scholarly journals Patterns in the Microbial Community of Salt-Tolerant Plants and the Functional Genes Associated with Salt Stress Alleviation

Author(s):  
Yanfen Zheng ◽  
Zongchang Xu ◽  
Haodong Liu ◽  
Yan Liu ◽  
Yanan Zhou ◽  
...  

Salinity is an important but little-studied abiotic stressor affecting plant growth. Although several previous reports have examined salt-tolerant plant microbial communities, we still lack a comprehensive understanding about the functional characteristics and genomic information of this population.

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 865
Author(s):  
Lantian Su ◽  
Xinxin Liu ◽  
Guangyao Jin ◽  
Yue Ma ◽  
Haoxin Tan ◽  
...  

In recent decades, wild sable (Carnivora Mustelidae Martes zibellina) habitats, which are often natural forests, have been squeezed by anthropogenic disturbances such as clear-cutting, tilling and grazing. Sables tend to live in sloped areas with relatively harsh conditions. Here, we determine effects of environmental factors on wild sable gut microbial communities between high and low altitude habitats using Illumina Miseq sequencing of bacterial 16S rRNA genes. Our results showed that despite wild sable gut microbial community diversity being resilient to many environmental factors, community composition was sensitive to altitude. Wild sable gut microbial communities were dominated by Firmicutes (relative abundance 38.23%), followed by Actinobacteria (30.29%), and Proteobacteria (28.15%). Altitude was negatively correlated with the abundance of Firmicutes, suggesting sable likely consume more vegetarian food in lower habitats where plant diversity, temperature and vegetation coverage were greater. In addition, our functional genes prediction and qPCR results demonstrated that energy/fat processing microorganisms and functional genes are enriched with increasing altitude, which likely enhanced metabolic functions and supported wild sables to survive in elevated habitats. Overall, our results improve the knowledge of the ecological impact of habitat change, providing insights into wild animal protection at the mountain area with hash climate conditions.


2020 ◽  
Vol 66 (2) ◽  
pp. 144-160 ◽  
Author(s):  
Shahnaz Sultana ◽  
Sumonta C. Paul ◽  
Samia Parveen ◽  
Saiful Alam ◽  
Naziza Rahman ◽  
...  

Growth and productivity of rice are negatively affected by soil salinity. However, some salt-tolerant rhizosphere-inhabiting bacteria can improve salt resistance of plants, thereby augmenting plant growth and production. Here, we isolated a total of 53 plant-growth-promoting rhizobacteria (PGPR) from saline and non-saline areas in Bangladesh where electrical conductivity was measured as >7.45 and <1.80 dS/m, respectively. Bacteria isolated from saline areas were able to grow in a salt concentration of up to 2.60 mol/L, contrary to the isolates collected from non-saline areas that did not survive beyond 854 mmol/L. Among the salt-tolerant isolates, Bacillus aryabhattai, Achromobacter denitrificans, and Ochrobactrum intermedium, identified by comparing respective sequences of 16S rRNA using the NCBI GenBank, exhibited a higher amount of atmospheric nitrogen fixation, phosphate solubilization, and indoleacetic acid production at 200 mmol/L salt stress. Salt-tolerant isolates exhibited greater resistance to heavy metals and antibiotics, which could be due to the production of an exopolysaccharide layer outside the cell surface. Oryza sativa L. fertilized with B. aryabhattai MS3 and grown under 200 mmol/L salt stress was found to be favoured by enhanced expression of a set of at least four salt-responsive plant genes: BZ8, SOS1, GIG, and NHX1. Fertilization of rice with osmoprotectant-producing PGPR, therefore, could be a climate-change-preparedness strategy for coastal agriculture.


2021 ◽  
Vol 49 (1) ◽  
pp. 12049
Author(s):  
Tekam L. MEGUEKAM ◽  
Dany P. MOUALEU ◽  
Victor D. TAFFOUO ◽  
Hartmut STÜTZEL

Salinity is the main environmental factor accountable for decreasing crop productivity worldwide. The effects of NaCl salinity on plant growth (leaf relative water content (RWC), leaf dry weight (LDW), shoot length (SL), number of leaves (NL), number of branches (NB) and total leaf area (TLA) and physiological characteristics (stomatal conductance (gs), transpiration rate (TR), net photosynthetic (Pn), yield of photosystem II (ΦPsII) and the intercellular CO2 concentration (CO2int) in peanut (Arachis hypogaea L.) varieties (‘Vanda’, ‘P244601’ and ‘Pl184948’, widely used in Cameroon, Tanzania and Ghana, respectively, were investigated under hydroponic condition. Plants were subjected to four levels of NaCl (0, 40, 80 and 120 mM) at early seedling growth stage of plant development. Application of NaCl treatment led to a significant decrease in LDW, SL, NL, TLA, Pn, gs, TR and CO2int concentration of ‘Vanda’ and ‘P244601’ compared to untreated plants while the plant growth inhibition was notably noted at 120 mM NaCl in ‘P1184948’ for LDW, SL and NB. The highest depressive effect was detected in gs of salt-sensitive ‘Vanda’ while the lowest were recorded in gs of salt-tolerant ‘P1184948’ at high salinity level. Enhanced NaCl concentrations led to a significant increase in ΦPSII of ‘P1184948’ compared to ‘Vanda’, ‘P244601’ and untreated plants. Leaf CHL content was significantly increased in moderately-tolerant ‘‘P244601’ and salt-tolerant ‘P1184948’ at 80 mM NaCl compared to salt sensitive ‘Vanda’ and untreated plants. The depressive effect of salt on RWC was recorded at 120 mM NaCl in peanut leaves of all varieties. Under salt stress ‘P1184948’ was observed to have relatively higher tolerance on average of all growth and physiological traits than ‘Vanda’ and P244601’ suggesting that it could be grown in salt-affected soils.


2020 ◽  
Vol 30 (11) ◽  
pp. 1680-1687
Author(s):  
Irina Khalmuratova ◽  
Doo-Ho Choi ◽  
Ju-Ri Woo ◽  
Min-Ji Jeong ◽  
Yoosun Oh ◽  
...  

Author(s):  
Md. Shoaib Arifin ◽  
Md. Shafiul Islam Rion ◽  
Atiqur Rahman ◽  
H. M. Zakir ◽  
Quazi Forhad Quadir

Plant growth-promoting rhizobacteria can effectively reduce the severity of different abiotic stresses like water stress, temperature stress, salt stress, etc. on plant growth and development. The study aimed at isolating salt-tolerant rhizobacteria followed by their morphological, biochemical and plant growth promotion traits evaluation. Sixteen root samples of nine different plant species were collected from two locations of Patuakhali, a coastal southern district of Bangladesh. Thirty rhizobacteria were isolated, fifteen from each location, to assess their halotolerance and plant growth promoting potential. The isolated rhizobacteria were subjected to morphological (viz. shape, colour and elevation), biochemical (viz. Gram reaction, catalase test and HCN production) and growth-promoting traits [viz. phosphate solubilizing ability, salt tolerance, indole-3-acetic acid (IAA) production, and N2-fixation] characterization. Twenty-eight isolates were Gram positive, 27 were catalase positive, and nine showed varying degrees of phosphate solubilization on National Botanical Research Institute of Phosphate (NBRIP) medium. Isolate PWB5 showed the highest phosphate solubilizing index (PSI = 3.83±0.098) on the 6th day. To screen salt-tolerant rhizobacteria, the isolates were cultured in NBA media containing different (0%, 2.5%, 5%, 7.5%, 10%, 12%, 15%) NaCl concentrations. Isolate PWB12 and PWB13 grew at 15% NaCl concentration. Eleven isolates exhibited IAA producing ability on Winogradsky medium amended with L-tryptophan among which four (PMB13, PMB14, PMB15 and PWB6) were strong IAA producers. Twenty-seven isolates were potential N2-fixer and among them, 20 were highly efficient, but none of the isolates was HCN producer. The rhizobacteria isolated in the current research work showed some potential plant growth-promoting traits which seem applicable for crop production, especially, under salt stress condition.


2017 ◽  
Vol 44 (5) ◽  
pp. 473 ◽  
Author(s):  
Jesper T. Pedersen ◽  
Michael Palmgren

The purpose of this minireview is to discuss the feasibility of creating a new generation of salt-tolerant plants that express Na+/K+-ATPases from animals or green algae. Attempts to generate salt-tolerant plants have focussed on increase the expression of or introducing salt stress-related genes from plants, bryophytes and yeast. Even though these approaches have resulted in plants with increased salt tolerance, plant growth is decreased under salt stress and often also under normal growth conditions. New strategies to increase salt tolerance are therefore needed. Theoretically, plants transformed with an animal-type Na+/K+-ATPase should not only display a high degree of salt tolerance but should also reduce the stress response exhibited by the first generation of salt-tolerant plants under both normal and salt stress conditions. The biological feasibility of such a strategy of producing transgenic plants that display improved growth on saline soil but are indistinguishable from wild-type plants under normal growth conditions, is discussed.


2019 ◽  
Vol 11 (2) ◽  
pp. 378 ◽  
Author(s):  
Jing Pan ◽  
Fei Peng ◽  
Xian Xue ◽  
Quangang You ◽  
Wenjuan Zhang ◽  
...  

Understanding the primary mechanisms for plant promotion under salt stress with plant growth promoting rhizobacteria (PGPR) inoculation of different salt-tolerant plant groups would be conducive to using PGPR efficiently. We conducted a meta-analysis to evaluate plant growth promotion and uncover its underlying mechanisms in salt-sensitive plants (SSP) and salt-tolerant plants (STP) with PGPR inoculation under salt stress. PGPR inoculation decreased proline, sodium ion (Na+) and malondialdehyde but increased plant biomass, nutrient acquisition (nitrogen, phosphorus, potassium ion (K+), calcium ion (Ca2+), and magnesium ion (Mg2+)), ion homeostasis (K+/Na+ ratio, Ca2+/Na+ ratio, and Mg2+/Na+ ratio), osmolytes accumulation (soluble sugar and soluble protein), antioxidants (superoxide dismutase), and photosynthesis (chlorophyll, carotenoid, and photosynthetic rate) in both SSP and STP. The effect size of total biomass positively correlated with the effect sizes of nutrient acquisition and the homeostasis of K+/Na+, and negatively correlated with the effect size of malondialdehyde in both SSP and STP. The effect size of total biomass also positively correlated with the effect sizes of carotenoid and the homeostasis in Ca2+/Na+ and Mg2+/Na+ and negatively correlated with the effect size of Na+ in SSP, but it only negatively correlated with the effect size of Ca2+ in STP. Our results suggest that the plant growth improvement depends on the nutrient acquisition enhancement in both SSP and STP, while ion homeostasis plays an important role and carotenoid may promote plant growth through protecting photosynthesis, reducing oxidative damage and promoting nutrient acquisition only in SSP after PGPR inoculation under salt stress.


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