scholarly journals Food habits and obesity: a study in adolescents

2017 ◽  
Vol 4 (2) ◽  
pp. 336 ◽  
Author(s):  
Prasun Bhattacharjee ◽  
Sujaya Mukhopadhyay ◽  
Payas Joshi ◽  
Sahibjeet Singh

Background: In India under nutrition was common but off late overweight and obesity, the diseases of over nutrition, has gained a foothold.Methods: This is a cross sectional study done in schools of Greater Noida city to see the food habits of adolescents and assess its impact on health in terms of being overweight and obesity. A total of 600 school children were included in the study.  4.0% (24) students were found to be obese while 12.8% (77) were overweight. Results: In this study, boys were more commonly overweight (44 out of 353, 7.3%) than girls (33 out of 247, 5.5%) while obesity prevalence was comparable in both the sexes (11 out of 353 i.e. 1.8% in boys and 13 out of 247 i.e. 2.1% in girls).Conclusions: Pearson’s correlation shows that BMI is significantly related to all the asked dietary habits at 0.05 levels and it is the frequency of having meals outside or skipping breakfast that is important.  

2018 ◽  
Vol 3 (7) ◽  
pp. 19
Author(s):  
Roswati Nordin ◽  
Norimah Said ◽  
Fatin Faridah Nordin ◽  
Nurul Farhana Adnan

Obesity prevalence in Malaysia shown drastically increase from 15.1% in 2011 to 17.7% in 2015 with the population of Malaysian is 3.1 million. Many factors can lead to overweight and obesity among school children. The objective of this study is to examine the parental feeding attitude, style and environment factor influence on body mass index among overweight and obese school children. A cross-sectional study design was conducted. The result proved that majority of the overweight and obese children because of the negative attitude and poor practice by parents and poor environment surrounding them.


BMJ Open ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. e036820
Author(s):  
Ruixin Duan ◽  
Changgui Kou ◽  
Jing Jie ◽  
Wei Bai ◽  
Xiaoxin Lan ◽  
...  

ObjectivesTo estimate the prevalence of overweight/obesity among adolescents and evaluate the associated factors in this group in Changchun City in northeastern China.MethodsA cross-sectional study of 1955 adolescents aged 11–18 years was conducted in Changchun City using stratified cluster sampling. Parents and caregivers of children completed the questionnaires as requested without objection. The questionnaire included demographic characteristics and anthropometric parameters. Univariate and multivariate logistic regression analyses were performed to analyse the relationship between overweight/obesity and related factors.ResultsIn total, the prevalence of overweight was 12.7% (male 17.4%; female 10.1%) and of obesity was 4.9% (male 8.8%; female 3.1%) in Changchun, Jilin Province. The prevalence of overweight and obesity was higher in boys than in girls (p<0.001). Multivariate logistic regression showed that overweight and obesity were significantly associated with male sex (OR=1.91, 95% CI 1.48 to 2.47), eating fresh fruits more than 2 days per week (OR=1.41, 95% CI 1.09 to 1.84) and eating quickly (OR=1.37, 95% CI 1.06 to 1.78). Students who were not picky (OR=0.69, 95% CI 0.53 to 0.90) were less likely to be overweight, and adolescents whose father was overweight or obese (OR=0.67, 95% CI 0.52 to 0.86) or whose mother was overweight or obese (OR=0.72, 95% CI 0.52 to 0.99) were less likely to be overweight.ConclusionThe prevalence of overweight and obesity among adolescents in Changchun has been high in recent years, and the prevalence was higher among boys than among girls. Sex, dietary habits (weekly frequency of fruit consumption, picky eating and slowness in eating) and parental weight were important factors for overweight and obesity in adolescents. Further research should be conducted on the health of adolescents in China, and further intervention measures should be implemented to reduce the prevalence of overweight/obesity.


2016 ◽  
Vol 1 (3) ◽  
pp. 150
Author(s):  
Harun Achmad ◽  
Andi M. Adam ◽  
Anni Satria

To determine nutritional status among a school children of Barru Regency, South Sulawesi, Indonesia, in relation with gingivitis and dental caries severity. Cross-sectional study. A total of 127 school children in the age range of 9-12 years from Barru Regency were included in this study as a sample of simple random sampling. Nutritional status of children (BMI index), degree of gingival inflammation (using chi-square test statistic), and missing teeth (DMF-T index) were recorded. Additional information was collected using a questionnaire survey regarding knowledge about dental health, dietary habits, and oral health behaviors. The data were processed using the program Statistical Package for the Social Sciences (SPSS). A group of who severe underweight (102 children), had higher odds for mild gingivitis (GI 79.4%) than others group of who has an ideal weight (16 children), had mild gingivitis (GI 62.5%). Children, who severe underweight, had higher odds for moderate caries (38.2%) than others group of who has an ideal weight, had moderate caries (18.8%). Based on chi-square test, there are correlation of nutritional status and dental caries severity (p=0.000<p=0.05). There is a relationship of nutritional status with gingivitis and dental caries severity among a school children.


2021 ◽  
Vol 59 (242) ◽  
pp. 868-871
Author(s):  
Alisha Thapa ◽  
Susmita Nepal ◽  
Garima Malla ◽  
Sushma Pokhrel

 Introduction: Childhood obesity, caused due to excessive fat accumulation, is one of the leading causes of preventable deaths associated with several non-communicable diseases. In Nepal, there is limited data available on the status of overweight and obesity among school children. The objective of this study was to find out the prevalence of childhood overnutrition among school going children in a municipality. Methods: A descriptive cross-sectional study was conducted from June 2019 to July 2019, in four schools of a municipality selected by simple random sampling. Ethical approval was obtained from Nepal Health Research Council (Registration number 380/2019). Data was collected using census sampling from children aged 5-18 years through self-administered questionnaires to the children’s parents. The data was entered into the Statistical Package for Social Sciences for analysis. Point estimate at 95% confidence interval was calculated along with frequency and proportion for binary data. Results: Out of 379 school children, the prevalence of overnutrition was found to be 38 (10.03%) (95% Confidence Interval= 7.01-13.05). Prevalence of overnutrition was highest in children of age group 10-13 years 23 (60.5%), in females 27 (71.1%), those consuming junk food 4-6 times weekly 14 (36.8%) and those performing daily physical activity less than 60 minutes 24 (63.2%). Conclusions: The prevalence of childhood overnutrition is similar in comparison to other studies done in similar settings.


Author(s):  
Anita Aramani ◽  
Saurabh Kumar ◽  
Sudhir Prabhu ◽  
Das Acharya

Background: Malnutrition in the primary school children is one of important problems in India with long term ramifications.  This may be related to faulty dietary habits, socioeconomic condition of the family etc. Malnutrition especially undernourishment can lead to delay in growth and development. Anthropometric assessment of the school children provides the information regarding the nutritional status. The objectives of the study were to find out the prevalence of undernourishment, overweight and obesity in the primary school children of the rural field practice area; to find out the association of socio-demographic variables with nutritional status.Methods: Cross sectional study was conducted from November 2013- February 2014 to assess the nutritional status of the primary school children of the rural field practice areas of our institution in Thumbay region of Dakshina Kannada.Results: The prevalence of undernourishment (thinness and severe thinness) and overweight and obesity was found to be 40.5%, 2.8% and 1.3% respectively. It was also found that significantly higher proportion of male students was having severe thinness compared to females.Conclusions: The present study showed that undernourishment (thinness) was still a problem in the rural area school children.


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