scholarly journals Organic tuber potato production by aerobic compost tea, beneficial microbes, chicken manure and plant compost

2021 ◽  
Vol 3 (4) ◽  
pp. 175-188
Author(s):  
Amal Abou El-Goud ◽  
Mona Yosry
Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 683
Author(s):  
Edit Gorliczay ◽  
Imre Boczonádi ◽  
Nikolett Éva Kiss ◽  
Florence Alexandra Tóth ◽  
Sándor Attila Pabar ◽  
...  

Due to the intensification of the poultry sector, poultry manure is being produced in increasing quantities, and its on-site management is becoming a critical problem. Animal health problems can be solved by stricter the veterinary and environmental standards. The off-site coupled industrial chicken manure recycling technology (Hosoya compost tea) fundamentally affects the agricultural value of new organic-based products. Due to the limited information available on manure recycling technology-related microbiological changes, this was examined in this study. A pot experiment with a pepper test plant was set up, using two different soils (Arenosol, slightly humous Arenosol) and two different doses (irrigation once a week with 40 mL of compost tea: dose 1, D1; irrigation twice a week with 40 mL of compost tea: dose 2, D2) of compost tea. Compost tea raw materials, compost tea, and compost tea treated soils were tested. The products (granulated manure, compost tea) and their effects were characterized by the following parameters: aerobic bacterial count (log CFU/g), fluorescein diacetate activity (3′,6′-diacetylfluorescein, FDA, µg Fl/g soil), glucosidase enzyme activity (GlA; PNP/µmol/g), and identification of microorganisms in compost tea with matrix-assisted laser desorption ionization time-of-flight mass spectrometry (MALDI-TOF MS). Furthermore, we aimed to investigate how the microbiological indicators tested, and the effect of compost tea on the tested plant, could be interpreted. Based on our results, the microbiological characteristics of the treated soils showed an increase in enzyme activity, in the case of FDA an increase +0.26 μg Fl/g soil at D1, while the GlA increased +1.28 PNP/µmol/g with slightly humous Arenosol soil and increased +2.44 PNP/µmol/g at D1; and the aerobic bacterial count increased +0.15 log CFU/g at D2, +0.35 log CFU/g with slightly humous Arenosol and +0.85 log CFU/g at W8. MALDI-TOF MS results showed that the dominant bacterial genera analyzed were Bacillus sp., Lysinibacillus sp., and Pseudomonas sp. Overall, the microbial inducers we investigated could be a good alternative for evaluating the effects of compost solutions in soil–plant systems. In both soil types, the total chlorophyll content of compost tea-treated pepper (Capsicum annuum L.) had increased as a result of compost tea. D1 is recommended for Arenosol and, D2 for slightly humous Arenosol soil.


HortScience ◽  
2012 ◽  
Vol 47 (3) ◽  
pp. 395-402 ◽  
Author(s):  
Archana P. Pant ◽  
Theodore J.K. Radovich ◽  
Nguyen V. Hue ◽  
Susan C. Miyasaka

Previous work has demonstrated the potential of compost tea to enhance plant growth and nutritional status. One factor thought to contribute to variability in the efficacy of compost tea is the amount of compost per unit volume of water. To address these gaps in our understanding, two greenhouse trials and two field trials were conducted to investigate the effects of various extraction ratios on the growth, mineral nitrogen (N), and phytonutrient content of pak choi (Brassica rapa, Chinensis) and on soil biological properties. In greenhouse experiments, plants were fertilized with a single rate of chicken manure-based thermophilic compost. In field trials, three fertilizer treatments: 1) rendered meat byproduct or Tankage (Island Commodities, Honolulu, HI); 2) soluble fertilizer (16:16:16); and 3) chicken manure-based thermophilic compost were applied. Aerated vermicompost teas were prepared using chicken manure-based vermicompost and water at various ratios. Pak choi plants were treated weekly for 4 weeks with 10%, 5%, 3%, and 1% vermicompost teas in the greenhouse experiments and 10% and 5% teas in the field trials. Applications of vermicompost tea significantly increased plant growth, N content, total carotenoids, and total glucosinolates in plant tissue; this response was greatest in chicken manure-fertilized treatments. Increases in yield and phytonutrient content were associated with increased N uptake. Vermicompost tea also increased soil respiration and dehydrogenase activity over the control (water). Plant growth, phytonutrient content, and microbial activities in soil increased with increasing concentrations of vermicompost tea. Within the range of concentrations evaluated (1%–10%), greatest plant growth response was observed with 5% and 10% vermicompost tea, indicating that the optimal water-to-vermicompost ratio for extraction is lower than 50:1 and is likely in the range of 10:1 to 20:1. The findings suggest that vermicompost tea could be used to improve plant nutrient status and enhance soil biological properties in vegetable production.


Agrotek ◽  
2018 ◽  
Vol 3 (2) ◽  
Author(s):  
Baso Daeng

<em>The rate of conversion of paddy fields and irrigation water crisis suggest to consider the development of upland rice.� Empowerment of organic-based dryland done to increase rice, as well as environmental sustainability efforts.� The purpose of this experiment was to determine the effect of organic fertilizer residue to upland rice in the second growing season.� Experiments using a split-split plot design.� The main plot consisted of a dosage of 50% and 100% organic fertilizer in the first growing season.� Sub plot consisted of chicken manure (20 tons ha<sup>-1</sup>), <span style="text-decoration: underline;">Centrosema</span>� <span style="text-decoration: underline;">pubescens</span> (4.3 tons ha<sup>-1</sup>) + chicken manure (10 tons ha<sup>-1</sup>), and <span style="text-decoration: underline;">Thitonia</span> <span style="text-decoration: underline;">diversifolia</span> (4.3 tons ha<sup>-1</sup>) + chicken manure (10 tons ha<sup>-1</sup>).� Sub-sub plot consist of Danau Gaung and Batu Tegi varieties.� The different types of fertilizer had no effect on plant productivity.� The addition of <span style="text-decoration: underline;">Thitonia</span> <span style="text-decoration: underline;">diversifolia</span> gave a good effect on some growth variable and its resistance due pathogen attack.� Batu Tegi varieties are varieties that give the best response from an organic fertilizer.� Interaction between dosage, type of fertilizer, and varieties do not provide areal impact.</em>


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