scholarly journals Forage legumes exhibit a differential potential to compete against maize and weeds and to restore soil fertility in a maize-forage legume intercrop

Author(s):  
Marilyn Kutamahufa ◽  
Lincon Matare ◽  
Gabriel Soropa ◽  
Nilton Mashavakure ◽  
Ezekia Svotwa, ◽  
...  
Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 99
Author(s):  
Viktorija Gecaitė ◽  
Aušra Arlauskienė ◽  
Jurgita Cesevičienė

Cereal-legume intercropping is important in many low-input agricultural systems. Interactions between combinations of different plant species vary widely. Field experiments were conducted to determine yield formation regularities and plant competition effects of oat (Avena sativa L.)–black medick (Medicago lupulina L.), oat–white clover (Trifolium repens L.), and oat–Egyptian clover (T. alexandrinum L.) under organic farming conditions. Oats and forage legumes were grown in mono- and intercrops. Aboveground dry matter (DM) measured at flowering, development of fruit and ripened grain, productivity indicators, oat grain yield and nutrient content were established. The results showed that oats dominated in the intercropping systems. Oat competitive performance (CPo), which is characterized by forage legumes aboveground mass reduction compared to monocrops, were 91.4–98.9. As the oats ripened, its competitiveness tendency to declined. In oat–forage legume intercropping systems, the mass of weeds was significantly lower compared to the legume monocrops. Oats and forage legumes competed for P, but N and K accumulation in biomass was not significantly affected. We concluded that, in relay intercrop, under favourable conditions, the forage legumes easily adapted to the growth rhythm and intensity of oats and does not adverse effect on their grain yield.


2019 ◽  
Vol 46 (1) ◽  
pp. 132-142
Author(s):  
T. T. Akpensuen ◽  
J. T. Amodu ◽  
R. J. Tanko ◽  
S. B. Abdu ◽  
O. A. T. Namo ◽  
...  

An experiment was carried out to evaluate two temperate forage legumes (Trifolium pratense and Trifolium repens) and two tropical forage legumes (Stylosanthes guianensis and Centrosema molle) for hay intake and digestibility in the cool tropical climate of Vom, Jos, Plateau State of Nigeria. The legumes were planted in the month of June, 2016 and harvested at early-podding stage for hay. Sixteen (16) growing male New Zealand White rabbits were used for the digestibility study. The rabbits were arranged in a Completely Randomised Design and in individual cages measuring 55 cm x 39 cm x 40 cm. Nutrient contents, intake and digestibility in rabbits were determined. Crude protein content was significantly (P<0.01) higher in T. repens (18.38%) compared to T. pratense (16.50 %), whereas S. guianensis produced the least value of 13.83%. The crude fibre content of the hay was significantly higher (P<0.0I) in S. guianensis (37.29 %) compared to the other forage legumes. Dry matter intake was significantly (P<0.01) higher in rabbits fed T. repens (77.88%) compared to T. pratense (76.57%), and the lowest value of 62.97% was obtained in S. guianensis. Crude protein intake was significantly (P<0.01) higher in rabbits fed T. repens (15.05 g d-1) compared to those fed T. pratense (12.71 g d-1), but S. guianensis had the least value of 8.64 g d-1. On the other hand, rabbits fed S. guianensis hay had a higher (P<0.01) crude fibre intake (23.39%). Trifolium repens was significantly (P<0.01) higher in dry matter and crude protein digestibility (64.79 and 85. 88 %), while S. guianensis had lower values of 56.89 and 71.33%, respectively. Trifolium repens also had a significantly (P<0.01) higher total nitrogen intake and retained compared to the other forage legumes. Nitrogen retained in T. repens was 2.40 g d-1 compared to 1.87 g d-1 in T. pretense, while S. guianensis had the lowest of 1.34 g d-1. The temperate forage legume hays were higher in nutrient content, intake and digestibility compared to the tropical legume hays. Therefore, the forage crops may serve as better supplementary feeds for livestock feeding especially during the dry season.


2001 ◽  
Vol 37 (4) ◽  
pp. 495-507 ◽  
Author(s):  
L. Muhr ◽  
S. A. Tarawali ◽  
M. Peters ◽  
R. Schultze-Kraft

In the process of developing an improved fallow system based on forage legumes, the potential interest of crop-livestock farmers in enhancing soil fertility restoration and dry-season feed supply was assessed during a socio-economic study on 11 farms of settled agro-pastoralists in the subhumid zone of West Africa. Simultaneously, eight farmers in the group participated in simple and largely farmer-managed on-farm experiments testing the establishment of selected forage legumes on fallow land. In addition to agronomic parameters, the participatory approach included an evaluation of the technology by farmers both during farm visits and field days.With cropping and dry-season feeding strategies increasingly being limited by land availability, the agronomic performance of some of the tested legume species, in particular Stylosanthes guianensis, promised substantial productivity gains once they could be integrated into the traditional fallow system. The major concerns of the farmers were animal health and labour supply for cropping activities, rather than soil fertility and feed constraints. The need for initial weed control within most of the legume species, therefore, limited their acceptability by farmers at this early stage of innovation testing. Nevertheless, farmers' interest grew remarkably in the course of the study. Options for the selection of appropriate species and management practices, which aimed at facilitating the establishment of legumes on fallow land, are discussed as a means of enhancing further adoption of the innovation.


1995 ◽  
Vol 125 (1) ◽  
pp. 99-107 ◽  
Author(s):  
G. Semiadil ◽  
T. N. Barry ◽  
P. D. Muir ◽  
J. Hodgson

SUMMARYGrazing sambar and red deer in New Zealand were offered a free choice of seven different plant species (forage legumes, browse and grasses) in 1992 and 1993 and dietary preference rankings were determined. Nutritive value of plants on offer and diet selected, plant height, plant species purity and stem diameter selected (browse only) were also determined. Total nitrogen (N) and organic matter digestibility (OMD) were highest for red clover, lowest for grasses and intermediate for browse species (willow, poplar and lupin). Top dietary preference ranking was willow for sambar and red clover for red deer in both years, with Yorkshire fog and prairie grass being lowly preference ranked with both deer species. Sambar selected willow stems up to 38 mm in diameter and poplar stems up to 54 mm in diameter. When the plants were grouped into browse, grass and forage legume categories, both deer species showed a similar preference ranking for grasses. Relative to grasses, sambar showed a strong preference for browse and a low preference for forage legumes, whilst red deer showed a strong preference for forage legumes of high nutritive value and a very low preference for browse. It was calculated that sambar selected a total diet higher in condensed tannins and lignin but lower in nitrogen than that selected by red deer, with similar values for total fibre and OMD. Differences in dietary preference between the two deer species may be linked with the greater ability of sambar deer to neutralize some plant secondary compounds and their more efficient rumination pattern compared with red deer. Both sambar and red deer can be classified as intermediate feeders, having a similar preference for grasses, but differing preferences for forage legumes and browse.


2000 ◽  
Vol 36 (2) ◽  
pp. 195-204 ◽  
Author(s):  
S. CHRISTIANSEN ◽  
M. BOUNEJMATE ◽  
F. BAHHADY ◽  
E. THOMSON ◽  
B. MAWLAWI ◽  
...  

Over a period of seven years farmers participated in trials in which common vetch (Vicia sativa (V)) or chickling (Lathyrus sativus (C)) replaced the fallow in a barley (Hordeum vulgare)–fallow rotation (F) or were introduced into continuous barley cropping (B) – giving a total of four rotations, B–F, B–B, B–V and B–C. Trials on 4 ha, 2 ha per phase of each rotation, were replicated on 6–8 farms. Some vetch and chickling crops were grazed in spring. Mean seven-year dry matter yields were 2.91 t ha−1 for B–F, 4.82 t for B–B, 5.02 t for B–C and 5.32 t for B–V; total crude protein outputs were twice as high from rotations including legumes; and the B–V rotation yielded most metabolizable energy. Realizing the benefit, farmers started to adopt vetch. In 1991 three farmers were growing vetch on 7 ha but by 1997 174 farmers in 15 villages were growing vetch on 420 ha. Forage legumes will not, however, become more widely grown until inexpensive and efficient mechanized methods of harvesting the mature crop are available in order to avoid the high cost of hand labour. Drought and cold tolerance, early maturation and high harvest index may also enhance farmers' interest in forage legumes.


2008 ◽  
Vol 48 (4) ◽  
pp. 480 ◽  
Author(s):  
Daniel Real ◽  
Jonathan Warden ◽  
Graeme A. Sandral ◽  
Timothy D. Colmer

Medicago sativa L. is the most widely sown perennial forage legume in farming systems of southern Australia. However, M. sativa lacks adaptation to winter waterlogged conditions. This constraint has highlighted the need for new perennial forage legumes adapted to winter waterlogged conditions and to locations where the summer is too dry for the survival of Trifolium repens L. and T. fragiferum L. To explore new perennial legume options suitable for these circumstances, 10 species of Lotus were evaluated for waterlogging tolerance including: two accessions of L. corniculatus L., four accessions of L. tenuis Waldst. & Kit., two accessions of L. pedunculatus Cav., two accessions of L. australis Andrew, three accessions of L. creticus L., three accessions of L. glaucus Sol., one accession of L. cruentus Court., one accession of L. argyrodes R.P. Murray, one accession of L. campylocladus Webb & Berthel and one accession of L. latifolius Brand. These were compared with the M. sativa cultivar Sceptre. The ability to grow in waterlogged conditions, and to recover, was assessed in a pot experiment conducted over 19 weeks. The Lotus species most tolerant of waterlogging were L. corniculatus, L. tenuis and L. pedunculatus. Each of these species developed aerenchyma, adventitious roots, surface roots and split stems at the base to improve oxygen transport into the roots. Significant intra-species variation was also found within each of the three tolerant species, highlighting the opportunity for genetic improvement. By comparison, the remaining Lotus species were susceptible to waterlogging and showed poor recovery, whereas M. sativa Sceptre partially recovered after waterlogging.


1996 ◽  
Vol 127 (2) ◽  
pp. 175-182 ◽  
Author(s):  
S. A. Tarawali ◽  
M. Peters

SUMMARYThe potential of 3-year-old grazed pastures ofStylosanthes hamata, Chamaecrista rotundifoliaandCentrosema pascuorumto contribute to subsequent maize production was investigated in subhumid Nigeria in 1993. All three legume pastures had the ability to give better maize grain yields than native pasture but this was significant only forStylosanthes hamataandChamaecrista rotundifolia. For the legume species, maximum yield of maize per kg of N applied was attained at 60 kgN/ha. The subsequent yields of maize could be related to the legume species used, pasture management and the length of the fallow period.Centrosema pascuorumbehaved as an annual, and as such there was little legume present after 3 years; crop yield was therefore relatively low. Nevertheless, this species could be useful in 1-year fallow/pasture situations. Maize cropping was economically viable for legume plots only with 60 or 120 kgN/ha and not for native pasture. There were no significant differences in the time required to till or to weed legume pastures as compared with native pasture. Forage legume pastures could also have a positive effect on maize residue yields which represent a fodder resource in addition to the herbage understorey remaining after cropping, the quality of which could be enhanced by the presence of the forage legumes. The use of forage legumes for the promotion of both crop and livestock production in sustainable agricultural systems is discussed. The results of the study are used to highlight the importance of selecting the appropriate legume species, pasture management practices and duration of fallow period in relation to the prevailing farming system to maximize benefits from the legumes.


2011 ◽  
Vol 9 (01) ◽  
pp. 70-85 ◽  
Author(s):  
Christine Hayot Carbonero ◽  
Irene Mueller-Harvey ◽  
Terence A. Brown ◽  
Lydia Smith

TheOnobrychisgenus comprises a few agronomically important forage legume species, with sainfoin (Onobrychis viciifolia) being the most widespread.O. viciifoliahas a long history of traditional culture worldwide, but its use has declined in western countries over the last decades. It suffers from low productivity and is more difficult to maintain than other legumes but is known to have valuable characteristics such as palatability and drought tolerance. Recent studies suggest that it has several other highly beneficial properties due to its unique tannin and polyphenol composition. Condensed tannins present inOnobrychisspecies have been shown to confer anthelmintic properties, increase protein utilization and prevent bloating; they may also have the potential to reduce greenhouse gas emissions. Positive effects on wildlife and honey production could also be advantageous in the context of sustainable farming. Modern breeding programmes have not been a priority, leading to a lack of genetic knowledge in comparison to extensively used forage legumes. It is expected that potential forO. viciifoliaimprovements could be achieved by rigorous characterization of the available germplasm and utilization of characters derived from close relatives of the genus. Breeding priorities for the future would include enhanced germination and improved early establishment, allied to the best anthelmintic properties observed in some varieties.


2012 ◽  
Vol 104 (2) ◽  
pp. 353-362 ◽  
Author(s):  
Heathcliffe Riday ◽  
Kenneth A. Albrecht

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