scholarly journals Unsupervised Real-time Anomaly Detection for Multivariate Mobile Phone Traffic Series

Author(s):  
Evelyne Akopyan ◽  
Angelo Furno ◽  
Nour-Eddin El Faouzi ◽  
Eric Gaume
2017 ◽  
Vol 7 (8) ◽  
pp. 798 ◽  
Author(s):  
José Iglesias ◽  
Agapito Ledezma ◽  
Araceli Sanchis ◽  
Plamen Angelov

Sensors ◽  
2021 ◽  
Vol 21 (12) ◽  
pp. 4237
Author(s):  
Hoon Ko ◽  
Kwangcheol Rim ◽  
Isabel Praça

The biggest problem with conventional anomaly signal detection using features was that it was difficult to use it in real time and it requires processing of network signals. Furthermore, analyzing network signals in real-time required vast amounts of processing for each signal, as each protocol contained various pieces of information. This paper suggests anomaly detection by analyzing the relationship among each feature to the anomaly detection model. The model analyzes the anomaly of network signals based on anomaly feature detection. The selected feature for anomaly detection does not require constant network signal updates and real-time processing of these signals. When the selected features are found in the received signal, the signal is registered as a potential anomaly signal and is then steadily monitored until it is determined as either an anomaly or normal signal. In terms of the results, it determined the anomaly with 99.7% (0.997) accuracy in f(4)(S0) and in case f(4)(REJ) received 11,233 signals with a normal or 171anomaly judgment accuracy of 98.7% (0.987).


IEEE Access ◽  
2021 ◽  
Vol 9 ◽  
pp. 22528-22541
Author(s):  
Ruifeng Duo ◽  
Xiaobo Nie ◽  
Ning Yang ◽  
Chuan Yue ◽  
Yongxiang Wang
Keyword(s):  

2012 ◽  
Vol 6-7 ◽  
pp. 783-789
Author(s):  
Jian Feng Dong ◽  
Tian Yang Dong ◽  
Jia Jie Yao ◽  
Ling Zhang

With the rapid development of smart-phone applications, how to make the ordering process via smart-phones more convenient and intelligent has become a hotspot. This paper puts forward a method of restaurant dish recommendation relying on position information and association rules. In addition, this paper has designed and developed a restaurant recommendation system based on mobile phone. The system would fetch the real-time location information via smart-phones, and provide customers personalized restaurant and dish recommendation service. According to the related applications, this system can successfully recommend the related restaurants and food information to customers.


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