P074 Association between Cardiovascular Risk and Prolonged Television Viewing and Computer Use in Hong Kong Chinese School Children

2011 ◽  
Vol 147 ◽  
pp. S30 ◽  
Author(s):  
K.C. Choi ◽  
A.P.S. Kong
2016 ◽  
Vol 120 ◽  
pp. S184
Author(s):  
Alice Pik Shan Kong ◽  
Kai Chow Chow ◽  
Paul Chan ◽  
Chun Kwok Wong ◽  
Mary Waye ◽  
...  

2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Lee-Ling Lim ◽  
Gary Tse ◽  
Kai Chow Choi ◽  
Jihui Zhang ◽  
Andrea O. Y. Luk ◽  
...  

2011 ◽  
Vol 11 (1) ◽  
Author(s):  
Alice PS Kong ◽  
Kai-Chow Choi ◽  
Chung Shun Ho ◽  
Michael HM Chan ◽  
Chun Kwok Wong ◽  
...  

1991 ◽  
Vol 158 (2) ◽  
pp. 213-221 ◽  
Author(s):  
Siu-Luen Luk ◽  
Patrick Wing-Leung Leung ◽  
John Bacon-Shone ◽  
See-Yuen Chung ◽  
Peter Wing-Ho Lee ◽  
...  

A representative sample of 855 Hong-Kong Chinese children aged 36–48 months were assessed using the BSQ and the PBCL. Good reliability for both instruments were found. For the BSQ and PBCL, 12.75% and 27.5% were above the cut-off points of 10+ and 12 + respectively and 5.9% were above both cut-off points. In the second stage, 234 subjects were recruited by stratified random sampling according to the results of the screening stage. A clinician interviewed the parent, child and teacher before making a diagnosis. The prevalence of behaviour disorder was: nil, 53.7%; dubious, 23.1 %; mild, 18.0%; moderate, 4.5%; and severe, 0.7%. There were significantly more boys in the categories mild, moderate and severe.


Nutrients ◽  
2018 ◽  
Vol 10 (11) ◽  
pp. 1664 ◽  
Author(s):  
Chi-Ho Lee ◽  
Ruth Chan ◽  
Helen Wan ◽  
Yu-Cho Woo ◽  
Chloe Cheung ◽  
...  

Background: Conflicting and population-dependent findings have been reported from epidemiological studies on the associations of dietary intake of anti-oxidant vitamins with cardiovascular events. We investigated the prospective relationship between dietary intake of anti-oxidant vitamins and incident adverse cardiovascular outcomes amongst Hong Kong Chinese. Methods: In this prospective population-based study, baseline dietary intake of anti-oxidant vitamins (A, C, and E) were assessed using a food frequency questionnaire in 875 Chinese participants from the Hong Kong Cardiovascular Risk Factor Prevalence Study (CRISPS) in 1995–1996. The adjusted hazard ratio (HR) of incident adverse cardiovascular outcomes, defined as the first recorded diagnosis of cardiovascular deaths, non-fatal myocardial infarction or non-fatal stroke, and coronary or other arterial revascularizations, was calculated per unit intake of each vitamin using multivariable Cox regression. Results: Over a median follow-up of 22 years, 85 participants (9.7%) developed adverse cardiovascular outcomes. Dietary intakes of vitamin A, C, and E were independently and inversely associated with incident adverse cardiovascular outcomes (HR 0.68, 95%CI 0.53–0.88, p = 0.003 for vitamin A; HR 0.66, 95%CI 0.52–0.85, p = 0.001 for vitamin C; and HR 0.57, 95%CI 0.38–0.86, p = 0.017 for vitamin E) after adjustments for conventional cardiovascular risk factors at baseline. Conclusions: Dietary intakes of anti-oxidant vitamins A, C, and E reduced the risk of adverse cardiovascular outcomes in Hong Kong Chinese.


2019 ◽  
Author(s):  
Mo Zheng ◽  
Catherine McBride ◽  
Connie Suk-Han Ho ◽  
Jonathan Ka-Chun Chan ◽  
Kwong Wai Choy ◽  
...  

Left-Handedness prevalence has been consistently reported at around 10% with heritability estimates at around 25%. Higher left-handedness prevalence has been reported in males and in twins. Lower prevalence has been reported in Asia, but it remains unclear whether this is due to biological or cultural factors. Most studies are based on samples with European ethnicities and using the preferred hand for writing as the key assessment. Here, we investigated handedness in a sample of Chinese school children in Hong Kong, including 426 singletons and 205 pairs of twins, using both the Edinburgh Handedness Inventory and Pegboard Task. Based on a binary definition of writing hand, we found a higher prevalence of left-handedness (8%) than what was previously reported in Asian datasets. We found no evidence of increased left-handedness in twins, but our results were in line with previous findings showing that males have a higher tendency to be left-handed than females. Heritability was similar for both hand preference (21%) and laterality indexes (22%). However, these two handedness measures present only a moderate correlation (.42) and appear to be underpinned by different genetic factors. In summary, we report new reference data for an ethnic group usually underrepresented in the literature. Our heritability analysis supports the idea that different measures will capture different components of handedness and, as a consequence, datasets assessed with heterogeneous criteria are not easily combined or compared.


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