Environmental Quality of Coastal Areas in the Mediterranean Sea and Potential Risks to Human Health

2021 ◽  
pp. 103-143
Author(s):  
Marion Pillet ◽  
Michel Marengo ◽  
Sylvie Gobert ◽  
Pierre Lejeune ◽  
Michèle Leduc ◽  
...  
2014 ◽  
Vol 32 (No. 4) ◽  
pp. 320-325 ◽  
Author(s):  
F. Giarratana ◽  
D. Muscolino ◽  
Ch. Beninati ◽  
G. Ziino ◽  
A. Giuffrida ◽  
...  

We evaluated the effects of Gymnorhynchus gigas on the freshness and hygienic quality of Lepidopus caudatus. Total Volatile Basic Nitrogen (TVB-N), Trimethylamine Nitrogen (TMA-N), as well as Specific Spoilage Organisms (SSOs) are the most important freshness indicators in fish. Our study was carried-out on 65 specimens of L. caudatus kept in ice and stored at 2°C for different period of time. The microbiological charge of SSOs recovered on a portion of parasitised muscles (MP) was compared with those recovered on portions of parasite-free muscles (M). The contents of TVB-N and TMA-N on MP, M, and G. gigas larva/ae were measured using the Conway microdiffusion method. High prevalence (72.31%) of G. gigas in the specimens of L. caudatus from the Mediterranean sea was observed. No statistically significant differences (P < 0.05) between M and MP were found during storage. However, massive infestation of G. gigas on the muscle of the silver scabbardfish could negatively influence TVB-N values, without compromising the sensorial characteristic of fish.


Proceedings ◽  
2018 ◽  
Vol 2 (20) ◽  
pp. 1291 ◽  
Author(s):  
Imane Bourouhou ◽  
Farida Salmoun ◽  
Yusuf Gedik

Coastal areas play a crucial role in maintaining the ecological balance of ecosystems and developing the social and economic wellbeing of the countries bordering it. However, the pressure on both terrestrial and marine resources, the use of oceans as a wastes deposit, the growth of population and the increasing of urbanization and human activities in coastal areas are all causes for marine and coastal degradation. The present situation constitutes a significant danger in many places. As an example, the pollution of the coastal waters in the Mediterranean has increased in recent years. Industrialization, tourism and ports activities along the coastline of the Mediterranean are the main sources of many pollutants that have effects on human’s health and environment. So that, it is very important to examine seawater quality in order to protect the marine and coastal areas from degradation. Hence, comes the need to consider a physicochemical and bacteriological study to evaluate the quality of Tangier coastal seawater using the Water Quality Index (WQI). A campaign of 25 sampling points was conducted and the results of the WQI calculation have highlighted the Tangier water was between medium and bad.


2017 ◽  
Vol 06 (02) ◽  
Author(s):  
Mohamed Attia Shreadah ◽  
Amany El Sikaily ◽  
Nehad M Abd El Moneam ◽  
Nabila E Abd El Maguid ◽  
Marwa Gaber Zaki

1993 ◽  
Vol 27 (3-4) ◽  
pp. 453-456 ◽  
Author(s):  
B. Mendes ◽  
M. J. Nascimento ◽  
J. S. Oliveira

The control of environmental quality of literal areas in EEC is mainly concerned with the microbiological quality of water (direct and indirect contact). Data concerning the microbiological quality of sand in different beaches of Portugal (three main coastal areas) are presented. Based on those results, data available In the literature and epidemiological information, a preliminary guideline criterion for the microbiological control of sand is proposed, to complete criteria used in “Blue Flag” distinction, accorded to high environmental quality beaches.


Foods ◽  
2021 ◽  
Vol 10 (10) ◽  
pp. 2480
Author(s):  
Thodoros E. Kampouris ◽  
Adamantia Asimaki ◽  
Dimitris Klaoudatos ◽  
Athanasios Exadactylos ◽  
Ioannis T. Karapanagiotidis ◽  
...  

The European spiny lobster is a species of great commercial value, yet a limited scientific knowledge exists on its biology, ecology, and physiology, especially for the stocks from east Mediterranean waters. The northern brown shrimp, a non-indigenous established species, is commercially exploited in regions of the Mediterranean Sea. Both species’ proximate composition and fatty acid profile were assessed for the first time in the Mediterranean region, exhibiting an overall significant statistical difference. Protein, fat, and energy contents were significantly higher in the northern brown shrimp, whereas moisture and ash contents were significantly higher in the European spiny lobster. The proximate composition for both species was well within the reported range for other lobster and prawn species in the Mediterranean Sea.


2017 ◽  
Vol 21 (1) ◽  
pp. 81 ◽  
Author(s):  
Peter Nijkamp ◽  
Karima Kourtit

<p>The bottom line of welfare on our planet and its people is not only dependent on traditional economic measures, but also on knowledge and education and – last but not least – on human health. Human health is a critical factor for the welfare and prosperity of society. Many parameters appear to play a role in a health equation, even though the empirical measurement of health is fraught with many conceptual and empirical problems. As a consequence, we observe many disparities in empirical health conditions in a heterogeneous society; an appropriate definition and measurement of 'good health' are far from easy. Next to health disparities caused by a heterogeneity among the population, there is also an important geographical component in the spread of health patterns of the population as a result of differences in environmental quality-of-life, spatial density, quality of and access to health care facilities, and social stress conditions. From this perspective, geography matters in the field of human health. Although geographic differences in health conditions are not the only reason for people to reside or stay in a certain place, they are certainly an important decision parameter, often in combination with wellness conditions and environmental quality conditions. The aim of the present paper is to provide an overview of the literature on the geography of health and wellness, while the study is concluded with some lessons for research and policy.</p><p><strong>Purpose:</strong> The aim of the present paper is to provide an overview of the literature on the geography of health and wellness.</p><p><strong>Methodology/Approach:</strong> Literature review. We will outline the geography of human health, through a concise literature survey of the geographical patterns in human health outcomes to address the general research findings on spatial differences in health in relation to urban-rural patterns of life.</p><p><strong>Findings:</strong> The measurement of human health is fraught with many difficulties, as it is often not clear whether a correction is made for supply factors (such as health care facilities) or for individual characteristics of the people concerned (such as age or gender). In the social-medical research literature this has led to an increasing popularity of meta-analytic methods.</p><p><strong>Research Limitation/implication:</strong> Meta-analysis may be seen as a collection of quantitative research techniques that aim at providing a synthesis of previously undertaken impact studies in a given field. Clearly, and ideally, both the response and the moderator variables would have to be identical, but in reality this is not the case. Besides, the quality of the research may be difficult (often reflected in the quality of the journal in which the results are published), while also the contextual conditions may be completely different (such as physical-geographical conditions or socio-economic or poverty conditions). This makes the results of meta-analytic studies somewhat ambiguous, but nevertheless it is a valuable method that may shed more light on the determinants of health outcomes.</p><p>There is clearly a case for more detailed spatial data on individual health situations. There may be a self-selection (or sorting) mechanism in the locational decisions of households so that there is a need for a more systematic data collection and analysis in this area.</p><p><strong>Originality/Value of paper:</strong> The paper aims to unravel the various forces that determine human health, in particular from the spatial perspective of places of residence.</p>


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