scholarly journals Identity of mass-flowering crops moderates functional trait composition of pollinator communities

2021 ◽  
Author(s):  
Nicole Beyer ◽  
Felix Kirsch ◽  
Doreen Gabriel ◽  
Catrin Westphal

Abstract Context Pollinator declines and functional homogenization of farmland insect communities have been reported. Mass-flowering crops (MFC) can support pollinators by providing floral resources. Knowledge about how MFC with dissimilar flower morphology affect functional groups and functional trait compositions of wild bee communities is scarce. Objective We investigated how two morphologically different MFC, land cover and local flower cover of semi-natural habitats (SNH) and landscape diversity affect wild bees and their functional traits (body size, tongue length, sociality, foraging preferences). Methods We conducted landscape-level wild bee surveys in SNH of 30 paired study landscapes covering an oilseed rape (OSR) (Brassica napus L.) gradient. In 15 study landscapes faba beans (Vicia faba L.) were grown, paired with respective control landscapes without grain legumes. Results Faba bean cultivation promoted bumblebees (Bombus spp. Latreille), whereas non-Bombus densities were only driven by the local flower cover of SNH. High landscape diversity enhanced wild bee species richness. Faba bean cultivation enhanced the proportions of social wild bees, bees foraging on Fabaceae and slightly of long-tongued bumblebees. Solitary bee proportions increased with high covers of OSR. High local SNH flower covers mitigated changes of mean bee sizes caused by faba bean cultivation. Conclusions Our results show that MFC support specific functional bee groups adapted to their flower morphology and can alter pollinators` functional trait composition. We conclude that management practices need to target the cultivation of functionally diverse crops, combined with high local flower covers of diverse SNH to create heterogeneous landscapes, which sustain diverse pollinator communities.

2021 ◽  
Vol 9 ◽  
Author(s):  
Panlong Wu ◽  
Piaopiao Dai ◽  
Meina Wang ◽  
Sijie Feng ◽  
Aruhan Olhnuud ◽  
...  

Bees provide key pollination services for a wide range of crops. Accumulating evidence shows the effect of semi-natural habitats at the landscape level and local management practices on bee diversity in fields. However, most of the evidence is derived from studies in North America and Europe. Whether this paradigm is applicable in China, which is characterized by smallholder-dominated agricultural landscapes, has rarely been studied. In this study, we aimed to investigate how bee diversity affected apple production, and how landscape and local variables affected bee diversity and species composition on the Northern China Plain. The results showed that bees significantly increased apple fruit set compared to bagged controls. Wild bee diversity was positively related to apple seed numbers. Higher seed numbers reduced the proportion of deformed apples and thus increased fruit quality. Wild bee abundance was positively correlated with flowering ground cover, and both the abundance and species richness of wild bees were positively affected by the percentage of semi-natural habitats. We conclude that apple quality can benefit from ecological intensification comprising the augmentation of wild bees by semi-natural habitats and flowering ground cover. Future pollination management should therefore reduce the intensification level of management at both the local and landscape scales.


Author(s):  
Vivien von Königslöw ◽  
Felix Fornoff ◽  
Alexandra-Maria Klein

AbstractIn intensive agricultural landscapes semi-natural habitats for pollinators are often limited, although willingness to establish pollinator habitat is increasing among farmers. A common pollinator enhancement measure is to provide flower strips, but existent or improved hedgerows might be more effective. In this study, we compare the effectiveness of three pollinator enhancement measures at edges of conventional apple orchards: (i) perennial flower strips, (ii) existent hedgerows, and (iii) existent hedgerows complemented with a sown herb layer. We used orchard edges without any enhancement as control. The study took place over three consecutive years in Southern Germany. Wild bee abundance and species richness were highest in flower strips followed by improved hedges. Hoverflies were also most abundant in flower strips, but not more species rich than at control sites. Wild bee but not hoverfly community composition differed between control and enhancement sites. The overall pollinator community included only few threatened or specialized species. Flower abundance was the main driver for wild bee diversity, whereas hoverflies were largely unaffected by floral resources. Pollinator enhancement had neither an effect on the abundance or species richness within the orchards nor on apple flower visitation. Perennial flower strips seem most effective to enhance wild bees in intensive agricultural landscapes. Additionally, flower-rich hedgerows should be promoted to complement flower strips by extending the flowering period and to increase connectivity of pollinator habitat in agricultural landscapes.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Károly Lajos ◽  
Ferenc Samu ◽  
Áron Domonkos Bihaly ◽  
Dávid Fülöp ◽  
Miklós Sárospataki

AbstractMass-flowering crop monocultures, like sunflower, cannot harbour a permanent pollinator community. Their pollination is best secured if both managed honey bees and wild pollinators are present in the agricultural landscape. Semi-natural habitats are known to be the main foraging and nesting areas of wild pollinators, thus benefiting their populations, whereas crops flowering simultaneously may competitively dilute pollinator densities. In our study we asked how landscape structure affects major pollinator groups’ visiting frequency on 36 focal sunflower fields, hypothesising that herbaceous semi-natural (hSNH) and sunflower patches in the landscape neighbourhood will have a scale-dependent effect. We found that an increasing area and/or dispersion of hSNH areas enhanced the visitation of all pollinator groups. These positive effects were scale-dependent and corresponded well with the foraging ranges of the observed bee pollinators. In contrast, an increasing edge density of neighbouring sunflower fields resulted in considerably lower visiting frequencies of wild bees. Our results clearly indicate that the pollination of sunflower is dependent on the composition and configuration of the agricultural landscape. We conclude that an optimization of the pollination can be achieved if sufficient amount of hSNH areas with good dispersion are provided and mass flowering crops do not over-dominate the agricultural landscape.


2020 ◽  
Vol 49 (2) ◽  
pp. 502-515 ◽  
Author(s):  
Brianne Du Clos ◽  
Francis A Drummond ◽  
Cynthia S Loftin

Abstract Homogeneous, agriculturally intense landscapes have abundant records of pollinator community research, though similar studies in the forest-dominated, heterogeneous mixed-use landscape that dominates the northeastern United States are sparse. Trends of landscape effects on wild bees are consistent across homogeneous agricultural landscapes, whereas reported studies in the northeastern United States have not found this consistency. Additionally, the role of noncrop habitat in mixed-use landscapes is understudied. We assessed wild bee communities in the mixed-use lowbush blueberry (Vaccinium angustifolium Ait.) production landscape of Maine, United States at 56 sites in eight land cover types across two regional landscapes and analyzed effects of floral resources, landscape pattern, and spatial scale on bee abundance and species richness. Within survey sites, cover types with abundant floral resources, including lowbush blueberry fields and urban areas, promoted wild bee abundance and diversity. Cover types with few floral resources such as coniferous and deciduous/mixed forest reduced bee abundance and species richness. In the surrounding landscape, lowbush blueberry promoted bee abundance and diversity, while emergent wetland and forested land cover strongly decreased these measures. Our analysis of landscape configuration revealed that patch mixing can promote wild bee abundance and diversity; however, this was influenced by strong variation across our study landscape. More surveys at intra-regional scales may lead to better understanding of the influence of mixed-use landscapes on bee communities.


PeerJ ◽  
2017 ◽  
Vol 5 ◽  
pp. e3051 ◽  
Author(s):  
Étienne Normandin ◽  
Nicolas J. Vereecken ◽  
Christopher M. Buddle ◽  
Valérie Fournier

Urbanization is one of the major anthropogenic processes contributing to local habitat loss and extirpation of numerous species, including wild bees, the most widespread pollinators. Little is known about the mechanisms through which urbanization impacts wild bee communities, or the types of urban green spaces that best promote their conservation in cities. The main objective of this study was to describe and compare wild bee community diversity, structure, and dynamics in two Canadian cities, Montreal and Quebec City. A second objective was to compare functional trait diversity among three habitat types (cemeteries, community gardens and urban parks) within each city. Bees were collected using pan traps and netting on the same 46 sites, multiple times, over the active season in 2012 and 2013. A total of 32,237 specimens were identified, representing 200 species and 6 families, including two new continental records,Hylaeus communisNylander (1852) andAnthidium florentinum(Fabricius, 1775). Despite high community evenness, we found significant abundance of diverse species, including exotic ones. Spatio-temporal analysis showed higher stability in the most urbanized city (Montreal) but low nestedness of species assemblages among the three urban habitats in both cities. Our study demonstrates that cities are home to diverse communities of wild bees, but in turn affect bee community structure and dynamics. We also found that community gardens harbour high levels of functional trait diversity. Urban agriculture therefore contributes substantially to the provision of functionally diverse bee communities and possibly to urban pollination services.


Insects ◽  
2020 ◽  
Vol 11 (8) ◽  
pp. 499
Author(s):  
Rebecca M. Dew ◽  
Quinn S. McFrederick ◽  
Sandra M. Rehan

Bees collect pollen from flowers for their offspring, and by doing so contribute critical pollination services for our crops and ecosystems. Unlike many managed bee species, wild bees are thought to obtain much of their microbiome from the environment. However, we know surprisingly little about what plant species bees visit and the microbes associated with the collected pollen. Here, we addressed the hypothesis that the pollen and microbial components of bee diets would change across the range of the bee, by amplicon sequencing pollen provisions of a widespread small carpenter bee, Ceratina calcarata, across three populations. Ceratina calcarata was found to use a diversity of floral resources across its range, but the bacterial genera associated with pollen provisions were very consistent. Acinetobacter, Erwinia, Lactobacillus, Sodalis, Sphingomonas and Wolbachia were among the top ten bacterial genera across all sites. Ceratina calcarata uses both raspberry (Rubus) and sumac (Rhus) stems as nesting substrates, however nests within these plants showed no preference for host plant pollen. Significant correlations in plant and bacterial co-occurrence differed between sites, indicating that many of the most common bacterial genera have either regional or transitory floral associations. This range-wide study suggests microbes present in brood provisions are conserved within a bee species, rather than mediated by climate or pollen composition. Moving forward, this has important implications for how these core bacteria affect larval health and whether these functions vary across space and diet. These data increase our understanding of how pollinators interact with and adjust to their changing environment.


2015 ◽  
Vol 113 (1) ◽  
pp. 140-145 ◽  
Author(s):  
Insu Koh ◽  
Eric V. Lonsdorf ◽  
Neal M. Williams ◽  
Claire Brittain ◽  
Rufus Isaacs ◽  
...  

Wild bees are highly valuable pollinators. Along with managed honey bees, they provide a critical ecosystem service by ensuring stable pollination to agriculture and wild plant communities. Increasing concern about the welfare of both wild and managed pollinators, however, has prompted recent calls for national evaluation and action. Here, for the first time to our knowledge, we assess the status and trends of wild bees and their potential impacts on pollination services across the coterminous United States. We use a spatial habitat model, national land-cover data, and carefully quantified expert knowledge to estimate wild bee abundance and associated uncertainty. Between 2008 and 2013, modeled bee abundance declined across 23% of US land area. This decline was generally associated with conversion of natural habitats to row crops. We identify 139 counties where low bee abundances correspond to large areas of pollinator-dependent crops. These areas of mismatch between supply (wild bee abundance) and demand (cultivated area) for pollination comprise 39% of the pollinator-dependent crop area in the United States. Further, we find that the crops most highly dependent on pollinators tend to experience more severe mismatches between declining supply and increasing demand. These trends, should they continue, may increase costs for US farmers and may even destabilize crop production over time. National assessments such as this can help focus both scientific and political efforts to understand and sustain wild bees. As new information becomes available, repeated assessments can update findings, revise priorities, and track progress toward sustainable management of our nation’s pollinators.


Author(s):  
Rachel A. Nalepa ◽  
Graham Epstein ◽  
Jeremy Pittman ◽  
Sheila R. Colla

Abstract Pollination services are critical for food production. Although domesticated honey bees are important pollinators in agriculture, there is growing interest in supporting naturally occurring wild bees. Diversifying pollination management strategies by encouraging healthy wild bee communities may be especially useful for growers of insect-pollinated crops, such as apples. Although research has identified several land management practices that can enhance local pollinator communities on farms, there are few studies on the factors that influence growers to adopt pollinator-supporting actions on their land. Here, we surveyed 75 Canadian apple growers and used regression models to explore the influence of farm characteristics and perceptions about bees on the likelihood of adopting 15 unique pollinator-supporting practices. We also provide a descriptive analysis of growers' pollination management practices and self-assessed resourcefulness on the ability to improve habitat for wild pollinators on the farm. We found that an increase in three variables: awareness of wild bees, perception of the severity of threats facing wild populations, and the perception of the benefits provided by wild bees is associated with more pollinator-supporting practices on the farm. Overall, growers were less likely to adopt pollinator-friendly practices as the fraction of rented land increased and as the perceived costs of implementing these practices rose. We found ‘low-hanging fruit’ (i.e., pollinator-supporting practices that could be easily and inexpensively implemented) were adopted by less than one-third of growers and that the majority of those surveyed had little to no knowledge on what actions to take if they wanted to improve their farms for wild bees or where to go for that knowledge. Our results suggest that policies and programs that focus on raising grower awareness of wild bees, increasing grower perception of their benefits, and reducing the perceived costs of implementing pollinator-supporting practices may positively affect their uptake. A deeper understanding of grower perceptions will provide essential insight into how growers may contribute to wild pollinator conservation while potentially increasing agricultural production and reducing vulnerability borne of heavy reliance on managed pollinators.


2021 ◽  
Vol 9 ◽  
Author(s):  
Imre Demeter ◽  
Adalbert Balog ◽  
Miklós Sárospataki

During the study, the honeybee effects on wild bees were tested and hypothesized that smaller distances from beehives will increase competitions between honeybees and wild bees, while greater distances will have a deleterious effect on competition. The impact on species richness and diversity was tested with distances from beehives, considering that this may differ when large and small wild bee species are considered separately. Altogether 158 species and 13,164 individuals were collected, from which 72% (9,542 individuals) were Apis mellifera. High variation in abundances was detected from one year to another, and the species turnover by sites was 67% in site A, 66% in site V, and 63% in site F. This last one was the site with the previous contact with honeybees. Considering distances from beehives, significant decreases in small bee species diversity were detected from one year to another at each distance except site F, 250 m from hives. The changes in species diversity and community structure of small bee species are detected from one year to another.


PLoS ONE ◽  
2021 ◽  
Vol 16 (4) ◽  
pp. e0250056
Author(s):  
Claus Rasmussen ◽  
Yoko L. Dupont ◽  
Henning Bang Madsen ◽  
Petr Bogusch ◽  
Dave Goulson ◽  
...  

A recurrent concern in nature conservation is the potential competition for forage plants between wild bees and managed honey bees. Specifically, that the highly sophisticated system of recruitment and large perennial colonies of honey bees quickly exhaust forage resources leading to the local extirpation of wild bees. However, different species of bees show different preferences for forage plants. We here summarize known forage plants for honey bees and wild bee species at national scale in Denmark. Our focus is on floral resources shared by honey bees and wild bees, with an emphasis on both threatened wild bee species and foraging specialist species. Across all 292 known bee species from Denmark, a total of 410 plant genera were recorded as forage plants. These included 294 plant genera visited by honey bees and 292 plant genera visited by different species of wild bees. Honey bees and wild bees share 176 plant genera in Denmark. Comparing the pairwise niche overlap for individual bee species, no significant relationship was found between their overlap and forage specialization or conservation status. Network analysis of the bee-plant interactions placed honey bees aside from most other bee species, specifically the module containing the honey bee had fewer links to any other modules, while the remaining modules were more highly inter-connected. Despite the lack of predictive relationship from the pairwise niche overlap, data for individual species could be summarized. Consequently, we have identified a set of operational parameters that, based on a high foraging overlap (>70%) and unfavorable conservation status (Vulnerable+Endangered+Critically Endangered), can guide both conservation actions and land management decisions in proximity to known or suspected populations of these species.


Sign in / Sign up

Export Citation Format

Share Document