Effect of feeding water washed neem (Azadirachta indica) seed cake and salt sprinkled neem (Azadirachta indica) leaves on growth performanceand nutrient digestibility in Osmanabadi kids

2016 ◽  
Author(s):  
R. L. Korake ◽  
A. T. Shinde ◽  
B. M. Thombre
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Azadirachta Indica ◽  
Live Weight ◽  
Nutrient Digestibility ◽  
Seed Cake ◽  
Live Body Weight ◽  
Neem Leaves ◽  
Daily Gain ◽  
Effect Of Feeding

Twenty four Osmanabadi weaned male kids with average live weight of 10.80 kg were divided into four equal groups and fed with WWNSC and salt sprinkled neem leaves for 182 days to study the effect on growth performance and nutrient digestibility. The daily gain in body weight was significantly (Pis less than 0.05) higher in kids fed with salt sprinkled neem leaves individually than kids fed with WWNSC individually and in combination with salt sprinkled neem leaves. The DM, DCP and TDN intake in terms of per cent live body weight was significantly (Pis less than 0.05) higher in kids fed with salt sprinkled neem leaves individually than kids fed with WWNSC individually. Moreover, digestibility (%) of DM, CF and NFE was significantly (P is less than 0.05) higher in kids fed with salt sprinkled neem leaves individually over kids fed with WWNSC individually except CP which was comparable in all treatments groups.

scholarly journals Effects of dietary copper supplementation on nutrient digestibility, serum biochemical indices, and growth rate of young female mink (Neovison vison)

2014 ◽  
Vol 59 (No. 11) ◽  
pp. 529-537 ◽  
Author(s):  
X.Z. Wu ◽  
Y. Yang ◽  
H.-T. Liu ◽  
Z.-Y. Yue ◽  
X.-H. Gao ◽  
...  
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Average Daily Gain ◽  
Young Female ◽  
Nutrient Digestibility ◽  
Glutamic Pyruvic Transaminase ◽  
Dietary Copper ◽  
Glutamic Oxalacetic Transaminase ◽  
Gain Ratio ◽  
Daily Gain

The objective of this study was to determine whether nutrient digestibility and growth performance of mink were affected by different dietary copper levels. Ninety-six 60-day-old healthy female minks were randomly assigned to 8 treatment groups with 12 animals in each group and fed a diet supplemented with either 0, 4, 8, 16, 32, 64, 128 or 256 mg/kg copper as CuSO<sub>4 </sub>&times; 5H<sub>2</sub>O, respectively. Our data showed that body weight and average daily gain increased (linear and quadratic, P &lt; 0.05) as Cu increased in the diet, the highest body weight and average daily gain were seen in the Cu32 group. Feed : gain ratio responded in a linear (P = 0.0025) fashion with increasing level of Cu, the lowest feed : gain ratio was seen in the Cu64 group. Digestibility of ether extract responded in a linear (P = 0.0190) fashion with increasing level of Cu. There were no differences in apparent digestibility of dry matter, CP, and gross energy among groups (P &gt; 0.05). N retention linearly (P = 0.0363) responded to increasing levels of Cu. Glutamic-oxalacetic transaminase and glutamic-pyruvic transaminase increased (linear and quadratic, P &lt; 0.05) as Cu increased in the diet; the highest glutamic-oxalacetic transaminase and glutamic-pyruvic transaminase were seen in the Cu256 group. Total protein of the minks was similar among the treatments, however, albumin in serum responded in a linear (P = 0.0370) and quadratic (P = 0.0049) fashion with increasing level of Cu. The activity of ceruloplasmin responded in a linear (P = 0.0001) and quadratic (P = 0.0203) fashion with increasing level of Cu. The activity of Cu-Zn superoxide dismutase responded in a linear (P = 0.0010) fashion with increasing level of Cu. Our results indicate that supplemental Cu plays an important role in the growth performance of mink, helping young female mink digest and efficiently utilize added dietary fat. &nbsp;

scholarly journals Effect of microbial preparations Vetom 1 and Vetom 20.76 on growth intensity of geese

2021 ◽  
Vol 51 (2) ◽  
pp. 73-79
Author(s):  
N. S. Yakovleva ◽  
G. A. Nozdrin ◽  
V. Stojkowski ◽  
M. S. Yakovleva ◽  
E. N. Barsukova ◽  
...  
Keyword(s):  
Body Weight ◽  
Average Daily Gain ◽  
Live Weight ◽  
Control Group ◽  
Scientific Experiment ◽  
Live Body Weight ◽  
Antifungal Effects ◽  
Daily Gain ◽  
Experimental Group ◽  
Spore Forming Bacteria

The results of the study on the effect of new microbial preparations on the dynamics of the absolute weight and average daily gain of geese are presented. In the scientific experiment, probiotics Vetom 20.76 based on the predatory fungus Arthrobotrys oligospora and Vetom 1 on the basis of live spore-forming bacteria of the Bacillus subtilis DSM 32424 strain, which have anthelmintic, antiviral and antifungal effects, were used. One control and four experimental groups of 10 goslings each at the age of 1 month were formed according to the principle of analog pairs. The goslings of the experimental groups received Vetom 20.76 in various dosages: young birds of the 1st experimental group – 0.5 μl/kg of live body weight, the 2nd – 1 μl/kg, the 3rd – 2 μl/kg. Goslings of the 4th experimental group were given Vetom 1 at a dose of 50 mg/kg of live body weight. Both drugs were given in the morning with water, once a day for 30 days. These drugs were not prescribed to geese of the control group. It was established that Preparations Vetom 20.76 in doses of 0.5; 1 and 2 μl/ kg of body weight and Vetom 1 at a dose of 50 mg/kg of body weight have a growth-stimulating effect when given to goslings for 30 days. The growth rate of the experimental birds depended on the dose of the drugs used. Optimal results were obtained with the use of Vetom 20.76 at a dose of 2 μl/ kg of body weight and Vetom 1 at a dose of 50 mg/kg of body weight once a day for 30 days. The average daily gain in live weight of the experimental geese increased in the 3d and 4th experimental groups by 5.24 and 20.60% in the first 15 days of the experiment and by 24.8 and 44.64% during the aftereffect of the drug.

scholarly journals Dietary inclusion of ensiled avocado oil cake affects growth, nutrient digestion, and carcass characteristics of pigs

2021 ◽  
Vol 50 (6) ◽  
Author(s):  
M.L. Seshoka ◽  
P.J. Fourie ◽  
A.T. Kanengoni ◽  
I.M.M. Malebana ◽  
R.S. Thomas ◽  
...  
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Live Weight ◽  
Nutrient Digestibility ◽  
Feed Conversion ◽  
Large White ◽  
Avocado Oil ◽  
Conversion Rates ◽  
Daily Gain

In this experiment, the effects were evaluated of various dietary inclusion levels of avocado oil cake (AOC) silage on growth performance, nutrient digestibility, and carcass characteristics in pigs. A mixture of 70% AOC, 25% wheat bran, and 5% sugarcane molasses was ensiled in 200 L drums for 90 days. It was then incorporated at 0%, 3% and 5% in the experimental diets. Twenty-seven Large White cross Landrace (LW x LR) weaner pigs, with an average live weight of 22 kg, were stratified by weight and randomly allocated to the three experimental diets (9 pigs/diet). Pigs were weighed individually each week throughout the trial. Daily feed intake, average daily gain (ADG) and feed conversion rates (FCRs) were recorded. A nutrient digestibility study was carried out on completion of the growth trial. At the end of the experiment, pigs were fasted for twelve hours and weighed to determine the final weight. The pigs were then slaughtered, and carcass samples were collected and analysed. The growth performance of pigs was not affected by diet, irrespective of fibre levels in the AOC silage. However, the addition of 3% AOC silage improved the digestibility of fibre fractions. The weights of the cold carcass, chops, and backfat thickness were reduced with AOC silage addition.

Effects of Different Protein and Energy Levels in Mixed Feed on Growth Performance and Reproduction Characteristics of Heifers

2020 ◽  
Author(s):  
Said Bilginturan
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Energy Levels ◽  
Live Weight ◽  
Metabolizable Energy ◽  
Body Measurements ◽  
Mixed Feed ◽  
Body Depth ◽  
Protein Levels ◽  
Live Body Weight

Background: In this study, the effects of different protein and energy levels in mixed feed on growth performance and reproduction characteristics of heifers were investigated. Method: The material of the study consisted of 36 Holstein Friesian (black pied) breed cattle at the age of 6 months and average live body weight of 156.65 kg and the experiment was continued for 8 months. During the experiment, four different feeds containing 16% CP - 2500 kcal / kg ME for the 1st group, 16% CP - 2700 kcal / kg ME for the 2nd group, 18% CP - 2500 kcal / kg ME for the 3rd group, 18% HP - 2700 kcal / kg ME for the 4th group were given at 1.5% of the live weight of heifers. (Where CP and ME stand for Crude Protein and Metabolizable Energy, respectively). As roughage, an equal amount of straw and alfalfa hay mixture was given. Result: As a result of this study, the effects of the different protein levels on live body weight and body measurements (body length-BL, withers height-WH, hip height-HH, hip width-HW, body depth-BD, chest girth-CG) were not found significant (P is greater than 0.05). Similarly, the effects of different energy levels on body weight and body measurements (P is greater than 0.05) and protein X energy interaction in terms of live body weight and size were also not found significant (P is greater than 0.05). Regarding the reproductive properties, the differences between the groups in terms of the effect of different protein and energy levels on the first estrus age were found statistically significant (P is less than 0.05). As a result of the analysis made in terms of heifers age during the first insemination, the difference was found to be statistically significant (P is less than 0.05). The effect of different protein and energy levels on the conception rate in the first insemination was found significant (P is less than 0.05). As a result, it was concluded that affordable mixed feed combinations can be used within the limits of mixed feed combinations containing 2500-2700 kcal / kg ME and 16-18% CP, which were given in the investigation; however, low energy-high protein combinations would give more positive results considering their effects on the reproductive performances and conception rates at first insemination.

Effect of feeding African Locust Bean (Parkia biglobosa) fruit pulp diets on growth performance and nutrient digestibility of weaner rabbits

2020 ◽  
Vol 45 (2) ◽  
pp. 232-238
Author(s):  
A. A. Malik ◽  
A. T. Ijaiya ◽  
D. Patrick
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Growth Performance ◽  
Nutrient Digestibility ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Fruit Pulp ◽  
Feed Conversion ◽  
Parkia Biglobosa ◽  
Effect Of Feeding

A total of forty five weaner rabbits aged 5 to 6 weeks, with average initial weights of 700.00 ±0.05 g, were used to determine the effect of feeding Parkia biglobosa fruit pulp (PBFP) diets on growth performance and nutrient digestibility of weaner rabbits. They wererandomly assigned to five treatments consisting of 0, 10, 20, 30 and 40 % dietary inclusion levels of Parkia biglobosa fruit pulp, to form Treatments T1, T2, T3, T4 and T5 respectively, in a completely randomized design experiment. The feeding trial lasted for 12 weeks to determine: feed intake, weight gain and feed conversion ratio. At the end of the 11 week of the experiment, a nutrient digestibility trial was carried out using two rabbits from each replicate that were randomly selected and transferred to specially constructed metabolism cages. Faecal collection was carried out for five days using the total collection method. Results showed that there were significant (P<0.05) differences in final body weight, body weight gain, total feed intake, feed conversion ratio and mortality among the treatments. Growth performance was significantly (P<0.05) improved for up to 20 % dietary inclusion level of PBFP, and significantly (P<0.05) declined as the level of PBFP increased across the diets. The apparent nutrient digestibility was significant (P<0.05) for dry matter, crude fibre and ether extract; but not significant (P>0.05) for crude protein, ash and nitrogen free extract as well as for total digestible nutrients among the treatments. Hence, inclusion of PBFP in the diets of weaner rabbits at 20 % level gave the best results in terms of growth performance and apparent nutrient digestibility

The effect of feeding crude glycerol on growth performance and nutrient digestibility in weaned pigs

2009 ◽  
Vol 89 (1) ◽  
pp. 85-89 ◽  
Author(s):  
R T Zijlstra ◽  
K. Menjivar ◽  
E. Lawrence ◽  
E. Beltranena
Keyword(s):  
Growth Performance ◽  
Crude Glycerol ◽  
Average Daily Gain ◽  
Nutrient Digestibility ◽  
Net Energy ◽  
Weaned Pigs ◽  
Weaned Pig ◽  
Daily Gain ◽  
Effect Of Feeding ◽  
Standardized Ileal Digestible Lysine

The effects of substituting wheat with crude glycerol as a dietary energy source were evaluated. Seventy-two weaned pigs were fed for 4 wk one of three pelleted wheat-based diets containing 0, 4, or 8% glycerol and formulated to 2.28 Mcal kg-1 net energy (NE) and 5.02 g standardized ileal digestible lysine Mcal-1 NE. For day 0 to 28, body weight increased linearly (P = 0.04); pigs fed 8% glycerol were 1.11 kg heavier than pigs fed 0% glycerol. Glycerol inclusion tended to increase average daily gain linearly (P = 0.066) and increased average daily feed intake quadratically (P = 0.037) without affecting feed efficiency (P > 0.10). Feeding up to 8% dietary crude glycerol by substituting wheat can enhance the growth performance of weaned pigs. Key words: Co-product, digestibility, glycerol, weaned pig

scholarly journals Effects of Fumonisin-Contaminated Corn on Growth Performance of 9 to 28 kg Nursery Pigs

Toxins ◽  
2020 ◽  
Vol 12 (9) ◽  
pp. 604
Author(s):  
Zhong-Xing Rao ◽  
Mike D. Tokach ◽  
Jason C. Woodworth ◽  
Joel M. DeRouchey ◽  
Robert D. Goodband ◽  
...  
Keyword(s):  
Growth Performance ◽  
Linear Response ◽  
Animal Feed ◽  
Average Daily Gain ◽  
Fumonisin B1 ◽  
Nursery Pigs ◽  
Feed Production ◽  
Dietary Treatments ◽  
Daily Gain ◽  
Effect Of Feeding

Fumonisin contamination in corn is an emerging issue in animal feed production. Fumonisin disrupts the metabolism of sphingolipids and reduces growth performance. This experiment was conducted to determine the effect of feeding fumonisin-contaminated corn on growth performance and sphinganine (SA) to sphingosine (SO) ratios of 9 to 28 kg pigs. A total of 350 pigs, were used with 5 pigs/pen and 14 pens/treatment. Dietary treatments contained fumonisin-contaminated corn (50 mg/kg of fumonisin B1 + B2) blended with low fumonisin corn (10 mg/kg of fumonisin B1 + B2) to provide dietary fumonisin concentrations of 7.2, 14.7, 21.9, 32.7, and 35.1 mg/kg. From day 0 to 28, increasing fumonisin concentration decreased (linear, p < 0.001) average daily gain, average daily feed intake (linear, p = 0.055), and gain:feed ratio (linear, p = 0.016). Although these response criteria tested linear, the greatest reduction in performance was in pigs fed with 32.7 and 35.1 mg/kg of fumonisin (B1 + B2). Increasing fumonisin concentration increased the serum SA:SO ratio (linear, p < 0.001) on day 14 and 28. In summary, for 9 to 28 kg nursery pigs, increasing fumonisin linearly decreased average daily gain and gain:feed ratio. However, despite the linear response, diets containing up to 21.9 mg/kg of fumonisin did not have as dramatic a decrease in growth performance as those fed more than 32.7 mg/kg. Further research is warranted to determine the effect of fumonisin concentrations between 21.9 and 32.7 mg/kg.

scholarly journals Determination of Maintenance Energy Requirements for Fattening Castrated Korean Black Goats (Capra hircus coreanae)

Animals ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1543
Author(s):  
Sang-Ho Moon ◽  
Yeong Sik Yun ◽  
Na Yeon Kim ◽  
Sanguk Chung ◽  
Qi Man Zhang ◽  
...  
Keyword(s):  
Body Weight ◽  
Energy Intake ◽  
Energy Levels ◽  
Average Daily Gain ◽  
Nutrient Digestibility ◽  
Metabolic Energy ◽  
Energy Requirements ◽  
Capra Hircus ◽  
Maintenance Energy ◽  
Daily Gain

Twelve adult (10 months old) castrated Korean black goats, with an average initial body weight of 24.98 ± 3.7 kg, were used in this experiment to determine their maintenance energy requirements. Dry matter intakes (g/d, p = 0.945) were not affected by energy levels, but metabolic energy intake (kcal/d, p < 0.002) and average daily gain (g/d, p < 0.001) were significantly increased at higher energy levels. Nutrient digestibility was similar in the treatments, but crude fat digestibility increased with the addition of protective fat powder (p = 0.001). The energy required for fattening the castrated Korean black goats was estimated using the correlation between metabolic energy intake per dietary body weight and average daily gain per dietary body weight. The Y-axis intercept value was calculated to be 108.76 kcal/kg BW0.75 (p < 0.05, r2 = 0.6036), which was the metabolic energy requirement for maintaining the lives of the fattening Korean black goats. The estimated energy requirements of the black goat can improve specification techniques, such as the energy level and the amount of feed supply required for domestic black goats.

PSV-19 Effect of Low Nutrient Density Diet with Probiotic Mixture (B. Subtilis ms1, B. Licheniformis SF5-1, and S. Cerevisiae) Supplementation on Performance of Weaner Pigs

2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 193-195
Author(s):  
Vetriselvi Sampath ◽  
Hyun Ju Park ◽  
Yong min Kim ◽  
Je Min Ahn ◽  
Inho Kim
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Average Daily Gain ◽  
Nutrient Digestibility ◽  
The Body ◽  
Interactive Effects ◽  
Low Density ◽  
Gas Emission ◽  
Nutrient Density ◽  
Weaner Pigs

Abstract BACKGROUND: A total of one hundred and forty, 28 d-old weaner pigs [Duroc x (Yorkshire x Landrace)] with initial body weight (BW) of 6.56±1.25kg were used in a six-week treatment (7 replicate pens per treatment; barrows, and 2 gilts/pen) to evaluate the effect of low nutrient density diet supplement with probiotic mixture supplementation on the growth performance, nutrient digestibility, fecal microbial, and gas emission of weaner pigs. RESULTS: Pigs fed low-density diet with probiotic mixture supplementation had linearly increased (P = 0.028, 0.014) the body weight (BW) at weeks 3, and 6. Moreover, average daily gain (ADG) was linearly improved (P=0.018, 0.014, 0.014) at week 3, 6, and overall experiment. However, there were no interactive effects found on the nutrient digestibility of dry matter (DM), nitrogen (N) and energy (E) throughout the experiment. Dietary inclusion of low-density diet with probiotic mixture supplementation has improved the fecal lactobacillus counts linearly, but E. coli was unaffected during the trail. On day 42, Ammonium gas emission was significantly decrease in pigs fed a low-density diet with probiotic mixture supplementation. However, H2S, acetic acid, and CO2 were not significantly affected by the probiotic mixture supplementation diet. CONCLUSION: Low-density diet with probiotic mixture supplementation had positively affected the growth performance, fecal microbial, and fecal gas emission on weaner pigs.

scholarly journals Effects of Defatted Rice Bran Inclusion Level on Nutrient Digestibility and Growth Performance of Different Body Weight Pigs

Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1374
Author(s):  
Bingbing Huang ◽  
Huangwei Shi ◽  
Li Wang ◽  
Lu Wang ◽  
Zhiqian Lyu ◽  
...  
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Rice Bran ◽  
Nutrient Digestibility ◽  
Growing Pigs ◽  
Neutral Detergent Fiber ◽  
Control Group ◽  
Defatted Rice Bran ◽  
Gross Energy ◽  
Stage 1

This study was conducted to determine the effects of low-protein diet prepared with different levels of defatted rice bran (DFRB) and weight stages on growth performance and nutrient digestibility of growing–finishing pigs. The animal experiment included three stages. A total of 240 growing pigs with an initial body weight of 28.06 ± 8.56 kg for stage 1 were allocated to five diets including one control group and four DFRB diets supplemented with 2.5%, 5%, 7.5% and 10% DFRB, respectively. The 192 crossbred pigs with initial body weights of 55.03 ± 7.31 kg and 74.55 ± 9.10 kg were selected for stage 2 and stage 3, respectively. Pigs were allocated to four diets including one control group and three DFRB diets supplemented with 10%, 15% and 20% DFRB, respectively. The results showed that with the increase in DFEB intake, the gain: feed was linearly increased (p < 0.05), and the average daily feed intake tended to linearly decrease (p = 0.06) in stage 1. Except for the apparent total tract digestibility (ATTD) of acid detergent fiber (ADF) in stage 3, levels of DFRB had significant effects on the ATTD of gross energy (GE), dry matter (DM), ash, neutral detergent fiber (NDF) and ADF in three weight stages. In stage 1, with the increase in levels of DFRB, the ATTD of NDF and hemicellulose were firstly increased and then decreased (p < 0.01). In stage 2, with the increasing levels of DFRB, the ATTD of DM, ash and cellulose were firstly increased and then decreased (p < 0.01). In stage 3, the ATTD of GE, DM, ash, NDF and hemicellulose decreased linearly with the increase in levels of DFRB (p < 0.01). Collectively, DFRB could be used as a replacement for corns and soybean meal, and weight stage is important to consider when adjusting the additive proportion.

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