scholarly journals The effectiveness of MyMAT aedes mosquito trap in reducing dengue cases

2022 ◽  
Vol 0 (0) ◽  
pp. 0
Author(s):  
Suzilah Ismail ◽  
MohdKhadri Shahar ◽  
Rohani Ahmad ◽  
Topek Omar
Keyword(s):  
1997 ◽  
Vol 114 (4) ◽  
pp. 367-372 ◽  
Author(s):  
K. Palosuo ◽  
H. Brummer-Korvenkontio ◽  
J. Mikkola ◽  
T. Sahi ◽  
T. Reunala
Keyword(s):  

2015 ◽  
Vol 62 ◽  
pp. 256-266 ◽  
Author(s):  
Tzai-Hung Wen ◽  
Min-Hau Lin ◽  
Hwa-Jen Teng ◽  
Niann-Tai Chang

1951 ◽  
Vol 42 (1) ◽  
pp. 115-122 ◽  
Author(s):  
D. S. Sarkaria ◽  
A. W. A. Brown

A number of liquid mosquito repellents were assessed for vapour repellency power in an olfactometer mounted in a very large cage filled with females of Aëdes aegypti. They were also tested for their knockdown power in fumigation bottles. Their vapour pressures were determined by the Ramsay-Young method.All the liquids showed vapour repellency, and in 39 out of the 42 tested this effect was highly significant. The highest vapour repellency ratings were shown by compounds already known to be the most effective repellents.Although the more volatile compounds such as citronellal tend to show the highest repellency ratings, nevertheless compounds of low vapour pressure such as indalone, DMP and isobornyl morpholinoacetate may also show high vapour repellency. It is concluded that vapour repellency, although in the first instance dependent upon volatility, can vary independently of vapour pressure, so that compounds may be found which afford not only a long protection period due to their nonvolatility, but also a high vapour repellency due to the potency of the comparatively few molecules that are volatilised.The vapours of most of the repellents were found to induce knockdown of mosquitos, but there was no correlation between the speed of this process and the vapour repellency of the compounds.


2017 ◽  
Vol 12 (2) ◽  
pp. 270-276 ◽  
Author(s):  
Tutik Ida Rosanti ◽  
S Juwono Mardihusodo ◽  
Wayan T Artama

Environmentally friendly mosquitoes trap using common daily materials used by community may give hopes in reducing mosquitoes density. This study aims to determine the effectiveness of environmentally friendly mosquitoes trap made from bottle contained sugar yeast solution for reducing the number of trapped mosquitoes. This study consist of two phases and quasi experimental design was used. Mann Whitney test was used to determine the differences the number of trapped mosquitoes indoor and outdoor. The result showed p value 0,000 which was lower than ? value (0,05), so there was significant difference between the number of indoor and outdoor trapped mosquitoes. The average Rank score of outdoor mosquitoes trap (42,75) was more than indoor mosquitoes trap (18,25). We concluded that the mosquitoes trapped which contained of sugar-yeast solution was effective for trapping the mosquitoes especially outdoor .


2021 ◽  
Vol 37 (2) ◽  
pp. 68-75
Author(s):  
Drew David Reinbold-Wasson ◽  
Michael Hay Reiskind

ABSTRACT An essential component of vector-borne disease monitoring programs is mosquito surveillance. Surveillance efforts employ various collection traps depending on mosquito species and targeted life-history stage, i.e., eggs, larvae, host-seeking, resting, or gravid adults. Surveillance activities often use commercial traps, sometimes modified to accept specific mosquito species attractants. The advent of widely available and affordable 3D printing technology allows the construction of novel trap designs and components. The study goal was to develop and assess a cost-effective, multipurpose, 6-volt mosquito trap integrating features of both host-seeking and gravid mosquito traps to collect undamaged live specimens: a multifunctional mosquito trap (MMT). We tested the MMT in comparison to commercial traps, targeting gravid Aedes albopictus, host-seeking Ae. albopictus, and total number of host-seeking mosquitos regardless of species. Field evaluations found the MMT performed as well as or better than comparable commercial traps. This project demonstrates an easy to construct, inexpensive, and versatile mosquito trap, potentially useful for surveying multiple mosquito species and other hematophagous insects by varying attractants into the MMT.


2018 ◽  
Vol 7 (1) ◽  
pp. 95-99
Author(s):  
Deri Kermelita

Aedes spp mosquito is the primary vector  or the main transmitter of dengue fever. it’s existence cause public health disturbing. Many research are being done to find ways of controlling mosquitoes, one of them by using a mosquito trap attractants. The purpose of this study was to determine the effectiveness of the addition of attractants to modified mosquito trap to the Aedes aegypti mosquitoes control. The study design using analytical methods with a "post-test only control group design". The number of mosquitoes that are used at each observation cage was 30, with 9 times  repetition.  One way ANOVA used to analized the data then followed by LSD test. Results modifications mosquito trap attractants addition of palm sugar solution mixed with yeast bread is more effective (ρ = 0.000) of the yeast mixed tape.


Author(s):  
Eva Mai Sa’adah ◽  
Isnawati Isnawati ◽  
Noraida Noraida

The Influence of Fermented Cassava (Manihot utilissima) Solutions as Atraktan in Mosquito Trap on The Number of Mosquitoes Trapped. The use of synthetic insecticides can cause health hazards to humans. Mosquito trap made of disused plastic bottles plus mosquito atraktan from natural materials is an alternative that is more economical, safe and environmentally friendly. One of the mosquito atraktan compounds is CO2. Fermented cassava is potentially as mosquito atraktan because it can produce CO2. This study aimed to know the influence of fermented cassava solutions as atraktan in mosquito trap from plastic bottles on the number of mosquitoes trapped. Type this study was Quasi Experiment. Design this study was Post-test Only with Control Design. The concentration of fermented cassava solutions was used in this study was 0% (control), 10%, 30%, 50% and 70%. The results showed the number of mosquitoes trapped at a concentration of 0% (control), 10%, 30% and 70% as much as 0 tail, whereas the konentrasi 50% as much as 1 tail. Kruskal Wallis test results showed no significant effects of the concentration of fermented cassava solutions.


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