HPLC–ESI-Q-TOF-MS for a comprehensive characterization of bioactive phenolic compounds in cucumber whole fruit extract

2012 ◽  
Vol 46 (1) ◽  
pp. 108-117 ◽  
Author(s):  
Ibrahim M. Abu-Reidah ◽  
David Arráez-Román ◽  
Rosa Quirantes-Piné ◽  
Salvador Fernández-Arroyo ◽  
Antonio Segura-Carretero ◽  
...  
2017 ◽  
Vol 1068-1069 ◽  
pp. 226-232 ◽  
Author(s):  
Shijia Liu ◽  
Peidong Chen ◽  
Nongshan Zhang ◽  
Luning Sun ◽  
Guoliang Dai ◽  
...  

2019 ◽  
Vol 125 ◽  
pp. 108647 ◽  
Author(s):  
Tatiane Luiza Cadorin Oldoni ◽  
Nathalie Merlin ◽  
Mariéli Karling ◽  
Solange Teresinha Carpes ◽  
Severino Matias de Alencar ◽  
...  

Molecules ◽  
2021 ◽  
Vol 26 (10) ◽  
pp. 3013
Author(s):  
Fang Sheng ◽  
Bangyan Hu ◽  
Qiang Jin ◽  
Jiangbo Wang ◽  
Cuiyun Wu ◽  
...  

Husk and pellicle as the agri-food waste in the walnut-product industry are in soaring demand because of their rich polyphenol content. This study investigated the differential compounds related to walnut polyphenol between husk and pellicle during fruit development stage. By using ultra-high performance liquid chromatography-quadrupole-orbitrap (UHPLC-Q-Orbitrap), a total of 110 bioactive components, including hydrolysable tannins, flavonoids, phenolic acids and quinones, were tentatively identified, 33 of which were different between husk and pellicle. The trend of dynamic content of 16 polyphenols was clarified during walnut development stage by high-performance liquid chromatography (HPLC). This is the first time to comprehensive identification of phenolic compounds in walnut husk and pellicle, and our results indicated that the pellicle is a rich resource of polyphenols. The dynamic trend of some polyphenols was consistent with total phenols. The comprehensive characterization of walnut polyphenol and quantification of main phenolic compounds will be beneficial for understanding the potential application value of walnut and for exploiting its metabolism pathway.


2018 ◽  
Vol 2018 ◽  
pp. 1-10 ◽  
Author(s):  
J. O. Díaz-Rivas ◽  
R. F. González-Laredo ◽  
J. A. Chávez-Simental ◽  
J. B. Montoya-Ayón ◽  
M. R. Moreno-Jiménez ◽  
...  

Buddleja scordioides has a rich phytochemical composition and reported medicinal properties. An increase in its secondary metabolites production could improve its functional properties. A strategy to enhance its biological potential is to subject the plant to elicitation with phytohormones such as salicylic acid under controlled environmental conditions. The present study explores the effect of exogenous application of three salicylic acid levels as elicitation treatment in B. scordioides plants. Phenolic profile, enzymatic activities, and antioxidant capacity were evaluated. Elicitation with 100 µM of salicylic acid resulted in the biosynthesis of phenolic compounds with recognized biological activity.


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