scholarly journals A Model for Organic Matter of Fields Fertilized with Anaerobic Digestion Reactor Effluent

2021 ◽  
Vol 7 (5) ◽  
pp. 75
Author(s):  
Willem Jan Oosterkamp
Keyword(s):  
Organic Matter ◽  
Anaerobic Digestion

Sludge minimization by disintegration at different wastewater treatment plants

2008 ◽  
Vol 3 (1) ◽  
Author(s):  
Luchien Luning ◽  
Paul Roeleveld ◽  
Victor W.M. Claessen
Keyword(s):  
Organic Matter ◽  
Wastewater Treatment ◽  
Anaerobic Digestion ◽  
Sewage Sludge ◽  
New Technologies ◽  
Wastewater Treatment Plants ◽  
Treatment Plant ◽  
Biological Degradation ◽  
Ongoing Research ◽  
Sludge Minimization

In recent years new technologies have been developed to improve the biological degradation of sewage sludge by anaerobic digestion. The paper describes the results of a demonstration of ultrasonic disintegration on the Dutch Wastewater Treatment Plant (WWTP) Land van Cuijk. The effect on the degradation of organic matter is presented, together with the effect on the dewatering characteristics. Recommendations are presented for establishing research conditions in which the effect of sludge disintegration can be determined in a more direct way that is less sensitive to changing conditions in the operation of the WWTP. These recommendations have been implemented in the ongoing research in the Netherlands supported by the National Institute for wastewater research (STOWA).

scholarly journals A Framework Based on Finite Element Method (FEM) for Modelling and Assessing the Affection of the Local Thermal Weather Factors on the Performance of Anaerobic Lagoons for the Natural Treatment of Swine Wastewater

Water ◽  
2021 ◽  
Vol 13 (7) ◽  
pp. 882
Author(s):  
Saulo Brito-Espino ◽  
Alejandro Ramos-Martín ◽  
Sebastian O. Pérez-Báez ◽  
Carlos Mendieta-Pino ◽  
Federico Leon-Zerpa
Keyword(s):  
Finite Element Method ◽  
Finite Element ◽  
Organic Matter ◽  
Anaerobic Digestion ◽  
Environmental Sustainability ◽  
Diffusion Reaction ◽  
Swine Wastewater ◽  
Natural Treatment ◽  
Element Method ◽  
Anaerobic Lagoons

Anaerobic lagoons are natural wastewater treatment systems suitable for swine farms in small communities due to its low operational and building costs, as well as for the environmental sustainability that these technologies enable. The local weather is one of the factors which greatly influences the efficiency of the organic matter degradation within anaerobic lagoons, since microbial growth is closely related to temperature. In this manuscript, we propose a mathematical model which involves the two-dimensional Stokes, advection–diffusion-reaction and heat transfer equations for an unstirred fluid flow. Furthermore, the Anaerobic Digestion Model No1 (ADM1), developed by the International Water Association (IWA), has been implemented in the model. The partial differential equations resulting from the model, which involve a large number of state variables that change according to the position and the time, are solved through the use of the Finite Element Method. The results of the simulations indicated that the methodology is capable of predicting reasonably well the steady-state of the concentrations for all processes that take place in the anaerobic digestion and for each one of the variables considered; cells, organic matter, nutrients, etc. In view of the results, it can be concluded that the model has significant potential for the design and the study of anaerobic cells’ behaviour within free flow systems.

scholarly journals Effects of sulfonamide antibiotics on digestion performance and microbial community during swine manure anaerobic digestion

2020 ◽  
Vol 26 (1) ◽  
Author(s):  
Shaona Wang ◽  
Kang Du ◽  
Rongfang Yuan ◽  
Huilun Chen ◽  
Fei Wang ◽  
...  
Keyword(s):  
Organic Matter ◽  
Anaerobic Digestion ◽  
Dissolved Organic Matter ◽  
Methane Production ◽  
Volatile Fatty Acids ◽  
High Throughput Sequencing ◽  
Batch Reactor ◽  
Inhibition Mechanism ◽  
Sulfonamide Antibiotics ◽  
High Concentration

The effects of four types of sulfonamide antibiotics (SAs), including sulfaquinoxaline, sulfamethoxazole, sulfamethoxydiazine and sulfathiazole, on the digestion performance during anaerobic digestion process were studied using a lab-scale anaerobic sequencing batch reactor, and the changes of the community structure in the presence of SAs were investigated with the help of high throughput sequencing. The results indicated that when SAs were added, the hydrolytic acidification process was inhibited, and the accumulation of volatile fatty acids (VFAs) was induced, resulting in the suppression of methane production. However, the inhibition mechanism of different SAs was quite different. The inhibitory effect of high concentration of SAs on the hydrolysis of solid particulate matter into dissolved organic matter followed the order of sulfaquinoxaline > sulfamethoxydiazine > sulfathiazole > sulfamethoxazole. SAs have obvious inhibitory effects on acidification and methanation of dissolved organic matter, especially sulfathiazole. The richness and the community composition of the microorganism including bacteria and archaea in the digestion system were affected by SAs. Under the effect of SAs, the relative abundance of many microorganisms is negatively correlated with methane production, among which Methanobrevibacter, a kind of Archaea, had the greatest influence on methane production.

scholarly journals Historical Perspective of the Addition of Magnetic Nanoparticles Into Anaerobic Digesters (2014-2021)

2021 ◽  
Vol 3 ◽  
Author(s):  
Eudald Casals ◽  
Raquel Barrena ◽  
Edgar Gonzalez ◽  
Xavier Font ◽  
Antoni Sánchez ◽  
...  
Keyword(s):  
Organic Matter ◽  
Magnetic Nanoparticles ◽  
Anaerobic Digestion ◽  
Historical Perspective ◽  
Research Field ◽  
Organic Wastes ◽  
Anaerobic Digesters ◽  
Anaerobic Digestion Process ◽  
Digestion Process ◽  
Iron Based

The addition of magnetic nanoparticles to batch anaerobic digestion was first reported in 2014. Afterwards, the number of works dealing with this subject has been increasing year by year. The discovery of the enhancement of anaerobic digestion by adding iron-based nanoparticles has created a multidisciplinary emerging research field. As a consequence, in the last years, great efforts have been made to understand the enhancement mechanisms by which magnetic nanoparticles (NPs) addition enhances the anaerobic digestion process of numerous organic wastes. Some hypotheses point to the dissolution of iron as essential iron for anaerobic digestion development, and the state of oxidation of iron NPs that can reduce organic matter to methane. The evolution and trends of this novel topic are discussed in this manuscript. Perspectives on the needed works on this topic are also presented.

Study on the biogas potential of anaerobic digestion of coffee husks wastes in Ethiopia

2020 ◽  
pp. 0734242X2093961 ◽  
Author(s):  
Ning Du ◽  
Meng Li ◽  
Qian Zhang ◽  
Mihret Dananto Ulsido ◽  
Ruyi Xu ◽  
...  
Keyword(s):  
Trace Elements ◽  
Organic Matter ◽  
Anaerobic Digestion ◽  
Volatile Fatty Acids ◽  
Biogas Production ◽  
Dual Purpose ◽  
Effective Utilization ◽  
Leading Role ◽  
Initial Ph ◽  
Waste Reclamation

The poorly controlled discharge of coffee husks in Ethiopia causes severe environmental pollution and is a waste of resources. The volatile solid and carbon content in coffee husks waste indicates that it is rich in organic matter and has huge potential to produce biogas. This study investigated the feasibility of coffee husks to produce biomass through anaerobic digestion, based on temperature, initial pH, inoculum/substrate (I/S) ratio and carbon/nitrogen (C/N) ratio. The study demonstrated that the maximum production of biogas and methane reached 3359.6 ml and 2127.30 ml, respectively, under the conditions of mesophilic temperature (35±1°C), an initial pH of 7, an I/S ratio of 0.75 and a C/N ratio of 30. Based on this result, the effects of trace elements (Fe2+, Ni2+, Co2+) on biogas production and methane content were also explored. Compared with the group with no addition of trace elements, the experiment adding trace elements had significant enhancement effects on the production of biogas and methane, in which Fe2+ played a leading role ( p<0.05). Fe2+ promoted the hydrolysis and acidification of coffee husks, resulting in the production of a series of intermediates such as volatile fatty acids and the other kinds of dissolved organic matter. Furthermore, the cooperation of Ni2+, Co2+ and Fe2+ enhanced the activity of the enzyme system in methanogens, promoting methane production. The results in this paper show that coffee husks have clear biogas potential through anaerobic digestion, and its effective utilization could fulfill the dual purpose of solid waste reclamation and local environmental protection in Ethiopia.

Mass and charge conservation check in dynamic models: application to the new ADM1 model

2006 ◽  
Vol 53 (1) ◽  
pp. 225-240 ◽  
Author(s):  
M. de Gracia ◽  
L. Sancho ◽  
J.L. García-Heras ◽  
P. Vanrolleghem ◽  
E. Ayesa
Keyword(s):  
Organic Matter ◽  
Anaerobic Digestion ◽  
Dynamic Models ◽  
Nitrogen Release ◽  
Mass Fluxes ◽  
Systematic Methodology ◽  
Mass Fractions ◽  
Model Components ◽  
Definition Of ◽  
Elemental Mass

This paper proposes a systematic methodology for the analysis of the mass and charge balances in dynamic models expressed using the Petersen matrix notation. This methodology is based on the definition of the model components via elemental mass fractions and in the estimation of the COD as a function of the redox equations associated with these elements. This approach makes the automatic calculation of all the stoichiometric coefficients under different measuring units and the study of COD, charge or mass fluxes easier. As an example of its application this methodology was applied to the ADM1 in order to illustrate its usefulness for the analysis of organic matter characterisation, nitrogen release or biogas composition in anaerobic digestion. The application of the methodology for a rigorous integration of different IWA models is proposed for further study.

Anaerobic Digestion of Solid Wastes Needs Research to Face an Increasing Industrial Success

2008 ◽  
Vol 6 (1) ◽  
Author(s):  
Pierre Buffiere ◽  
Liliana Delgadillo Mirquez ◽  
Jean Philippe Steyer ◽  
Nicolas Bernet ◽  
Jean Philippe Delgenes
Keyword(s):  
Organic Matter ◽  
Anaerobic Digestion ◽  
Methane Production ◽  
Biochemical Parameters ◽  
Energy Production ◽  
Solid Wastes ◽  
High Complexity ◽  
Intrinsic Kinetics ◽  
Anaerobic Biodegradability ◽  
Kinetics Of

Anaerobic digestion of solid wastes is an emerging solution for both waste management and energy production. The high complexity of the process is mostly attributed to the absence of descriptors for the design and the prediction of such a process. This paper presents an approach for the description of organic matter based on several biochemical parameters, established on 22 different organic wastes. The lignocellulosic content is the most important parameter for the prediction of anaerobic biodegradability and methane production; in addition, the knowledge of the carbohydrate, lipid and protein contents is also crucial and makes possible a prediction of the intrinsic kinetics of the reaction.

Synergistic effect of co-digestion to enhance anaerobic degradation of catering waste and orange peel for biogas production

2017 ◽  
Vol 35 (9) ◽  
pp. 967-977 ◽  
Author(s):  
Muzammil Anjum ◽  
Azeem Khalid ◽  
Samia Qadeer ◽  
Rashid Miandad
Keyword(s):  
Organic Matter ◽  
Anaerobic Digestion ◽  
Antimicrobial Agents ◽  
Biogas Production ◽  
Nutrient Balance ◽  
Oxygen Demand ◽  
Orange Peel ◽  
Soluble Form ◽  
Orange Peel Waste ◽  
Soluble Chemical Oxygen Demand

Catering waste and orange peel were co-digested using an anaerobic digestion process. Orange peel is difficult to degrade anaerobically due to the presence of antimicrobial agents such as limonene. The present study aimed to examine the feasibility of anaerobic co-digestion of catering waste with orange peel to provide the optimum nutrient balance with reduced inhibitory effects of orange peel. Batch experiments were conducted using catering waste as a potential substrate mixed in varying ratios (20–50%) with orange peel. Similar ratios were followed using green vegetable waste as co-substrate. The results showed that the highest organic matter degradation (49%) was achieved with co-digestion of catering waste and orange peel at a 50% mixing ratio (CF4). Similarly, the soluble chemical oxygen demand (sCOD) was increased by 51% and reached its maximum value (9040 mg l-1) due to conversion of organic matter from insoluble to soluble form. Biogas production was increased by 1.5 times in CF4 where accumulative biogas was 89.61 m3 t-1substrate compared with 57.35 m3 t-1substrate in the control after 80 days. The main reason behind the improved biogas production and degradation is the dilution of inhibitory factors (limonene), with subsequent provision of balanced nutrients in the co-digestion system. The tCOD of the final digestate was decreased by 79.9% in CF4, which was quite high as compared with 68.3% for the control. Overall, this study revealed that orange peel waste is a highly feasible co-substrate for anaerobic digestion with catering waste for enhanced biogas production.

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