Sweat glands in Zebu (Bos indicus L.) and European (B. taurus L.) cattle. II. Effects of season and exercise on sweat gland volume

1958 ◽  
Vol 9 (3) ◽  
pp. 385 ◽  
Author(s):  
RH Hayman ◽  
T Nay
Keyword(s):  
Seasonal Variation ◽  
Ambient Temperature ◽  
Rectal Temperature ◽  
Seasonal Changes ◽  
Sweat Gland ◽  
Bos Indicus ◽  
Sweat Glands ◽  
Crossbred Cattle ◽  
Jersey Cattle ◽  
Gland Volume

Seasonal variation in sweat gland volume is reported in two breeds of Zebu dairy cattle. Changes which occurred in the volume of sweat glands in Jersey and in Zebu x Jersey cattle, as the result of sweating induced by exercise, are described. The crossbred cattle, which had larger sweat glands than the Jerseys, sweated at a greater rate, and had a smaller rise in rectal temperature, which returned more rapidly to normal. It is suggested that there is a relationship between sweat gland volume and activity, and that the seasonal changes in volume observed in the two Zebu breeds are largely due to changes in ambient temperature.

Sweat gland measurements in some tropical and temperate breeds of cattle in Nigeria

1974 ◽  
Vol 18 (3) ◽  
pp. 285-291 ◽  
Author(s):  
S. F. Amakiri
Keyword(s):  
Sweat Gland ◽  
Regional Differences ◽  
Bos Taurus ◽  
Bos Indicus ◽  
Diameter Ratio ◽  
Sweat Glands ◽  
Zebu Cattle ◽  
Gland Volume ◽  
White Fulani ◽  
Friesian Cattle

SUMMARYMuturu (Bos taunts) cattle had a higher density of sweat glands in the skin (2208/cm2) than N'Dama (Bos taurus) (1776/cm2) and White Fulani (Bos indicus) (1584/cm2) cattle. Mean gland volume was 10·46,4·95 and 3·06 × 106 μ3 and length/diameter ratio (shape) of the glands was 3·97, 3·85 and 3·15 in N'Dama, Muturu and White Fulani cattle respectively.Results of similar studies with German Friesian cattle in the same environment gave a gland count of 1968/cm2, a mean gland volume of 14·1 × 106 μm3 and a length/diameter ratio of 5·73.Sweat gland measurements were generally higher for Friesian cattle than for zebu cattle and cattle of indigenous Bos taurus breeds.Regional differences in the parameters were generally significant. The relevance of the results to the adaptability of the various breeds of cattle to the tropical environment are discussed.

Sweating rate at different body regions in cattle and its correlation with some quantitative components of sweat gland volume for a given area of skin

1969 ◽  
Vol 20 (2) ◽  
pp. 395 ◽  
Author(s):  
YS Pan ◽  
SM Donegan ◽  
RH Hayman
Keyword(s):  
Population Density ◽  
Negative Correlation ◽  
Sweat Gland ◽  
Statistical Significance ◽  
Sweat Glands ◽  
Body Region ◽  
Sweating Rate ◽  
Positive Correlation ◽  
Gland Volume ◽  
Body Regions

Sweating rates at five body regions on four Jersey and four Sahiwal x Jersey crossbred heifers were measured in a hot room under three treatments differing in temperature and duration. The correlations between sweating rate and some quantitative components of sweat gland volume for a given area of skin were examined. Differences in sweating rate between body regions, interactions between breed and body region in sweating rate, and differences in sweating rate for the various treatments were all shown to be statistically significant. There was no significant interaction between body regions and treatment in sweating rate.Between body regions within an animal, there was a positive correlation between sweat gland population density and sweating rate and a negative correlation between mean sweat gland volume and sweating rate. This negative correlation was associated with the fact that regions with high sweat gland population density also tended to have smaller sweat glands and vice versa. Indications of a positive correlation between the total sweat gland volume per unit area and sweating rate were also found, though none of these approached statistical significance.

Some skin characters in five breeds of European (Bos taurus) dairy cattle

1963 ◽  
Vol 14 (2) ◽  
pp. 294 ◽  
Author(s):  
T Nay ◽  
RH Hayman
Keyword(s):  
Dairy Cattle ◽  
Layer Thickness ◽  
Sweat Gland ◽  
Bos Taurus ◽  
Unit Area ◽  
Diameter Ratio ◽  
Sweat Glands ◽  
Skin Thickness ◽  
Layer Depth ◽  
Gland Volume

Observations were made of a number of skin characters in five breeds of European (Bos taurus L.) dairy cattle. Skin samples were taken from the cattle in January and July. There were differences between breeds in sweat gland volume and length! diameter ratio, in skin and papillary layer thickness, in the ratio skin thickness/papillary layer thickness, and in the degree of shrinkage in transverse sections cut from the papillary layer. There were no differences between breeds in density of follicle population (and hence sweat glands) per unit area of skin. Sweat gland volume, skin thickness, and papillary layer thickness were larger in winter than in summer, but there were no such differences for sweat gland length/ diameter ratio, the ratio skin thickness/papillary layer thickness, and follicle population density. The only significant overall correlations between characters were those between sweat gland volume and sweat gland length/diameter ratio, and sweat gland volume and papillary layer depth.

Thermosensitivity of Bos indicus cattle and their F1, crosses with three breeds of Bos taurus

1991 ◽  
Vol 52 (1) ◽  
pp. 57-65 ◽  
Author(s):  
Khub Singh ◽  
N. K. Bhattacharyya
Keyword(s):  
Ambient Temperature ◽  
Rectal Temperature ◽  
Heat Production ◽  
Bos Taurus ◽  
Bos Indicus ◽  
Metabolizable Energy ◽  
Ambient Temperatures ◽  
Brown Swiss ◽  
Genetic Groups ◽  
Holstein Friesian

ABSTRACTResting heat production (H), respiratory rate (RR) and rectal temperature (Tr) were measured at different controlled temperatures (Tt) in Hariana (Bos indicus) and its F, crosses with Jersey (JH), Brown Swiss (BH) and Holstein Friesian (FH) (Bos taurus) breeds and the values obtained were used to assess their relative thermosensitivity.The lowest Tt at which H significantly decreased from that at 17°c was 32°c for Hariana, JH and BH and 27°c for FH after exposure for 8 days. The corresponding values after exposure for 18 days were 37°c for Hariana and 32°c for all the three crossbred groups. Differences between the genetic groups were also significant. The lowest Tt at which metabolizable energy (ME) decreased significantly in comparison with those at 17CC was 32°c in all the genetic groups. The differences in ME intake between genetic groups were significant only at 32°c Tt. The lowest Tt at which RR significantly increased from those at 17°c were 32°c in Hariana, 27°c in JH, BH and FH for both 5 to 7 and 15 to 17 days of exposure. The corresponding Tt for increase in Tr was 37°c in Hariana, 32°c in JH and 27°c in BH and FH at both 5 to 7 and 15 to 17 days of exposure.The ambient temperature at which H would have significantly decreased and RR and Tr increased from the respective values at 17CC Tt were calculated curvilinearly for different genetic groups. There were differences in these values of calculated ambient temperatures between genetic groups and between exposure durations in respect of H, RR, and Tr, indicating differences in thermosensitivity.

Quantitative and morphological variation of sweat glands, skin thickness, and skin shrinkage over various body regions of Sahiwal Zebu and Jersey cattle

1963 ◽  
Vol 14 (3) ◽  
pp. 424 ◽  
Author(s):  
YS Pan
Keyword(s):  
Sweat Gland ◽  
Mean Value ◽  
The Body ◽  
Sweat Glands ◽  
Skin Thickness ◽  
Jersey Cattle ◽  
Body Regions ◽  
Sampling Position ◽  
The Mean ◽  
Almost All

By comparison with Jerseys the sweat glands of Sahiwals were 70% longer, 55% wider, and 315% greater in mean volume. Total sweat gland volume per unit area of skin was 340%, greater and skin thickness was 60% greater, but skin shrinkage was 30%, less. The density of sweat glands was 1130/cm2 for Jerseys and 1200/cm2 for Sahiwals. In almost all animals the characters varied significantly between the various body positions, and in most cases showed trends. Values for the generally adopted midside sampling position were usually within 10% of the mean value for all positions. Sweat gland shape varied over the body. Most of the shapes observed in the two species were present in one position or another within each animal.

Size of sweat glands in shorthorn strains and Zebu x Shorthorn crossbred cattle

1957 ◽  
Vol 8 (4) ◽  
pp. 385 ◽  
Author(s):  
T Nay ◽  
DF Dowling
Keyword(s):  
Sweat Gland ◽  
Simple Technique ◽  
Sweat Glands ◽  
Crossbred Cattle ◽  
Apocrine Glands ◽  
Gland Size ◽  
Skin Samples

A relatively simple technique for measuring the size of apocrine glands in biopsy cattle-skin sections was shown to be reliable. Duplicate skin samples were compared and the repeatability of the sweat gland size measurements found to be 81.0 per cent., and that of density 95 per cent. There were highly significant differences in sweat gland size between strains of cattle, and between cattle within strains.

scholarly journals Seasonal feeding plasticity can facilitate coexistence of dominant omnivores in Neotropical streams

2021 ◽  
Author(s):  
Mayara P. Neves ◽  
Pavel Kratina ◽  
Rosilene L. Delariva ◽  
J. Iwan Jones ◽  
Clarice B. Fialho
Keyword(s):  
Seasonal Variation ◽  
Fish Species ◽  
Resource Availability ◽  
Seasonal Changes ◽  
Dry Season ◽  
Diet Overlap ◽  
Isotopic Niche ◽  
Neotropical Streams ◽  
Feeding Plasticity ◽  
The Impact

AbstractCoexistence of ecomorphologically similar species in diverse Neotropical ecosystems has been a focus of long-term debate among ecologists and evolutionary biologists. Such coexistence can be promoted by trophic plasticity and seasonal changes in omnivorous feeding. We combined stomach content and stable isotope analyses to determine how seasonal variation in resource availability influences the consumption and assimilation of resources by two syntopic fish species, Psalidodon aff. gymnodontus and P. bifasciatus, in the Lower Iguaçu basin. We also tested the impact of seasonality on trophic niche breadth and diet overlap of these two dominant omnivores. Seasonal changes in resource availability strongly influenced the consumption and assimilation of resources by the two fish species. Both species exhibited high levels of omnivory, characterized by high diversity of allochthonous resources in the wet season. Terrestrial invertebrates were the main component of diet during this season. However, in the dry season, both species reduced their isotopic niches, indicating diet specialization. High diet overlap was observed in both seasons, but the isotopic niche overlap was smaller in the dry season. Substantial reduction in the isotopic niche of P. bifascistus and a shift toward aquatic invertebrates can facilitate coexistence during this season of resource shortage. Feeding plasticity allows omnivorous fish to adjust their trophic niches according to seasonality, promoting the exploitation of different resources during periods of greater resource diversity. This seasonal variation could be an important mechanism that contributes to the resource partitioning and coexistence of dominant omnivores in Neotropical streams.

Seasonal changes in the body surface temperature of Hanwoo (Bos taurus coreanae) steers

2014 ◽  
Vol 54 (9) ◽  
pp. 1476 ◽  
Author(s):  
N. Y. Kim ◽  
S. J. Kim ◽  
J. H. Park ◽  
M. R. Oh ◽  
S. Y. Jang ◽  
...  
Keyword(s):  
Surface Temperature ◽  
Ambient Temperature ◽  
Body Surface ◽  
Seasonal Changes ◽  
Bos Taurus ◽  
The Body ◽  
Body Regions ◽  
Extreme Cold ◽  
Body Surface Temperature ◽  
Average Body

The present study aimed to gather basic information on measuring body surface temperature (BST) of cattle by using infrared thermography (IRT) and find out whether BST measurement is a useful method to detect thermal balance of livestock. Twenty-seven Hanwoo steers were examined in a field trial. The BST of five body regions (eye, nose, horn, ear, rear) was measured five times daily, with three replicates, during 3 days each season. Body surface temperature of cattle is directly affected by ambient temperature and humidity, and showed different ranges for each region. The BSTs of nose, horns and ears were significantly (P < 0.05) lower than those of eyes and rear area. Rear-area BST was significantly lower than eye-area BST when the ambient temperature was low (P < 0.05). Eye BST (EBST) was highest (P < 0.05) and the least variable of all BSTs measured. Therefore, the eye area of cattle was the most thermostable part of the body. There were significant (P < 0.05) differences among seasonal EBSTs of steers. The EBST range was highest in the summer (37.9–42.2°C), followed by autumn (34.3–37.4°C), spring (33.8–36.5°C) and winter (29.8–32.6°C). During extreme cold, EBST showed a large standard deviation. During conditions of extreme heat, EBST was above the average body temperature of cattle. The results of the present study indicated that BST well reflects the thermal circumstances surrounding animals and may be used as one of the effective tools for precision cattle farming.

Heat balance, haematology and serum chemistry of layers under varying stocking density reared in locally fabricated metal-type cage system

2020 ◽  
Vol 40 (2) ◽  
pp. 92-103
Author(s):  
K. O. Bello ◽  
A. E. Adiatu ◽  
M. O. Osunlakin ◽  
O. O. Oni
Keyword(s):  
Relative Humidity ◽  
Ambient Temperature ◽  
Rectal Temperature ◽  
Heat Balance ◽  
Total Protein ◽  
Stocking Density ◽  
Fabricated Metal ◽  
Cage System ◽  
Chemical Measurements ◽  
Metal Type

One hundred and thirty five 18weeks old Bovans Nera Black strain pullets were used in a 10week study to determine their heat balance and blood profile under varying stocking density in locally fabricated metal-type cage system. The cages were stocked 2, 3 and 4birds/cell. Daily ambient temperature and relative humidity of the cage and rectal temperature of the birds were taken and heat balance calculated. Record of Packed cell volume (PCV), Haemoglobin concentration (Hb), Red blood cell (RBC), White blood count (WBC) and differential of the birds were taken at beginning and end of the study for the haematological indices while blood glucose, total protein, Albumin and blood urea were taken for the bio-chemical measurements. Ambient temperature, relative humidity, and heat balance showed no significant (P>0.05) difference with cage stocking density. Cage stocking density had significant (P<0.05) effect on rectal temperature of layers. Bird stocked 3/cell recorded the least (41.14oC) rectal temperature while those stocked 4/cell recorded the highest (41.27oC). All the haematological parameters of the birds were not significantly (P>0.05) influenced by stocking density of the cage type. Bio-chemical measurements were not significantly (P>0.05) different among layers under varying stocking density of the cage except total protein (P<0.05). Layers stocked 4/cell recorded highest (5.22g/dl) total protein while those stocked 3/cell had the least value (4.37g/dl). However, the values were within the normal range recommended for healthy chicken. The study concluded that locally fabricated metal-type battery cage could be used to rear layers and stocking density of 3birds/cell is ideal without compromising the welfare of the birds.

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