INFLUENCE DE LA FERTILISATION AZOTEE SUR LE RENDEMENT, LA VALEUR NUTRITIVE ET LA TENEUR EN DIVERSES FRACTIONS AZOTEES DE TROIS CULTIVARS DE LA FLEOLE DES PRES

1979 ◽  
Vol 59 (3) ◽  
pp. 839-846 ◽  
Author(s):  
S. P. GUERTIN ◽  
J. C. ST-PIERRE ◽  
P. GERVAIS
Keyword(s):  
Nutritive Value ◽  
Nitrate Nitrogen ◽  
N Fertilization ◽  
Phleum Pratense ◽  
N Fertilizer ◽  
Protein Nitrogen ◽  
Second Growth ◽  
Significant Difference ◽  
Nitrogen Contents ◽  
Phleum Pratense L

A 3-yr study on rates of nitgoren fertilization of timothy (Phleum pratense L.) showed that dry matter yield increased significantly with each increment of N fertilizer up to 448 kg/ha. Bounty outyielded Climax and Clair cultivars. Forage nutritive value index (NVI) was reduced by N fertilization but no significant difference was found among cultivars over the three growth cycles. Third cut forage had the highest and first cut forage the lowest NVI. Total, protein and non-protein nitrogen contents reached their highest values in first and second growth at highest rates of N fertilizer. Potentially toxic levels of nitrate-nitrogen were attained at each harvest only at rates of 448 and 896 kg/ha of N. On average over the season, Climax had the highest and Clair the lowest percentages of total and protein nitrogen while there was no significant difference among cultivars in the non-protein and nitrate nitrogen contents.

Leaf and stem nutritive value of timothy genotypes under varying N fertilization

2004 ◽  
Vol 84 (4) ◽  
pp. 1101-1104 ◽  
Author(s):  
G. Bélanger ◽  
A. Brégard ◽  
R. Michaud ◽  
G. F. Tremblay
Keyword(s):  
Cell Wall ◽  
Nutritive Value ◽  
N Fertilization ◽  
Phleum Pratense ◽  
Neutral Detergent Fiber ◽  
Acid Detergent Fiber ◽  
True Digestibility ◽  
Sib Families ◽  
Phleum Pratense L

Populations and half-sib families of timothy (Phleum pratense L.), contrasting in forage N concentration, were studied in two experiments conducted in growth rooms with varying N applications. They differed in leaf and stem in vitro true digestibility (IVTD) of DM and in vitro cell wall digestibility (IVCWD), and in stem neutral detergent fiber (NDF) concentration; this confirms the presence of genetic variability for leaf and stem nutritive value in timothy under both limiting and non-limiting N conditions. Key words: Digestibility, grasses, Phleum pratense, neutral detergent fiber, acid detergent fiber

Effects of nitrogen fertilizer, cutting frequency, and companion legume on herbage production and quality of four grasses

1991 ◽  
Vol 71 (3) ◽  
pp. 717-725 ◽  
Author(s):  
N. A. Fairey
Keyword(s):  
N Fertilization ◽  
Phleum Pratense ◽  
N Fertilizer ◽  
Smooth Bromegrass ◽  
Cutting Frequency ◽  
Simulated Grazing ◽  
Medicago Sativa L ◽  
Meadow Bromegrass ◽  
Phleum Pratense L

Carlton smooth bromegrass (Bromus inermis Leyss.), Regar meadow bromegrass (B. biebersteinii Roem et Schult.), Climax timothy (Phleum pratense L.), and Oregon commercial meadow foxtail (Alopercurus pratensis L.) were each grown alone or in binary mixture with Peace alfalfa (Medicago sativa L.), Dawn alsike clover (Trifolium hybridum L.), or Cree birdsfoot trefoil (Lotus corniculatus L.) for three production years under three management systems: two cuts with no nitrogen (N) fertilizer; two cuts with 150 kg ha−1 N fertilizer; and four cuts with 150 kg ha−1 N fertilizer. With two cuts per year and no N fertilizer, herbage productivity of each grass was greater when the grass was grown in association with alfalfa than when grown alone, with alsike clover, or with trefoil. With N fertilization, herbage productivity was reduced by cutting more than twice per year, the magnitude of the reduction being smooth bromegrass > meadow bromegrass > timothy > meadow foxtail; yields of smooth bromegrass were almost halved whereas those of meadow foxtail were virtually unaffected, and this effect was consistent for each companion legume treatment. Under conditions of non-limiting soil-N, herbage productivity and N concentration were controlled more by the adaptation of each grass, and its response to frequency of cutting, than by species composition of the seeding mixture. Without supplemental N fertilizer, alfalfa was the most suitable companion legume to enhance the agronomic performance of each of the four grasses. Key words: Forage, nitrogen, cutting frequency, simulated grazing, grass-legume mixtures

The effect of temperature on quality characteristics in timothy (Phleum pratense L.) genotypes

1993 ◽  
Vol 73 (4) ◽  
pp. 1017-1026 ◽  
Author(s):  
N. Ames ◽  
A. R. McElroy ◽  
J. Erfle
Keyword(s):  
Dry Matter ◽  
Nutritive Value ◽  
Genetic Factors ◽  
Lignin Content ◽  
Rumen Fluid ◽  
Phleum Pratense ◽  
Effect Of Temperature ◽  
Genotypic Differences ◽  
Genetic Traits ◽  
Phleum Pratense L

Improving the nutritive value of timothy (Phleum pratense L.) through breeding is dependent on selecting for genetic traits which directly contribute to ruminant digestibility. The identification of these traits is the goal of many forage researchers. The objectives of this research were to evaluate the leaf and stem digestibility of six timothy genotypes under different temperature conditions using two methods of estimating digestibility. Correlations between leaf and stem digestibility were not significant, suggesting that separation of these components is nessessary to clearly evaluate genotypic differences. Temperature had an important effect on digestibility, particularly for the stem fraction. Isolating leaf from stem and evaluating genotypes individually across temperatures may permit the identification of more simple genetic factors which control digestibility in timothy. Genotypic differences were observed at all temperatures. The rumen fluid digestion resulted in a much greater range within and among genotypes for both stem and leaf fractions. Genotypes tended to follow the same trends with respect to temperature using both techniques suggesting that only a portion of the dry matter digested by rumen fluid is available to the cellulases used in these experiments. Lignin content was measured for two of the most variable genotypes and the results showed that while levels increased with higher growth temperature, differences between genotypes are more pronounced at 10 °C for both leaf and stem. Key words: Digestibility, forage quality, lignin, temperature, timothy, Phleum pratense L.

Leaf and stem nutritive value of timothy grown with varying N nutrition in spring and summer

1999 ◽  
Vol 79 (2) ◽  
pp. 223-229 ◽  
Author(s):  
G. Bélanger ◽  
R. E. McQueen
Keyword(s):  
Cell Wall ◽  
Nutritive Value ◽  
Nitrogen Deficiency ◽  
Phleum Pratense ◽  
Shoot Biomass ◽  
Negative Effect ◽  
N Deficiency ◽  
Rate Of Decline ◽  
Phleum Pratense L

Nitrogen fertilization is known to have a limited effect on the digestibility of grasses. In a previous paper, however, we reported that N deficiency increased the proportion of leaves in the shoot biomass, and hence, indirectly increased the digestibility of timothy (Phleum pratense L). This was mitigated by the direct negative effect of N deficiency on the digestibility of leaves or stems or both early in the regrowth. The objective of this study was to determine the direct effect of N deficiency on three parameters of nutritive value of leaves and stems of timothy cv. Champ. The evolution of leaf and stem in vitro true digestibility (IVTD), in vitro cell wall digestibility (IVCWD), and neutral detergent fiber (NDF) concentration of field-grown timothy fertilized with four rates of N was studied during a spring and summer regrowth cycle by sampling at weekly intervals. The rate of decline in leaf nutritive value in spring was greater than that in summer, and was less than the rate of decline in stem nutritive value during spring. Nitrogen deficiency consistently increased the NDF concentration of leaves but had a lesser effect on the NDF concentration of stems. Nitrogen deficiency decreased leaf IVCWD when the leaf-to-weight ratio (LWR) was high early in the spring and summer regrowth cycles. At the end of regrowth when LWR values were low, leaf IVCWD was greatest when no N was applied. As a result, the negative effect of N deficiency on the leaf IVTD during the early part of the spring and summer regrowth cycles diminished as the regrowth cycles progressed. Nitrogen deficiency had a limited effect on stem IVCWD. We concluded that the direct negative effect of N deficiency on the digestibility of the timothy shoot biomass can be attributed primarily to its effect on the NDF concentration and cell wall digestibility of leaves. Key words: Phleum pratense L., grasses, digestibility, cell wall, nitrogen

scholarly journals Forage quality and energy content of perennial legume-grass mixtures at three level of n fertilization

2014 ◽  
Vol 30 (3) ◽  
pp. 539-547 ◽  
Author(s):  
Z. Bijelic ◽  
Z. Tomic ◽  
D. Ruzic-Muslic ◽  
V. Krnjaja ◽  
V. Mandic ◽  
...  
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Positive Impact ◽  
Energy Content ◽  
N Fertilization ◽  
N Fertilizer ◽  
Protein Yield ◽  
Nitrate Content ◽  
Fodder Quality ◽  
Perennial Legume

The aim of this study was to investigate fodder quality and nutritive value of different grass-legumes mixtures influenced by various level of N fertilization. Studied factors had an impact only on the content of crude protein (CP), crude protein yield (CPY) and nitrate content in the forage. The level of N fertilizer showed a highly significant and positive impact on the CP and nitrate content. Treatment with 210 kg N ha-1 is characterized by the highest content of CP and nitrate of 189.7 g kg-1 DM and 2524 ppm, respectively, and the highest protein yield of 1.95 t ha-1. The value of nitrate in the forage does not exceed the limit that is considered hazardous to the health of animals. Energy value of forage obtained from the grasslands of ME ?7.75 and NEL?4.32 MJ kg-1 DM is lower than values obtained in other studies.

Timothy mineral concentration and derived indices related to cattle metabolic disorders: A review

2008 ◽  
Vol 88 (6) ◽  
pp. 1043-1055 ◽  
Author(s):  
Sophie Pelletier ◽  
Gilles Bélanger ◽  
Gaëtan F Tremblay ◽  
Perttu Virkajärvi ◽  
Guy Allard
Keyword(s):  
Metabolic Disorders ◽  
Nutritive Value ◽  
Phleum Pratense ◽  
Soil Mineral ◽  
Cool Season ◽  
Mineral Concentration ◽  
Factors Affecting ◽  
Milk Fever ◽  
Mineral Concentrations ◽  
Phleum Pratense L

Timothy (Phleum pratense L.) is grown in several countries, mainly for livestock forage. The nutritive value and dry matter (DM) yield of timothy is well established but less information is available on mineral concentration and related indices, like the dietary cation-anion difference (DCAD) and the grass tetany (GT) index. These indices predict the risk of a forage diet to cause metabolic disorders, i.e., milk fever for DCAD and grass tetany for the GT index. Improving our knowledge of factors affecting timothy mineral concentration is important for livestock production. This review paper compares timothy with other common cool-season grasses for mineral concentrations, DCAD, and GT index. Also assessed are variations in timothy mineral concentration affected by harvest and fertilization management, soil mineral availability, and environmental conditions. These results demonstrate the high potential for improvement and use of timothy forage to decrease the incidence of metabolic disorders within the dairy industry. Key words: Milk fever, grass tetany, dietary cation-anion difference, grass tetany index, forage, cool-season grasses

scholarly journals Effect of nitrogen fertilizer on yield contributing character, biomass yield and nutritive value of cowpea forage

1970 ◽  
Vol 39 (1-2) ◽  
pp. 83-88
Author(s):  
MR Hasan ◽  
MA Akbar ◽  
ZH Khandaker ◽  
MM Rahman
Keyword(s):  
Chemical Composition ◽  
Plant Height ◽  
Nitrogen Fertilizer ◽  
Nutritive Value ◽  
Biomass Yield ◽  
N Fertilization ◽  
Forage Production ◽  
Nitrogen Levels ◽  
Randomized Design ◽  
Significant Difference

The study was conducted to investigate the effect of nitrogen application on the yield contributing characteristics, biomass yield and nutritive values of cowpea forage. Five nitrogen levels viz: 0 (T0), 15 (T1), 20 (T2), 25 (T3) and 30 (T0) kg N/ha were applied in 20 plots in a Completely Randomized Design (CRD). The result showed that the application of nitrogen fertilizer had significant (P<0.01) effect on plant height and highest plant height (96.25 cm) was observed at 25 kgN/ha. However, application of nitrogen fertilizer from urea did not show any significant effect on branching of plant. The application of nitrogen fertilizer significantly (P<0.01) increased the green, dry and organic matter, and crude protein yield of cowpea forage. No significant difference (P>0.01) among the groups for chemical composition of cowpea forage was observed due to increasing rate of N fertilizer. Similarly, N fertilization had no affect on OM digestibility and ME content of cowpea forage. From the results of the present study, it may be concluded that the application of N at the rate of 25 Kg N/ha could be used for cowpea forage production. Key words: Cowpea; Nitrogen fertilizer; Yield; Chemical composition; Nutritive value DOI: http://dx.doi.org/10.3329/bjas.v39i1-2.9680 Bang. J. Anim. Sci. 2010, 39(1&2): 83-88

Leaf and stem nutritive value of timothy cultivars of different maturity at an irrigated site in southwestern Saskatchewan

2005 ◽  
Vol 85 (2) ◽  
pp. 377-383 ◽  
Author(s):  
Paul G. Jefferson
Keyword(s):  
Nutritive Value ◽  
P Uptake ◽  
Phleum Pratense ◽  
Forage Yield ◽  
Neutral Detergent Fiber ◽  
Acid Detergent Fiber ◽  
Days To Maturity ◽  
Fertilizer Rates ◽  
Phleum Pratense L ◽  
Or Modelling

Leaf and stem structural components contribute to variation in nutritive value among timothy (Phleum pratense L.) cultivars. Modelling timothy growth and nutritive value requires a better understanding of this variation. A trial of 11 timothy cultivars was conducted on irrigation at Swift Current, Saskatchewan from 1995 to 1997. Leaf:stem ratio, forage yield, days to maturity, N, P, acid detergent fiber (ADF) and neutral detergent fiber (NDF) concentrations, N/P ratio and P uptake of leaf and stem components were determined for spring growth forage. Two N fertilizer rates (100 and 150 kg N ha-1) did not consistently affect leaf and stem nutritive value. Cultivars differed in maturity, stem P, stem N, stem NDF, leaf NDF and leaf ADF in all 3 yr. Days to maturity was correlated to stem P concentration (r = 0.59, P < 0.05, to 0.77, P < 0.01) and leaf ADF concentration (r = 0.59, P < 0.05, to 0.82, P < 0.01) in all 3 yr but not to stem NDF concentration. Days to maturity was correlated to stem N concentration and leaf NDF concentration in 1995 and 1997 but not in 1996. However, days to maturity did not explain the observed variation among cultivars for stem NDF concentration and several other variables. While maturity differences among timothy cultivars must be taken into account when selecting for improved nutritive value or modelling growth and quality, additional variation for these traits was evident. Key words: Forage quality, Phleum pratense L., maturity, forage yield

Relationship between P and N concentrations in timothy

1999 ◽  
Vol 79 (1) ◽  
pp. 65-70 ◽  
Author(s):  
G. Bélanger ◽  
J. E. Richards
Keyword(s):  
N Fertilization ◽  
Phleum Pratense ◽  
Growth And Yield ◽  
Shoot Biomass ◽  
P Deficiency ◽  
P Concentration ◽  
N Concentration ◽  
Critical P Concentration ◽  
The Relationship ◽  
Phleum Pratense L

Tools quantifying the status of N and P in plants may help to achieve efficient management of these nutrients and to optimize crop growth and yield. The objective of this study was to establish the relationship between P and N concentrations during the regrowth of timothy (Phleum pratense L.) and, in particular, to estimate the critical P concentration required to diagnose P deficiency. The relationship between P and N concentrations was determined for timothy grown in two experiments conducted with early- and late-maturing cultivars under non-limiting N conditions in spring of 1991 and 1992, and in two experiments with four rates of N fertilization conducted in the spring of 1993 and the summer of 1994. Shoot biomass and P and N concentrations were determined weekly during each regrowth cycle. The P and N concentrations decreased with time in all four experiments. The decrease in P concentration with increasing shoot biomass was generally similar to the decrease in N concentration. The relationship between P concentration and shoot biomass was not different for early- and late-maturing timothy cultivars. This relationship, however, was affected by N fertilization. For a given shoot biomass, increasing N fertilization rates increased P concentration. The relationship between P and N concentrations under non-limiting N conditions is described by a linear relationship (P = 1.46 + 0.069N, R2 = 0.79, P < 0.001, n = 48) in which P concentration (P) and N concentration (N) are expressed in g kg−1 DM. The relationship between P and N concentrations was different under N limiting conditions. For a given N concentration, the P concentration was greater under limiting N conditions than under non-limiting N conditions. Our results show that the critical P concentration for shoot growth is a function of the N concentration in the shoot biomass and the level of N deficiency. The present study provides the relationship required to estimate the critical P concentration which is essential for quantifying levels of P deficiency in timothy, and in developing models to predict the quantity of fertilizer P needed to correct that deficiency. Key words: Phleum pratense L., timothy, nitrogen, phosphorus, grasses

ENDURCISSEMENT, RESISTANCE AU GEL ET CONTENU EN PROLINE LIBRE DE LA FLEOLE DES PRES (PHLEUM PRATENSE L.)

1980 ◽  
Vol 60 (2) ◽  
pp. 525-532 ◽  
Author(s):  
R. PAQUIN ◽  
J. C. ST-PIERRE
Keyword(s):  
Winter Wheat ◽  
Frost Resistance ◽  
Dry Matter ◽  
Phleum Pratense ◽  
Significant Difference ◽  
Highly Correlated ◽  
Phleum Pratense L

After 4 wk of hardening at 1.5 ± 0.5 °C, the frost resistance (LT50) of three cultivars of timothy (Phleum pratense L) reached a maximum of −19 °C which slightly decreased thereafter. There was no significant difference in the frost resistance between the three cultivars, Climax, Clair and Bounty. The increase in proline of leaves, crowns and roots of timothy as well as the increase in the dry matter were highly correlated with the LT50. The correlation is of quadratic nature. In the discussion, the frost resistance of timothy is compared to that of alfalfa and winter wheat hardened in the same conditions and reported elsewhere.

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