scholarly journals Total water consumption of cereals on the slopes of the Central District of Russia and zoned bioclimatic ratios

2020 ◽  
pp. 120-125
Author(s):  
N. N. Dubenok ◽  
R. V. Kalinichenko ◽  
M. V. Klimakhina ◽  
E. V. Matsyganova ◽  
K. B. Shumakova

Relevance. In Russia the issue of resource-saving irrigation of agricultural land is one of the most urgent, and total water consumption is one of the most important elements of the water balance of irrigated territory. Analyze the basic methods of determining the total water consumption, determine the average daily water consumption, total water consumption and zonal bioclimatic ratios for oats, barley with planting perennial herbs and perennial herbs in the conditions of the Central Region of the Russian Federation. Materials and methods. The research was carried out on a stationary field experience in the Podolsk district of the Moscow District. To improve the individual elements of the water balance in these conditions were laid stationary water balancing sites (S=200 m2). The pre-21 thresholds for soil moisture was not less than 75%. The research was carried out in accordance with generally accepted methods and recommendations. Total water consumption during the growing season and in the phases of plant development was determined by the method of water balance. Results. The total water consumption of crops by elements of the slope varies significantly between the upper and lower elements of the slope difference is 12-15 mm, which should be taken into account when calculating irrigation regimes on sloped lands. At the top of the slope it is necessary to carry out 1-2 watering more than at the base of the slope. Differentiated watering along the length of the slope allows to save irrigation water by 10-15%. The water consumption of crops in the context of the experience was greater in April and September than in the other months of growing. This is due to climate indicators. Total evaporation from the soil and plant surfaces depends on soil moisture, crop condition, wind speed, temperature and humidity. In April and September, the study years showed elevated temperatures and low relative humidity. When comparing the average daily water consumption at irrigated areas at the top and at the base of the slope, it is seen that in all the months of vegetation it is more on the upper section by an average of 12%. Bioclimatic coefficients depend on humidity and air temperature. The zonal coefficients we have obtained allow us to determine the water consumption of crops, both in each growing season and in general for vegetation.

2020 ◽  
Vol 11 (5) ◽  
pp. 1176
Author(s):  
Perizat N. YESSENGELDIYEVA ◽  
Kydyraly K. MUSSABEKOV ◽  
Daulen M. NURABAYEV ◽  
Ainur O. ZHATKANBAYEVA ◽  
Nagima T. TUMENBAYEVA

Water consumption consists of the moisture reserves of the soil used by plants, atmospheric precipitation of the growing season, capillary recharge of groundwater (if their bedding is close to the surface) and irrigation water. Water consumption in the apple orchard during the growing season was compensated by precipitation, irrigation rate, and the use of soil moisture from the root layer. Along with the total water consumption of the apple orchard, water balance calculations were carried out on the distribution of water consumption by vegetation months at 70% of the HB humidification regime and moisture saturation depths according to years of research. The thickness of the moistened layer is from 0.40 to 0.60 m. Water balance calculations to determine the total water consumption of the apple orchard were carried out for four years of research, characterized by different heat and moisture supply, both for the whole year and for the growing months.


Author(s):  
S. S. Kolomiets ◽  
O. M. Nechaj ◽  
O. V. Turaieva ◽  
O. V. Hnelytsia

Facing the global climate change, the study of the water consumption of new varieties and hybrids of crops becomes an urgent problem because of the need for economical use of available water resources in the production process and adaptation of agro-technologies to climate change. The purpose of the research is to study the patterns of water consumption of new varieties of crops on the basis of instrumental daily measurement of the dynamics of components of the total water consumption of crops – evaporation and transpiration under different systems of their fertilizers and different levels of soil moisture. The developed method of instrumental measurement of the components of total water consumption is based on the use of ceramic membranes to automatically maintain different levels of soil moisture in the field vegetation experience under the influence of natural climatic factors. A two-factor vegetation experiment allows a comparative analysis of the structure of water consumption of crops at different levels of soil moisture and different fertilizer systems. The constructive decisions and history of creation and formation of field vegetation experiments with controlled level of soil moisture supply, their advantages and disadvantages are presented. Since 2017, the field of vegetation field experiments has functioned on a permanent basis in the village of Gora, Boryspil district, Kiev region. The advantage of these experiments is the high reliability of the obtained patterns, which provides a sufficient number of replicates in each variant; instrumental measurement of constituents of water consumption – evaporation from soil, total water consumption and, by difference, transpiration of plants that can be monitored on a daily basis, and even on an hourly basis; the dual action of the moisture supply device allows both to supply water to the soil and to divert excess water after precipitation to the storage tanks, which prevents anaerobiosis in the soil. According to the results of the conducted experiments, regularities of fundamental character were established: the ratio of evaporation and transpiration during the period of vegetation of crops was quantified; the influence of different fertilizer systems on the components of total water consumption of crops has been reliably established, in particular the influence of microbiological preparations and the participation of soil biota in the water consumption have been proved; factor analysis proved the equivalence of moisture supply factors (38 %) and fertilizer (36 %) on buckwheat grain productivity; under conditions of guaranteed moisture supply, soil biota improves soil fertility parameters. Conclusions. The fundamental result of vegetation experiments is the reliable establishment of the influence of different fertilizer systems on the components of water consumption of crops and in particular microbiological preparations, the participation of soil biota in soil moisture consumption, as well as its positive effect on the growth of the parameters of soil fertility substance, most likely due to the development of micro- and mesobiota (algae, moss, etc.) under conditions of guaranteed soil moisture. The method of conducting field vegetation experiments with regulation of soil moisture level developed at the Institute of Water Problems and Land Reclamation is indispensable for instrumental study of the patterns of evaporation and transpiration during the growing season of agricultural crops, which are further used in the scenario modeling of agrotechnological technologies. also rainfed agriculture for long-term forecasts of security and the growing season, which is aimed at the economical use of moisture in the production process.The possibility of a direct comparative assessment of water consumption of different new varieties and hybrids of crops at different levels of soil moisture in the field vegetation experiment remains unrealized.Field vegetation experiment has a high demonstration and educational potential for teaching undergraduate and graduate students.


2020 ◽  
Vol 0 (6) ◽  
pp. 13-19
Author(s):  
Guzel Gumerova ◽  
Georgiy Gulyuk ◽  
Dmitry Kucher ◽  
Anatoly Shuravilin ◽  
Elena Piven

Data of long-term researches (2015–2018) in southern forest-steppe zone of the Republic of Bashkortostan, is justified theoretically and experimentally the mode of irrigation of potatoes on leached chernozems of unsatisfactory, satisfactory and good ameliorative condition of irrigated lands. For the growing periods of potatoes with different heat and moisture supply, the number of watering, the timing of their implementation, irrigation and irrigation norms are established. On lands with unsatisfactory meliorative state the number of irrigation depending on weather conditions of potato vegetation period varied from 0 to 3 (1.5 on average) with average irrigation norm – 990 m3/ha. With satisfactory meliorative state of lands the number of irrigation on average increased from 0 to 4 (2.3 on average) with irrigation norm – 1305 m3/ha. On lands with good meliorative state the number of irrigation was the highest – from 1 to 5 (3 on average) with average irrigation irrigation norm is 1653 m3/ha. It was noted that in the dry periods of potato vegetation the greatest number of watering was carried out (3–5 watering), and in the wet periods (2017) watering was not carried out except for the area with a good reclamation state, where only one irrigation was carried out by the norm of 550 m3/ha. Water consumption of potato was studied in dynamics as a whole during the growing season and the months of the growing season depending on weather conditions of vegetation period and land reclamation condition of irrigated lands, as well as in the control (without irrigation). The lowest total water consumption was in the area without irrigation and averaged 226.8 mm. In irrigated areas, its values increased to 319-353.4 mm. The average daily water consumption varied from 2.12 to 3.3 mm. The highest rates of potato water consumption were observed in June and July, and the lowest – in May and August. In the total water consumption of potatoes on the site without irrigation, the largest share was occupied by atmospheric precipitation and in addition to them the arrival of moisture from the soil. Irrigation water was used in irrigated areas along with precipitation, the share of which was 30.2–46.1 %.


Author(s):  
K. S. Fundirat

 The irrigated lands of the Southern Steppe of Ukraine determine the level of total water consumption, the coefficient of water consumption, depending on the types and rates of applied fertilizers during the seed productivity formation of winter triticale. Actuality. Winter triticale as a crop is considered to be insufficiently studied under irrigation, and the Bogadarske variety for seed has not been cultivated before. In this regard, studying the water consumption of triticale when cultivated on seeds, as well as the influence of different rates and types of fertilizers on water consumption, is an important task under climate change on irrigated lands of the Southern Steppe of Ukraine, which in future may serve as a starting point for improving the adaptability of the crops in this region. The purpose of the research was to establish the water consumption features of winter triticale crop, depending on the type and rates of fertilizers on irrigated lands in the Southern Steppe of Ukraine. Methods. The research was conducted in 2013-2016 at the Institute of Irrigation Agriculture of the NAAS in the Ingulets Irrigation System. The soil of the experimental field is dark chestnut medium loam, slightly saline with a humus content of 2.3 %, density - 1.3 g/cm3, withering point - 9.8 %, minimum moisture-holding capacity - 22.4 %. Soil moisture at the experimental sites was determined to a depth of 1.0 m by the thermostat-weighted method in two non-adjoining repetitions. Total water consumption for separate periods of vegetation was determined by the method of water balance, taking into account the initial and final moisture reserve and the amount of precipitation during the period of vegetation. The coefficient of water consumption was established by the ratio of total water consumption for the period of vegetation to the seed yield of winter triticale. Irrigation was performed using a sprinkler unit Dual Console Sprinkler, taking into account a meteorological index and maintaining the soil moisture in the layer of 0-50 cm at 70% of the minimum moisture-holding capacity. Results. Based on the study results the total water consumption, depending on the rates and types of fertilizers, ranged from 3121 to 3258 m3/ha. Despite the fact that water consumption increased as a result of applying fertilizers, but due to higher yields, water consumption for the formation of 1 t of seeds was smaller. Thus, the coefficient of water consumption on the control (reference site) was 867 m3/t. On the variants where nitrogen fertilizers were applied in the rates of N30 – 696-699 m3/t and N60– 686-689 m3/t in an early spring period the plants of winter triticale fed with ammonium nitrate or CAMs consumed moisture more efficiently. On average, from 2013 to 2016, at the background of applying N60P60 and other nitrogen fertilizers of various types and in different rates during the cultivation of winter triticale, about 3.86-5.24 t/ha of seed material were received. Conclusions. It was established that the total water consumption depended on fertilizer application rates and ranged from 3121 to 3258 m3/ha. The moisture was used the most effectively (686-689 m3/t) on the variants where against the  background of applying N60P60 an early spring feeding with ammonium nitrate or a carbamide-ammonium mixture (UAM) in a dose of N60 was performed. At the same time, the highest yield of seeds was obtained - 5,19 and 5,24 t/ha, respectively.


2019 ◽  
Vol 9 (4) ◽  
pp. 723-728 ◽  
Author(s):  
V. I. Belyaev ◽  
M. M. Silanteva ◽  
A. V. Matsyura ◽  
L. V. Sokolova

The steppe zone has always attracted people with its resources, despite the fact that it is a zone of risky agriculture. In this research we discovered that soil water balance under the spring soft wheat was negative most of the time of the vegetation period in the Rebrikhinsky district of the Altai Region, and soil moisture consumption during the observation period depends on the technology options and an average values was in the range from 100.9 mm to 131.9 mm. An average soil moisture consumption was 42.5% of spring moisture reserves. In the plots where autumn soil cultivation was not carried out, the average water consumption for the vegetation period was 41.7% of the spring moisture reserves, while in those plots where it was 43.2%, i.e., only 1.5% more. The absence of both autumn and spring tillage led to the consumption of 38.8% moisture from spring soil moisture reserves during the growing season. In the case when only spring tillage was carried out, this value was 44.7%, and if both cultivations were carried out - 43.2%. The difference in the sowing rates practically did not affect the total moisture consumption from the soil, it amounted to 42.2-42.8% of the spring moisture reserves. The maximum difference in water consumption was found when comparing the equipment used for spring tillage and sowing. So, when using Catros and DMC-9000, respectively, an average of 47.5% of spring moisture reserves was spent during the growing season, while using Russian-made equipment – KPE-3,8 or BDM-6*4 and SZP-3.6А, it was 38.9%. The moisture reserves in the meter soil layer decreased in direct proportion to the increase in average plant height.


Author(s):  
S. P. Goloborodko ◽  
G. O. Iutinskaya ◽  
L. V. Tytova ◽  
O. D. Dubinska

Formulation of the problem. Soybeans as leguminous crops in the structure of Ukrainian cultivated area, has started to occupy one of the leading places in recent years due to the high content of protein - up to 38-42%, fat - up to 18-23% and carbohydrates - up to 25- 30% in its seeds. One of the most effective ways to increase the soybean seed productivity is the use of environmentally friendly inoculants created on the basis of nodules bacteria. Analysis of the recent researches and publications. According to the results of scientific researches, conducted in different natural and climatic zones of Ukraine, inoculation of soybean seeds with nodules bacteria significantly increases the symbiotic fixation of molecular nitrogen from air and, consequently the crop yield. It was established that endophytic bacteria along with the nodules bacteria are able to form a powerful symbiotic apparatus on the roots, synthesize biologically active metabolites characterized by antimicrobial action on phytopathogens, or are inducers of systemic plant resistance preventing them from the disease development. Tasks and methods of the research. The aim of the scientific research was to establish the effect of complex seed inoculation  with the new endophytic bacteria strains along with the nodules bacteria on the formation of crops and the quality of soybean in different varieties of maturing under irrigation conditions in the south of Ukraine. The two-factor field experiment was carried out using the method of split plots, where the main plots (first-order plots, factor A) were the ultra-maturing (Diona) and mid-early (Aratta) soybean varieties. Second-order plots (subdivisions, factor B) were the options for pre-sowing seed treatment: 1 - Check 1 (without seed treatment); 2 - Check 2 (treatment of seeds with water); 3 - RizobinK (association of 3 strains of Bradyrhizobium japonicum UKM B-6018, UKM B-6023, UKM B-6035); 4 - RizobinK + Paenibacillus sp.1; 5 - RisobinK + Bacillus sp.4; 6 - RizobinK + Brevibacillus sp.5; 7 - RhizobinK + Pseudomonas brassicacearum 6; 8 - RizobinK + B. megaterium UKM B-5724. Presentation of the main material. The total evaporation and total water consumption of soybean varieties different in maturing were determined by a water balance method based on the moisture content of the soil at the beginning and at the end of growing season, use of water for crop formation in the interphase periods and during the whole growing season, taking into account rainfall and irrigation. Generally, the total water consumption of the ultra-maturing soybean variety Diona reached 5102 m3/ha from 0-70 cm of soil layer, and respectively, of the Aratta variety – 5832 m3/ha during the growing season. Pre-sowing inoculation of soybean seeds of different maturing varieties with nodules and endophytic bacteria contributed to the formation of more number of beans on plants and seeds in one bean. The maximum yield of the Diona variety that was obtained by pre-sowing inoculation of seeds with RizobinK + Bacillus sp.4 was 3.19 t/ha, and respectively, of the Aratta variety – 2.75 t/ha. The maximum protein content  of 39.06-39.28% was in the seeds of Diona soybean in the variants where pre-sowing inoculation was carried out with the compositions RizobinK + Brevibacillus sp.5 and RizobinK + P. brassicacearum 6, which exceeded the parameters of Check 1 and Check 2 in 1.45-1.67 and 1.66-1.88 times, respectively. The high fat content was obtained in the seeds of the Diona variety by complex inoculation with the compositions RizobinK + Brevibacillus sp.5 and RizobinK + P.brassicacearum 6 (17.65 and 17.83%, respectively) and in the seeds of Aratta for the treatment with the complex inoculants RizobinK + Bacill. sp.4 and RizobinK + Brevibacillus sp.5 (18.62 and 18.84%) against 15.67–15.90% and 15.21–15.38% in the check variants of the respective varieties. Conclusions and prospects for further research. Pre-sowing inoculation of soybean seed varieties with nodules and endophytic bacteria, in comparison with the check variants, significantly influenced on the formation of the total number of beans on plants and seeds in one bean, which increased the yield of the Diona variety by 0.57–0.87 t/ha and the Aratta variety by 0.32–0.48 t/ha.


When growing sunflower in the southern steppe of Ukraine, the main limiting factor is moisture. The amount of water consumed and the intensity of its consumption by plants depends on environmental factors and biological characteristics of sunflower. Therefore, it is important to ensure the rational use of available moisture in the soil by crop plants. The aim of our research was to establish the impact of sowing dates, application of soil herbicide and crop care methods on water consumption and productivity of sunflower hybrid Region in the southern steppe of Ukraine. The research was conducted in 2011-2013 in the fields of the Institute of Oilseeds of UAAS. The sunflower of the Region hybrid was sown with a row spacing of 70 cm and a sowing rate of 50,000 similar seeds per hectare in three terms: the first (I) – at a soil temperature of 6-8 °С; the second (II) – at a soil temperature of 10-12 °C; third (III) – at a soil temperature of 14-16 °C. Variants of crop care methods: 1 – before and post-emergence harrowing + 1 inter-row tillage; 2 – pre-emergence harrowing + 2 interrow cultivation; 3 – 2 inter-row treatments on herbicide and herbicide (application of soil herbicide harnes – 2.5 l/ha under pre-sowing cultivation) backgrounds. According to the results of three years of research, it was found that the timing of sowing and different methods of crop care on herbicide and non-herbicide backgrounds affected the water consumption and productivity of sunflower hybrid Region. Depending on the sowing period, the total moisture reserves in the soil layer 0-150 cm at the beginning of the growing season were equal to: 420.9 mm for the first; 410.3 mm for the other; 385.0 mm for the third. The amount of precipitation, taking into account the utilization factor for three years on average, was equal to: 150.9, 147.9 and 148.5 mm, respectively. Given the moisture reserves at the beginning of the growing season and productive precipitation, the total water consumption of sunflower hybrid Region was different in terms of sowing and was depending on the application of the herbicide and crop care: for the first – 301.0-316.3 mm; for the other – 292.6-301.0 mm; for the third – 263.1-278.2 mm. Sowing at a later date led to a decrease in total water consumption of sunflower by 8.4-17.3 mm in the second term and 37.9-43.6 mm in the third term compared to the first. For three sowing dates on both herbicide and herbicide-free backgrounds, the lowest total water consumption was observed in the variant with pre- and post-emergence harrowing and one inter-row tillage. According to the results of average three-year studies, moisture was most effectively used by sunflower plants of the Region hybrid in second-term crops, ie water consumption coefficients were lower (1207-1229 m3/t). During the first and third sowing periods, they increased in accordance with 1550-1628 and 1302-1331 m3/t, respectively. Regarding the backgrounds of herbicide application, during the first and second sowing periods, moisture was used more effectively against the background of soil herbicide application. And for the third sowing period, on the contrary, the coefficient was lower by 15-18 m3/t on a herbicide-free background. The lowest indicators of the water consumption coefficient were observed during the second sowing period against the background of soil herbicide application in the variants with pre-emergence harrowing + 2 inter-row treatments (1209 m3/t) and two inter-row treatments (1207 m3/t). On average, over three years of research, depending on the background of herbicide application and crop care, higher yields of sunflower hybrid Region (2.38-2.49 t/ha) were obtained during the second sowing period, which is 0.44-0, 52 and 0.35-0.43 t/ha exceeded this figure for the first and third terms, respectively. It should be noted that the most effective application of soil herbicide was during the first sowing period, the yield increase was 0.10-0.12 t/ha. During the second sowing period, it was lower – 0.06-0.07 t/ha. In the absence of weeds in the third sowing period, the application of soil herbicide was not effective. The increase in yield (0.01-0.03 t/ha) was within the NIR. Among the methods of crop care, the most effective options were: pre-harvest harrowing + 2 inter-row tillage and 2 inter-row tillage. The highest yield of sunflower hybrid Region (2.49 t/ha) was obtained during the second sowing period at the soil temperature at the depth of seed wrapping 10-12 °C with the application of soil herbicide and pre-emergence harrowing and two inter-row tillage. According to the results of the fat content in the seeds, the influence of agricultural techniques studied in the experiment was not observed. For the first term of sowing the fat content was 46.6-46.8 %, for the second term - 46.1-46.4 % and for the third term – 46.2-46.3 %. An important indicator of sunflower productivity is the yield of oil per unit area. According to the results of research, depending on the yield obtained under the influence of the background of herbicide application and crop care, higher oil yields (966-1017 kg/ha) were observed during the second sowing period, which is 173-203 and 143-179 kg/ha exceeded this figure for the first and third terms, respectively. The highest oil yields were observed during the second sowing period against the background of soil herbicide application in the variants with pre-emergence harrowing + 2 inter-row tillage (1017 kg/ha) and two inter-row tillage (1010 kg/ha).


2020 ◽  
Vol 20 (2) ◽  
Author(s):  
Trey Dronyk-Trosper ◽  
Brandli Stitzel

AbstractAs water rights and water usage become an ever more important part of municipalities’ and states’ way of life, it becomes important to understand what policies can be effective for encouraging conservation of water. One method that has been employed at various times and throughout numerous communities is to limit outdoor watering days. We use a dataset with over 3 million property-month observations during the 2007–2015 period in Norman, Oklahoma, to identify whether the periodic implementation of mandatory water restrictions reduces water usage. Our data allow us to exploit variance in the timing of these water restriction programs. Our findings indicate that this policy reduces water consumption by 0.7 % of total water consumption. Additionally, we use home assessment prices to identify heterogeneity in this response, finding that high priced homes are more responsive to water use restrictions.


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