In Vitro Disease Resistance for Expression of Somaclonal Variation in Larix

1991 ◽  
pp. 63-65
Author(s):  
Alex M. Diner
Keyword(s):  
Disease Resistance ◽  
Somaclonal Variation

scholarly journals Somaclonal variation on in vitro callus culture potato cultivars

2004 ◽  
Vol 22 (2) ◽  
pp. 300-304 ◽  
Author(s):  
Patricia N. Bordallo ◽  
Derly H. Silva ◽  
José Maria ◽  
Cosme D. Cruz ◽  
Elizabeth P. Fontes
Keyword(s):  
Somaclonal Variation ◽  
Culture Media ◽  
Callus Formation ◽  
Potato Cultivars ◽  
Synthetic Seed ◽  
Arbitrary Sequence ◽  
Stem Explants ◽  
Factors Affecting ◽  
High Level

Synthetic seeds can be an alternative for those species in which botanical seeds are not viable. One of the major problems of in vitro plant cultivation is the high level of somaclonal variation. The most common factors affecting somaclonal variation are genotype, explant source, in vitro period and cultivation conditions in which the culture is established. In this work, calli were induced using leaf and stem explants of the commercial potato cultivars Achat, Baraka, Baronesa, Bintje, and Contenda in MS culture media supplemented with 1.65 mM of picloram and 11.5 mM of 2,4-D. Seventy and 90 days after induction, DNA samples of 40 calli were compared concerning the effects of the two explant (leaf and stem) and two growth regulator sources on five potatoes cultivars. A total of 20 arbitrary sequence primers were evaluated. The RAPD pattern generated by these primers suggested a high percentage of polymorphic fragments among the five genotypes, indicating a high level of genetic variation among cultivars. Cultivar Baronesa showed the highest number of polymorphic fragments for all treatments. The cultivar Contenda showed the smallest somaclonal variation, for most of the treatments, except for the treatment which consisted of stem explants, picloram (1.65 mM) application, and a 70-day period of callus formation. 'Contenda' is, therefore, the most suitable cultivar for synthetic seed production.

Development and evaluation of in vitro somaclonal variation in strawberry for improved horticultural traits

2009 ◽  
Vol 122 (3) ◽  
pp. 409-416 ◽  
Author(s):  
M.K. Biswas ◽  
M. Dutt ◽  
U.K. Roy ◽  
R. Islam ◽  
M. Hossain
Keyword(s):  
Somaclonal Variation ◽  
Horticultural Traits

IN VITRO SELECTION OF DISEASE RESISTANCE IN FRUIT TREES

1995 ◽  
pp. 19-26 ◽  
Author(s):  
F. Hammerschlag ◽  
D. Ritchie ◽  
D. Werner ◽  
G. Hashmil ◽  
L. Krusberg ◽  
...  
Keyword(s):  
Disease Resistance ◽  
In Vitro Selection ◽  
Fruit Trees ◽  
Selection Of

scholarly journals Probiotics in Fish Nutrition—Long-Standing Household Remedy or Native Nutraceuticals?

Water ◽  
2021 ◽  
Vol 13 (10) ◽  
pp. 1348
Author(s):  
Sven Wuertz ◽  
Arne Schroeder ◽  
Konrad M. Wanka
Keyword(s):  
Disease Resistance ◽  
Fish Host ◽  
In Vitro Assays ◽  
Fish Nutrition ◽  
Human Consumption ◽  
Feed Conversion ◽  
Resistance Decrease ◽  
Stress Susceptibility

Over the last decades, aquaculture production increased rapidly. The future development of the industry highly relies on the sustainable utilization of natural resources. The need for improving disease resistance, growth performance, food conversion, and product safety for human consumption has stimulated the application of probiotics in aquaculture. Probiotics increase growth and feed conversion, improve health status, raise disease resistance, decrease stress susceptibility, and improve general vigor. Currently, most probiotics still originate from terrestrial sources rather than fish. However, host-associated (autochthonous) probiotics are likely more persistent in the gastrointestinal tract of fish and may, therefore, exhibit longer-lasting effects on the host. Probiotic candidates are commonly screened in in vitro assays, but the transfer to in vivo assessment is often problematic. In conclusion, modulation of the host-associated microbiome by the use of complex probiotics is promising, but a solid understanding of the interactions involved is only in its infancy and requires further research. Probiotics could be used to explore novel ingredients such as chitin-rich insect meal, which cannot be digested by the fish host alone. Most importantly, probiotics offer the opportunity to improve stress and disease resistance, which is among the most pressing problems in aquaculture.

In vitro Selection: A Candidate Approach for Disease Resistance Breeding in Fruit Crops

2010 ◽  
Vol 9 (8) ◽  
pp. 437-446 ◽  
Author(s):  
Ramesh Chandra ◽  
Madhu Kamle ◽  
Anju Bajpai ◽  
M. Muthukumar ◽  
Shahina Kalim
Keyword(s):  
Disease Resistance ◽  
In Vitro Selection ◽  
Resistance Breeding ◽  
Fruit Crops ◽  
Disease Resistance Breeding

scholarly journals A Somaclonal Variant of Rose-Scented Geranium (Pelargonium spp.) with Moderately High Content of Isomenthone in its Essential Oil

2012 ◽  
Vol 7 (9) ◽  
pp. 1934578X1200700
Author(s):  
Swaroop S Kulkarni ◽  
Nagawara S Ravindra ◽  
Kalavagunta V N S Srinivas ◽  
Raghavendra N Kulkarni
Keyword(s):  
Essential Oil ◽  
Essential Oils ◽  
Somaclonal Variation ◽  
Genetic Improvement ◽  
In Vitro Mutagenesis ◽  
Conventional Breeding ◽  
Parental Clone ◽  
First Report ◽  
Somaclonal Variant

Rose-scented geranium ( Pelargonium spp.), which is highly valued for its essential oil, is exclusively propagated vegetatively. Hence no genetic improvement work is possible through conventional breeding. Somaclonal variation was generated with and without in vitro mutagenesis using N-nitroso- N-methyl urea (NMU) in an Indian cultivar ‘Bourbon’, and a clone ‘Narmada’. A somaclonal variant (N75) with a moderately high content of isomenthone in its essential oil was isolated from somaclones generated after treatment of internodal explants of clone, ‘Narmada’ with 0.25 mM NMU for 1 h. The contents of isomenthone in its essential oil were 26% and 35%, respectively, in SC2/VM2 and SC3/VM3 generations (second and third vegetative generations, respectively, after in vitro mutagen treatment) as compared with 0.7% and 0.3%, respectively, in the parental clone, ‘Narmada’. The contents of alcohols and their esters (linalool, citronellol, geraniol, citronellyl formate and geranyl formate) in the essential oil of N75 in SC2/VM2 and SC3/VM3 generations were 49% and 35%, respectively, as compared with 69% and 63%, respectively, in the parental clone, ‘Narmada’. This is the first report on a chemovariant of rose-scented geranium with a moderately high content of isomenthone. All earlier reported isomenthone-rich variants of rose-scented geranium had quite high contents of isomenthone (64-71%) in their essential oils. The probable modes of origin of this somaclonal variant, its parental clone ‘Narmada’ (with very low content of isomenthone) and four earlier reported isomenthone-rich variants of Indian cultivars of geranium are discussed.

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