Integrated microfluidic viscometer for edible oil analysis

2018 ◽  
Vol 265 ◽  
pp. 91-97 ◽  
Author(s):  
M. Bianco ◽  
A. Zizzari ◽  
L. Gazzera ◽  
P. Metrangolo ◽  
G. Gigli ◽  
...  
2015 ◽  
Vol 7 (12) ◽  
pp. 5175-5179 ◽  
Author(s):  
Taotao Mu ◽  
Siying Chen ◽  
Yinchao Zhang ◽  
Fandong Meng ◽  
Pan Guo ◽  
...  

Polarization of fluorescence is firstly employed in edible oil analysis. It is found that the degrees of polarization of edible oils are distinct from each other which provides favorable conditions for edible oil classification.


1999 ◽  
Vol 34 (2) ◽  
pp. 101-114 ◽  
Author(s):  
Nikolaos S Thomaidis ◽  
Constantinos A Georgiou

Author(s):  
Frederick R. van de Voort ◽  
Jacqueline Sedman ◽  
Ashraf A. Ismail

Author(s):  
Andrei A. Bunaciu ◽  
Hassan Y. Aboul-Enein ◽  
Vu Dang Hoang

2017 ◽  
Vol 100 (6) ◽  
pp. 1819-1830 ◽  
Author(s):  
Elina Zailer ◽  
Ulrike Holzgrabe ◽  
Bernd W K Diehl

Abstract A proton (1H) NMR spectroscopic method was established for the quality assessment of vegetable oils. To date, several research studies have been published demonstrating the high potential of the NMR technique in lipid analysis. An interlaboratory comparison was organized with the following main objectives: (1) to evaluate an alternative analysis of edible oils by using 1H NMR spectroscopy; and (2) to determine the robustness and reproducibility of the method. Five different edible oil samples were analyzed by evaluating 15 signals (free fatty acids, peroxides, aldehydes, double bonds, and linoleic and linolenic acids) in each spectrum. A total of 21 NMR data sets were obtained from 17 international participant laboratories. The performance of each laboratory was assessed by their z-scores. The test was successfully passed by 90.5% of the participants. Results showed that NMR spectroscopy is a robust alternative method for edible oil analysis.


2014 ◽  
Vol 6 (5) ◽  
pp. 1538-1544 ◽  
Author(s):  
Yafei Zhou ◽  
Zhongchen Wu ◽  
Cao Li ◽  
Nannan Wang ◽  
Xinglei Zhang ◽  
...  

A new, powerful, rapid analytical method based on neutral desorption sampling in conjunction with dielectric barrier discharge ionization mass spectrometry was developed for identification of hogwash oil and edible oil samples.


2019 ◽  
Vol 7 (SI-TeMIC18) ◽  
Author(s):  
Norhanifah Abdul Rahman ◽  
Matzaini Katon Katon ◽  
Nurina Alya Zulkifli Zulkifli

Automatic Transmission (AT) system is efficient in the aspects of vehicle safety, comfort, reliability and driving performance. The objectives of this paper are to collect the oil samples from AT systems of engine bus according to manufacturer's recommendations and analyse collected oil samples using oil analysis technique. The sample transmission fluid which was taken from the AT gearbox has been experimentally analyzed. The oil samples were taken with an interval of 5,000km, 30,000km, 50,000km, 80,000km, 180,000km and 300,000km for AT bus operation. These samples then have been analyzed by comparing between new and used transmission fluid using Fourier Transform Infrared (FTIR) spectroscopy. Oil analysis by FTIR is a form of Predictive Maintenance (PdM) to avoid major failure in machine elements. Most machine elements are not easily accessible in the transmission system. Having a reliable technique would avoid the needs to open the components unnecessarily, hence, help to prevent catastrophic failure which are very costly, and ease of regular monitoring. In order to identify the major failures of automatic gearbox, forecasts can be made regarding the lube transmission fluid analysis test. By using this test, the minor problems can be determined before they become major failures. At the end of this research, the wear particles profile for interval mileage of AT system was obtained. Keywords: Wear, Automatic Transmission (AT), Transmission fluid, Fourier Transform Infrared (FTIR), Oil analysis.


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