Composition of Fusarium species causing natural spike infection in wheat

2011 ◽  
Vol 59 (3) ◽  
pp. 255-260 ◽  
Author(s):  
E. László ◽  
B. Varga ◽  
O. Veisz
Keyword(s):  
Winter Wheat ◽  
Fusarium Graminearum ◽  
Species Complex ◽  
Crop Yields ◽  
Fusarium Species ◽  
Cereal Crop ◽  
Head Blight ◽  
Mycotoxin Production ◽  
Cereal Grain

Numerous Fusarium species have been associated with the Fusarium head blight (FHB) disease of wheat, barley and other small-grain cereals, reducing worldwide cereal crop yields and, as a consequence of their mycotoxin production in the cereal grain, having an impact on both human and animal health.The year 2010 was extremely favourable for Fusarium head blight pathogens. Over a hundred symptomatic wheat heads were collected from various locations in Hungary. The aim was to determine the diversity of the Fusarium species infecting winter wheat ears. A total of 86 Fusarium spp. were morphologically identified from diseased kernels. F. sambucinum was found to be present in two of the Martonvásár samples. This pathogen had only previously been detected extremely sporadically. The species F. culmorum and F. verticillioides were found at a much lower rate than expected, while none of the isolates were identified as F. poae. On the basis of the results, 95% of the isolates belonged to the Fusarium graminearum species complex.

scholarly journals Multiple metabolic pathways for metabolism of l-tryptophan in Fusarium graminearum

2017 ◽  
Vol 63 (11) ◽  
pp. 921-927 ◽  
Author(s):  
Kun Luo ◽  
Caro-Lyne DesRoches ◽  
Anne Johnston ◽  
Linda J. Harris ◽  
Hui-Yan Zhao ◽  
...  
Keyword(s):  
Fusarium Graminearum ◽  
Metabolic Pathways ◽  
Tricarboxylic Acid Cycle ◽  
Fusarium Species ◽  
Energy Resources ◽  
Head Blight ◽  
Extra Energy ◽  
Cereal Grain ◽  
And Control ◽  
Indole 3 Acetic Acid

Fusarium graminearum is a plant pathogen that can cause the devastating cereal grain disease fusarium head blight in temperate regions of the world. Previous studies have shown that F. graminearum can synthetize indole-3-acetic acid (auxin) using l-tryptophan (L-TRP)-dependent pathways. In the present study, we have taken a broader approach to examine the metabolism of L-TRP in F. graminearum liquid culture. Our results showed that F. graminearum was able to transiently produce the indole tryptophol when supplied with L-TRP. Comparative gene expression profiling between L-TRP-treated and control cultures showed that L-TRP treatment induced the upregulation of a series of genes with predicted function in the metabolism of L-TRP via anthranilic acid and catechol towards the tricarboxylic acid cycle. It is proposed that this metabolic activity provides extra energy for 15-acetyldeoxynivalenol production, as observed in our experiments. This is the first report of the use of L-TRP to increase energy resources in a Fusarium species.

scholarly journals Occurrence, Pathogenicity, and Mycotoxin Production of Fusarium temperatum in Relation to Other Fusarium Species on Maize in Germany

Pathogens ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 864
Author(s):  
Annette Pfordt ◽  
Simon Schiwek ◽  
Anna Rathgeb ◽  
Charlotte Rodemann ◽  
Nele Bollmann ◽  
...  
Keyword(s):  
Pathogenic Fungus ◽  
Fusarium Species ◽  
Fusarium Verticillioides ◽  
Fusaric Acid ◽  
Elongation Factor ◽  
Sensu Stricto ◽  
Head Blight ◽  
Mycotoxin Production ◽  
Federal States ◽  
Cereal Grain

Fusarium subglutinans is a plant pathogenic fungus infecting cereal grain crops. In 2011, the species was divided in Fusarium temperatumsp. nov. and F. subglutinans sensu stricto. In order to determine the occurrence and significance of F. temperatum and F. subglutinans on maize, a monitoring of maize ears and stalks was carried out in Germany in 2017 and 2018. Species identification was conducted by analysis of the translation elongation factor 1α (TEF-1α) gene. Ninety-four isolates of F. temperatum and eight isolates of F. subglutinans were obtained during two years of monitoring from 60 sampling sites in nine federal states of Germany. Inoculation of maize ears revealed a superior aggressiveness for F. temperatum, followed by Fusarium graminearum, Fusarium verticillioides, and F. subglutinans. On maize stalks, F. graminearum was the most aggressive species while F. temperatum and F. subglutinans caused only small lesions. The optimal temperature for infection of maize ears with F. temperatum was 24 °C and 21 °C for F. subglutinans. All strains of F. temperatum and F. subglutinans were pathogenic on wheat and capable to cause moderate to severe head blight symptoms. The assessment of mycotoxin production of 60 strains of F. temperatum cultivated on rice revealed that all strains produced beauvericin, moniliformin, fusaric acid, and fusaproliferin. The results demonstrate a higher prevalence and aggressiveness of F. temperatum compared to F. subglutinans in German maize cultivation areas.

scholarly journals The Applicability of Species- and Trichothecene-Specific Primers in Monitoring the Fusarium graminearum Species Complex and Its Impact on the Surveillance of Fusarium Head Blight in Winter Wheat in Serbia

Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 778
Author(s):  
Vesna Župunski ◽  
Radivoje Jevtić ◽  
Mirjana Lalošević ◽  
Sanja Mikić ◽  
Branka Orbović
Keyword(s):  
Winter Wheat ◽  
Fusarium Head Blight ◽  
High Throughput Screening ◽  
Species Complex ◽  
Multiple Correspondence Analysis ◽  
Fusarium Species ◽  
Integrated Control ◽  
Head Blight ◽  
Specific Primers ◽  
Wheat Varieties

Monitoring changes in the prevalence of Fusarium species and toxin production is an important tool for the integrated control of Fusarium head blight (FHB). However, methods for the high-throughput screening of Fusarium populations have been developed using isolates with limited geographic origins. In this study, we used species- and trichothecene-specific primers to monitor the F. graminearum species complex (FGSC) originating from Serbia. We also tested the applicability of the primers to the surveillance of FHB. We analyzed two hundred and ten isolates collected from thirty two locations and five winter wheat varieties over a three-year period. Using multiple correspondence analysis (MCA), we investigated associations between Fusarium-damaged kernels (FDK) and location, variety, members of the FGSC, and their predisposition for mycotoxin production. The results revealed that the species-specific primers were not specific for 11% of the F. graminearum population. The primer sets were 98.5%, 95.2%, and 92.4% effective in the multilocus genotyping of Tri7, Tri3, and Tri5 genes, respectively. We found that individual wheat varieties were associated with isolates that could not be characterized using species- and trichothecene-specific primers. Alternaria spp. had a significant influence (p < 0.001) on grain infection with F. graminearum, indicating the necessity to further investigate its impact on the pathogenesis of the F. graminearum clade.

Near-infrared versus visual sorting of Fusarium-damaged kernels in winter wheat

2008 ◽  
Vol 88 (6) ◽  
pp. 1087-1089 ◽  
Author(s):  
Stephen N Wegulo ◽  
Floyd E Dowell
Keyword(s):  
Quality Assurance ◽  
Winter Wheat ◽  
Fusarium Head Blight ◽  
Key Words ◽  
Fusarium Graminearum ◽  
Near Infrared ◽  
Strongly Correlated ◽  
Head Blight ◽  
Rater Reliability ◽  
Key Words Wheat

Fusarium head blight (scab) of wheat, caused by Fusarium graminearum, often results in shriveled and/or discolored kernels, which are referred to as Fusarium-damaged kernels (FDK). FDK is a major grain grading factor and therefore is routinely determined for purposes of quality assurance. Measurement of FDK is usually done visually. Visual sorting can be laborious and is subject to inconsistencies resulting from variability in intra-rater repeatability and/or inter-rater reliability. The ability of a single-kernel near-infrared (SKNIR) system to detect FDK was evaluated by comparing FDK sorted by the system to FDK sorted visually. Visual sorting was strongly correlated with sorting by the SKNIR system (0.89 ≤ r ≤ 0.91); however, the SKNIR system had a wider range of FDK detection and was more consistent. Compared with the SKNIR system, visual raters overestimated FDK in samples with a low percentage of Fusarium-damaged grain and underestimated FDK in samples with a high percentage of Fusarium-damaged grain. Key words: Wheat, Fusarium head blight, Fusarium-damaged kernels, single-kernel near-infrared

scholarly journals The Effect of Fusarium Graminearum Inoculation on Winter Wheat at ARDS Turda,

2012 ◽  
Vol 69 (1) ◽  
Author(s):  
Rozalia KADAR ◽  
Amin Said SARDAR Amin Said SARDAR
Keyword(s):  
Winter Wheat ◽  
Fusarium Graminearum ◽  
Head Blight ◽  
Fusarium Spp ◽  
Flowering Stage ◽  
Stage Number ◽  
Precise Data

Fusarium  Head Blight (FHB), caused by Fusarium spp., has become one of the most destructive diseases in the world’s wheat growing areas, especially in humid and semihumid regions. More precise data relating the effects of FHB on yield have been obtained using inoculated trials. The situation is totally changed by inoculation with Fusarium. Because this disease affected wheat in flowering stage, number of grain/spike is strongly diminished. It can be observed the behavior of Turda 95 and Dumbrava varieties created at ARDS Turda which lose less number of grain than other cultivars.

scholarly journals A Natural Mutation Involving both Pathogenicity and Perithecium Formation in the Fusarium graminearum Species Complex

2016 ◽  
Vol 6 (12) ◽  
pp. 3883-3892 ◽  
Author(s):  
Haruhisha Suga ◽  
Koji Kageyama ◽  
Masafumi Shimizu ◽  
Misturo Hyakumachi
Keyword(s):  
Mutant Strain ◽  
Fusarium Graminearum ◽  
Type Strain ◽  
Species Complex ◽  
Wild Type Strain ◽  
Genetic Locus ◽  
Chromosome 2 ◽  
Wild Type ◽  
Head Blight ◽  
Fusarium Graminearum Species Complex

Abstract Members of the Fusarium graminearum species complex (Fg complex or FGSC) are the primary pathogens causing Fusarium head blight in wheat and barley worldwide. A natural pathogenicity mutant (strain 0225022) was found in a sample of the Fg complex collected in Japan. The mutant strain did not induce symptoms in wheat spikes beyond the point of inoculation, and did not form perithecia. No segregation of phenotypic deficiencies occurred in the progenies of a cross between the mutant and a fully pathogenic wild-type strain, which suggested that a single genetic locus controlled both traits. The locus was mapped to chromosome 2 by using sequence-tagged markers; and a deletion of ∼3 kb was detected in the mapped region of the mutant strain. The wild-type strain contains the FGSG_02810 gene, encoding a putative glycosylphosphatidylinositol anchor protein, in this region. The contribution of FGSG_02810 to pathogenicity and perithecium formation was confirmed by complementation in the mutant strain using gene transfer, and by gene disruption in the wild-type strain.

scholarly journals Activity of Demethylation Inhibitor Fungicide Metconazole on Chinese Fusarium graminearum Species Complex and Its Application in Carbendazim-Resistance Management of Fusarium Head Blight in Wheat

Plant Disease ◽  
2019 ◽  
Vol 103 (5) ◽  
pp. 929-937 ◽  
Author(s):  
Yabing Duan ◽  
Xian Tao ◽  
Huahua Zhao ◽  
Xuemei Xiao ◽  
Meixia Li ◽  
...  
Keyword(s):  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Mycelial Growth ◽  
Species Complex ◽  
Resistance Management ◽  
Head Blight ◽  
Grain Yields ◽  
Significant Difference ◽  
Fusarium Graminearum Species Complex ◽  
Demethylation Inhibitor

Fusarium graminearum species complex (FGSC), causing Fusarium head blight (FHB) of wheat, has species-specific geographical distributions in wheat-growing regions. In recent years, benzimidazole resistance of FHB pathogens has been largely widespread in China. Although the demethylation inhibitor fungicide metconazole has been used for FHB control in some countries, no information about metconazole sensitivity of Chinese FHB pathogen populations and efficacy of metconazole in FHB control in China is available. In this study, the sensitivity of FGSC to metconazole was measured with 32 carbendazim-sensitive strains and 35 carbendazim-resistant strains based on mycelial growth. The 50% effective concentration values of 67 strains were normally distributed and ranged from 0.0209 to 0.0838 μg ml−1, with a mean of 0.0481 ± 0.0134 μg ml−1. No significant difference in metconazole sensitivity was observed between carbendazim-sensitive and -resistant populations. An interactive effect of metconazole and phenamacril, a novel cyanoacrilate fungicide approved in China against Fusarium spp., in inhibiting mycelial growth showed an additive interaction at different ratios. Furthermore, field trials to evaluate the effect of metconazole and metconazole + phenamacril treatments in FHB control, deoxynivalenol (DON) production, and grain yields were performed. Compared with the fungicides carbendazim and phenamacril currently used in China, metconazole exhibits a better efficacy for FHB control, DON production, and grain yields, and dramatically reduces use dosages of chemical compounds in the field. The mixture of metconazole and phenamacril at ratios of 2:3 and 1:2 showed the greatest efficacy for FHB control, DON production, and grain yields among all the fungicide treatments but its use dosages were higher in comparison with metconazole alone. In addition, FHB control, grain yields, and DON levels were significantly correlated with each other, showing that visual disease indices can be used as an indicator of grain yields and DON contamination. Meanwhile, the frequency of carbendazim-resistant alleles in F. graminearum populations was dramatically reduced after metconazole and phenamacril alone and the mixture of metconazole and phenamacril applications, indicating that metconazole and a mixture of metconazole and phenamacril can be used for carbendazim resistance management of FHB in wheat. Overall, the findings of this study provide important data for resistance management of FHB and reducing DON contamination in wheat grains.

scholarly journals Trichothecenes in Cereal Grains – An Update

Toxins ◽  
2019 ◽  
Vol 11 (11) ◽  
pp. 634 ◽  
Author(s):  
Nora A. Foroud ◽  
Danica Baines ◽  
Tatiana Y. Gagkaeva ◽  
Nehal Thakor ◽  
Ana Badea ◽  
...  
Keyword(s):  
Molecular Mechanisms ◽  
Fusarium Species ◽  
Cereal Grains ◽  
Human Consumption ◽  
Breeding Strategies ◽  
Genetics Of Resistance ◽  
Mechanisms Of Resistance ◽  
Head Blight ◽  
Cereal Grain ◽  
Host Tissues

Trichothecenes are sesquiterpenoid mycotoxins produced by fungi from the order Hypocreales, including members of the Fusarium genus that infect cereal grain crops. Different trichothecene-producing Fusarium species and strains have different trichothecene chemotypes belonging to the Type A and B class. These fungi cause a disease of small grain cereals, called Fusarium head blight, and their toxins contaminate host tissues. As potent inhibitors of eukaryotic protein synthesis, trichothecenes pose a health risk to human and animal consumers of infected cereal grains. In 2009, Foroud and Eudes published a review of trichothecenes in cereal grains for human consumption. As an update to this review, the work herein provides a comprehensive and multi-disciplinary review of the Fusarium trichothecenes covering topics in chemistry and biochemistry, pathogen biology, trichothecene toxicity, molecular mechanisms of resistance or detoxification, genetics of resistance and breeding strategies to reduce their contamination of wheat and barley.

Climate change impacts on the ecology of Fusarium graminearum species complex and susceptibility of wheat to Fusarium head blight: a review

2016 ◽  
Vol 9 (5) ◽  
pp. 685-700 ◽  
Author(s):  
M. Vaughan ◽  
D. Backhouse ◽  
E.M. Del Ponte
Keyword(s):  
Climate Change ◽  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Species Complex ◽  
Animal Health ◽  
Carbon Dioxide Concentration ◽  
Host Susceptibility ◽  
Head Blight ◽  
Fusarium Graminearum Species Complex ◽  
The Impact

Fusarium head blight (FHB) of wheat, caused mainly by a few members of the Fusarium graminearum species complex (FGSC), is a major threat to agricultural grain production, food safety, and animal health. The severity of disease epidemics and accumulation of associated trichothecene mycotoxins in wheat kernels is strongly driven by meteorological factors. The potential impacts of change in climate are reviewed from the perspective of the FGSC life cycle and host resistance mechanisms influenced by abiotic pressures at the ecological, physiological and molecular level. Alterations in climate patterns and cropping systems may affect the distribution, composition and load of FGSC inoculum, but quantitative information is lacking regarding the differential responses among FGSC members. In general, the coincidence of wet and warm environment during flowering enhances the risk of FHB epidemics, but the magnitude and direction of the change in FHB and mycotoxin risk will be a consequence of a multitude of effects on key processes affecting inoculum dynamics and host susceptibility. Rates of residue decomposition, inoculum production and dispersal may be significantly altered by changes in crop rotations, atmospheric carbon dioxide concentration ([CO2]), temperature and precipitation patterns, but the impact may be much greater for regions where inoculum is more limited, such as temperate climates. In regions of non-limiting inoculum, climate change effects will likely be greater on the pathogenic rather than on the saprophytic phase. Although the mechanisms by which abiotic stress influences wheat defences against Fusarium species are unknown, available data would suggest that wheat may be more susceptible to Fusarium infection under future climate conditions. Additional research in this area should be a priority so that breeding efforts and climate resilient management strategies can be developed.

scholarly journals Analysis of Fusarium graminearum Species Complex from Freshly Harvested Rice in Jiangsu Province (China)

Plant Disease ◽  
2020 ◽  
Vol 104 (8) ◽  
pp. 2138-2143
Author(s):  
Fei Dong ◽  
Xiao Zhang ◽  
Jian Hong Xu ◽  
Jian Rong Shi ◽  
Yin-Won Lee ◽  
...  
Keyword(s):  
Fusarium Graminearum ◽  
Species Complex ◽  
Phylogenetic Analyses ◽  
Management Strategies ◽  
Jiangsu Province ◽  
Head Blight ◽  
Fusarium Graminearum Species Complex ◽  
Rice Samples ◽  
Dark Staining ◽  
Major Pathogens

Members of Fusarium graminearum species complex (FGSC) are the major pathogens that cause Fusarium head blight (FHB) in cereals worldwide. Symptoms of FHB on rice, including dark staining or browning of rice glumes, were recently observed in Jiangsu Province, China. To improve our understanding of the pathogens involved, 201 FGSC isolates were obtained from freshly harvested rice samples and identified by phylogenetic analyses. Among the 201 FGSC isolates, 196 were F. asiaticum and the remaining 5 were F. graminearum. Trichothecene chemotype and chemical analyses showed that 68.4% of the F. asiaticum isolates were the 3-acetyldeoxynivalenol (3ADON) chemotype and the remainder were the nivalenol (NIV) chemotype. All of the F. graminearum isolates were the 15-acetyldeoxynivalenol chemotype. Pathogenicity assays showed that both the 3ADON and NIV chemotypes of F. asiaticum could infect wheat and rice spikes. FHB severity and trichothecene toxin analysis revealed that F. asiaticum with the NIV chemotype was less aggressive than that with the 3ADON chemotype in wheat, while the NIV-producing strains were more virulent than the 3ADON-producing strains in rice. F. asiaticum isolates with different chemotypes did not show significant differences in mycelial growth, sporulation, conidial dimensions, or perithecial production. These findings would provide useful information for developing management strategies for the control of FHB in China.

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