scholarly journals Training of Growers and Extension Agents in the Dominican Republic on Managing Heat Stress of Bell Pepper (Capsicum annum L.) Grown in High Tunnels

HortScience ◽  
2017 ◽  
Vol 52 (9) ◽  
pp. 1148-1150
Author(s):  
Juan Carlos Díaz-Pérez ◽  
Erick Smith

The Dominican Republic is located in the Hispaniola Island in the Caribbean region. Its climate differs substantially over short distances and is the most diverse of the Caribbean. Annual average temperature is 25 °C, ranging from 18 °C (at higher elevations) to 28 °C (at sea level). Average annual rainfall is 1500 mm. Although sugar, coffee, cocoa, and tobacco are the principal cash crops of the country, peppers are increasing in popularity on the country’s exportation market. Bell peppers grown in high tunnels and greenhouses may be impacted by high temperatures that result in reduced fruit yield and quality. In this article, we make a short review of cooling techniques for high tunnels and share the experience of training bell pepper growers and extension personnel from the Dominican Republic regions of San José de Ocoa and Constanza on how to manage heat stress of bell peppers grown inside high tunnels. Bell pepper plants inside high tunnels showed symptoms of heat stress, including reduced plant and fruit size, small fruit number, and a mild leaf chlorosis. In both regions, but particularly in the warmer region, San José Ocoa, because of occurrences of high temperatures inside the high tunnels, growers were advised to use well-ventilated high tunnels, such as structures with plastic film on the top and screen net on the sides. Other strategies such as shade nets (30% to 40% shade) placed on top of the high tunnel or whitewash paint applied on the high tunnel cover may also help reduce air and soil temperatures inside the tunnel. Use of white or silver reflective mulch, instead of the commonly used black mulch, may provide additional reduction of soil temperature. In conclusion, high tunnel structures developed for temperate regions, with limited to poor ventilation, may result in excessively high temperatures inside the high tunnels and thus were not recommended for the Dominican Republic regions of this study. More research is necessary on adequate high tunnel design and cooling techniques for high tunnel production, particularly in tropical regions.

2020 ◽  
Vol 30 (3) ◽  
pp. 456-462
Author(s):  
Rebecca Grube Sideman

High tunnels can facilitate production of ripe colored bell peppers (Capsicum annuum) in locations with short growing seasons by extending the length of the growing season and protecting fruit from biotic and abiotic stressors. We grew 10 cultivars of bell pepper over 3 years in a high tunnel in Durham, NH. Yields of marketable colored fruit ranged from 1576 to 2285 g/plant in 2015, from 1194 to 1839 g/plant in 2016, and 1471 to 2358 g/plant in 2017. Significant differences in marketable yield among cultivars existed only in 2015 and 2017. Of the 10 cultivars evaluated, those developed for controlled environments produced greater marketable yields than those developed for production in the field or unheated tunnels (P < 0.0001). The seasonal production patterns were similar among cultivars in all 3 years: a single peak in production occurred between 159 and 175 days after seeding, followed by much lower but steady production until frost ended each growing season. Our results demonstrate that reasonable yields of colored bell peppers can be produced in high tunnels in locations with short growing seasons. We suggest that further work may be needed to identify optimal pruning and canopy management strategies to maximize yields and fruit quality.


2002 ◽  
Vol 12 (3) ◽  
pp. 447-453 ◽  
Author(s):  
William J. Lamont ◽  
Martin R. McGann ◽  
Michael D. Orzolek ◽  
Nymbura Mbugua ◽  
Bruce Dye ◽  
...  

Plasticulture technology, especially high tunnels for extending the production period of a wide variety of horticultural crops, is an accepted production practice worldwide. In particular, high tunnels offer a production system that minimizes the effect of the environment on crop production and allows growers to continue to farm in densely populated areas. Only recently has the use of high tunnels in the U.S. been investigated and this research has been centered in the northeastern U.S. In 1999 the High Tunnel Research and Education Facility was established at Pennsylvania State University that resulted in the development of a unique high tunnel design. A detailed description of the new design and construction is presented in this report.


2014 ◽  
Vol 24 (1) ◽  
pp. 7-15 ◽  
Author(s):  
Emmanuel Alves Dos Santos Hecher ◽  
Constance L. Falk ◽  
Juliette Enfield ◽  
Steven J. Guldan ◽  
Mark E. Uchanski

Relatively little season extension research has been conducted in the southwestern United States, particularly with low-cost high tunnels or hoop houses for small-scale farmers. In this study, the economics of winter production of two leafy crops [lettuce (Lactuca sativa) and spinach (Spinacia oleracea)] in high tunnels in two locations in New Mexico were investigated, first using a simulation analysis in which yields were stochastic variables followed by a sensitivity analysis to examine returns from the high tunnel designs more closely. The returns examined in the sensitivity analysis were net of high tunnel materials, crop seed cost, and electricity. Two planting dates were tested and three high tunnel designs were examined: a single layer covering the house (SL), a double layer inflated with air (DL), and a double layer inflated with air and containing black water barrels to store heat (DL+B). The SL and DL designs appear to be the more appropriate technology for both locations for spinach, whereas for lettuce the DL+B model might be a reasonable option in Alcalde, a more-northern location. Overall, the SL and DL models provided adequate protection for growing crops, were less expensive to build, provided more interior growing space, and resulted in higher probabilities of producing positive returns, compared with the DL+B design. The DL design performed similarly to the SL design, but required running electricity to the structure to power the inflation fan, adding to the cost. As a result, expected returns in all cases were higher using the SL design based on the results of the sensitivity analyses. Combining the risk and the sensitivity analyses provides growers with a unique evaluation process to make high tunnel design, planting date, and crop choices.


HortScience ◽  
2005 ◽  
Vol 40 (1) ◽  
pp. 98-101 ◽  
Author(s):  
V.M. Russo ◽  
J.C. Díaz-Pérez

Heat stress can limit yield in pepper (Capsicum spp.), generally through flower and fruit abortion. A kaolin-based particle film, originally developed to protect fruit trees from insects, has been found to reduce temperatures in tissues of plants. A kaolin-based particle film was tested to determine if it could be used to improve yields of pepper in Oklahoma and Georgia. In Oklahoma, seedlings of a bell pepper, `Jupiter', and a nonpungent jalapeño, `Pace 103', were transplanted at three progressively warmer planting dates from mid-May to mid-July 2002 and 2003, that would ensure that inflorescences would be subject to high day and night temperatures and treated with the kaolin-based particle film. Applications were begun as the first flowers were set and continued through the settings of the first three flushes of flowers on a three-times a week schedule, or on an as needed basis, to determine if the kaolin-based particle film improved yield. In Georgia, the bell peppers `Camelot' and `Heritage VR' were transplanted on 24 Apr. 2003, and treated with the kaolin-based particle film. In addition to yield, physiological measurements and disease incidences were recorded in Georgia. In both locations treatment with water only served as controls. In Georgia, the kaolin-based particle film had no significant effect on net photosynthesis, stomatal conductance, leaf transpiration or leaf temperature, as measured at midday on clear days. In Oklahoma, planting bell pepper after 15 May is not recommended. Planting the nonpungent jalapeño after mid-June can reduce yields. The kaolin-based particle film did not affect yield at either location and is not recommended for use on peppers.


2002 ◽  
Vol 12 (4) ◽  
pp. 732-735 ◽  
Author(s):  
William J. Lamont ◽  
Michael D. Orzolek ◽  
E. Jay Holcomb ◽  
Robert M. Crassweller ◽  
Kathy Demchak ◽  
...  

The Center for Plasticulture's High Tunnel Research and Education Facility was established at Pennsylvania State University in 1999. Since its inception, applied research has been conducted at this facility by a team of researchers and extension specialists on the development of a new high tunnel design. The development of crop production recommendations for vegetables, small fruits, tree fruits and cut flowers grown in high tunnels has been a priority. To complement the applied research program, an aggressive extension education program was developed to extend information on the technology of high tunnels to county extension personnel, growers, industry representatives, students, master gardeners and the general public. The extension programming effort consisting of demonstration high tunnels, field days, tours, in-service training, publications and presentations made at winter meetings will be discussed in the report below.


2020 ◽  
Vol 30 (2) ◽  
pp. 259-267
Author(s):  
Mark E. Uchanski ◽  
Dawn M. VanLeeuwen ◽  
Steven J. Guldan ◽  
Constance L. Falk ◽  
Manoj Shukla ◽  
...  

Replicated temperature data from passively heated high tunnels are lacking, especially in the southwestern United States. Field studies were conducted over three seasons in two locations in New Mexico—a southern site in Las Cruces and a northern site in Alcalde—to characterize the crop environment in three high-tunnel designs during the winter growing season (October–March). High tunnels were 16 × 32 ft and oriented with the long edge running east to west. Heavyweight woven plastic covered the single-layer (SL) high-tunnel design. Double-layer designs (DL) were covered with a lightweight woven plastic on the bottom, followed by a second layer of the heavyweight plastic inflated with a fan. A heat sink was created using 16 55-gal barrels painted black, filled with water, and aligned along the north side of the double layer for the DL+B design. Soil temperature (3 inches deep) and air temperature (1 ft above the soil surface) were recorded inside the high tunnel, inside the high tunnel under a floating rowcover, and outside the high tunnel. In addition, photosynthetically active radiation (PAR) was recorded inside and outside the high tunnels during or near the winter solstice each year of the study. Daily air and soil temperature minimums were highest in the DL+B design and lowest in the SL design. Maximum air and soil temperatures did not significantly differ between high-tunnel designs, although the DL+B design measurements were consistently lower. During season 1, the SL design had significantly higher PAR transmission than the other two designs. In the northern location, the difference became insignificant during seasons 2 and 3, likely due to dust accumulation and plastic aging. In the southern location, the SL design maintained higher PAR transmission throughout the study, possibly due to plastic cleaning. Data collected in this study can help inform the decisions of high-tunnel growers and researchers in the region.


HortScience ◽  
2020 ◽  
Vol 55 (4) ◽  
pp. 550-559
Author(s):  
Kristine M. Lang ◽  
Ajay Nair ◽  
Kenneth J. Moore

Growing colored bell peppers in high tunnels enhances fruit quality and accelerates ripening. While there are benefits to high tunnel pepper production, increased heat inside the structures can lead to plant stress, blossom drop, sunscald, and reduced marketable yields. The objective of this study was to test shadecloth treatments placed on high tunnels to mitigate heat stress and improve colored bell pepper yield and fruit quality, while also identifying cultivars that perform well within Midwest high tunnel systems. Research was conducted at the Iowa State University Horticulture Research Station (Ames, IA) from 11 May to 11 Oct. in 2017 and 3 May to 9 Oct. in 2018. Six single-poly passively ventilated Quonset high tunnels were used for the experiment. The shade treatments (no shadecloth, 30% light-reducing shadecloth, and 50% light-reducing shadecloth) were applied in June of each season. Within each shade treatment, there were three randomized complete blocks of the seven colored bell pepper cultivars (Archimedes, Delirio, Flavorburst, Red Knight, Sirius, Summer Sweet, and Tequila). Data were collected on yield, fruit quality, and plant growth characteristics. Environmental parameters were monitored throughout the growing season. Both the 30% and 50% shadecloth treatments reduced monthly average and maximum air temperatures within high tunnels, with the largest differences occurring in the months of July and August. The use of a shadecloth reduced the incidence of sunscald by 59% between no shade and 50% shadecloth treatments. While there was no difference between 30% and 50% shade treatments, the use of 50% shadecloth caused a decrease in both marketable number (32%) and weight (29%) of pepper fruit compared with the control. ‘Tequila’, ‘Delirio’, and ‘Flavorburst’ had more marketable fruit per plant. Shade treatments did not affect fruit soluble solids content (SSC), pH, or total titratable acidity (TTA). Shade treatments had no effect on Soil Plant Analysis Development (SPAD) readings, shoot biomass, the number of leaves per plant or the total leaf area per plant; however, plant height increased by an average 14.5 cm for plants under shadecloth treatments. Average leaf size was 11.2 cm2 larger on plants grown under the 50% shadecloth, compared with the control. Several cultivar differences existed for each fruit quality and plant growth parameter. While differences in fruit quality and plant growth parameters were limited among shade treatments, decreasing marketable yield is concerning. Our research suggests that Midwest growers should not exceed 30% light-reducing shadecloth on their high tunnels for colored bell pepper production.


2007 ◽  
Vol 3 (1) ◽  
pp. 89-113
Author(s):  
Zoltán Gillay ◽  
László Fenyvesi

There was a method developed that generates the three-dimensional model of not axisymmetric produce, based on an arbitrary number of photos. The model can serve as a basis for calculating the surface area and the volume of produce. The efficiency of the reconstruction was tested on bell peppers and artificial shapes. In case of bell peppers 3-dimensional reconstruction was created from 4 images rotated in 45° angle intervals. The surface area and the volume were estimated on the basis of the reconstructed area. Furthermore, a new and simple reference method was devised to give precise results for the surface area of bell pepper. The results show that this 3D reconstruction-based surface area and volume calculation method is suitable to determine the surface area and volume of definite bell peppers with an acceptable error.


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 550d-550
Author(s):  
Eric H. Simonne ◽  
John T. Owen

The retail value of yellow and red bell peppers is usually three to five times higher than that of the green ones. However, colored bell pepper production in Alabama is presently limited because most growers do not wait the additional 3 to 6 days needed for marketable green pepper to develop color. Hence, drip-irrigated yellow `Admiral' and `Goldcoast' and red `Bell Star' and `Capsitrano' bell peppers were grown in single row and bare-ground, and harvested as needed between July and October 1997 at the 0/3 (green), 1/3 or 2/3 colored stages. The interaction variety × picking method was not signficant (P > 0.50). Early (9,136 kg/ha) and total (32,363 kg/ha) yields of green (0/3) peppers were significantly (P < 0.05) higher than those of the 1/3 and 2/3 colored ones (5,166 and 27,235 kg/ha, respectively). Higher green yields were mainly due to increased numbers of marketable fruits rather than increased fruit size. The longer the pods stayed on the plants, the more likely was sunscald to occur. Retail values (/ha) for the early fancy grade were $10,800 and $20,500 for the green and colored peppers, respectively (using $2 and $6/kg, respectively). These results suggest that the present higher retail value of the colored bell peppers off-sets the lower expected yields.


Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 625
Author(s):  
Savanah Laur ◽  
Andre Luiz Biscaia Ribeiro da Silva ◽  
Juan Carlos Díaz-Pérez ◽  
Timothy Coolong

This study evaluated the impact of shade cloth and fogging systems on the microclimate at the plant canopy level and yield of basil (Oscimum basilicum L.), arugula (Eruca vesicaria subsp. Sativa L.), and lettuce (Lactuca sativa L.) planted in mid-September and early October in high tunnels. Fogging systems were installed at canopy level in plots within shaded (30%) and non-shaded high tunnels. Average air temperatures in the shaded high tunnels were 0.9 °C lower than non-shaded high tunnels during the day. Shade cloth significantly reduced soil temperatures during the day and night periods by 1.5 °C and 1.3 °C, respectively, compared to non-shaded treatments. Fogging systems did not have an impact on air temperature, soil temperature, or relative humidity, but did increase canopy leaf wetness. Shade and fogging did not impact the yield of any of the crops grown. Yield was impacted by planting date, with earlier planting result in higher yields of lettuce and basil. Yields for arugula were greater during the second planting date than the first. Planting date and shade cloth interacted to affect the concentrations of macronutrients.


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