scholarly journals Effects of substrate and water depth of a eutrophic pond on the physiological status of a submerged plant, Vallisneria natans

PeerJ ◽  
2020 ◽  
Vol 8 ◽  
pp. e10273
Author(s):  
Aimin Hao ◽  
Sohei Kobayashi ◽  
Huilin Huang ◽  
Qi Mi ◽  
Yasushi Iseri

Effects of substrate and water depth on the physiological status of a submerged macrophyte, Vallisneria natans (Lour.) H. Hara, were determined by measuring biomarkers in leaves and roots, to understand factors limiting the re-establishment of V. natans in urban eutrophic ponds. Ramets of V. natans were grown in the laboratory using aquaria containing water and bottom mud from a eutrophic pond and maintained under sufficient light in an incubator. The growth and chlorophyll-a (Chl-a) content of leaves were greater in aquaria with mud than in those with sand, which was used as the reference substrate. The contents of a peroxidation product (malondialdehyde (MDA)) and three antioxidant enzymes (superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD)) in leaves and roots, used as stress biomarkers, changed during the experiment, although differences in these contents between mud and sand were not consistent across the experimental days. To control water depth in the field, ramets of V. natans were grown in cages with different substrates (mud and sand) installed at different depths (0.5, 1.2, and 2.0 m) in the pond. The mean light quantum during the experiment decreased with increasing depth, from 79.3 μmol/m2 s at 0.5 m to 7.9 μmol/m2 s at 2.0 m. The Chl-a content in leaves decreased, whereas the MDA content in both leaves and roots increased with increasing water depth. All enzyme activities increased at the beginning and then decreased to the end of the experiment at 2.0 m depth, suggesting deterioration of enzyme activities due to depth-related stress. The MDA content and CAT activity were higher for sand than for mud, whereas the difference in the growth and the leaf Chl-a content between substrates remained unclear in the pond. On comparing the laboratory and field experiments, the leaf Chl-a content was found to be lower and the MDA content and enzyme activities exhibited sharp increase for ramets grown in the pond, even at 0.5 m depth, when compared with those grown in the aquaria. Our results suggest that the bottom mud of the pond is not the major limiting factor in the re-establishment of V. natans. Because water depth and light attenuation exerted strong stress on V. natans, shallow areas or measures to improve water transparency are required to promote the introduction of V. natans in eutrophic ponds for successful restoration in urban areas.

1991 ◽  
Vol 116 (1) ◽  
pp. 58-62 ◽  
Author(s):  
Naoki Yamauchi ◽  
Alley E. Watada

Degradation of chlorophyll in spinach (Spinacia olearacea L. cv. Hybrid 612) appeared to be regulated through the peroxidase-hydrogen peroxide pathway, which opens the porphyrin ring, thus resulting in a colorless compound. This conclusion was arrived at from the analysis of chlorophylls (Chls) and their metabolizes by HPLC and of enzyme activities catalyzing the degradative reactions. Chls decreased at 25C but not at 1C. The chlorophyll oxidase pathway was not active, as noted by the lack of accumulation of a reaction product named Chl a-1. Lipid peroxidation increased with storage, but the products of the reaction. did not degrade chlorophyll, as noted by the lack of increase in Chl a-1. Chlorophyllase activity increased, but chlorophyllide, the expected product of the reaction, changed minimally during senescence. Ethylene at 10 ppm did not alter the pathway that degraded chlorophyll in spinach.


Water ◽  
2021 ◽  
Vol 13 (18) ◽  
pp. 2590
Author(s):  
Qisheng Li ◽  
Yanqing Han ◽  
Kunquan Chen ◽  
Xiaolong Huang ◽  
Kuanyi Li ◽  
...  

Water level is one of the most important factors affecting the growth of submerged macrophytes in aquatic ecosystems. The rosette plant Vallisneria natans and the erect plant Hydrilla verticillata are two common submerged macrophytes in lakes of the middle and lower reaches of the Yangtze River, China. How water level fluctuations affect their growth and competition is still unknown. In this study, three water depths (50 cm, 150 cm, and 250 cm) were established to explore the responses in growth and competitive patterns of the two plant species to water depth under mixed planting conditions. The results show that, compared with shallow water conditions (50 cm), the growth of both submerged macrophytes was severely suppressed in deep water depth (250 cm), while only V. natans was inhibited under intermediate water depth (150 cm). Moreover, the ratio of biomass of V. natans to H. verticillata gradually increased with increasing water depth, indicating that deep water enhanced the competitive advantage of V. natans over H.verticillata. Morphological adaptation of the two submerged macrophytes to water depth was different. With increasing water depth, H. verticillata increased its height, at the cost of reduced plant numbers to adapt to poor light conditions. A similar strategy was also observed in V. natans, when water depth increased from 50 cm to 150 cm. However, both the plant height and number were reduced at deep water depth (250 cm). Our study suggests that water level reduction in lake restoration efforts could increase the total biomass of submerged macrophytes, but the domination of key plants, such as V. natans, may decrease.


2015 ◽  
Vol 26 (2) ◽  
pp. 21-25 ◽  
Author(s):  
Marcelina Krupa-Małkiewicz ◽  
Beata Smolik ◽  
Dominik Ostojski ◽  
Maja Sędzik ◽  
Justyna Pelc

AbstractThe aim of this study is to determine the effect of both NaCl and KCl alone and in comparison to AsA on the morphological and some biochemical parameters of Oxheart and Vilma cultivars of tomato under laboratory and field conditions. A combination of salt applied in the laboratory experiment caused a significant effect on seed germination and root and shoot length and a significant reduction of Chl a, Chl b and Car contents in 14-day-old tomato seedlings. However, seedlings of cultivar Vilma were characterised by higher tolerance to applied salt stress.NaCl caused a significant decrease in Chl a, Chl b and Car, and an increase in Pro and MDA content in the leaves of Vilma cultivar under field conditions. Besides, tomato plants cv. Vilma treated with NaCl alone or NaCl with ascorbic acid developed longer roots, from 48 to 73%, compared to the control.


2020 ◽  
Vol 701 ◽  
pp. 134944 ◽  
Author(s):  
Huimin Li ◽  
Qi Li ◽  
Xin Luo ◽  
Jie Fu ◽  
Jibiao Zhang

2011 ◽  
Vol 334 (11) ◽  
pp. 824-836 ◽  
Author(s):  
Bilal Ahmad Zafar Amin ◽  
Johnny Beaugrand ◽  
Philippe Debeire ◽  
Brigitte Chabbert ◽  
Isabelle Bertrand

ISRN Agronomy ◽  
2012 ◽  
Vol 2012 ◽  
pp. 1-8 ◽  
Author(s):  
Aman Verma ◽  
C. P. Malik ◽  
V. K. Gupta

This paper deals with the in vitro effects of brassinosteroids (BRs) on growth in the form of multiple shoots, chlorophyll content, Hill reaction activity (HRA), activities of catalase (CAT), peroxidase (POX), polyphenol oxidase (PPX), and ascorbate peroxidase (APX) in Arachis hypogaea L. genotypes (M-13 and PBS24030). In vitro impact of BR on shoot multiplication potential was found to be the best at 1 mL L−1 with BA (3 mg L−1) in both the cultivars. Flowering was observed in PBS24030 on the medium containing 2.0 mL L−1 BR with 3 mg L−1 BA. Rhizogenesis was noticed in the presence of BR alone. Total chlorophyll content and HRA were highest at 2.0 mL L−1 with BA in M-13 and 1.0 mL L−1 with BA in PBS24030. Antioxidant enzyme activities were increased in the presence of BR whether alone or in combination with BA in both the cultivars. However, progressive decline was observed in case of MDA content. The results obtained in the study clearly indicated not only the in vitro establishment of groundnut cultivars in the presence of BR alone and in combination with BA but also its effect on various growth promotory physiological parameters.


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