scholarly journals THE IMPACT OF LOCAL GASTRONOMY ON THE DEVELOPMENT OF ECOTOURISM

2021 ◽  
Author(s):  
A.F. Abdurakhmanova ◽  
F.B. Ahrorov

Local food products of each region play an important role in the development of ecotourism. The availability of facilities for the consumption of local food in places where ecotourism is located is not only to meet the basic needs of tourists, but also to improve the economic situation of the local population. Therefore, this article discusses the food-related characteristics of tourists and the benefits of local gastronomy for both the local community and ecotourism tourists around the world.

2021 ◽  
Vol 16 (5) ◽  
pp. 903-913
Author(s):  
Majd AlBaik ◽  
Wael Al-Azhari

Governments around the world enforced many restrictions according to the recommendations of the World Health Organization (WHO) and tried very hard to minimize spread of epidemic in their countries. One of these restrictions is on using of public spaces that led to create new challenges to think about how we design public spaces and the way of using the most dynamic nearby spaces around us such as streets. The main objectives of this research are to measure the impact of COVID-19 on behavior of local community in public street. And to what extend changed of social behavior in public streets to compensation the absence of public spaces, where they became a breathing space for locals in Amman, Jordan. Also to addresses these questions which are focused on how the local community deals physically with the COVID-19 situation? And what are the changes that are done in their behavior to entertain themselves during the COVID-19 pandemic? Researchers carried out an analysis by using a mixed used approach; qualitative and quantitative methods through executing a questionnaire and a field observation of the study area which is selected. In conclusion, the results of the study showed that activities of local residents have changed between in the lockdown of COVID-19 pandemic and beyond whereas there has been more demand on active lifestyles which is continue after COVID-19 pandemic as new behavior of local residents. although the physical quality of the street are not design to meet new behavior.


2021 ◽  
Vol 2 (1) ◽  
pp. 66
Author(s):  
Miftakhur Rohmah ◽  
Anton Rahmadi ◽  
Uni W Sagena

<p>The aim of this community service is to increase the community's women creativity PKK group in Talisayan District Berau, East Kalimantan driven in processing local food resources, fisheries and agriculture. However, so far the produce is only sold in fresh form in simple and traditional way so that during this pandemic period this activity has been hampered. Solutive efforts are being made to increase creativity and optimize abundant food products of fish and corn through modernization of technology and processing methods so that they can be marketed outside the region in order to increase community income. The community service method carried out is in the form of training and mentoring for PKK groups to be more creative, innovative, and skilled in processing food safely and attractively so that it has a high selling value. Safe, secure, and attractive food processing can increase product durability, maintain its nutritional content, safe for consumer health, and can boost marketing, even have the potential to export abroad. The resulting output is the application of technology and increasing the quality, quantity and added value of processed food products thanks to the creativity and skills of the community in processing local food of Talisayan. Another output is the establishment of centers for food processing quality driven by women in PKK groups. This is where the role of academics and partners in the local community is needed to work together as a concern and service for the sake of increasing income of the community.</p>


2020 ◽  
Vol 12 (7) ◽  
pp. 2847 ◽  
Author(s):  
Drago Cvijanović ◽  
Svetlana Ignjatijević ◽  
Jelena Vapa Tankosić ◽  
Vojin Cvijanović

Local food production benefits sustainable regional development and should be considered as one the pillars of sustainable regional development strategies. Local food producers share a common heritage because of the cultural and historical ties in their regions, while consumers tend to value food products produced locally. The purpose of this article was to explore market participants’ attitudes toward the impact of local food product attributes on sustainable regional development. The authors’ findings on the main advantages and barriers to consumption of local food products have pointed out the complexity of the relationships between market participants (i.e., producers and consumers) and indicated that a deeper understanding is necessary for overall economic development. The problems of local food products in Serbia, in the context of sustainable regional development, have not been investigated so far, and for this reason, it is important to analyze the differences between consumer and producer attitudes to reduce this perceived gap in the literature. In this way, these insights can offer opportunities for strategic actions in regard to the local food product supply and consumption, with the aim of including different regional stakeholders.


2018 ◽  
Vol 7 (4.38) ◽  
pp. 654 ◽  
Author(s):  
Natalia Anatolyevna Yakovenko ◽  
Irina Anatolyevna Rodionova ◽  
Irina Serafimovna Ivanenko ◽  
Natalia Arkadevna Kireeva ◽  
Antonina Mikhailovna Sukhorukova

The paper deals with some theoretical approaches to determining the essence of the export potential, the features of its formation and development in the agri-food complex, the impact on the growth of competitiveness. This made it possible to clarify the definition of the export potential of the agri-food complex as an aggregate of competitive advantages. The specifics of the development of the export potential in the context of globalization and the development of international integration are revealed. The dynamics and structure of exports of food products and agricultural raw materials are analyzed; the physical capacity of the domestic markets of basic food products, the dynamics, and trends of its change are estimated. Excessive growth in the volume of production of agricultural products can lead to oversaturation of the domestic market, a decrease in the profitability of domestic producers, worsening the financial situation in the industry. Russia has a significant potential for integration into the world agri-food system. However, the main share of the export of the agri-food complex is made up of agricultural raw materials, primarily grains and oilseeds, which has an adverse effect on the structure of the complex and the rate of its development. The diversification of exports, the growth of exports of products with high added value will contribute to the sustainable development of agriculture and food industries. The development of the export potential of the Russian agri-food complex should be based not only on the active use of national competitive advantages but also on the formation of competitive advantages based on the international division of labor as well. The export-oriented strategy for the development of Russia's agri-food complex needs to be justified in the context of food security policy, which implies resolving the contradiction between national interests related to the saturation of domestic markets, and attitudes toward growing competitiveness in the world food markets, as well as the development and realization of the export potential.  


2018 ◽  
Vol 12 (11) ◽  
pp. 259 ◽  
Author(s):  
Qusay Q. Khaleefah ◽  
Omar A. Jawabreh ◽  
Bashar M. Al Najdawi ◽  
Rami Muneer Mahmoud

Purpose - This paper aims to determine the readiness of the local community in Aqaba to engage in hotel work. The study problem can be posed by the following question: Is there an impact of the local Aqaba community on the decision of its employees to work in the hotel field? Study Importance - The importance and purpose of the study is to benefit from its results to determine the outlook of the members of Aqaba community towards working in the hotel, addressing the negative aspects that may be included in such view. Aiming at spreading national awareness in the minds of citizens corresponding to the social responsibility for the importance of working in this industry on economic, social and cultural bases, whether on the short or long term, and to stand on the extent, to which the Aqaba society accepts the work of its members in the hotel industry. Design / methodology / approach -The study consists of two aspects, the theoretical aspect, which relies on the Arabic and foreign literature and studies on the concepts and explanations of the variables of this study, namely the decision to work in hotels and the factors influencing it, represented by the influence of customs and traditions of the country, religion, gender, group reference (family) as well as local awareness to work in hotels. Moreover, an analytical practical case study was based on a questionnaire, the study coverage sample population of local population of Aqaba city community, and it can be allows for a broad generalization of the study results for most Arabic communities in the world. Findings- The results of the study showed that the local community&#39;s view of the city of Aqaba does not encourage work in the hotels significantly, and that there is lack of cultural awareness in the local community regarding hotels and areas of work, especially the areas in which women can work. Families in Aqaba also refuse work of their members, especially females in hotels, for fear of sexual harassment by guests on the one hand, and their employees to a lesser extent. Finally this study delivered a clear analysis for the local community readiness to engage in hotel work. Study limitations / implications - The study difficulties were theoretical, due to the lack of previous studies on this subject. There were additional difficulties in this field, where the researcher encountered difficulties during the distribution of the questionnaire, as many individuals refused to fill out the form because of their lack of interest in the subject and did not take it seriously. It is possible, in the future, to adopt a study that will be appointed to one sample only, such as employees of government institutions, private industrial industry, private commercial industry, and military society and military forces, by means of electronically filled questionnaire on the Internet. Originality / value- This study revealed the most important reasons that lead the youth of Aqaba city and most Arabic communities in the world of to refrain from working in the hotel industry, especially females, and that it is possible to raise the awareness of Aqaba society to encourage their members to work in the hotel industry and overcome all the challenges, revealed by the results of the study. Researcher also handled women&rsquo;s work in the hotel industry through the preparation of a hotel project that overcomes all the obstacles and challenges, which were revealed in the results of the study that would prevent the work of women in the hotel industry. In other words, this study, through its results, created the first step towards changing the view of Aqaba society concerning the work of its members in the hotel industry.


2020 ◽  
Vol 8 (1) ◽  
pp. 28-35
Author(s):  
Tudal E.M. Sinsin ◽  
Fouad Mounir ◽  
Ahmed El Aboudi

AbstractThe argan tree is a multi-purpose tree (fruit tree, medicinal, cosmetic, and pastoral plant) found in the semi-arid and arid regions of North Africa. It is under strong human pressure such as the impact of population growth, crop expansion, overgrazing, and wood and fruit exploitation that are also the main causes of desertification in the rest of the world. Over the years, interest in this beneficial tree and demand for its products have increased: especially with the increase in the price of argan oil, which is now one of the most expensive and much in demand oils in the world. This increase has led to many socio-political, economic and cultural changes at the national, regional and local levels, especially in farming behaviour and the habits of the local population. This bibliographic research was therefore conducted in order to analyse the various changes and their consequences on the planning, conservation, and management methods implemented in the argan tree area and their effects on the habits of the local population in order to ensure the sustainability of the Argan Tree Biosphere Reserve in Morocco. Indeed, the aims of this study were, firstly, to analyse the change dynamic of argan forest area in the ABR; and secondly, to investigate the impact of various socio-political, economic and cultural changes resulting from increased prices of argan oil on planning, conservation, and management methods of argan tree ecosystem and on the habits of the local population.


2020 ◽  
Vol 1 (12) ◽  
pp. 65
Author(s):  
Sandra Ezmale

COVID-19 pandemic has an impact on global economic activity, but the negative effects vary from country to country. The key factors determining the depth of the impact are the economic situation at the beginning of 2020, the features of the economic structure and the fiscal capacity of governments to help citizens, businesses and the economy as a whole. Free zones and special economic zones are historically perceived as places that, to some extent, protect investors from unpredictability and act as places where the weak business environment is mitigated. The article investigates the impact of pandemic COVID - 19 on the world's economic situation and free zones, as well as free zones forecasts on the economic recovery. The objective of the article – to analyse the impact of pandemic COVID-19 on the world free zones performance and global economic situation. Within the framework of the study has been characterised the impact of pandemic COVID - 19 on the world's economic situation, described the extent and nature of the COVID- 19 pandemic impacts on performance in the Free Zones, as well as has been described the impact of pandemic COVID 19 on the operation of free-zone enterprises in Latvia by analysing the example of Rezekne's special economic zone.The descriptive methods, document analysis, comparative analysis was used in the study, survey.


2020 ◽  
Vol 13 (1) ◽  
Author(s):  
Yunpeng Sun ◽  
Usman Ghani ◽  
Abdul Hameed Pitafi ◽  
Tahir Islam

In this research, the impact of infrastructure improvement as a result of the China-Pakistan Economic Corridor (CPEC) initiative on the well-being and quality of life (QOL) of residents has been studied. Using the primary data collected from the local population of the Baluchistan province of Pakistan, a link between the socio-cultural effects of CPEC development and the subjective well-being of local citizens has been established. A total of 495 relevant responses were used to assess the well-being of the population through structural equation modeling. Results have shown that the social, cultural, and educational benefits of local communities are significant predictors of the well-being of citizens, and QOL issues have shown to have a major impact on the well-being of citizens. However, findings have also shown that the community resource has an important link with the subjective well-being of citizens. Furthermore, the results also give the local community perceptions of the CPEC initiative; hence the officials of the province can use the findings of this study to create prospective approaches based on the local community perceptions toward better exploitation of CPEC as an opportunity.


2020 ◽  
Vol 11 (1) ◽  
pp. 137-152
Author(s):  
Aslanbek Z. Adiev

This article, based on data from an expert survey, describes and interprets data from statistical observations together with the results of a mass survey conducted in the Republic of Dagestan, which was undertaken in order to study the regional characteristics of internal (within the country) and external (international) migration. It was discovered that regional migration processes, as perceived by the masses in Dagestan, reflect the statistical data, which shows a mechanical decline in the population due to a migratory exchange with other regions within the country, as well as a minor influx of migrant workers from nearby foreign countries. The main directions of internal migration for Dagestan’s residents appear to be highly developed in terms of their socio-economic situation regions such as Moscow and the cities of West Siberia. The material from the expert survey allows for meaningfully interpreting the characteristics of how such a factor as migration affects the demographic, socio-economic and sociopolitical aspects of life in Dagestan. Dagestan’s people’s firmly established outlook on the positive influence of migration on the region’s socio-economic situation, which supposedly decreases tension on the local labor market, is complemented by a notion that preserving such a tendency would create demographic risks in the long term such as aging of the population and a decrease in the birthrate. The majority of Dagestan’s residents are not yet concerned with the influx of immigrants, with the local population showing a high degree of tolerance in regards to external migrants. The article argues that such a tolerant and friendly attitude towards migrants has to do with both the modest amount of non-transit migrants in Dagestan and the fact that they tend to be similar to most peoples of Dagestan in terms of their socio-cultural profile, them being ethnic Muslims. Regardless, the demand for the government to implement measures aimed at the social adaptation and cultural integration of migrants (mainly teaching said migrants the Russian language and basic information on Russian legislation) is present even in Dagestan’s society, which is accustomed to ethnical and confessional diversity.


2020 ◽  
Vol 6 (1) ◽  
pp. 112
Author(s):  
Mônica Tatiana Bunese Busarello

Repensar a economia sob o enfoque do ecodesenvolvimento é um desafio por meio das ecossocioeconomias, ou seja, uma outra economia. Entre as experiências existentes, destaca-se o movimento Empresas B que atende uma demanda de consumidores e investidores cada vez mais exigentes e conscientes quando correlacionam a questão ambiental e o impacto no consumo, sob o slogan “não ser a melhor empresa do mundo, mas a melhor para o mundo”. O objetivo da pesquisa é identificar diferentes formas com as quais uma B-Corp pode beneficiar o meio ambiente e a comunidade local. Para isso foi realizado uma pesquisa exploratória na qual se utilizou levantamento bibliográfico, pesquisa documental e entrevista estruturada sobre a experiência do Hotel Evergreen Lodge Yosemite. As empresas B constituem um movimento pragmático de transitoriedade paradigmático entre economias que por um lado possui uma racionalidade de ganhos econômicos de curto prazo, no entanto com prejuízos socioambientais de longo prazo, e por outro lado, uma nova economia, que concilia ganhos ecossocioeconômicos, ainda em construção, no sentido que as experiências estão em curso. São exemplos de como é possível conduzir a gestão de uma empresa de forma economicamente responsável, defendendo princípios de ética social e ambiental em relação ao desenvolvimento local, entendido como comunitário, e suas imbricações com os demais espaços.Palavras-Chave: Ecodesenvolvimento. Ecossocioeconomia. Movimento B. B-Corp.ABSTRACTRethinking the economy from the perspective of ecodevelopment is a challenge through ecosystems and economies, that is, another economy. Among the existing experiences, the Companies B movement stands out, which meets an increasingly demanding and conscious consumer and investor demand when correlating the environmental issue and the impact on consumption, under the slogan “not being the best company in the world, but the best for the world”. The purpose of the research is to identify different ways in which a B-Corp can benefit the environment and the local community. For this, a methodology with a qualitative and exploratory approach was used, in which the bibliographic survey, the documentary research and the structured interview about the experience of the Hotel Evergreen Lodge Yosemite were used as technical procedures. Companies B constitute a pragmatic movement of paradigmatic transience between economies that on the one hand have a rationality of short-term economic gains, however with long-term socio-environmental losses, and on the other hand, a new economy, which reconciles ecosystem-economic gains, under construction, in the sense that the experiments are ongoing. Examples of how it is possible to conduct the management of a company in an economically responsible manner, defending principles of social and environmental ethics in relation to local development, understood as community, and its overlap with other spaces.Keywords: Ecodevelopment. Ecosocioeconomy. B-Corp.


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