scholarly journals Growth performance and survival rate of Boeseman’s rainbowfish (Melanotaenia boesemani) in natural spawning technique at Depok, West Java, Indonesia

Author(s):  
W M Akhsan ◽  
B Nur ◽  
N N Dewi
Jurnal MIPA ◽  
2019 ◽  
Vol 8 (3) ◽  
pp. 160
Author(s):  
Aprelia Martina Tomasoa ◽  
Deidy Azhari

Laju pertumbuhan dan tingkat reproduksi yang tinggi merupakan karakteristik unggul yang dimiliki ikan nila sebagai komoditi budidaya. Tingkat reproduksi yang tinggi menyebabkan terjadinya pematangan gonad sebelum mencapai ukuran produksi dimana hal tersebut dapat merugikan pembudidaya, karena saat ikan mengalami matang gonad energi hasil asimilasi pakan sebagain besar akan dialokasikan untuk perkembangan gonad dan menghambat pertumbuhan somatik. Pemanfaatan senyawa aktif dari bahan alami biji pepaya dapat menjadi solusi untuk meningkatkan pertumbuhan ikan yang dibudidayakan sekaligus menjaga keamanan pangan dan konsumen. Penelitian ini bertujuan untuk mengetahui pemanfaatan tepung biji pepaya terhadap respons pertumbuhan dan tingkat kelangsungan hidup ikan nila. Ikan nila diberi perlakuan dengan lima dosis tepung biji pepaya berbeda (0, 1, 3, 5 dan 7 g/kg pakan) secara oral berdasarkan feeding rate 5% dengan tiga ulangan selama 30 hari pemeliharaan. Hasil penelitian menunjukkan dosis 5 g/kg meningkatkan pertumbuhan bobot tubuh tertinggi sebesar 547 g dibandingkan kontrol sebesar 406 g. Sejalan dengan pertumbuhan bobot tubuh, dosis 5 g/kg menghasilkan tingkat kelangsungan hidup ikan nila sebesar 100% dibandingkan kontrol sebesar 66%. Dari hasil yang diperoleh dapat disimpulkan bahwa tepung biji pepaya dengan dosis 5 g/kg pakan dapat meningkatkan pertumbuhan dan tingkat kelangsungan hidup ikan nila selama 30 hariHigh growth rate and high reproductive cycle are some economical triats on nile tilapia. This is a setback for nile tilapia culture because when the fish reach gonad maturity before reach market size, all the energy demand will flow to reproduction and can cause stunt growth. The utilization of natural compound from papaya seeds can be a solution to enhance growth of farmed nile tilapia and for consumer and food safety. This research aim to know how papaya seed powder can enhance growth and survival rate of nile tilapia. This research conducted into five groups of 5 papaya seeds powder dosage (0, 1, 3, 5 and 7 g/kg) that feed orally to the treatment fishes. Result showed the fishes feed with 5 g/kg papaya seed experienced highest growth performance 547 g compare to control which is 406 g. Same as growth performance, survival rate shown that group feed with 5 g/kg papaya seed had 100% survival rate compare with control which is 66% during treatment periods. Base on this result, we can make conclusion that fish feed with 5 g/kg of papaya seed have a better growth performance and survival rate compare with control group for 30 days treatment periods


2021 ◽  
Author(s):  
shewangizaw woltamo wolde ◽  
Tadele Mirkena ◽  
Aberra Melesse ◽  
Tadelle Dessie ◽  
Solomon Abegaz

Abstract The Normal Feathered local chicken (LL), Sasso-RIR (SRSR) and their F1-cross (LSR) chickens were hatched to evaluated for egg hatchability, growth performance, feed efficiency and survival rate. After 14-days of brooding, 150 chicks of each genotype were randomly selected and further replicated in to five pens in a deep litter grower house consisting of 30 chicks each in a completely randomized design, and evaluated for a period of 16-weeks. Hatchability of fertile eggs was highest for LL (80.0 %), intermediate for LSR (68.6%) and lowest for SRSR (55.9%) chickens. The body weight (BW) of chicks at 2-weeks of age was 80.0, 76.3 and 61.5 g/bird for SRSR, LSR, and LL, respectively, the latter being the lowest (p<0.05). The respective BW at 8-weeks of age was 732, 587 and 451 g while at 18-weeks it was 1877, 1379 and 1070 g/bird and different from each other (p<0.05). During 3- to 8-weeks and 9- to 18-weeks growth periods, the LL chickens were inferior (p< 0.05) in feed intake (29.7 and 66.9 g/d/bird) whereas the SRSR chickens were superior (p< 0.05) in body weight gain (15.5 and 16.3 g/d/bird) and feed conversion ratio (2.67 and 5.35 g feed/ g gain), respectively. The mortality rate of chicken was not affected by genotypes. It can be concluded that the exotic blood of Sasso-RIR chicken had played a significant role in upgrading the growth rate and market weight of the local Normal Feathered chicken without adverse effect on hatchability, feed efficiency, and survival rate.


2017 ◽  
Vol 47 (2) ◽  
pp. 204-216 ◽  
Author(s):  
Afshin Javadi ◽  
Seyed Amin Khatibi

Purpose The purpose of this study was to investigate the effect of a dietary probiotic on the growth performance and survival rate of Litopenaeus vannamei shrimp. Furthermore, the microbial quality of shrimp was evaluated. Design/methodology/approach Shrimp were divided into treatment and control groups (each group containing 45 shrimp). They were fed for four weeks with a control diet alone or supplemented with a commercial probiotic (Protexin®). At the end of the trial, they were assessed for survival rate, weight gain, average daily gain and specific growth rate. Samples of tail meat were also provided aseptically from peeled shrimp for bacteriological analysis including the count of Staphylococcus aureus, enterococci, Clostridium perfringens, fecal coliform, Salmonella, Escherichia coli, Listeria monocytogenes and total bacterial count. Findings The growth performance of the probiotic-treated group significantly (p < 0.05) increased at the end of the experimental period. However, no significant differences were observed for the survival rate between the groups (p > 0.05). The count of C. perfringens and the total bacterial count in shrimp supplemented with the probiotic were significantly lower than those of controls (p < 0.05). The count of coliforms and S. aureus was not significantly different between the groups (p > 0.05). Originality/value It could be concluded that the probiotic bacteria have the potential to stimulate the growth performance of L. vannamei. They can also be used for biological control of food-borne pathogens and improve the microbial quality and safety of shrimp at the farm level.


2018 ◽  
Vol 47 ◽  
pp. 02007
Author(s):  
Lies Setijaningsih ◽  
Dewi Puspaningsih ◽  
Imam Taufik

Fulfill needs of Siamese gourami still rely on the catch from nature, so the population in nature has become decreased. The increase of Siamese gourami fish production from culture is still constrained by the survival rate and slow growth rate in the seed phase. The purpose of this research was to determine the effect of Siamese gourami stocking density on the application of optimum temperature and salinity to growth performance for optimization of production capacity. Application of optimum temperature and salinity refers to the results of previous research, i.e., temperature of 28 °C and salinity 3 ‰. Siamese gourami seed with length of 2.96 ± 0.42 cm and weight of 5.27 ± 0.10 g used in the research. The experimental design used completely randomized design with four treatments, i.e. 1 fish L-1, 2 fish L-1, 3 fish L-1 and 4 fish L-1. The results showed that there were an effect of different stocking density on absolute growth weight and length, survival rate, specific growth rate and productivity. This is shown in the C treatment which growth was 4.95 ± 0.037 g, length 3.51 ± 0.01 cm, survival rate 93.47%, specific growth rate 1.22% and fish productivity of 625.76 g.


2016 ◽  
Vol 9 (1) ◽  
pp. 67-73
Author(s):  
MA Samad ◽  
MM Rasid ◽  
MR Haque ◽  
AK Paul ◽  
H Ferdaushy

The effect of stocking density on growth performance and survival rate of endangered Labeo bata, was conducted in nursery ponds from 14th June to 13th August, 2013. Three different stocking densities viz. 500, 600 and 700 piece-1 decimal were assigned as treatment T1, T2 and T3, respectively. The initial average weight of L. bata was 0.15±008 g. Hatchlings in all the nursery ponds were fed indigenous feed (26.95% crude protein) for 8 weeks. Temperature, ammonia nitrogen, pH had no significant differences (P<0.05). Final weight (g) was found to be the highest (4.06±0.06) in T1 and the lowest (3.20±0.03) in T3. The mean values of weight gain (g) was the highest (3.91±0.06) in T1 and the lowest (3.05±0.03) in T3. SGR was highest (5.49±0.02) in T1 and lowest (5.09±0.02) in T3. Yet again, survival rate was highest (70.33±0.88) in T1 where stocking density was the lowest among those aforementioned three treatments and lowest (61.00±0.58) in T3 where the stocking density was the highest among the treatments. And finally production (kg-1ha) was found highest (352.66±4.42) in T1 and lowest (337.50±3.19) in T3. Rearing of the Labeo bata fry in those three different stocking densities showed significant (p<0.05) variation both in highest survival and growth performance. Overall production of L. bata in treatment T1 was significantly higher than that of the other two treatments T2 and T3. Despite of this, consistently higher CBR was found from treatments T1 (1:1.78) than from treatment T2 (1:1.25) and T3 (1:1.06).J. Environ. Sci. & Natural Resources, 9(1): 67-73 2016


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