scholarly journals Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities

Author(s):  
Francesco Barreca ◽  
Giuseppe Modica ◽  
Salvatore Di Fazio ◽  
Viviana Tirella ◽  
Raimondo Tripodi ◽  
...  

Food industry is the production sector with the highest energy consumption. In Europe, the energy used to produce food accounts for 26% of total energy consumption. Over 28% is used in industrial processes. Recently, European food companies have increased their efforts to make their production processes more sustainable, also by giving preference to the use of renewable energy sources. In Italy, the total energy consumption in agriculture and food sectors decreased between 2013 and 2014, passing from 16.79 to 13.3 Mtep. Since energy consumption in food industry is nearly twice the one in agriculture (8.57 and 4.73 Mtep, respectively), it is very important to improve energy efficiency and use green technologies in all the phases of food processing and conservation. In Italy, a recent law (Legislative Decree 102, 04/07/2014) has made energy-use diagnosis compulsory for all industrial concerns, particularly for those showing high consumption levels. In the case of food industry buildings, energy is mainly used for indoor microclimate control, which is needed to ensure workers’ wellbeing and the most favourable conditions for food processing and conservation. To this end, it is important to have tools and methods allowing for easy, rapid and precise energy performance assessment of agri-food buildings. The accuracy of the results obtainable from the currently available computational models depends on the grade of detail and information used in constructional and geometric modelling. Moreover, this phase is probably the most critical and time-consuming in the energy diagnosis. In this context, fine surveying and advanced 3D geometric modelling procedures can facilitate building modelling and allow technicians and professionals in the agri-food sector to use highly efficient and accurate energy analysis and evaluation models. This paper proposes a dedicated model for energy performance assessment in agri-food buildings. It also shows that using advanced surveying techniques, such as a terrestrial laser scanner and an infrared camera, it is possible to create a three-dimensional parametric model, while, thanks to the heat flow meter Accepted paper measurement method, it is also possible to obtain a thermophysical model. This model allows assessing the energy performance of agri-food buildings in order to improve the indoor microclimate control and the conditions of food processing and conservation.

2020 ◽  
Vol 2020 ◽  
pp. 1-9
Author(s):  
Sadiqi Assia ◽  
Ikram El Abbassi ◽  
Abdellah El Barkany ◽  
Moumen Darcherif ◽  
Ahmed El Biyaali

The success of an industry today depends on its ability to innovate. In terms of energy performance, this innovation is reflected in the ability of manufacturers to implement new solutions or technologies that enable better energy management. In this regard, this paper aims to address this gap by incorporating energy consumption as an explicit criterion in flowshop scheduling of jobs and flexible preventive maintenance. Leveraging the variable speed of machining operations leading to different energy consumption levels, we explore the potential for energy saving in manufacturing. We develop a mixed integer linear multiobjective optimization model for minimizing the makespan and the total energy consumption. In the literature, no papers considering both production scheduling and flexible periods of maintenance with minimizing both objective the total of energy consumption in flowshop and makespan. The performance of the proposed mixed binary integer programming model is evaluated based on the exact method of branch and bound algorithm. A study of the results proved the performance of the model developed.


2020 ◽  
Vol 28 (4) ◽  
pp. 29-37
Author(s):  
Anna Życzyńska ◽  
Zbigniew Suchorab ◽  
Grzegorz Dyś ◽  
Jakub Čurpek ◽  
Miroslav Čekon

AbstractThe paper presents the structure and indices of the annual energy consumption in educational buildings subject to comprehensive thermal retrofitting. Seven buildings were analyzed; the energy consumption for heating and ventilation, hot water preparation, and built-in lighting was analyzed in each of them and, in the case of one structure, also cooling. The indices of the usable, final, and primary energy consumption were analyzed. The values calculated were compared to the requirements of the energy standards in force in Poland. The percentage shares of the above-mentioned energy demands of each of the buildings investigated are given in the total energy performance. Within the investigation, we evaluated the shares of the particular building services in the total energy consumption and determined that even after the thermal retrofitting, the energy demands for heating together with lighting are still the most significant compared to the other demands.


2019 ◽  
Vol 282 ◽  
pp. 02066
Author(s):  
Fuad Mutasim Baba ◽  
Hua Ge

Buildings now produce more than a third of global greenhouse gases, making them more than any other sector contributing to climate change. This paper investigates the effect of climate change on the energy performance and thermal comfort of a high-rise residential building with different energy characteristic levels, i.e. bylaw to meet current National Energy Code of Canada for Buildings (NECB), and passive house (PH) under two climate zones in British Columbia, Canada. SRES A2, RCP-4.5 and RCP-8.5 emission scenarios are used to generate future horizon weather data for 2020, 2050, and 2080. The simulation results show that for both bylaw and PH cases, the heating energy consumption would be reduced while cooling energy consumption would be increased. As a result, for the bylaw case, the total energy consumption would be decreased for two climate zones, while for PH case, the total energy consumption would be increased for zone 4 and decreased for zone 7. In addition, the number of hours with overheating risks would be increased under future climates, e.g. doubled in 2080, compared to the historical weather data. Therefore, efforts should be made in building design to take into account the impact of climate change to ensure buildings built today would perform as intended under changing climate.


2012 ◽  
Vol 7 (4) ◽  
Author(s):  
A. Lazić ◽  
V. Larsson ◽  
Å. Nordenborg

The objective of this work is to decrease energy consumption of the aeration system at a mid-size conventional wastewater treatment plant in the south of Sweden where aeration consumes 44% of the total energy consumption of the plant. By designing an energy optimised aeration system (with aeration grids, blowers, controlling valves) and then operating it with a new aeration control system (dissolved oxygen cascade control and most open valve logic) one can save energy. The concept has been tested in full scale by comparing two treatment lines: a reference line (consisting of old fine bubble tube diffusers, old lobe blowers, simple DO control) with a test line (consisting of new Sanitaire Silver Series Low Pressure fine bubble diffusers, a new screw blower and the Flygt aeration control system). Energy savings with the new aeration system measured as Aeration Efficiency was 65%. Furthermore, 13% of the total energy consumption of the whole plant, or 21 000 €/year, could be saved when the tested line was operated with the new aeration system.


Water ◽  
2021 ◽  
Vol 13 (5) ◽  
pp. 691
Author(s):  
Aida Mérida García ◽  
Juan Antonio Rodríguez Díaz ◽  
Jorge García Morillo ◽  
Aonghus McNabola

The use of micro-hydropower (MHP) for energy recovery in water distribution networks is becoming increasingly widespread. The incorporation of this technology, which offers low-cost solutions, allows for the reduction of greenhouse gas emissions linked to energy consumption. In this work, the MHP energy recovery potential in Spain from all available wastewater discharges, both municipal and private industrial, was assessed, based on discharge licenses. From a total of 16,778 licenses, less than 1% of the sites presented an MHP potential higher than 2 kW, with a total power potential between 3.31 and 3.54 MW. This total was distributed between industry, fish farms and municipal wastewater treatment plants following the proportion 51–54%, 14–13% and 35–33%, respectively. The total energy production estimated reached 29 GWh∙year−1, from which 80% corresponded to sites with power potential over 15 kW. Energy-related industries, not included in previous investigations, amounted to 45% of the total energy potential for Spain, a finding which could greatly influence MHP potential estimates across the world. The estimated energy production represented a potential CO2 emission savings of around 11 thousand tonnes, with a corresponding reduction between M€ 2.11 and M€ 4.24 in the total energy consumption in the country.


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