scholarly journals Free radical grafting of whey protein isolate with tea polyphenol: Synthesis and changes in structural and functional properties

LWT ◽  
2022 ◽  
Vol 153 ◽  
pp. 112438
Author(s):  
Jiachun Zheng ◽  
Nan Xiao ◽  
Yan Li ◽  
Xinan Xie ◽  
Lu Li
Keyword(s):  
Free Radical ◽  
Whey Protein ◽  
Functional Properties ◽  
Whey Protein Isolate ◽  
Protein Isolate ◽  
Tea Polyphenol ◽  
Structural And Functional Properties

Effects of ozone processing on chemical, structural and functional properties of whey protein isolate

2014 ◽  
Vol 66 ◽  
pp. 365-372 ◽  
Author(s):  
Annalisa Segat ◽  
N.N. Misra ◽  
Astrid Fabbro ◽  
Federica Buchini ◽  
Giovanna Lippe ◽  
...  
Keyword(s):  
Whey Protein ◽  
Functional Properties ◽  
Whey Protein Isolate ◽  
Protein Isolate ◽  
Structural And Functional Properties

Ultrasonic modification of whey protein isolate: Implications for the structural and functional properties

LWT ◽  
2021 ◽  
pp. 112272
Author(s):  
Yueyue Meng ◽  
Zhiqiang Liang ◽  
Chenyi Zhang ◽  
Siqi Hao ◽  
Hongyang Han ◽  
...  
Keyword(s):  
Whey Protein ◽  
Functional Properties ◽  
Whey Protein Isolate ◽  
Protein Isolate ◽  
Structural And Functional Properties ◽  
Ultrasonic Modification
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