Lettuce endosperm weakening: a role for endo-beta-mannanase in seed germination at high temperature.

Author(s):  
D. J. Cantliffe ◽  
W. M. Nascimento ◽  
Y. Sung ◽  
D. J. Huber
Weed Science ◽  
2011 ◽  
Vol 59 (2) ◽  
pp. 182-187 ◽  
Author(s):  
Grace E-K. Bolfrey-Arku ◽  
Bhagirath S. Chauhan ◽  
David E. Johnson

Itchgrass is a weed of many crops throughout the tropics and one of the most important grass weeds of rainfed rice. Experiments were conducted in the laboratory and screenhouse to determine the effects of light, alternating day/night temperatures, high temperature pretreatment, water stress, seed burial depth, and rice residue on seed germination and seedling emergence of itchgrass in the Philippines. Two populations were evaluated and the results were consistent for both populations. Germination in the light/dark regime was greater at alternating day/night temperatures of 25/15 C than at 35/25, 30/20, or 20/10 C. Light was not a requirement for germination, but a light/dark regime increased germination by 96%, across temperature and population. A 5-min high temperature pretreatment for 50% inhibition of maximum itchgrass germination ranged from 145 to 151 C with no germination when seeds were exposed to ≥ 180 C. The osmotic potential required for 50% inhibition of maximum germination was −0.6 MPa for itchgrass, although some seeds germinated at −0.8 MPa. Seedling emergence was greatest for seeds placed on the soil surface, and emergence declined with increasing soil burial depth; no seedlings emerged from seeds buried at 10 cm. The addition of rice residue to soil surface in pots at rates equivalent to 4 to 6 Mg ha−1reduced itchgrass seedling emergence. Since seedling emergence was greatest at shallow depths and germination was stimulated by light, itchgrass may become a problem in systems where soil is cultivated at shallow depths. Knowledge gained in this study could contribute to developing components of integrated weed management strategies for itchgrass.


2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Chetphilin Suriyasak ◽  
Yui Oyama ◽  
Toshiaki Ishida ◽  
Kiyoshi Mashiguchi ◽  
Shinjiro Yamaguchi ◽  
...  

Abstract High temperature during grain filling considerably reduces yield and quality in rice (Oryza sativa L.); however, how high temperature affects seed germination of the next generation is not yet well understood. Here, we report that seeds from plants exposed to high temperature during the grain filling stage germinated significantly later than seeds from unstressed plants. This delay remained even after dormancy release treatments, suggesting that it was not due to primary seed dormancy determined during grain filling. In imbibed embryos of heat-stressed seeds, expression of abscisic acid (ABA) biosynthesis genes (OsNCEDs) was higher than in those of control seeds, whereas that of ABA catabolism genes (OsABA8′OHs) was lower. In the aleurone layer, despite no change in GA signaling as evidenced by no effect of heat stress on OsGAMYB gene expression, the transcripts of α-amylase genes OsAmy1C, OsAmy3B, and OsAmy3E were significantly down-regulated in heat-stressed seeds in comparison with controls. Changes in promoter methylation levels were consistent with transcriptional changes of ABA catabolism-related and α-amylase genes. These data suggest that high temperature during grain filling results in DNA methylation of ABA catabolism-related and α-amylase gene promoters, delaying germination of heat-stressed seeds.


HortScience ◽  
1993 ◽  
Vol 28 (1) ◽  
pp. 20-22 ◽  
Author(s):  
Carlos A. Parera ◽  
Ping Qiao ◽  
Daniel J. Cantliffe

To alleviate high-temperature-induced reductions in seed germination, emergence, and seedling uniformity in celery (Apium graveolens L.), seeds were primed via solid matrix priming (SMP); 0.5 g celery seeds was incubated at 15C with 10 g calcined clay and 2 ml water. After 2 days, 1, 2, 3, or 4 ml water or 1% NaOCl solution was added and seeds were kept for 2, 4, 6, 8, 10, 12, and 14 additional days. The germination percentage and coefficient of germination velocity (COV) were calculated for each treatment at 15 and 30C. The seeds primed with NaOCl gained significantly less moisture after 8 days of priming than those treated with water, regardless of the volume added. Germination of nonprimed seeds was 83% and 2% at 15 and 30C, respectively. Final germination at 30C increased to >80% when seeds were primed with 3 or 4 ml NaOCl solution or 3 ml water for >10 days. SMP treatment significantly reduced the negative effect of high temperature on celery seed germination.


2021 ◽  
Vol 12 ◽  
Author(s):  
Amrit Lamichaney ◽  
Ashok K. Parihar ◽  
Kali K. Hazra ◽  
Girish P. Dixit ◽  
Pradip K. Katiyar ◽  
...  

The apparent climatic extremes affect the growth and developmental process of cool-season grain legumes, especially the high-temperature stress. The present study aimed to investigate the impacts of high-temperature stress on crop phenology, seed set, and seed quality parameters, which are still uncertain in tropical environments. Therefore, a panel of 150 field pea genotypes, grouped as early (n = 88) and late (n = 62) maturing, were exposed to high-temperature environments following staggered sowing [normal sowing time or non-heat stress environment (NHSE); moderately late sowing (15 days after normal sowing) or heat stress environment-I (HSE-I); and very-late sowing (30 days after normal sowing) or HSE-II]. The average maximum temperature during flowering was about 22.5 ± 0.17°C for NHSE and increased to 25.9 ± 0.11°C and 30.6 ± 0.19°C in HSE-I and HSE-II, respectively. The average maximum temperature during the reproductive period (RP) (flowering to maturity) was in the order HSE-II (33.3 ± 0.03°C) > HSE-I (30.5 ± 0.10°C) > NHSE (27.3 ± 0.10°C). The high-temperature stress reduced the seed yield (24–60%) and seed germination (4–8%) with a prominent effect on long-duration genotypes. The maximum reduction in seed germination (>15%) was observed in HSE-II for genotypes with >115 days maturity duration, which was primarily attributed to higher ambient maximum temperature during the RP. Under HSEs, the reduction in the RP in early- and late-maturing genotypes was 13–23 and 18–33%, suggesting forced maturity for long-duration genotypes under late-sown conditions. The cumulative growing degree days at different crop stages had significant associations (p < 0.001) with seed germination in both early- and late-maturing genotypes; and the results further demonstrate that an extended vegetative period could enhance the 100-seed weight and seed germination. Reduction in seed set (7–14%) and 100-seed weight (6–16%) was observed under HSEs, particularly in HSE-II. The positive associations of 100-seed weight were observed with seed germination and germination rate in the late-maturing genotypes, whereas in early-maturing genotypes, a negative association was observed for 100-seed weight and germination rate. The GGE biplot analysis identified IPFD 11-5, Pant P-72, P-1544-1, and HUDP 11 as superior genotypes, as they possess an ability to produce more viable seeds under heat stress conditions. Such genotypes will be useful in developing field pea varieties for quality seed production under the high-temperature environments.


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