Postharvest effects of sodium nitroprusside treatment on membrane fatty acids of blueberry (vaccinium corymbosum, cv. Bluecrop) fruit
2017 ◽
Vol 199
(9)
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pp. 1243-1250
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Keyword(s):
2016 ◽
Vol 19
(Suppl_1)
◽
pp. 76-76
2015 ◽
Vol 98
(12)
◽
pp. 8525-8530
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2019 ◽
Vol 46
(11)
◽
pp. 1491-1503
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Keyword(s):