scholarly journals Desempenho germinativo de sementes de soja revestidas com polímeros hidrofílicos

2020 ◽  
Vol 16 (3) ◽  
pp. 48-59
Author(s):  
Marina Scarsi ◽  
Renata Paula Herrera Brandelero ◽  
Cristiane Deuner
Keyword(s):  
Water Absorption ◽  
Sodium Alginate ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Biological Properties ◽  
Cassava Starch ◽  
Biocompatible Polymers ◽  
Soybean Seeds ◽  
Absorption Process ◽  
Physiological Quality

The use of biodegradable and biocompatible polymers in seeds coated has become important due to their desirable and renewable biological properties. The present study aimed to evaluate the effect of hydrophilic polymers on the water absorption process and physiological attributes of soybean seeds, NK 7059 RRcultivar. The seeds were coated with cassava starch, sodium alginate and polyvinyl alcohol biopolymers at four different concentrations 0, 2, 4 and 6%. The water absorption process was evaluated at three hour intervals for 24 hours, totaling eight evaluations. For physiological quality the seeds were submitted to the tests of first germination count, germination, germination speed index, accelerated aging, greenhouse emergence, emergence speed index and electrical conductivity. The polymers used in the present study increase the percentage of seed soaking, especially sodium alginate at a concentration of 4%. The increase in the concentration of polymers negatively affects seedling emergence, and in the case of sodium alginate it reduces germination and seeds vigor.

scholarly journals Physiological quality of dynamically cooled and stored soybean seeds

2013 ◽  
Vol 35 (3) ◽  
pp. 353-360 ◽  
Author(s):  
Jacson Zuchi ◽  
José de Barros França-Neto ◽  
Carlos Sigueyuki Sediyama ◽  
Adílio Flauzino de Lacerda Filho ◽  
Múcio Silva Reis
Keyword(s):  
Dynamic Process ◽  
Seed Quality ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Superior Performance ◽  
Soybean Seeds ◽  
Tropical Regions ◽  
Physiological Quality ◽  
Feasible Alternative

Storage is an important step in the production of soybean seeds, mainly in tropical regions, where high temperatures can drastically reduce seed quality. The storage at cooler temperatures may be a feasible alternative to preserve seed quality during storage. The objective of this study was to evaluate the physiological quality of soybean seeds artificially cooled by a dynamic process and stored in an environment, with non controlled temperature and relativity humidity. Two seed lots of cultivars Monsoy 8757, TMG 115 RR and BRS Valiosa RR were used. After processing and during packaging the seeds were cooled to 18 ºC by a dynamic process. Seed samples were collected after 0, 60 and 120 days of storage, using the following parameters germination, accelerated aging, seedling emergence in sand, speed of emergence index, electrical conductivity, tetrazolium and seed health. Although soybean seeds artificially cooled by the dynamic method may have slightly superior performance in maintaining physiological quality during storage in non-refrigerated warehouse, for lots of high physiological quality, these advantages are not observed.

scholarly journals Soybean Industrial Seed Treatment: Effect on Physiological Quality During Storage

2018 ◽  
Vol 10 (8) ◽  
pp. 468
Author(s):  
C. R. Bork ◽  
A. S. Almeida ◽  
C. S. Castellano ◽  
G. Zimmer ◽  
T. D. Avila ◽  
...  
Keyword(s):  
Environmental Conditions ◽  
Seed Treatment ◽  
Seed Quality ◽  
Seedling Emergence ◽  
Soybean Seed ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Distilled Water ◽  
Physiological Quality ◽  
Spray Volume

The aim of this study was to analyze soybean seed physiological quality after being subjected to various mixtures of pesticides via industrial seed treatment. The experiment was performed at the seed laboratory of the company BioGrow, located at São Paulo-SP, using soybean seeds cultivar NS 6700 IPRO which were subjected to 11 different treatments. Seed treatment was carried out using a treater Momesso, model L5-K, calibrated to apply a spray volume of 0.5 L 100 kg-1 of seeds in which the volume of each treatment was adjusted using distilled water. After treatment, seeds were spread over plastic strays for drying for a period of 24 hours under environmental conditions. Once dry, seeds were packed in paper bags and stored for 0 (control), 45, 90, 135 and 180 days, under uncontrolled conditions of temperature and relative humidity, when seed physiological quality was evaluated using the following tests: germination, accelerated aging, seedling emergence, speed of emergence index and speed of emergence. Soybean industrial seed treatment before storage for up to 180 days is practicable using the mixtures of pesticides tested for storing seeds under environmental conditions. All treatments tested contribute to the maintenance of seed quality throughout storage.

scholarly journals Cooling of soybean seeds and physiological quality during storage

2017 ◽  
Vol 39 (4) ◽  
pp. 385-392 ◽  
Author(s):  
Fabiano Carlos Ferreira ◽  
Francisco Amaral Villela ◽  
Géri Eduardo Meneghello ◽  
Vanessa Nogueira Soares
Keyword(s):  
Cold Storage ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Dynamic Cooling ◽  
Physiological Quality ◽  
Cooling Procedure

Abstract: The aim of this study was to evaluate the physiological quality of soybean seeds submitted or not to dynamic cooling, and kept in cold storage (CS) and non-cold storage (NCS). A soybean seeds lot, variety M7639RR, was divided into two parts, and each one was subdivided into three parts that were subjected to one of these cooling procedure: seeds without cooling (SWC), dynamic cooling at 17 °C (SC17), and dynamic cooling at 13 °C (SC13). Seeds were kept in CS and NCS at 20 °C. Samples were collected at six times (0, 45, 90, 135, 180 and 225 days), and then submitted to germination, tetrazolium, accelerated aging and seedling emergence tests. Dynamic artificial cooling at 13 °C followed by maintenance at 20 °C ensured the preservation of physiological quality of soybean seeds for up to 225 days. The vigor of the soybean seeds subjected to dynamic cooling at 13 °C was better preserved than that of the non-cooled or of the cooled at 17 °C ones and kept in NCS for 225 days. CS at 20 °C contributed to the preservation of the physiological quality of the soybean seeds, regardless of whether or not they were submitted to the dynamic procedure.

scholarly journals HEALTH AND PHYSIOLOGICAL POTENTIAL OF SOYBEAN SEEDS SUBMITTED TO DIFFERENT STORAGE CONDITIONS

2016 ◽  
Vol 91 (1) ◽  
pp. 40
Author(s):  
Pastora Josefina Querales ◽  
Victor Augusto Forti ◽  
Vanessa Cristina Frare ◽  
Taís Leite Ferreira Pinto ◽  
Annelise Roberta Tremocoldi ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Harmful Effect ◽  
Accelerated Aging ◽  
Storage Conditions ◽  
Soybean Seeds ◽  
Laboratory Environment ◽  
Physiological Quality ◽  
Chamber Temperature ◽  
Cold Chamber

The objective of this study was to verify the health and physiological potential of soybean seeds submitted to different storage conditions. Three batches of soybean seeds were first evaluated for their health and physiological quality with sanitary, germination, seedling emergence in a greenhouse and accelerated aging tests; moisture content was also determined. The seeds were stored for six months under cold chamber (temperature of 10°C and 85% RH), dry chamber (temperature of 20°C and 50% RH) and laboratory (uncontrolled) conditions. Seed samples were taken every three months and submitted to the tests mentioned previously. The harmful effect of fungi on seed quality before storage was observed. Generally, there was a reduction in fungal occurrence with storage, principally for the conditions of the cold chamber and the uncontrolled laboratory environment, resulting in the increased of germination and seedling emergence. 

scholarly journals Physiological quality of soybean seeds of cultivars submitted to harvesting delay and its association with seedling emergence in the field

2013 ◽  
Vol 35 (2) ◽  
pp. 147-152 ◽  
Author(s):  
Fábio Oliveira Diniz ◽  
Múcio Silva Reis ◽  
Luiz Antônio dos Santos Dias ◽  
Eduardo Fontes Araújo ◽  
Tuneo Sediyama ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Test Results ◽  
Accelerated Aging Test ◽  
Aging Test ◽  
Physiological Quality ◽  
The Relationship

With the aim of studying the relationship between the physiological quality of soybean seeds submitted to three harvest times and seedling emergence in the field, seeds of cultivars UFV-16, Splendor, Vencedora, Confiança, UFV-18, UFV-TN 105, Garantia and Celeste were harvested at stages R8, R8+15 and R8+30 days. The following tests were performed: accelerated aging, electrical conductivity, emergence in sand, emergence speed index and seedling emergence in the field. Germination and vigor were reduced in seeds harvested at 30 days after stage R8 in all the tests, except for the accelerated aging test, which showed a decline in vigor seeds harvested with a delay of 15 days. Seeds of cultivars UFV-16, Confiança and Garantia showed lower physiological quality in most tests, while the seeds of cultivar Celeste had higher physiological quality than the others. There was similarity between the test results of seed quality and seedling emergence in the field.

scholarly journals Physiological quality of soybean seeds treated with imidacloprid before and after storage

2020 ◽  
Vol 66 (No. 10) ◽  
pp. 513-518
Author(s):  
Renata Cristiane Pereira ◽  
Murilo Fuentes Pelloso ◽  
Larissa Vinis Correia ◽  
Thaisa Cavalieri Matera ◽  
Rayssa Fernanda dos Santos ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Seed Treatment ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Germination Test ◽  
Soybean Cultivars ◽  
Before And After ◽  
Physiological Quality

This study aimed to evaluate the effect of different slurry volume of imidacloprid insecticide on the physiological potential during the storage of seeds of three soybean cultivars. A completely randomised experimental design was adopted, in a 6 × 3 × 2 factorial scheme, which treatments were six slurry volumes with imidacloprid insecticide (0, 200, 500, 800, 1 100 and 1 400 mL/100 kg of seeds), 3 soybean cultivars (SYN15630, M5947, and NS5959) and 2 storage periods (0 and 30 days after seed treatment), with four replications. The treated seeds were stored in kraft paper bags with controlled temperature and humidity. The physiological potential of the seeds was evaluated by standard germination test, electrical conductivity, accelerated aging, seedling emergence in the sand seedbed, and the field. The germination and vigor of soybean seeds were reduced during storage, especially with the increase in the volumes of the insecticide solution.  

scholarly journals Impact of storage on the physiological quality of soybean seeds after treatment with fungicides and insecticides

2020 ◽  
Vol 42 ◽  
Author(s):  
Luciano Del Bem Junior ◽  
Jonas Leandro Ferrari ◽  
Gustavo Dario ◽  
Carlos Gilberto Raetano
Keyword(s):  
Chemical Treatment ◽  
Seedling Emergence ◽  
Maximum Yield ◽  
Accelerated Aging ◽  
Storage Period ◽  
Yield Potential ◽  
Soybean Seeds ◽  
Thiophanate Methyl ◽  
Physiological Quality

Abstract: Chemical seed treatment is a practice that assists in control of pests and pathogens and allows crops to achieve their maximum yield potential. However, the storage period of seeds treated with insecticides and fungicides can affect seed physiological potential. The aim of this study was to evaluate the physiological quality of soybean seeds treated with different fungicides and insecticides after four different storage periods. The experimental design was completely randomized and the treatments were distributed in a 10 × 4 factorial arrangement in which the soybean seeds of the cultivar BMX Potência RR were treated with the following phytosanitary products: fipronil + pyraclostrobin + thiophanate-methyl, thiophanate-methyl, carbendazim, carboxin + thiram, imidacloprid + thiodicarb, chlorantraniliprole, thiamethoxam, cyantraniliprole, fipronil, and a control (seeds without chemical treatment), in four replications. The seeds were evaluated at 0, 30, 60, and 90 days after the chemical treatment. The following tests were performed: germination, first count of germination, accelerated aging, seedling emergence in sand, seedling emergence speed, and seedling dry matter. The treatment with the carboxin + thiram fungicide mixture provided for adequate physiological quality of the seeds throughout storage. The insecticide thiamethoxam has a negative effect on the physiological quality of soybean seeds that are stored after treatment with it.

scholarly journals Accelerated aging methodologies for evaluating physiological potential of treated soybean seeds

2021 ◽  
Vol 43 ◽  
Author(s):  
Rayssa Fernanda dos Santos ◽  
Henrique Fabrício Placido ◽  
Leonardo Lemes Bosche ◽  
Hugo Zeni Neto ◽  
Fernando Augusto Henning ◽  
...  
Keyword(s):  
Seed Treatment ◽  
Storage Time ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Nacl Solution ◽  
Thiophanate Methyl ◽  
Accelerated Aging Test ◽  
Aging Test ◽  
Physiological Quality

Abstract: This work evaluated the efficiency of accelerated aging test to determine the physiological potential in treated soybean seeds with fungicides and insecticides, in addition to analyzing the concordance between the results obtained by different accelerated aging methods with the actual results of the physiological quality in seeds after the storage. The study was divided into two experiments, both with entirely randomized delineation, with four replications. In the first experiment, seed germination was evaluated after imposing some treatments that were arranged in a 3 x 2 x 3 factorial scheme: seed treatment (imidacloprid + thiodicarb; fipronil + thiophanate methyl + pyraclostrobin; no treatment); vigor levels (high; low); and accelerated aging (traditional; saturated NaCl solution; no aging). In the second experiment, seedling emergence was evaluated after applying some treatments that were arranged in a 3 x 2 x 2 factorial scheme: seed treatment (imidacloprid + thiodicarb; fipronil + thiophanate methyl + pyraclostrobin; no treatment); vigor levels (high; low); storage time (0 and 135 days). The accelerated aging methods were efficient to determine the physiological potential of the seeds, in which, the NaCl method presented better results. The physiological potential of soybean seeds decreased throughout storage and the application of chemicals in seed treatment impaired the germination and emergence percentages, regardless of the active ingredient used. The accelerated aging method with NaCl presents greater agreement with the actual storage results.

scholarly journals Physiological potential of soybean seeds after maturation and submitted to artificial drying

2017 ◽  
Vol 39 (4) ◽  
pp. 374-384
Author(s):  
Cesar Pedro Hartmann Filho ◽  
André Luís Duarte Goneli ◽  
Tathiana Elisa Masetto ◽  
Elton Aparecido Siqueira Martins ◽  
Guilherme Cardoso Oba
Keyword(s):  
Moisture Content ◽  
Dry Matter ◽  
Seedling Emergence ◽  
Accelerated Aging ◽  
Maturation Stage ◽  
Soybean Seeds ◽  
Germination Test ◽  
Moisture Contents ◽  
Three Samples ◽  
Maturation Stages

Abstract: This study evaluated the physiological potential of soybean seeds harvested during two seasons, on different maturation stages and subjected to different drying temperatures. The seeds were harvested at the maturations stages R7, R7 + 2, R7 + 3, R7 + 5, R7 + 6, R7 + 7, R7 + 10 and R7 + 12 days (55, 50, 45, 40, 35, 30, 25, and 20% of moisture content). For each maturation stage, seeds were divided into three samples: one sample was used to directly evaluate the physiological potential, and the others were dried at 40 °C and 50 °C, until reaching the moisture content of 11.5%. The physiological potential was evaluated through germination test, first germination count of germination, accelerated aging, modified cold, electrical conductivity and seedling emergence. The maximum physiological potential of seeds is achieved at the moisture content of 55%, the point that the dry matter is maximum. The seeds became tolerant to artificial drying approximately at the stage R7 + 7 days (30% of moisture content). Germination and vigor of the soybean seeds reduce as the drying temperature is increased from 40 °C to 50 °C, and this effect is enhanced when the seeds show moisture contents above 30%.

scholarly journals Lignification of the plant and seed quality of RR soybeans sprayed with herbicide glyphosate

Revista CERES ◽  
2013 ◽  
Vol 60 (2) ◽  
pp. 286-292
Author(s):  
Cristiane Fortes Gris ◽  
Edila Vilela de Resende Von Pinho ◽  
Maria Laene de Moreira Carvalho ◽  
Rafael Parreira Diniz ◽  
Thaís de Andrade
Keyword(s):  
Seed Quality ◽  
Lignin Content ◽  
Block Design ◽  
Accelerated Aging ◽  
Soybean Seeds ◽  
Randomized Block Design ◽  
Physiological Quality ◽  
Hand Weeding ◽  
Herbicide Glyphosate

Differences in levels of lignin in the plant between conventional and transgenic cultivars RR has been reported by several authors, however, there are few studies evaluating the influence of spraying of glyphosate on the lignin in the plant and RR soybean seeds. The aim of this study was to evaluate the physiological quality of RR transgenic soybean seeds and the lignin contents of plants sprayed with the herbicide glyphosate. The assays were conducted both in greenhouse and field in the municipality of Lavras, MG, in the agricultural year 2007/08. The experiment was arranged in a splitplot design with four replicates, considering the treatments hand weeding and herbicide glyphosate as plots, and five RR soybean cultivars (BRS 245 RR, BRS 247 RR, Valiosa RR, Silvânia RR and Baliza RR) as splitplots. In the greenhouse, the cultivars tested were BRS 245 RR and Valiosa RR in a randomized block design with four replicates. The sprayings were carried out at stages V3, V7 and early R5 (3L/ha). The 1000 seed weight, mechanical injury, germination and germination velocity index, emergence velocity index, accelerated aging, electrical conductivity and water soaking seed test, lignin content in the seed coat, in the stem and legumes were determined. The spraying of glyphosate herbicide, in greenhouse and field, did not alter the physiological quality of seeds and the lignin contents in the plant.

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