scholarly journals Long-Term Dietary Vitamin D Intake and Risk of Fracture and Osteoporosis: A Longitudinal Cohort Study of Swedish Middle-aged and Elderly Women

2014 ◽  
Vol 99 (3) ◽  
pp. 781-790 ◽  
Author(s):  
Greta Snellman ◽  
Liisa Byberg ◽  
Eva Warensjö Lemming ◽  
Håkan Melhus ◽  
Rolf Gedeborg ◽  
...  
Keyword(s):  
Vitamin D ◽  
Cohort Study ◽  
Elderly Women ◽  
Longitudinal Cohort Study ◽  
Dietary Vitamin ◽  
Longitudinal Cohort ◽  
Risk Of Fracture ◽  
Vitamin D Intake ◽  
Dietary Vitamin D

Long-term dietary vitamin D intake and risk of fracture and osteoporosis: A longitudinal cohort study of Swedish middle-aged and elderly women

Bone ◽  
2012 ◽  
Vol 50 ◽  
pp. S65
Author(s):  
G. Snellman⁎ ◽  
L. Byberg ◽  
E. Warensjö Lemming ◽  
H. Melhus ◽  
R. Gedeborg ◽  
...  
Keyword(s):  
Vitamin D ◽  
Cohort Study ◽  
Elderly Women ◽  
Longitudinal Cohort Study ◽  
Dietary Vitamin ◽  
Longitudinal Cohort ◽  
Risk Of Fracture ◽  
Vitamin D Intake ◽  
Dietary Vitamin D

Long-term dietary vitamin D intake and risk of fracture and osteoporosis: A longitudinal cohort study of Swedish middle-aged and elderly women

Bone ◽  
2012 ◽  
Vol 50 ◽  
pp. S136-S137 ◽  
Author(s):  
G. Snellman⁎ ◽  
L. Byberg ◽  
E. Warensjö Lemming ◽  
H. Melhus ◽  
R. Gedeborg ◽  
...  
Keyword(s):  
Vitamin D ◽  
Cohort Study ◽  
Elderly Women ◽  
Longitudinal Cohort Study ◽  
Dietary Vitamin ◽  
Longitudinal Cohort ◽  
Risk Of Fracture ◽  
Vitamin D Intake ◽  
Dietary Vitamin D

Dietary vitamin D intake, cardiovascular disease and cardiometabolic risk factors: a sex‐based analysis from the ATTICA cohort study

2020 ◽  
Vol 33 (5) ◽  
pp. 708-717
Author(s):  
M. Kouvari ◽  
D. B. Panagiotakos ◽  
C. Chrysohoou ◽  
M. Yannakoulia ◽  
E. N. Georgousopoulou ◽  
...  
Keyword(s):  
Risk Factors ◽  
Cardiovascular Disease ◽  
Vitamin D ◽  
Cohort Study ◽  
Cardiometabolic Risk ◽  
Cardiometabolic Risk Factors ◽  
Dietary Vitamin ◽  
Vitamin D Intake ◽  
Dietary Vitamin D

Dietary Vitamin D Intake Among Elderly Residents in a Veterans’ Centre

2010 ◽  
Vol 71 (1) ◽  
pp. 49-52 ◽  
Author(s):  
Kathryn L. Hall ◽  
Caroline E. Denda ◽  
Helen Yeung
Keyword(s):  
Vitamin D ◽  
Nutritional Supplements ◽  
Total Sample ◽  
Vitamin D Supplementation ◽  
Dietary Vitamin ◽  
Term Care ◽  
Vitamin D Intake ◽  
Study Results ◽  
Dietary Vitamin D

Purpose: Dietary vitamin D intake was assessed among residents in a long-term care (LTC) facility, so that recommendations could be made about vitamin D supplementation. Methods: Three-day tray audits were completed for allmeals and snacks, including nutritional supplements (Boost™and/or high-protein pudding). Total daily and three-day vitamin D intake was calculated for each resident, and the total sample was compared with the recommended Adequate Intake (AI) of 600 IU. Vitamin D content was calculated using the Canadian Nutrient File and product labels. Resident charts were reviewed for micronutrient supplements and diagnoses. Results: The daily average vitamin D available to and consumed by 30 residents was 414 IU and 295 IU, respectively. Those provided with nutritional supplements received an average of 480 IU and consumed 357 IU, while those without received an average of 245 IU and consumed 207 IU. Thirty-three percent of residents were diagnosed with osteoporosis, osteoarthritis, and falls and/or fractures. Vitamin Dmicronutrient supplementation varied from above 600 IU (43%) to below 600 IU (30%) to no supplementation (27%). Conclusions:None of the study participantsmet the recommended AI of 600 IU through dietary sources alone. Study results suggest that all LTC residents require vitamin Dmicronutrient supplementation of at least 400 IU to achieve the recommended AI of 600 IU.

scholarly journals Association between polymorphism at IGF-1 rs35767 gene locus and long-term decline in renal function: a Japanese retrospective longitudinal cohort study

2021 ◽  
Vol 22 (1) ◽  
Author(s):  
Kosuke Honda ◽  
Satoru Kuriyama ◽  
Kimiyoshi Ichida ◽  
Tomoko Nakano ◽  
Naoki Sugano ◽  
...  
Keyword(s):  
Blood Pressure ◽  
Metabolic Syndrome ◽  
Renal Function ◽  
Uric Acid ◽  
Cohort Study ◽  
Serum Uric Acid Level ◽  
Human Growth ◽  
Longitudinal Cohort Study ◽  
Longitudinal Cohort

Abstract Background Insulin-like growth factor-1 (IGF-1) acts on glucose and protein metabolism and human growth and also influences blood pressure and renal function. This study investigated whether the single-nucleotide polymorphism of IGF-1, rs35767, plays a role in metabolic syndrome indicators, including blood pressure, glucose metabolism, uric acid levels, and renal function. Methods In this retrospective longitudinal cohort study, blood samples from 1506 Japanese individuals were collected and used for genotyping for variant rs35767: T > C in the IGF-1 upstream promoter. Data were analyzed to identify associations between IGF-1 genotypes and patient biochemical parameters, including the components of metabolic syndrome and the long-term change in renal function. Results The cohort rs35767 genotypes included 650 CC carriers (43.2%), 687 TC carriers (45.6%), and 169 TT carriers (11.2%). Multiple regression analysis revealed no association between IGF-1 genotype and blood pressure, glycated hemoglobin level, and serum uric acid level. However, in females, blood pressure was negatively correlated with the TT genotype. Longitudinal observation revealed that the decline in eGFR over 10 years was greater in TT (− 18.51 ± 1.04 mL/min/1.73m2) than in CC carriers (− 16.38 ± 0.52 mL/min/1.73m2; P < 0.05). Conclusion The present study suggests that renal function declines faster in individuals with the TT genotype at the IGF-1 rs35767 locus than in those with the CC genotype, suggesting that the TT genotype is associated with the long-term chronological decline in renal function.

Association of vitamin D with incident glaucoma: findings from the Women’s Health Initiative

2021 ◽  
pp. jim-2020-001645
Author(s):  
Laura D Carbone ◽  
Karen Johnson ◽  
Joseph C Larson ◽  
Fridtjof Thomas ◽  
Jean Wactawski-Wende ◽  
...  
Keyword(s):  
Vitamin D ◽  
Women's Health ◽  
Postmenopausal Women ◽  
Serum Levels ◽  
Dietary Vitamin ◽  
Health Initiative ◽  
Vitamin D Intake ◽  
Vitamin D Supplements ◽  
Dietary Vitamin D ◽  
The Women’S Health Initiative

The relationship between vitamin D and glaucoma is controversial. The objective of this study was to examine women from the Women’s Health Initiative (WHI) to determine if there is an association between vitamin D and incident glaucoma in postmenopausal women. We examined the association between dietary vitamin D intake, vitamin D supplements and serum 25 hydroxyvitamin D (25(OH)D) levels and the risk of developing glaucoma. 143,389 postmenopausal women from the WHI including a subset with serum 25(OH) D measurements were examined to determine the association of dietary, supplemental and serum levels of vitamin D to the development of glaucoma. Dietary intakes of vitamin D, use of vitamin D supplements and serum levels of 25(OH) D were predictors examined for the main outcome of incident glaucoma. In multivariable models adjusted for demographic, clinical variables and medication use, dietary vitamin D, vitamin D supplements, total vitamin D intake (diet plus supplements) and serum 25 (OH) D measurements were not significantly associated with incident glaucoma. In the CaD placebo-controlled intervention clinical trial, there was also no association in the active intervention arm with glaucoma. We conclude that dietary vitamin D intake, supplements and serum levels are not significantly related to the risk of developing glaucoma in postmenopausal women.

Gestational diabetes and the long-term risk of cataract surgery: A longitudinal cohort study

2017 ◽  
Vol 31 (11) ◽  
pp. 1565-1570 ◽  
Author(s):  
Nathalie Auger ◽  
Tina Tang ◽  
Jessica Healy-Profitós ◽  
Gilles Paradis
Keyword(s):  
Cohort Study ◽  
Gestational Diabetes ◽  
Cataract Surgery ◽  
Longitudinal Cohort Study ◽  
Longitudinal Cohort
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