Text highlighting for attitude measurement in cross‐cultural consumer research: A methodological study

2021 ◽  
Author(s):  
Gastón Ares ◽  
Sara R. Jaeger
Keyword(s):  
Consumer Research ◽  
Cross Cultural ◽  
Attitude Measurement ◽  
Methodological Study

Cross-cultural validation and psychometric properties of the Greek version of the Caring Behaviors Inventory: a methodological study

2010 ◽  
Vol 17 (3) ◽  
pp. 435-443 ◽  
Author(s):  
Evridiki Papastavrou ◽  
Chrysoula Karlou ◽  
Haritini Tsangari ◽  
Georgios Efstathiou ◽  
Valmi D. Sousa ◽  
...  
Keyword(s):  
Psychometric Properties ◽  
Cross Cultural ◽  
Methodological Study ◽  
Greek Version ◽  
Caring Behaviors ◽  
Cultural Validation

scholarly journals Application of Sensory Descriptive Analysis and Consumer Studies to Investigate Traditional and Authentic Foods: A Review

Foods ◽  
2019 ◽  
Vol 8 (2) ◽  
pp. 54 ◽  
Author(s):  
Jiyun Yang ◽  
Jeehyun Lee
Keyword(s):  
Consumer Research ◽  
Descriptive Analysis ◽  
Food Products ◽  
Cross Cultural ◽  
Consumer Acceptance ◽  
Consumer Acceptability ◽  
Sensory Testing ◽  
Preparation Methods ◽  
Product Modification ◽  
Sensory Descriptive Analysis

As globalization progresses, consumers are readily exposed to many foods from various cultures. The need for studying specialty and unique food products, sometimes known as traditional, authentic, ethnic, exotic, or artisanal foods, is increasing to accommodate consumers’ growing demands. However, the number of studies conducted on these types of products with good quality sensory testing is limited. In this review, we analyzed and reviewed sensory and consumer research on specialty and unique food products. Various factors such as manufacturing, processing, or preparation methods of the samples influence the characteristics of food products and their acceptability. Sensory descriptive analysis can be used to distinguish characteristics that highlight these differences, and consumer research is used to identify factors that affect acceptability. Familiarity with product attributes contributes to consumer acceptance. When cross-cultural consumer research is conducted to support product market placement and expansion, sensory descriptive analysis should be conducted in parallel to define product characteristics. This allows better prediction of descriptors that influence consumer acceptability, leading to appropriate product modification and successful introduction.

scholarly journals Cross-cultural adaptation of the instrument Readiness for Hospital Discharge Scale - Adult Form

2018 ◽  
Vol 71 (3) ◽  
pp. 983-991 ◽  
Author(s):  
Talita Honorato Siqueira ◽  
Vanessa da Silva Carvalho Vila ◽  
Marianne Elizabeth Weiss
Keyword(s):  
Hospital Discharge ◽  
Cultural Adaptation ◽  
Content Validity ◽  
Cross Cultural ◽  
Original Version ◽  
Methodological Study ◽  
Cross Cultural Adaptation ◽  
Adult Form ◽  
Culturally Adapted ◽  
The Face

ABSTRACT Objective: to perform the cross-cultural adaptation of the Readiness for Hospital Discharge Scale - (RHDS) Adult Form for use in Brazil. Method: a methodological study was conducted in 2015, in Brazil’s federal capital, following the eight stages scientifically established. Results: analysis proved the maintenance of semantic, idiomatic, cultural, and conceptual equivalences and kept both the face and content validity of the original version. The judging committee and the pre-test participants declared they understood the RHDS items and answer scale. Conclusion: the instrument is culturally adapted for Brazil and can be used as one of the stages for planning hospital discharge.

scholarly journals Tradução, validação e adaptação transcultural de instrumento para ensino de cricotireodostomia por punção

2021 ◽  
Vol 22 ◽  
pp. 1-9
Author(s):  
Thais Lazaroto Roberto Cordeiro ◽  
Juliano Mendes de Souza
Keyword(s):  
Cultural Adaptation ◽  
Emergency Departments ◽  
Technical Skill ◽  
Cross Cultural ◽  
Methodological Study ◽  
Cross Cultural Adaptation ◽  
Simulation Methodology ◽  
Realistic Simulation

Considering the fight against the pandemic of Covid-19, several skills have become essential for professionals working in emergency departments, including techniques for managing the airways and performing puncture cricothyroidotomy. The aim of the study was to translate, validate, and cross-culturally adapt a simulation guide for teaching the technical skill of puncture cricothyroidotomy. This is a methodological study, following the steps of translation, cross-cultural adaptation, and validation relevant to the method. The research produced a guide of simulated practice for teaching the skill of puncture cricothyroidotomy. It was concluded that the effectiveness of the realistic simulation methodology is aligned with the construction and validation of guides that lead to the practice in a standardized way, respecting all the steps of the method

Effect of Globalization on Multicultural Consumer Behavior

2015 ◽  
pp. 1-19
Author(s):  
Lalita A. Manrai ◽  
Ajay K. Manrai ◽  
Tarek T. Mady
Keyword(s):  
Consumer Behavior ◽  
Consumer Research ◽  
Global Economy ◽  
Critical Assessment ◽  
Cross Cultural ◽  
Periodic Review ◽  
The World ◽  
The Future ◽  
Cross National

A great deal has been learned in recent years about the role of culture in consumer behavior. However, the overwhelming scope and fragmented nature of cross-cultural and cross-national consumer research often necessitates a periodic review and critical assessment of the field. We highlight the salient aspects of cross-cultural and cross-national consumer research today by offering a summary of key findings and themes, discussions of major trends, and provide insights into the future of the field. Globalization has created multicultural societies across the world. However there is relatively very limited research on multicultural consumer behavior (MCB). The main purpose of this chapter is to analyze and understand the dynamics of MCB in today's global economy and offer insights into the way forward.

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