Returning Cotton Stalks to the Field Increases Residual Plastic Film in Oasis Agroecosystems under Long-term Mulched Drip Irrigation

2019 ◽  
Vol 83 (5) ◽  
pp. 1502-1511
Author(s):  
Jinzhu Zhang ◽  
Huaijie He ◽  
Zhenhua Wang ◽  
Bihang Fan ◽  
Xurong Zheng ◽  
...  
Water ◽  
2019 ◽  
Vol 11 (6) ◽  
pp. 1225 ◽  
Author(s):  
Zilong Guan ◽  
Zhifeng Jia ◽  
Zhiqiang Zhao ◽  
Qiying You

Mulched drip irrigation has been widely used in agricultural planting in arid and semi-arid regions. The dynamics and distribution of soil salinity under mulched drip irrigation greatly affect crop growth and yield. However, there are still different views on the distribution and dynamics of soil salinity under long-term mulched drip irrigation due to complex factors (climate, groundwater, irrigation, and soil). Therefore, the soil salinity of newly reclaimed salt wasteland was monitored for 9 years (2008–2016), and the effects of soil water on soil salinity distribution under mulched drip irrigation have also been explored. The results indicated that the soil salinity decreased sharply in 3–4 years of implementation of mulched drip irrigation, and then began to fluctuate to different degrees and showed slight re-accumulation. During the growth period, soil salinity was relatively high at pre-sowing, and after a period of decline soil salinity tends to increase in the late harvest period. The vertical distribution of soil texture had a significant effect on the distribution of soil salinity. Salt accumulated near the soil layer transiting from coarse soil to fine soil. After a single irrigation, the soil water content in the 30–70 cm layer under the cotton plant undergoes a ‘high–low–high’ change pattern, and the soil salt firstly moved to the deep layer (below 70 cm), and then showed upward migration tendency with the weakening of irrigation water infiltration. The results may contribute to the scientific extension of mulched drip irrigation and the farmland management under long-term mulched drip irrigation.


Water ◽  
2020 ◽  
Vol 12 (11) ◽  
pp. 3031
Author(s):  
Hongguang Liu ◽  
Mingsi Li ◽  
Xurong Zheng ◽  
Yaqin Wang ◽  
Sumera Anwar

The mulched drip-irrigation technique has been widely employed in Xinjiang, China, however, it was found to result in the buildup of salt in the surface soil. To ascertain the effect of mulched drip irrigation on salinization, experiments were carried out during 2009–2010 in two fields of mulched soil drip irrigated for three and 13 years. The solute transportation in soil was simulated with the MATLAB system based on the Richards equations. Results showed that the soil mulched by plastic film did not accumulate salt, but the bare soil surface accumulated salt and the salinity distribution in bare soil was in the ‘Γ’ pattern. The soil layer below a depth of 20 cm in the bare area showed desalination because its salt content was 22% less than the surface. The salinity of bare surface soil including cultivated horizon was reduced by 17% after 13 years of drip irrigation. The simulation results indicated that the solutes of mulched soil were transported vertically to deep soil and transversely to the bare soil with drip irrigation. Thus, the salt accumulated on the surface of bare soil came from the soil mulched by plastic film, not from groundwater or saline irrigation water and did not cause secondary salinization.


Water ◽  
2019 ◽  
Vol 11 (12) ◽  
pp. 2556 ◽  
Author(s):  
John Rohit Katuri ◽  
Pavel Trifonov ◽  
Gilboa Arye

The availability of brackish groundwater in the Negev Desert, Israel has motivated the cultivation of various salinity tolerant crops, such as olives trees. The long term suitability of surface drip irrigation (DI) or subsurface drip irrigation (SDI) in arid regions is questionable, due to salinity concerns, in particular, when brackish irrigation water is employed. Nevertheless, DI and SDI have been adopted as the main irrigation methods in olive orchards, located in the Negev Desert. Reports on continued reduction in olive yields and, essentially, olive orchard uprooting are the motivation for this study. Specifically, the main objective is to quantify the spatial distribution of salinity and sodicity in the active root-zone of olive orchards, irrigated with brackish water (electrical conductivity; EC = 4.4 dS m−1) for two decades using DI and subsequently SDI. Sum 246 soil samples, representing 2 m2 area and depths of 60 cm, in line and perpendicular to the drip line, were analyzed for salinity and sodicity quantities. A relatively small leaching-zone was observed below the emitters depth (20 cm), with EC values similar to the irrigation water. However, high to extreme EC values were observed between nearby emitters, above and below the dripline. Specifically, in line with the dripline, EC values ranged from 10 to 40 dS m−1 and perpendicular to it, from 40 to 120 dS m−1. The spatial distribution of sodicity quantities, namely, the sodium adsorption ratio (SAR, (meq L−1)0.5) and exchangeable sodium percentage (ESP) resembled the one obtained for the EC. In line with the dripline, from 15 to 30 (meq L−1)0.5 and up to 27%, in perpendicular to the drip line from 30 to 60 (meq L−l)0.5 and up to 33%. This study demonstrates the importance of long terms sustainable irrigation regime in arid regions in particular under DI or SDI. Reclamation of these soils with gypsum, for example, is essential. Any alternative practices, such as replacing olive trees and the further introduction of even high salinity tolerant plants (e.g., jojoba) in this region will intensify the salt buildup without leaving any option for soil reclamation in the future.


Agronomy ◽  
2020 ◽  
Vol 10 (2) ◽  
pp. 293
Author(s):  
Jifeng Zhang ◽  
Zhenhua Wang ◽  
Bihang Fan ◽  
Yusheng Hou ◽  
Yunqing Dou ◽  
...  

Xinjiang is one of the most prolific tomato-planting areas in China. Here, we carried out a two-year (2017–2018) field experiment in Xinjiang to study the effects of different nitrogen (N) application rates on the spatial distribution of water and salt in the root zone, as well as their impacts on the yield and quality of tomatoes under mulched drip irrigation. The ideal ranges of N application rates for tomato yield and quality were examined under different salinity levels. Results indicated that soil water content and salinity increased with soil depth. Soil water content was closely related to soil salinity but not to N. Among the tested application rates, tomato yield was highest under the medium-high N (225–300 kg/ha) and low salt (4 g/kg) treatment. Under the highest salt level (10 g/kg), the low nitrogen treatment (150 kg/ha) was better than the high N treatment (300 kg/ha) at boosting tomato yield. Moreover, we found that salinity had a stronger effect on tomato quality than N. Based on these results, we were able to recommend ideal ranges for N (155–201 kg/ha) and salt (3.56–5.59 g/kg) while both are present in the soil.


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