The Effect of Copper and Lead on Oreochromis niloticus and Cyprinus carpio in Blood Ion Level

Ekoloji ◽  
2013 ◽  
Vol 22 (87) ◽  
pp. 51-57 ◽  
Author(s):  
Hikmet Yeter Cogun ◽  
Ferit Kargin
2016 ◽  
Vol 44 (2) ◽  
pp. 156-166 ◽  
Author(s):  
Zeinab El-Bouhy ◽  
Rasha Reda ◽  
Asmaa El-Azony

2020 ◽  
Vol 6 (1) ◽  
pp. 88-95
Author(s):  
Marlina Doloksaribu ◽  
Robert Martua Simanjuntak ◽  
Ied Hidayani Parinduri

The use of probiotics is certainly one of the solutions in overcoming the problem of increasing seed in fish farming. One of them is the use of probiotic king catfish, in this study tested on catfish, tilapia and goldfish. This research is an experimental study. The design used in this study was a Completely Randomized Design with 4 treatments 3 replications. Data analysis used Statistical Package for the Social Sciences version 15. The results of the analysis of the highest seed survival rate were obtained on Pangasius pangasius (95%), on Oreochromis niloticus (83,33 %), and Cyprinus carpio (80%). The treatment of Rajalele probiotics has a very significant effect (very significant) Fanalysis (23.01) > Ftable 0.01 (7.59) on the graduation of Pangasius pangasius, Oreochromis niloticus, and Cyprinus carpio. The conclusion of this study shows that the survival rate the highest in Pangasius pangasius


2006 ◽  
Vol 30 (6) ◽  
pp. 1083-1090
Author(s):  
Zélia Maria Pimentel Nunes ◽  
Xavier Lazzaro ◽  
Alberto Carvalho Peret

Analisou-se o crescimento dos peixes, a composição das espécies e a produtividade de quatro policultivos (P75, P78, P87 e P207), visando melhorar o manejo e a produtividade pesqueira dos pequenos açudes (0,1-5,0ha) do Semi-Árido brasileiro. Simulou-se as condições desses açudes em viveiros com 120 e 5.000 m² de área, sem renovação de água, utilizando moderada quantidade de adubo e fertilizante. A biomassa inicial variou de 75 a 207kg ha-1, sendo formada por: tilápia do Nilo (Oreochromis niloticus), curimatã pacu (Prochilodus argenteus), carpa comum (Cyprinus carpio), tambaqui (Colossoma macropomum) e tucunaré (Cichla ocellaris). Os peixes apresentaram baixo crescimento (< 0,01g g-1 d-1) após 75 dias de criação (P78 e 87). O crescimento do tambaqui, da tilápia e da curimatã foi reduzido após 53 dias (P75). Em moderada biomassa, o crescimento do tambaqui foi inferior ao da carpa e da curimatã (P207). A produtividade da tilápia atingiu 720 kg ha-1ano-1 (P78), sendo reduzida para 220 kg ha-1ano-1 devido ao processo reprodutivo (P75 e P207). A produtividade da carpa de 1.600 kg ha-1ano-1 foi superior a dos outros peixes (P87). A biomassa inicial de 75 kg ha-1 (60:30:4:3:3% de tilápia, tambaqui, carpa, curimatã e tucunaré, respectivamente) otimizou o crescimento e a produtividade dos peixes. A utilização de tilápias monossexadas e o fornecimento da alimentação suplementar ao tambaqui tornam-se imprescindíveis ao policultivo.


2019 ◽  
Vol 6 (4) ◽  
pp. 241-246
Author(s):  
Tivany Edwin ◽  
Taufiq Ihsan ◽  
Aufa Rahmatika ◽  
Nanda Darlis

Background: Lake Diatas is one of the important lake which is influenced by agricultural activities around the lake, and chlorpyrifos is widely used as a pesticide in this area. This study aimed to analyze the damage of the gill tissue of Oreochromis niloticus L. and Cyprinus carpio L. as two freshwater fish, which are mostly caught to be consumed by the residents in Lake Diatas, Indonesia, that were exposed to chlorpyrifos. Methods: Acclimatization was performed for 14 days and continued with toxicity test for 30 days. Chlorpyrifos exposure was tested at various concentrations. Fish gill tissue was observed microscopically in 10, 20, and 30 days of exposure, and damages were scored based on the level of gill tissue damage. Results: It was revealed that O. niloticus L. experienced edema, proximal basal hyperplasia, fusion, hyperplasia in all secondary lamellae, and necrosis at the higher exposure concentration. While C. carpio L. experienced fusion, hyperplasia, clubbing, necrosis, and obvious degradation of gill tissue of fish after 30 days of exposure to chlorpyrifos. There was a significant difference in the damage of fish gill tissue between each variation treatment (P<0.05). Conclusion: According to the results, the higher the concentration of chlorpyrifos and the longer the exposure time, the higher the level of damage in gill tissue.


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