scholarly journals Enzymatic Hydrolysis of Kaempferol 3‐ O ‐(2‴‐ O ‐sinapoyl‐ β ‐sophoroside), the Key Bitter Compound of Rapeseed ( Brassica napus L.) Protein Isolate

2021 ◽  
Author(s):  
Mareike Siebert ◽  
Ulrich Krings ◽  
Thorben Günther ◽  
Apostolos Fragalas ◽  
Ralf Günter Berger
Keyword(s):  
Brassica Napus ◽  
Enzymatic Hydrolysis ◽  
Protein Isolate ◽  
Brassica Napus L ◽  
L Protein ◽  
Bitter Compound ◽  
Hydrolysis Of

Effect of high-intensity ultrasound on the compositional, physicochemical, biochemical, functional and structural properties of canola (Brassica napus L.) protein isolate

2019 ◽  
Vol 121 ◽  
pp. 947-956 ◽  
Author(s):  
Nitzia Thalía Flores-Jiménez ◽  
José Armando Ulloa ◽  
Judith Esmeralda Urías Silvas ◽  
José Carmen Ramírez Ramírez ◽  
Petra Rosas Ulloa ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Structural Properties ◽  
High Intensity ◽  
Protein Isolate ◽  
High Intensity Ultrasound ◽  
Brassica Napus L ◽  
L Protein

Enzymatic hydrolysis of hemp (Cannabis sativa L.) protein isolate by various proteases and antioxidant properties of the resulting hydrolysates

2009 ◽  
Vol 114 (4) ◽  
pp. 1484-1490 ◽  
Author(s):  
Chuan-He Tang ◽  
Xian-Sheng Wang ◽  
Xiao-Quan Yang
Keyword(s):  
Enzymatic Hydrolysis ◽  
Cannabis Sativa ◽  
Antioxidant Properties ◽  
Protein Isolate ◽  
L Protein ◽  
Hydrolysis Of

scholarly journals Enzymatic hydrolysis of Carioca bean (Phaseolus vulgaris L.) protein as an alternative to commercially rejected grains

LWT ◽  
2020 ◽  
Vol 125 ◽  
pp. 109191
Author(s):  
Francine Gomes Basso Los ◽  
Ivo Mottin Demiate ◽  
Rosa Cristina Prestes Dornelles ◽  
Buddhi Lamsal
Keyword(s):  
Enzymatic Hydrolysis ◽  
Phaseolus Vulgaris ◽  
Phaseolus Vulgaris L ◽  
L Protein ◽  
Hydrolysis Of

Optimization of enzymatic hydrolysis conditions for extraction of pectin from rapeseed cake (Brassica napus L.) using commercial enzymes

2014 ◽  
Vol 157 ◽  
pp. 332-338 ◽  
Author(s):  
Han-Seob Jeong ◽  
Ho-Yong Kim ◽  
Sye Hee Ahn ◽  
Sei Chang Oh ◽  
In Yang ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Enzymatic Hydrolysis ◽  
Brassica Napus L ◽  
Rapeseed Cake ◽  
Commercial Enzymes ◽  
Hydrolysis Conditions

scholarly journals Cloning, Sequence Analysis and Expression Patterns during Seed Germination of a Rapeseed (Brassica napus L.) G-x-S-x-G-motif Lipase Gene

2016 ◽  
Vol 44 (2) ◽  
pp. 435-444
Author(s):  
Imen GLAIED GHRAM ◽  
Hatem BELGUITH ◽  
Maha BEN MUSTAPHA ◽  
Issam HIMILA ◽  
Balkiss BOUHAOUALA ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Seed Germination ◽  
Expression Patterns ◽  
Pcr Amplification ◽  
Gene Families ◽  
Lipase Gene ◽  
Homologous Proteins ◽  
Brassica Napus L ◽  
Calculated Molecular Mass ◽  
Hydrolysis Of

Lipases catalyze the hydrolysis of ester bonds in triacylglycerides, generating glycerol and free fatty acids. These enzymes are encoded by extremely complex gene families, and appear to fulfil many different biological functions. Although they are present in all types of organisms, available information on plant lipases is still very limited, as compared to their bacterial and animal counterparts. A full-length clone, BnLIP, encoding a putative lipase, has been isolated by PCR amplification of Brassica napus genomic DNA, with oligonucleotide primers derived from the sequence of an Arabidopsis thaliana homologue. The clone included an open reading frame of 1581 bp encoding a polypeptide of 526 amino acids, with a calculated molecular mass of 59.5 kDa. Analysis of the deduced protein sequence, sequence alignment with homologous proteins from related plant species, and a phylogenetic analysis revealed that the BnLIP protein belongs to the ‘classical’ GxSxG-motif lipase family. RT-PCR assays indicated that the BnLIP gene is expressed specifically, but only transiently, during seed germination: the lipase mRNA was not present at detectable levels in ungerminated seeds, was detected only three days after seed imbibition, but its levels decreased rapidly afterwards. No expression was observed in roots, stems or leaves of adult plants. This expression pattern suggests that BnLIP is one of the lipases involved in the hydrolysis of triacylglycerides stored in rapeseed seeds, ultimately providing nutrients and energy to sustain seedling growth until photosynthesis is activated.

EFFECT OF ALBUGO CANDIDA (PERS. EX CHEV.) KUNTZE ON GROWTH SUBSTANCES IN BRASSICA NAPUS L.

1962 ◽  
Vol 40 (1) ◽  
pp. 53-59 ◽  
Author(s):  
B. I. S. Srivastava ◽  
Michael Shaw ◽  
T. C. Vanterpool
Keyword(s):  
Brassica Napus ◽  
Total Activity ◽  
Growth Substance ◽  
Growth Substances ◽  
Fresh Weight ◽  
Good Source ◽  
Brassica Napus L ◽  
Albugo Candida ◽  
Solvent Systems ◽  
Hydrolysis Of

IAA, IAN, accelerator α, and an ether-insoluble growth substance (designated as 'A') were found in alcohol extracts of healthy inflorescences of Brassica napus L. and in smaller amounts in the malformed, parasitized inflorescences produced by plants infected with Albugo Candida (Pers. ex Chev.) Kuntze. The total activity of diseased extracts (≡ 915 μg IAA/kg fresh weight) was only 61% of that of healthy ones. IAN accounted for approximately 86% of the total activity in both extracts. Brassica is thus a good source of IAN. Both IAA and IAN were identified by their chromogenic reactions, ultraviolet spectra, and Rf values in two solvent systems. Alkaline hydrolysis of 'A' produced an ether-soluble, Ehrlich-positive spot with the same Rf value as IAA. The results are discussed briefly.

Effects of limited enzymatic hydrolysis with trypsin on the functional properties of hemp (Cannabis sativa L.) protein isolate

2008 ◽  
Vol 106 (3) ◽  
pp. 1004-1013 ◽  
Author(s):  
Shou-Wei Yin ◽  
Chuan-He Tang ◽  
Jin-Song Cao ◽  
Er-Kun Hu ◽  
Qi-Biao Wen ◽  
...  
Keyword(s):  
Enzymatic Hydrolysis ◽  
Functional Properties ◽  
Cannabis Sativa ◽  
Protein Isolate ◽  
L Protein

scholarly journals Effects of Enzymatic Hydrolysis of Fava Bean Protein Isolate by Alcalase on the Physical and Oxidative Stability of Oil-in-Water Emulsions

2019 ◽  
Vol 67 (23) ◽  
pp. 6625-6632 ◽  
Author(s):  
Chang Liu ◽  
Mamata Bhattarai ◽  
Kirsi S. Mikkonen ◽  
Marina Heinonen
Keyword(s):  
Enzymatic Hydrolysis ◽  
Oxidative Stability ◽  
Protein Isolate ◽  
Fava Bean ◽  
Oil In Water ◽  
Hydrolysis Of ◽  
Bean Protein

scholarly journals Study on Optimal Conditions of Alcalase Enzymatic Hydrolysis of Soybean Protein Isolate

2015 ◽  
Vol 9 (2) ◽  
pp. 154-158 ◽  
Author(s):  
Yongsheng Ma ◽  
Xianhui Sun ◽  
Lintong Wang
Keyword(s):  
Enzymatic Hydrolysis ◽  
Soybean Protein ◽  
Protein Isolate ◽  
Optimal Conditions ◽  
Soybean Protein Isolate ◽  
Hydrolysis Of

scholarly journals Optimization of the Enzymatic Hydrolysis of Soy Protein Isolate by Alcalase and Trypsin

2017 ◽  
Vol 14 (1) ◽  
pp. 193-200
Author(s):  
Leila Rostammiry ◽  
Mohammad reza Saeidiasl ◽  
Reza Safar ◽  
Rohollah Javadian
Keyword(s):  
Enzymatic Hydrolysis ◽  
Soy Protein ◽  
Soy Protein Isolate ◽  
Protein Isolate ◽  
Hydrolysis Of
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