Potato tuber-inducing activities of jasmonic acid and related-compounds (II)

Author(s):  
Kanji Miyawaki ◽  
Shiro Inoue ◽  
Naoki Kitaoka ◽  
Hideyuki Matsuura

ABSTRACT New information is being accumulated for plant-derived oxylipins, such as jasmonic acid (JA) amino acid conjugates. However, these compounds have not being examined for their activity in promoting potato tuber formation. It was found that (−)-JA had the highest activity followed cis-(−)-OPDA, (+)-4, 5-didehydroJA, cis-(+)-OPDA-l-Ile, and (−)-JA-l-Ile, -Leu, -Phe, -Val, although iso-OPDA and 3,7-didehydroJA did not exhibit activity.

Amino Acids ◽  
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Y. Kobayashi

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Vol 14 (1) ◽  
pp. 29-36 ◽  
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2014 ◽  
Vol 99 ◽  
pp. 6-13 ◽  
Author(s):  
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Hiroshi Kawaide ◽  
Naruki Amano ◽  
Takuya Matsubara ◽  
Kensuke Nabeta ◽  
...  

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