom and can solve the problems of food agribusiness that are faced from upstream to downstream, namely through: (1) Food Estate development carried out innovatively without limits in quantity and quality, (2) Maximizing the function of the Sustainable Food House Area (KRPL) as an innovative effort to use it and also replicating it. (3) To diversify in the food sector horizontally and vertically

A Study on the Development Strategy of Agricultural Sciences and Technologies for Food Security in China

2016 ◽  
Vol 18 (1) ◽  
pp. 65
Author(s):  
Zhan Jintao ◽  
Jiang Ailiang ◽  
Lin Guanghua ◽  
Yu Jianfei ◽  
Zhao Jinming ◽  
...  
Keyword(s):  
Food Security ◽  
Development Strategy ◽  
The Development Strategy ◽  
Agricultural Sciences

RESTRICTIONS OF EXTENSIVE PRODUCTION TO ENSURE FOOD SECURITY IN CHINA

2020 ◽  
Author(s):  
L. Li ◽  
Keyword(s):  
Food Security ◽  
Food Production ◽  
Agricultural Development ◽  
Science And Technology ◽  
Vital Role ◽  
Food Insufficiency ◽  
Factors Affecting ◽  
Agricultural Mechanization

Being over-dependent on imports, China has been faced with the problem of food insufficiency in recent years.This paper, with the adoption of the indicators of agricultural development and relevant models, aims to explore factors affecting food security in China, in particular, technological elements. The findings demonstrate that technology plays a vital role in improving food production. It is recommended to increase the input of science and technology and improve agricultural mechanization.

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