scholarly journals Anthelmintic Activity Ethanol Extract of Ocimum sanctum Linn. Leaves Against Ascaridia galli In Vitro

2019 ◽  
Vol 2 (1) ◽  
pp. 21
Author(s):  
Vanna Lidya Kharisma ◽  
Setiawan Koesdarto ◽  
Koesnoto Supriandono ◽  
Lucia Tri Suwanti ◽  
Sri Agus Sudjarwo ◽  
...  

The aims of this research are to determine concentration, exposure time, interaction between concentration and exposure time of ethanol extract of Ocimum sanctum Linn. Leaves to cause death toward Ascaridia galli in vitro, and the value of LC50 and LC90 ethanol extract of Ocimum sanctum Linn. Leaves. Research design that has been used in the research was completely randomized design. This research used 200 samples of Ascaridia galli with length 7-11 cm without differentiating their sex. The concentration ethanol extract of Ocimum sanctum Linn. leaves were 1.25%, 2.5%, 5%, 10%. The control was using CMC-Na 0.5%. Each treatment then being replicated four times. The observation and recording of dead worm were done at 0, 3, 6, 12 and 24 hours. Ascaridia galli were declared dead if there was no movement while disturbed by anatomy tweezers and dipped in slightly warm water (50ºC). The obtained data was analyzed using Anova Factorial and continued with Duncan Multiple Range Test by SPSS for Windows 22. The result were 10% concentration and exposure time for 24 hours caused the most mortality toward Ascaridia galli. Interaction between concentration and exposure time resulted 10% concentration ethanol extract of Ocimum sanctum Linn. leaves in 24 hours caused the most mortality towards Ascaridia galli. Probit analysis was used to calculate the LC50 and LC90 of Ocimum sanctum Linn. leaves. The results were LC50 ethanol extract of Ocimum sanctum Linn. leaves at 6 hours was 14.8%, at 12 hours was 4.8% and at 24 hours was 3.0% and the LC90 at 24 hours was 9.1%.

2017 ◽  
Vol 3 (6) ◽  
pp. 266
Author(s):  
Mesia Margi Mahardika ◽  
Sri Agus Sudjarwo ◽  
Setiawan Koesdarto

The aims of this research are to know the concentration, exposure time and interaction between concentration and exposure time of Ocimum sanctum Linn. leaves ethanol extract which cause the most mortality toward Fasciola gigantica. Also to know its value of LC50 and LC90. The research was completely randomized design. There were five treatments. Each treatment was done in four replications and used 10 Fasciola gigantica. The observation and recording of dead Fasciola gigantica were done at 0, 2, 4, 6, 8 and 10 hours. Fasciola gigantica were declared dead if there was no movement when disturbed by anatomy tweezers and when dipped in slightly warm water (50ºC). The obtained data was analyzed using ANOVA Factorial and continued with Duncan Multiple Range Test. The result was 10% concentration and exposure time for 10 hours caused the most mortality toward Fasciola gigantica. However, the interaction between concentration and exposure time resulted that 5% concentration for 8 hours already caused the most mortality of Fasciola gigantica. Probit analysis was used to calculate the LC50 and LC90. The results were LC50 of Ocimum sanctum Linn. leaves ethanol extract was 7.9% at 4 hours, 3.7% at 6 hours, 1.8% at 8 hours and 0.8% at 10 hours and the LC90 was 8.4% at 10 hours. Key words: Ocimum sanctum Linn. leaves, Fasciola gigantica, ethanol extract, in vitro.


2019 ◽  
Vol 2 (1) ◽  
pp. 39
Author(s):  
Jessica Giovani ◽  
Setiawan Koesdarto ◽  
Mirny Lamid ◽  
Sri Agus Sudjarwo ◽  
Muchammad Yunus ◽  
...  

The aims of the research are to prove the anthelmintic effects of Ocimum sanctum Linn. leaves ethanol extract on Raillietina echinobothrida in vitro and to know the value of LC50 and LC90of Ocimum sanctum Linn. leaves ethanol extract. The research used completely randomized design. The research had five treatments and each treatment was done in four replications. The research used 5 Raillietina echinobothrida adult worms for each treatment and all replications. The observation and the recording were done at the first hour until the sixth hour of the research. The Raillietina echinobothrida adult worms were noted dead if there was no movement when they were disturbed by anatomic tweezer, the death of Raillietina echinobothrida were confirmed when they dipped mildly in warm water (50°C) and they showed no movements. The acquired data was analyzed using ANOVA and continued with LSD (5%). The results were Ocimum santum Linn. ethanol extract has the anthelmintic activity in 1.25%, 2.5%, 5% and 10% concentrations. The LC50 and LC90 was analyzed using probit analysis. The results of LC50 calculation were 7.8% at the third hour, 6% at the forth hour, 3.2% at the fifth hour, 2.5% at the sixth hour and the results of LC90 were 6.5% at the fifth hour, 5.2% at the sixth hour. The higher concentration of the extract, the higher anthelmintic activity worked.


2019 ◽  
Vol 3 (1) ◽  
pp. 19
Author(s):  
Amelia Dwita Safitri ◽  
Iwan Sahrial Hamid ◽  
Poedji Hastutiek ◽  
Setiawan Koesdarto ◽  
Rahmi Sugihartuti ◽  
...  

The aims of this study is to know the anthelmintic activity of ethanol extract of bitter leaf (Vernonia amygdalina) against Ascaridia galli worm in Vitro, as well as knowing effective concentration 50 (EC50) and lethal time 50 (LT50). Method that used in the research was completely randomized design. There were five treatments of physiological NaCl solution (K-), piperazine sitrate (K+), etanol extract of bitter leaf 0,35% (P1), etanol extract of bitter leaf 1,4% (P2), etanol extract of bitter leaf 4,2% (P3), and each treatment was done in four replications. This research used ten Ascaridia galli in each treatment for all replications. The observation and recording of dead Ascaridia galli was done at 2, 4, 6, 8, 10 and 12 hours. Ascaridia galli were declared dead if there was no movement when disturbed by anatomy tweezer and when dipped in slightly warm water (50°C). The obtained data was analyzed using ANAVA and continued with Duncan Multiple Range Test. The result of this research show that etanol extract of bitter leaf (Vernonia amygdalina) has anthelmintic effects against Ascaridia galli worm in Vitro. In the extract with 4,2% concentration, there is anthelmintic property that almost the same as Piperazine sitrate 10 mg/ml. the higher the concentration of extract, the higher the property of anthelmintic. In probit analysis show that EC50 achieved by concentration 2.093% with the low concentration of .002% and the highest concentration of 3.632%. LT50 of ethanol extract of bitter leaf was 0.35% at 10.323 hours, 1.4% at 9.800 hours, 4.2% at 7.864 hours and Piperazine sitrate 10 mg/ml at 9.013 hours.


2020 ◽  
Vol 4 (2) ◽  
pp. 61
Author(s):  
Intan Nurcahya ◽  
Ratna Damayanti ◽  
Iwan Sahrial Hamid ◽  
Agus Wijaya

This study had three fold objective which were finding the effectiveness of ethanol extract of permot leaf (Passiflora foetida Linn.) towards mortality of Rhpicephalus sanguineus (R. sanguineus) larvae in vitro and also identifying lethal concentration and lethal time. Completely randomized design was used with six treatments and four replications. Five R. sanguineus were used in the treatment for all replication. The observation of mortality was done every ten minutes in five hours. Rhpicephalus sanguineus larvae were dead if there was no movement. The collected data was analyzed using ANOVA factorial and followed by Duncan’s test. The obtained data showed that ethanol extract of permot’s leaf ethanol extract was effective toward mortality of R. sanguineus larvae in vitro. The suspension of 10% extract concentration of permot leaf ethanol extract has a similar effectiveness as Noticks®. Probit analysis stated that LC50 can be reached by using the 4% concentration in two hours and 2.4% concentration in five hours. LC95 can be reached by using the 6.5% concentration in two hours and 3.93% concentration in five hours. The quickest LT50 can be reached in 0.91 hours and LT95 ­2.37 hours after treatment with 10% concentration.


2020 ◽  
Vol 4 (2) ◽  
pp. 55
Author(s):  
Annastasya Yuliani Rahayu ◽  
Retno Sri Wahjuni ◽  
Dewa Ketut Meles ◽  
Retno Wulansari

The aims of this study was to know anthelmintic efficacy through determine the concentration, duration, and interaction between concentration and duration of raw kepok banana peel ethanol extract against mortality rate of Ascaridia galli using in vitro method. Present study was used completely randomized design. This method of this study was used a total of 600 samples of Ascaridia galli with length of 7-11 cm without differentiating their sex. The concentration of raw kepok banana peel ethanol extract was divided into 25%, 50% and 75%. Physiological saline solution and piperazine citrate 10 mg/ml were being used as negative and positive control. Each treatment then being replicated six times. The recording of mortality rate was done at 2, 4, 6, 8 and 10 hours of observation. Ascaridia galli was confirmed death if there was no movement while triggered by anatomy tweezers and dipped in slightly warm water (50 0C). The data obtained was analyzed using ANOVA factorial and continued with Duncan Multiple Range Test by SPSS 26 for Windows. The results were showed that in 75% concentration and 10 hours of treatment can cause the highest mortality rate against Ascaridia galli. Interaction between concentration and duration of treatment reveals that 75% concentration of raw kepok banana peel ethanol extract in 10 hours of observation was recorded causing the highest mortality rate against Ascaridia galli.


2019 ◽  
Vol 15 (2) ◽  
pp. 97
Author(s):  
Farindira Vesti Rahmasari ◽  
Fikri Adhi Wibowo

Abstract: Introduction: Soil-transmitted helminth is a group of nematoda worm parasite that causes infection in human because the egg is swallowed or direct contact with the larva. More than two billion people in the world had infection for at least one spesies of the nematoda worm, especially A. lumbricoides, T. trichiura and A. duodenale. Ascaridia galli is a worm parasite that classifeid in nematoda fillum. Ascaridia worm has the same genus with Ascaris Lumbricoides that infect human. Antihelmintic is a drug that can eradicate the worm in human and animal body. There is a side effect in the antihelmintic drug like Mebendazole so another alternative like organical antihelmintic from papaya leaves (Carica papaya L.) is needed. This research is a true experiment with post test control group design. The subjects were 160 Ascaridia galli worm which were divided into 5 worms in each test group (5%, 10%, 20%, 40%, 60%, dan 80%), positive control group (Pirantel pamoat 0,5%) and negative control  repeated as many as 4 replications. The treatment was given for 12 hours and observed the number of dead worm at each hour. Data were analyzed by statistical test of Kruskal Wallis Test and followed by post-hoc Mann-Whitney Test. It is also tested the probit analysis to determine lethal time (LT50 and LT90) and lethal concentration (LC50 and LC90).There was a significant difference (p <0.05) between all test concentrations except between 5% to negative control. It could be evidenced that the papaya leaves (Carica papaya L.) has an antihelmintic effect on Ascaridia gall. The results of probit analysis for LC50 and LC90 were 6,182% and 14,422% respectively. It is known that LT50 at concentrations of 25%, 10%, 20%, 40%, 60%, and 80% respectively were 11,84 hours, 10,536 hours, 9,328 hours, 6,794 hours, 5,472 hours and 2,892 hours. While the LT90 at concentrations of 25%, 10%, 20%, 40%, 60%, and 80% respectively were 13,608 hours, 12,303 hours, 11,095 hours, 8,562 hours, 7,24 hours, dan 4,66 hours.The ethanol extract of Papaya leaves Carica papaya was shown to have an antihelmentic effect on Ascaridia galli effectifically at concentrations of 10%, 20%, 40%, 60% dan 80%. The values of LC50 and LT50 at highest concentration (80%) at the end of the observations are 6,182% and 2,892 hours respectively. The values of LC50 and LT90 at the highest concentration (80%) were 14,442% dan 4,66 hours respectively. The higher concentration of ethanol extract of papaya leaves Carica papaya the greater the effectiveness in killing Ascaridia galli. Keywords: Antihelmintic – Ascaridia galli – Carica papaya L. – Lethal Concentration – Lethal Time


Biomedika ◽  
2014 ◽  
Vol 6 (2) ◽  
Author(s):  
Wijayani LA ◽  
Isti’anah S

Filariasis carried by mosquito Culex quinquefasciatus. Filariasis cause elephantiasis sequelae that often lower the sufferers productivity . Eradication of the disease is difficult, then , an attempt to do is to control the vector. The other way is to use insecticide vector control plant. Basil (Ocimum sanctum Linn) which contain fiavonoids, saponins, and eugenol has been shown in the laboratory have larvicidal effect. This study aimed to determine the larvicidal effects from Ethanol extract 96% of basilleaf (Ocimum sanctum Linn) against third instar larvae of Culex quinquefasciatus. This is an laboratory experimental methods with Post test only control group design. The Ethanol extract of basil leaf (Ocimum sanctum Linn) diluted to a concentration of 5000 ppm, 4500 ppm, 4000 ppm, 3500 ppm, 3000 ppm, 2000 ppm, 1500 ppm, 1000 ppm. The experiments were repeated three times. Each experiment included a control ie Tween 20 of 0.25% in distilled water. Statistical analysis was performed with Kruskal-Walls test and probit analysis to determine LC50 and LC90. In the analysis result of Kruskal Walls (CI: 95%) it obtained the results that each test group had a significant difference (p=0,005) in mortality of third instar larvae of Culex quinquefasciatus.The results of probit analysis showed that the ethanol extract of basil leaf give the concentration LC50 and LC90 2281.931 ppm and 5016.314 ppm. Ethanol extract 96% of basilleaf (Ocimum sanctum Linn) has an larvicidal effect on third instar larvae of Culex quinquefasciatus.Keywords: Culex quinquefasciatus - larvicidal - ethanol extract - Basilleaf (Ocimum sanctum Linn).


2019 ◽  
Vol 3 (1) ◽  
pp. 23
Author(s):  
Meta Aprilia ◽  
Poedji Hastutiek ◽  
Rochmah Kurnijasanti ◽  
Lucia Tri Suwanti ◽  
Mohammad Sukmanadi ◽  
...  

The aims of this study is to know the effectiveness of ethanol extract of red betel leaf (Piper crocatum) against mortality of Boophilus microplus Larvae in Vitro, as well as knowing lethal concentration 50 (LC50) and lethal concentration 90 (LC90). Method that used in the research was completely randomized design. There were five treatments and each treatment was done in five replications. This research used ten Boophilus microplus larvae in each treatment for all replication. The observation and recording of mortality was done at 1, 2, 3, 4, and 5 hours. Boophilus microplus larvae were declared dead if there was no movement. The obtained data was analyzed using ANOVA factorial. The result of this research show that ethanol extract of red betel leaf (Piper crocatum) has effectiveness against mortality of Boophlius microplus larvae in Vitro. In the extract 10% concentration, there is effectiveness that almost the same as Noticks®. The higher concentration of the extract, the higher the effectiveness against mortality lavae.In probit analysis show that LC50 achieved by concentration 5,4% or 2.700mg/50ml and LC90 achieved by concentration 11,3% or 5.650mg/50ml.


2012 ◽  
Vol 13 (1) ◽  
pp. 63
Author(s):  
Taswin Yacob ◽  
Rita Endriani

The benefit and efficacy of ketepeng cina (Senna alata) in the treatment of infection has shown that have antibacterialactivity, inhibiting and killing bacteria that cause infection. The objective of this study was evaluate the antibacterialactivity of ketepeng cina against Staphylococcus aureus dan Escherichia coli in vitro. This study was a laboratoryexperimental research which use completely randomized design with diffusion method. Ethanol extract of Sennaalata leaves devided into 4 doses, i.c. 100, 50, 25 and 12.5. Amoxiclave were used as positive control and aquadestnegative control. The data were analyzed by Analysis of Varian continued with Duncan’s Multiple Range Test. Theresult of this study showed that antimicrobial activity of ethanol extract Senna alata leaves inhibited the growth ofStaphylococcus aureus, but not Escherichia coli. The optimum effect was showed given by the concentration 100at 17.7 mm.


2020 ◽  
Vol 7 (1) ◽  
pp. 11-18
Author(s):  
Noni Zakiah ◽  
Vonna Aulianshah ◽  
T. Maulana Hidayatullah ◽  
Faridah Hanum

Kegunaan labu kuning di Indonesia masih sebatas daging buah yang dapat diolah menjadi panganan seperti kue basah, kolak dan sayur berkuah. Secara empiris, biji labu kuning telah digunakan untuk mengatasi cacingan. Penelitian ini dilakukan untuk mengetahui mortalitas cacing gelang (Ascaridia galli) dalam ekstrak etanol biji labu kuning (Cucurbita moschata Duchesne). Penelitian ini menggunakan 25 ekor Ascaridia galli yang dibagi menjadi 5 kelompok, kelompok I kontrol negatif menggunakan larutan NaCl fisiologis, kelompok II kontrol positif menggunakan larutan pirantel pamoat 0,5 %, kelompok III, IV dan V berturut-turut menggunakan 25 mg/ml, 50 mg/ml dan 100 mg/ml ekstrak etanol biji labu kuning. Parameter penelitian ini ditentukan dengan melihat persentase nilai skor pasca inkubasi 12 jam, 24 jam, dan 36 jam. Skor 3 diberikan apabila seluruh tubuh Ascaridia galli bergerak, skor 2 diberikan jika hanya sebagian tubuh Ascaridia galli bergerak, skor 1 jika Ascaridia galli diam tetapi masih hidup, dan skor 0 apabila Ascaridia galli mati. Hasil uji in vitro dengan perlakuan 25 mg/ml ekstrak etanol biji labu kuning menyebabkan kematian 3 ekor Ascaridia galli  atau 60% pasca inkubasi 36 jam, sedangkan ekstrak etanol biji labu kuning dengan perlakuan 50 mg/ml, 100 mg/ml dan kelompok kontrol positif mengakibatkan kematian 4 ekor Ascaridia galli atau 80% pasca inkubasi 36 jam. Dari hasil penelitian disimpulkan bahwa ekstrak etanol biji labu kuning (Cucurbita moschata Duchesne) dosis 25 mg/ml, 50 mg/ml, dan 100 mg/ml secara in vitro dalam waktu 36 jam mampu mengakibatkan mortalitas Ascaridia galli. The use of yellow pumpkin in Indonesia is still limited to fruit meat that can be processed into snacks such as soggy cakes, porridge and vegetable soup. This research was conducted to determine the mortality of Ascaridia galli in ethanol extract of yellow pumpkin seeds (Cucurbita moschata Duchesne). This study used 25 Ascaridia galli which were divided into 5 groups, group I was negative control using physiological NaCl solution, group II was positive control using 0.5% pirantel pamoate solution, group III, IV and V respectively used 25 mg / ml, 50 mg/ml and 100 mg/ml ethanol extract of yellow pumpkin seeds. The parameters of this study were determined by looking at the percentage of post-incubation scores 12 hours, 24 hours, and 36 hours. A score of 3 is given if the whole body of Ascaridia galli moves, a score of 2 is given if only part of the body of Ascaridia galli moves, a score of 1 if Ascaridia galli is still but still alive, and a score of 0 if Ascaridia galli dies. In vitro test results with 25 mg/ml ethanol extract of pumpkin seeds caused 3 deaths of Ascaridia galli or 60% after incubation for 36 hours, while ethanol extract of yellow pumpkin seeds treated with 50 mg / ml, 100 mg/ml and positive control group resulting in the death of 4 Ascaridia galli or 80% after 36 hours incubation. From the results of the study concluded that the ethanol extract of yellow pumpkin seeds (Cucurbita moschata Duchesne) doses of 25 mg / ml, 50 mg / ml, and 100 mg / ml in vitro within 36 hours can lead to Ascaridia galli mortality.


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