scholarly journals Sowing Dates and Varieties of Wheat can Affect Yield, Nutrient Content in Grain, Straw and Soil after Crop Harvest

2021 ◽  
pp. 253-258
Author(s):  
Bhawani Singh Prajapat ◽  
Ram A. Jat ◽  
Deen Dayal Bairwa
Keyword(s):  
Triticum Aestivum ◽  
Nutrient Content ◽  
Triticum Aestivum L ◽  
Climatic Conditions ◽  
Rabi Season ◽  
College Of Agriculture ◽  
Available N ◽  
Sowing Dates ◽  
Crop Harvest ◽  
Plot Design

The present study aimed to determine the Sowing dates and varieties of wheat can affect yield, nutrient content in grain, straw and soil after crop harvest. A field experiment was conducted during Rabi season (2015-16) at Instructional Farm, Department of Agronomy, College of Agriculture JAU, Junagadh to evaluate the identification of the suitable date of sowing and variety of wheat (Triticum aestivum L.) for South Saurashtra, Gujarat under changing climatic conditions. The experiment consisted of 12 treatment combinations of four dates of sowing in main plots (05th November, 15th November, 25th November and 05th December) and three varieties in sub plots (GW 322, GW 366 and GW 173) was carried out in split-plot design with three replications. Significantly maximum grain yield, N, P and K in grain and straw was recorded with sowing on 15th November and with the sowing of GW 366. Higher available N, P2O5 and K2O in the soil after harvest was found on 05th December and GW 173.

scholarly journals Effect of hydropriming and different sowing dates on growth and yield attributes of Wheat (Triticum aestivum L.)

2016 ◽  
Vol 8 (2) ◽  
pp. 971-980
Author(s):  
S. S. Patra ◽  
B. Mehera ◽  
S. Rout ◽  
S. S. Tomar ◽  
M. Singh ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Root Length ◽  
Harvest Index ◽  
Block Design ◽  
Triticum Aestivum L ◽  
Germination Percentage ◽  
Growth And Yield ◽  
Rabi Season ◽  
Yield Attributes ◽  
Sowing Dates

The present investigation was conducted to study the effects of hydropriming and different sowing dates on growth and yield attributes of wheat (Triticum aestivum L.) during Rabi season of 2014-15.The experiment was conducted in Randomised Block Design with three replications. The highest germination percentage was recorded at T4 [hydropriming] 22nd Nov + 16 hrs. ( 94.04%), plant height highest was recorded at T4 (95.23cm), highest number of tillers at T4 (4.40), number of spikelet per spike highest at T4 (18.73), numbers of grains per spike highest at T4 (53.13), root length (16.07cm), test weight (43.33g), grain yield (42.79 q/ha), harvest index (63.46%) recorded similar result in same treatment. Therefore it may be concluded that 22nd Nov with 16 hrs. of hydropriming treatment can be recommended to PBW-343 wheat grower for obtaining better growth and yield.

scholarly journals Peningkatan Nutrisi Tanaman Serealia Menggunakan Actinobacteria Endofit

Agrikultura ◽  
2015 ◽  
Vol 26 (1) ◽  
Author(s):  
Kartika Sari
Keyword(s):  
Triticum Aestivum ◽  
Manganese Content ◽  
Xylem Sap ◽  
Zinc Content ◽  
Nutrient Content ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Nutrient Analysis ◽  
Nutrient Enhancement ◽  
Pot Trial

ABSTRACTNutrient Enhancement In Cereal Crops Using Actinobacterial EndophytesWheat high demand without sufficient production and Actinobacterial endophytes usage limitation inIndonesia motivated this research. The aim was to determine Actinobacterial endophytes effect on nutrientenhancement in wheat (Triticum aestivum L.). It was hypothesized that they can enhance wheat nutrient.The experiment stages were: 1) Pot-Trial I, confirming nutrient enhancement using Actinobacteria in 6 soiltypes; 2) Pot-Trial II, screening Actinobacteria strains; and 3) Field-Trial. The results showed thatActinobacteria effects varied for different nutrients and site based differences. In Pot-Trial I, different soiltypes significantly affected the manganese and zinc content (P=0.00 and P=0.01), but not inoculation ofActinobacteria nor the combination of them. Field Trials showed the same trends. Combination betweenthose treatments significantly affected manganese content (P=0.045). Nutrient analysis on xylem sap in PotTrials 2 only showed the value differences since there was insufficient collected volume to be statisticallyanalyzed. Zinc and iron contents were the highest in Actinobacteria EUM165 treatment and the highestmanganese content in Actinobacteria EN16. In conclusion, wheat nutrient content is affected byActinobacteria and different soil types but there was insufficient evidence to generally conclude that it canbe enhanced. They have their own effects and affected each other in enhancing nutrient content.Keywords: Nutreint, wheat, endophytic ActinobacteriaABSTRAKTingginya permintaan gandum tidak disertai produksi yang cukup, serta terbatasnya pemanfaatanActinobacteria endofit di Indonesia, melatarbelakangi penelitian ini. Tujuannya untuk mengetahuipengaruh penambahan Actinobacteria endofit terhadap nutrisi gandum (Triticum aestivum L.). Diduga,penambahan Actinobacteria endofit dapat meningkatkan kandungan nutrisinya. Tahapan penelitianmeliputi: 1) Uji-Pot I, mengonfirmasi peningkatan nutrisi gandum menggunakan Actinobacteria pada 6 jenistanah; 2) Uji-Pot II, menguji berbagai strain Actinobacteria terhadap peningkatan nutrisi gandum; serta 3)Uji Lapangan. Hasilnya menunjukkan bahwa Actinobacteria meningkatkan nutrisi gandum secara berbedatergantung nutrisi yang diuji serta jenis tanah yang digunakan. Pada Uji-Pot I, jenis tanah berpengaruhnyata terhadap kandungan mangan dan seng (P=0.00 dan P=0.01), tapi pemberian Actinobacteria maupunkombinasi keduanya tidak. Uji Lapangan menunjukkan hasil yang sama. Kombinasi kedua perlakuanmeningkatkan kandungan mangan secara signifikan (P=0.045). Analisis cairan xilem dari Uji-Pot IImenunjukkan perbedaan hasil tanpa uji statistik karena terbatasnya cairan yang dikumpulkan. Kandungantertinggi seng dan zat besi ditunjukkan oleh perlakuan Actinobacteria EUM165 dan mangan yang lebihtinggi oleh Actinobacteria EN16. Disimpulkan bahwa kandungan nutrisi tanaman gandum dapatdipengaruhi oleh pemberian Actinobacteria endofit serta perbedaan jenis tanah, namun tidak cukup buktiuntuk menyimpulkannya secara umum. Baik jenis tanah maupun Actinobacteria endofit memiliki pengaruhsendiri serta saling mempengaruhi terhadap kandungan nutrisi tanaman gandum.Kata kunci: Nutrisi, gandum, actinobacteria endofit

scholarly journals Yield and Yield Attributing Parameters of Toria (Brassica campestries) under Real Time Rainfall Situation in an Inceptisols of Assam, India

2020 ◽  
pp. 311-321
Author(s):  
R. Borah ◽  
N. Baruah ◽  
P. K. Sarma ◽  
R. Borah ◽  
A. Sonowal ◽  
...  
Keyword(s):  
Field Experiment ◽  
Real Time ◽  
Seed Yield ◽  
Seed Weight ◽  
Growth Yield ◽  
Rabi Season ◽  
Higher Plant ◽  
College Of Agriculture ◽  
Sowing Dates ◽  
Stover Yield

A field experiment was conducted during rabi season of 2018-19 and 2019-20 in Dryland experimental field belong to soil order Inceptisols, Biswanath college of Agriculture, Assam Agricultural University, Biswanath chariali, Assam to study the ‘‘Yield and yield attributing parameters of toria (Brassica campestries) under real time rainfall situation in an Inceptisols of Assam, India’’ under AICRPDA, NICRA. The treatments consisting of 4 different dates of sowing i.e. S1-41th SMW, S2-44th SMW, S3-46th SMW, and S4- 48th SMW, & three variety i.e. V1-JT-90-1(Jeuti), V2-Yellow sarson (Benoy) and V3- TS-38. Growth, yield and yield attributing characters of toria varieties were influenced by different dates of sowing. S1 registered higher plant height (43.2 cm, 92.9 cm and 106.6 cm & 40.2 cm, 89.8 cm and 101.5 cm) and number of branch (3.8, 5.3 and 7.2 & 3.4, 5.1 and 6.9) at 30 DAS, 45 DAS and 60 DAS, respectively, during 2018-19 and 2019-20. Yield attributing characters like number of siliqua, number of seed per siliqua, 1000 seed weight (g) were gradually decreased with advancement of sowing dates. Among the three varieties V1 (Jeuti) recorded highest seed yield (8.9 q ha-1 and 8.1 q ha-1) and stover yield (23.4 q ha-1 and 22.2 q ha-1) in 2018-19 and 2019-20, respectively. Highest HI (28.5% and 25.8%) was recorded in S1 and lowest was recorded in S4 (20.7% and 14.6%).

scholarly journals Response of Late Sowing on the Yield and Yield Contributing Character of Different Varieties of Mustard and Rapeseed in Coastal Area of Barguna

1970 ◽  
Vol 42 (4) ◽  
pp. 441-448
Author(s):  
MA Razzaque ◽  
MR Talukder ◽  
Shaleh Uddin ◽  
SI Khan ◽  
Altab Hossain
Keyword(s):  
Coastal Area ◽  
Brassica Species ◽  
Sowing Date ◽  
Rabi Season ◽  
Sowing Time ◽  
Sowing Dates ◽  
Main Plot ◽  
Testing Site ◽  
Late Sowing ◽  
Plot Design

An experiment was carried at Multi Location Testing site Barguna to determine suitable variety of mustard (Brassica species) for the late sowing condition for the coastal area of Bangladesh during rabi season of 1998-1999 and 1999-2000. Four varieties of mustard such as Daulat, Rai-5, Improved tory-7, and Ishurdi local with four sowing dates viz.15 Nov, 23 Nov, 30 Nov. and 7 Dec. were used for the experiment. The experiment was laid out in a split plot design with sowing date in the main plot and varieties in the sub plot. The results revealed that the variety Daulat (1035 kg/ha) and Ishurdi local (1014 kg/ha) produced identically superior yield irrespective of sowing time. 15 November (1164 kg/ha) and 23 November (1002 kg/ha) recorded identically superior yield irrespect of variety. Daulat and Ishurdi local variety sowing could be delayed up to 30 November to obtain a profitable yield of (872 kg/ha) and (940 kg/ha) respectively which was still economically profitable. Key words: Mustard and rapes, Late sowing , variety, Yield, coastal area. Bangladesh J. Sci. Ind. Res. 42(4), 441-448., 2007

EFFECTS OF SEEDING RATE AND ROW SPACING ON AGRONOMIC CHARACTERISTICS OF GLENLEA, PITIC 62 AND NEEPAWA WHEATS

1975 ◽  
Vol 55 (2) ◽  
pp. 363-367 ◽  
Author(s):  
K. G. BRIGGS
Keyword(s):  
Triticum Aestivum ◽  
Unit Area ◽  
Triticum Aestivum L ◽  
Kernel Weight ◽  
Test Weight ◽  
Row Spacing ◽  
Seeding Rate ◽  
Days To Maturity ◽  
Narrow Row ◽  
Plot Design

Three cultivars of wheat (Triticum aestivum L. em Thell.), Glenlea, Pitic 62 and Neepawa, were grown in a seeding rate and row spacing experiment at two locations in 1972 and 1973. In a split-plot design, row spacings of 15, 23 and 30 cm were used as main plots, and subplot seeding rates of 33.6, 67.3 and 100.9 kg/ha were applied for each cultivar. Data were collected on yield, days to maturity, plant height, lodging, kernel weight and test weight. The few significant effects of row spacing indicated that narrow row spacings tend to increase yield and decrease days to maturity. Higher seeding rates per unit area generally resulted in higher yields for all cultivars and, to some extent, earlier maturity. Glenlea wheat seeded at 100.9 kg/ha gave the highest yield in all tests, and at this seeding rate took an average 125 days to reach maturity, compared to 120 days for Neepawa and 129 days for Pitic 62. Seeding rate had virtually no effect on height, kernel weight or test weight of any of the wheats.

The effect of the environment on the grain colour and quality of commercially grown Canada hard white spring wheat, Triticum aestivum L. ‘Snowbird’

2013 ◽  
Vol 93 (1) ◽  
pp. 1-11 ◽  
Author(s):  
Odean M. Lukow ◽  
Kathy Adams ◽  
Jerry Suchy ◽  
Ron M. DePauw ◽  
Gavin Humphreys
Keyword(s):  
Triticum Aestivum ◽  
Protein Content ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Climatic Conditions ◽  
White Wheat ◽  
Highly Correlated ◽  
Hard White Wheat ◽  
Grain Colour

Lukow, O. M., Adams, K., Suchy, J., DePauw, R. M. and Humphreys, G. 2013. The effect of the environment on the grain colour and quality of commercially grown Canada hard white spring wheat, Triticum aestivum L. ‘Snowbird’. Can. J. Plant Sci. 93: 1–11. One of the main advantages of hard white wheat is its lighter grain colour, which can produce visually appealing lighter-coloured end-products. However, grain colour variation can be a concern due to a lack of consistency. This study was carried out to determine the effect of the environment on commercially grown hard white wheat grain colour and wheat grading. More than 1100 samples of the cultivar Snowbird were collected from elevators across western Canada during the 2003 to 2007 crop years. Grain and wholemeal colours were recorded using the CIE L* a* b* scale. Samples were analyzed for grain properties including dimensions, hardness and protein content. Variation in grain colour was mostly attributed to annual fluctuations in climatic conditions (71–79%) and agro-climates (13–18%). Grain ranged in colour from white and bright to dark grey-red. Grain brightness was very highly correlated with grain yellowness. Grain a* and b* were inversely related to grade indicating that higher quality grain was redder and more yellow than lower grades. Warmer and drier environments showed reduced grain yields but produced on average better quality grain with higher protein content.

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