Quantitative evaluation of soil functions: application to the data of the German Agricultural Soil Inventory

Author(s):  
Ute Wollschläger ◽  
Axel Don ◽  
Christopher Poeplau ◽  
Ulrich Weller ◽  
Martin Wiesmeier ◽  
...  

<p>The quantitative evaluation of the impact of agricultural management and climate change on soil functions is prerequisite for developing sustainable soil management. Soil functions are integral properties emerging from complex process interactions. They cannot be measured directly so that we need to rely on evaluation schemes based on indicators.</p><p>Vogel et al. (2019) developed a scheme to quantitatively evaluate soil functions which distinguishes between a soil’s potential and its actual state. They defined a soil’s potential to provide a soil function to be the maximum a soil can offer based on its inherent properties and site conditions while assuming that all soil properties that can be affected by soil management are in some optimum state within the limits of good agricultural practice. In contrast, a soil’s state is evaluated based on its manageable soil attributes. It can be applied to describe the room for improvement.</p><p>In this presentation, we apply the evaluation scheme by Vogel et al. (2019) at the scale of Germany using the data from the German Agricultural Soil Inventory (Jacobs et al., 2018; Poeplau et al., 2020). We use the data from more than 2200 soil profiles from arable sites and calculate indicators for potentials and actual states for the production function, the carbon storage function and the water storage function. For all functions, results show characteristic patterns which can be related to climatic and soil conditions but also provide evidence about the influence of agricultural management on soil functions. The results of this study may be used to analyze synergies and trade-offs between the various soil functions and to develop options for more sustainable soil management.</p><p> </p><p>References:</p><p>Jacobs, A., Flessa, H., Don, A., Heidkamp, A., Prietz, R., Dechow, R., et al. (2018). Landwirtschaftlich genutzte Böden in Deutschland - Ergebnisse der Bodenzustandserhebung. doi:10.3220/REP1542818391000.</p><p>Poeplau, C., Don, A., Flessa, H., Heidkamp, A., Jacobs, A., and Prietz, R. (2020). Erste Bodenzustandserhebung Landwirtschaft -- Kerndatensatz. doi:10.3220/DATA20200203151139.</p><p>Vogel, H.-J., Eberhardt, E., Franko, U., Lang, B., Ließ, M., Weller, U., et al. (2019). Quantitative Evaluation of Soil Functions: Potential and State. Front. Environ. Sci. 7, 164. doi:10.3389/fenvs.2019.00164.</p>

2018 ◽  
Vol 10 (12) ◽  
pp. 4432 ◽  
Author(s):  
Katharina Helming ◽  
Katrin Daedlow ◽  
Bernd Hansjürgens ◽  
Thomas Koellner

The globally increasing demand for food, fiber, and bio-based products interferes with the ability of arable soils to perform their multiple functions and support sustainable development. Sustainable soil management under high production conditions means that soil functions contribute to ecosystem services and biodiversity, natural and economic resources are utilized efficiently, farming remains profitable, and production conditions adhere to ethical and health standards. Research in support of sustainable soil management requires an interdisciplinary approach to three interconnected challenges: (i) understanding the impacts of soil management on soil processes and soil functions; (ii) assessing the sustainability impacts of soil management, taking into account the heterogeneity of geophysical and socioeconomic conditions; and (iii) having a systemic understanding of the driving forces and constraints of farmers’ decision-making on soil management and how governance instruments may, interacting with other driving forces, steer sustainable soil management. The intention of this special issue is to take stock of an emerging interdisciplinary research field addressing the three challenges of sustainable soil management in various geographic settings. In this editorial, we summarize the contributions to the special issue and place them in the context of the state of the art. We conclude with an outline of future research needs.


Agronomy ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 506 ◽  
Author(s):  
José A. Aznar-Sánchez ◽  
Juan F. Velasco-Muñoz ◽  
Belén López-Felices ◽  
Fernando del Moral-Torres

Soil is a fundamental resource, subject to severe and quick degradation processes because of the pressure of human activities, particularly in many regions of the Mediterranean where agriculture is an important economic activity. It has been proven that the use of sustainable soil management practices can potentially give rise to the creation of a carbon sink, an increase of soil organic matter content, the maintenance of crop productivity and a reduction in erosion. Despite the existence of scientific evidence about the benefits generated by the use of sustainable practices on soil, many farmers are reluctant to adopt them. The objective of this study is to identify and give a hierarchical structure to the factors that condition the adoption of sustainable practices in the management of agricultural soil. The case of olive tree cultivation in Southeast Spain has been studied, using a participatory qualitative methodology. The results show a series of seven principal barriers (information, costs, risk aversion, characteristics of the farm and sustainable practices, macro factors, and cultural barriers) and five facilitators (technology, farmer training, awareness, incentives, and social pressure) for the adoption of the proposed sustainable agricultural practices. The principal political and legislative actions proposed to increase the adoption of sustainable agricultural practices include: administrative control, fostering environmental awareness, technical knowledge, and on-farm demonstrations; and, on the economic and financial level, incorporation of both general incentives and subsidizing specific costs. This study contributes to the development and discussion of intervention proposals that are designed to stimulate the implementation of sustainable practices in agricultural soil management.


2017 ◽  
Author(s):  
Hans-Jörg Vogel ◽  
Stephan Bartke ◽  
Katrin Daedlow ◽  
Katharina Helming ◽  
Ingrid Kögel-Knabner ◽  
...  

Abstract. The central importance of soil for the functioning of terrestrial systems is increasingly recognized. Critically relevant for water quality, climate control, nutrient cycling and biodiversity, soil provides more functions than just the basis for agricultural production. Nowadays, soil is increasingly under pressure as a limited resource for the production of food, energy and raw materials. This has led to an increasing demand for concepts assessing soil functions so that they can be adequately considered in decision making aimed at sustainable soil management. The various soil science disciplines have progressively developed highly sophisticated methods to explore the multitude of physical, chemical and biological processes in soil. It is not obvious, however, how the steadily improving insight into soil processes may contribute to the evaluation of soil functions. Here we present to a new systemic modeling framework that allows for a consistent coupling between reductionist yet observable indicators for soil functions with detailed process understanding. It is based on the mechanistic relationships between soil functional attributes, each explained by a network of interacting processes as derived from scientific evidence. The non-linear character of these interactions produces stability and resilience of soil with respect to functional characteristics. We anticipate that this new conceptional framework will integrate the various soil science disciplines and help identify important future research questions at the interface between disciplines. It allows the overwhelming complexity of soil systems to be adequately coped with and paves the way for steadily improving our capability to assess soil functions based on scientific understanding.


2021 ◽  
Vol 129 ◽  
pp. 126334
Author(s):  
M.C. Kik ◽  
G.D.H. Claassen ◽  
M.P.M. Meuwissen ◽  
A.B. Smit ◽  
H.W. Saatkamp

2017 ◽  
Vol 66 ◽  
pp. 241-249 ◽  
Author(s):  
Nadine Turpin ◽  
Hein ten Berge ◽  
Carlo Grignani ◽  
Gema Guzmán ◽  
Karl Vanderlinden ◽  
...  

2017 ◽  
Vol 9 (11) ◽  
pp. 2150 ◽  
Author(s):  
Emanuele Pintaldi ◽  
Csilla Hudek ◽  
Silvia Stanchi ◽  
Thomas Spiegelberger ◽  
Enrico Rivella ◽  
...  

2021 ◽  
Vol 33 (1) ◽  
Author(s):  
Johann G. Zaller ◽  
Maureen Weber ◽  
Michael Maderthaner ◽  
Edith Gruber ◽  
Eszter Takács ◽  
...  

Abstract Background Glyphosate-based herbicides (GBHs) are among the most often used pesticides. The hundreds of GBHs used worldwide consist of the active ingredient (AI) glyphosate in form of different salts, possibly other AIs, and various mostly undisclosed co-formulants. Pesticide risk assessments are commonly performed using single AIs or GBHs at standard soil conditions without vegetation. In a greenhouse experiment, we established a weed population with common amaranth (Amaranthus retroflexus) to examine the effects of three GBHs (Roundup LB Plus, Roundup PowerFlex, Touchdown Quattro) and their corresponding AIs (salts of glyphosate isopropylammonium, potassium, diammonium) on the activity and physiological biomarkers (glutathione S-transferase, GST; acetylcholine esterase, AChE) of an ecologically relevant earthworm species (Lumbricus terrestris). GBHs and AIs were applied at recommended doses; hand weeding served as control. Experiments were established with two soil types differing in organic matter content (SOM; 3.0% vs. 4.1%) and other properties. Results Earthworm activity (casting and movement activity) decreased after application of glyphosate formulations or active ingredients compared to hand weeding. We found no consistent pattern that formulations had either higher or lower effects on earthworm activity than their active ingredients; rather, differences were substance-specific. Earthworm activity was little affected by soil organic matter levels. Biomarkers remained unaffected by weed control types; GST but not AChE was decreased under high SOM. Water infiltration after a simulated heavy rainfall was interactively affected by weed control types and SOM. Leachate amount was higher after application of formulations than active ingredients and was higher under low SOM. Glyphosate concentrations in soil and leachate were strongly affected by application of formulations or active ingredients and varied with SOM (significant weed control type x SOM interaction). Conclusions We found that both commercial formulations and pure active ingredients can influence earthworms with consequences on important soil functions. Glyphosate products showed increased, reduced or similar effects than pure glyphosate on particular soil functions; soil properties can substantially alter this. Especially at lower SOM, heavy rainfalls could lead to more glyphosate leaching into water bodies. A full disclosure of co-formulants would be necessary to further decipher their specific contributions to these inconsistent effects.


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