Comparative investigation on aroma profiles of five different mint (Mentha) species using a combined sensory, spectroscopic and chemometric study
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2018 ◽
Vol 9
(3)
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2020 ◽
Vol 2020
(12)
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pp. 13-17
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1990 ◽
Vol 45
(6)
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pp. 602-606
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2020 ◽
Vol 1644
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pp. 012024
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2021 ◽
Vol 0
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